Enthaice Thai Kitchen - Astoria

Enthaice Thai Kitchen is a Thai restaurant in Astoria, NY. Order takeout online for pickup or delivery.

33-20 31st Ave
Astoria, NY 11106

Phone: +17189321111

Price range: $11-$20

Cuisine: Thai

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday: 12:00–21:45
  • Friday, Saturday: 12:00–22:45

Enthaice Thai Kitchen - Astoria Menu

Popular Items

  • Pad Thai — $16.95
  • Pad Khee Mao — $16.95
  • Pad Sea Ew — $16.95
  • Crispy Spring Rolls (4) — $9.95
  • Green Curry — $16.95
  • Red Curry — $16.95

Snacks (Aa Haan Taan Len)

  • Crispy Spring Rolls (4) — $9.95
    Vegetarian. Fried vegetable spring rolls with plum sauce.
  • Roti Mussamun — $11.95
    Pan seared Southern Thai pastry with sweet potatoes, onion and peanut in mussamun curry sauce.
  • Vegetable Dumplings (4) — $10.95
    Steamed vegetables dumplings with soy vinaigrette dip.
  • Chicken Wings (6) — $15.95
    Marinated Thai style chicken wings with Chef’s special sauce.
  • Spare Ribs (6) — $14.95
    Marinated small pork spare ribs with garlic sauce.
  • Crab Rangoon (6) — $10.95
    Fried wonton skin wrapped with crab stick, cream cheese, celery and scallion.
  • Crispy Fried Calamari — $16.95
    Crispy golden fried calamari with Thai sweet chili sauce.
  • Shrimp and Chicken dumpling (4) — $11.95
    shrimp and chicken dumplings with soy vinaigrette dip.
  • Tod Mun Gai (5) — $14.95
    Fried Ground Chicken, String bean, lime leaf, egg, and garlic served with homemade chili paste
  • Crunchy Coconut Shrimp (4) — $16.95
    Golden fried shrimp dipped in batter and coconut flakes with sweet chili sauce.
  • Curry Puff (4) — $11.95
    4 pcs. Minced chicken, potato and onion in puff pastry w/ cucumber salad.

Soup

  • Tom Yum (Shrimp, Chicken or Vegetables) — $10.95
    Spicy. Gluten-Free. Recommended with Shrimp. Feature a spicy, tart, highly aromatic broth. The broth is a lively blend of shrimp stock, lime juice, and chili-tamarind paste, punctuated with crushed hot chilies and mushroom, bell pepper, onion, aromatic leaves and herbs.
  • Tom Kha (Chicken, Vegetables, Shrimp) — $10.95
    Gluten-Free. Recommended with chicken aromatic and mildly spiced, with mushroom, bell pepper, and onion with a broth that’s rich in coconut milk.
  • Glass Noodle Soup — $10.95
    Thai traditional clear broth soup with bean thread, fried garlic, ginger and mixed vegetables.

Salad & Yum Yum

  • Thai Salad — $12.95
    Vegetarian, Gluten-free. Mixed greens, lettuce, tofu, cucumber, tomato, red onion, carrot, bean sprouts and tofu with peanut dressing
  • Som Tum (Papaya Salad) — $14.95
    Spicy. Gluten-free. Julienned green papaya with tomato, carrot, peanut, chili, garlic and string beans with Thai style lime dressing.
  • Laab E-Sarn (Lettuce Wrapped Salad) — $16.95
    Extra Spicy. Gluten-free. Choice of ground pork or chicken tossed with chili powder, red onion, mint, cilantro, scallion, roasted rice powder in spicy lime dressing wrapped in lettuce.
  • Yum Ped (Crispy Duck Salad) — $20.95
    Spicy. Crispy Quarter Long Island duck tossed with red onion, pineapple, chili paste, cashew nuts, cilantro and scallion in spicy lime dressing.
  • Yum Woonsen — $20.95
    Extra Spicy. Gluten-Free. Mixed seafood, glass noodle, red onion, tomato, celery, cilantro, chili, scallion with spicy lime dressing.

Chef's Suggestions (Aa Haan Nae Nam)

  • Hung Le — $27.95
    Northern Thai style pork shoulders marinated with Hung Le paste, tamarind, pickled garlic on the bed of sweet potato topped with crispy ginger and peanut .
  • BBQ Ribs — $28.95
    Mild Spicy. Grilled marinated spare ribs on the bed of string beans and asparagus glazed with spicy tamarind basil sauce.
  • Laab Nuer — $24.95
    Very Spicy. Gluten-Free. Traditional Northern Style Laab: sauteed marinated minced pork with Northern Laab chili powder, coriander, mint, fried lemongrass, onion and garlic, and served with a side of mixed seasonal vegetables and sticky rice.
  • Kraprow Moo (Basil) — $21.95
    Medium Spicy. Sauteed minced pork or chicken with garlic, onion, holy basil, long hot pepper in basil sauce on top with crispy basil and fried egg.

Classic Entree | Fish Selections

  • Peppery Ocean — $42.95
    Medium Spicy. Crispy whole or filet Red Snapper with sweet and spicy Thai chili sauce on a bed of steamed mixed vegetables.
  • Atlantic Princess — $42.95
    Crispy whole or filet Red Snapper with garlic sauce on a bed of steamed mixed vegetables.
  • Mango Fish — $42.95
    Medium Spicy. Crispy whole Red Snapper with red onion, scallion, cilantro, chili, chili paste, cashew nuts with spicy mango salad.

Classic Entree | Mixed Seafood Selections

  • Poh Teak — $36.95
    Medium Spicy. Thai spicy, tangy clear broth soup with mixed seafood, mushroom, basil, cilantro, red onion, lime juice and Thai herbs.
  • 7 Sea Spices — $36.95
    Medium Spicy. Sauteed mixed seafood with white wine, snow pea, mushroom, bell pepper, carrot, bamboo shoot, onion, string beans and Thai herbs in chili basil sauce.

Classic Entree | Meat & Poultry Selections

  • Chu Chee Duck — $36.95
    Mild-Medium Spicy. Crispy Long Island duck with Chu Chee curry sauce on bed of string beans and snow pea.
  • Lemongrass Pork Chop — $27.95
    Grilled marinated pork chop with lemongrass and Thai herb of steamed mixed vegetables.

Sauteed

  • Garlic — $16.95
    Sauteed garlic with your choice on top of steamed mixed vegetables in garlic oyster sauce.
  • Ginger — $16.95
    Sauteed ginger, onion, mushroom, scallion, zucchini, carrot in brown sauce.
  • Prew-Warn — $16.95
    Sauteed pineapple, scallion, tomato, cucumber, onion, bell pepper, with sweet and sour sauce.
  • Cashew Nuts — $16.95
    Sauteed cashew nuts, mushroom, onion, bell pepper, scallion, broccoli carrot and baby corn in spicy cashew nuts sauce.
  • Basil — $16.95
    Medium Spicy. Sauteed basil, garlic, onion, string beans, bamboo slices, long hot chili with a chili basil sauce.

Thai Curry

  • Red Curry — $16.95
    Medium spicy. Red curry paste with bamboo shoot, eggplant, carrot, bell pepper, basil in coconut milk.
  • Green Curry — $16.95
    Medium Spicy. Green curry paste with Bamboo Shoot, Zucchini, Carrot, Bell Pepper, Srting bean, Eggplant & Basil in coconut milk.
  • Mussaman Curry — $16.95
    Mild. Sweet curry paste with potato, peanut, onion and fried shallot in coconut milk
  • Jungle Curry — $16.95
    VERY Spicy. Without coconut milk. Jungle curry paste with bamboo shoot, pumpkin, basil, snow pea, carrot, mushroom, zucchini, string beans, eggplant, and Thai herbs in spicy clear broth.
  • Peanut Curry — $16.95
    Medium Spicy. Peanut Curry Paste with ground peanut, broccoli, carrot & bell pepper in coconut milk.

Sides

  • Rice
  • Noodles — $5.00
  • Roti — $4.00
  • Peanut Sauce — $5.00
  • Steamed Mixed Vegetable — $9.00
    Napa, bok choy, broccoli and carrot.
  • Fried Egg — $3.50

Noodles

  • Thai Beef Stew (Kuay Teaw Nuer Nam Tok) — $24.95
    Medium Spicy. Strewed beef chunks and beef ball with rice noodle, basil, Chinese broccoli, bean sprout, scallion and garlic in spicy beef broth.
  • Duck Noodle Soup (Kuay Teaw Nuer Petd) — $24.95
    Thin rice noodle with quarter roasted duck, Chinese broccoli, bean sprout, scallion and garlic in duck broth.
  • Sukothai Noodle Soup (Kuay Teaw Tom Yum) — $22.95
    Medium Spicy. Thin rice noodle with ground pork, fish cake, bean sprout, garlic, ground peanut, lime, chili, Chinese broccoli served crispy wonton skin in clear broth.
  • Pad Thai — $16.95
    Stir fried thin rice noodles with peanut, bean sprouts, shives, egg, sweet radish and bean curd.
  • Pad Sea Ew — $16.95
    Stir fried flat rice noodles with Chinese broccoli and egg in sweet brown sauce.
  • Pad Khee Mao — $16.95
    Medium Spicy. Stir fried flat rice noodle with egg, basil, onion, carrot, string beans, bamboo shoot, Thai chili and bell pepper.
  • Pad Woonsen — $16.95
    Stir fried glass noodles with onion, scallion, carrot, bok choy, napa, bell pepper, snow pea and egg in brown sauce.

Fried Rice

  • Tom Yum Fried Rice — $16.95
    Medium Spicy. Fried Rice with lemongrass, lime leaf, onions, bell pepper, mushroom and egg.
  • Classic Fried Rice — $16.95
    With tomato, onion, scallion, Chinese broccoli and egg.
  • Spicy Basil Fried Rice — $16.95
    Medium Spicy. With basil, bell pepper, onion, bamboo shoot, string beans, Thai chili, carrot and egg.
  • Pineapple Fried Rice — $16.95
    With pineapple, cashew nuts, onion, tomato, raisin, scallion, mixed peas and carrot and egg.
  • Sriracha Fried Rice — $16.95
    Medium Spicy. With Sriracha sauce, onion, mixed pea and carrot, scallion, bell pepper, tomato and topping with fried egg.

Dessert

  • Cheesecake Creme Brulee — $10.95
    Seasonal.

Beverages

  • Acqua Panna — $8.00
    750 ml.
  • Soda — $3.50
  • Thai Iced Tea — $6.50
  • Thai Iced Coffee — $6.50
  • Unsweetened Iced Tea — $5.50
  • Lychee Iced Tea — $6.00
  • Juice — $5.50
  • San Pellegrino (Sparkling Water) — $6.00
    500 ml

Vegetables Selections

  • Broccoli & Tofu — $17.95
    Vegetarian. Sauteed broccoli, carrot and tofu in brown sauce.
  • Rama Tofu — $17.95
    Vegetarian. Choice of steamed tofu or fried tofu, broccoli with peanut sauce.
  • Healthy Delight — $17.95
    Sauteed mixed vegetables in brown sauce.
  • Sauteed String Bean and Eggplant — $17.95
    With basil, bell pepper and chili in basil sauce. Spicy.