Poulet Sans Tete - 117 PERRY ST

Poulet Sans Tete is an American (New) restaurant in New York, NY. Order takeout online for pickup or delivery.

117 Perry Street
New York, NY 10011

Phone: +12127271170

Price range: $11-$20

Hours

  • Sunday: 12:00–21:00
  • Monday, Tuesday, Wednesday, Thursday: 16:00–21:00
  • Friday: 16:00–22:00
  • Saturday: 12:00–22:00

Poulet Sans Tete - 117 PERRY ST Menu

Popular Items

  • Whole Rotisserie Chicken — $27.00
  • Chicken Combo Plate (for one) — $26.00
  • Drippings Potatoes — $9.00
  • Shaved Brussels Sprouts Salad — $19.00
  • Half Rotisserie Chicken — $17.00
  • Grilled Corn, Zucchini & Basil — $12.00

Les Poulets

  • Whole Rotisserie Chicken — $27.00
    Our flagship offering. Pasture raised, antibiotic and hormone free. Rubbed with spices, herbs & salt.
  • Half Rotisserie Chicken — $17.00
  • Chicken Combo Plate (for one) — $26.00
    Boneless chicken with choice of two sides & one sauce.
  • Family Meal (serves up to 4 people) — $96.00
    One whole rotisserie chicken, + four large sides & three double sauces of your choosing, and a complimentary garlic baguette

Sauces

  • Salsa Verde (Fresh) — $2.00
  • PST Aioli (Punchy) — $2.00
  • Garlic Sauce (Deep) — $2.00
  • Hot Chicken Sauce (Spicy) — $2.00
  • Side Chicken Jus — $3.00
  • White BBQ Sauce (Tangy) — $2.00
  • Cranberry Sauce (Tart) — $2.00

Le Sandwich

  • Rotisserie Chicken Baguette Au Jus — $17.00
    Provolone, broccoli rabe, toasted garlic baguette
  • Chicken Gobbler — $18.00
    Rotisserie chicken, mushroom stuffing, apple cider vinegar onions & cranberry sauce on toasted baguette

Sides

  • Isreali Quinoa Salad — $11.00
    cucumber, tomato, radicchio, parsley, onion
  • Drippings Potatoes — $9.00
    Whole new potatoes cooked in chicken drippings
  • Sautéed Brussels Sprouts — $11.00
    extra virgin olive oil & orange zest
  • Cucumber & Dill Health Salad — $6.00
    dill & vinegar dressing
  • Sautéed Kale — $12.00
    capers, dill & mustard
  • Mac and Cheese — $12.00
    cheddar & gruyere
  • French Fries — $9.00
  • Spiced Rotisserie Cauliflower — $14.00
    vadouvan, shishito peppers, calabrian chilies
  • Grilled Corn, Zucchini & Basil — $12.00
  • PST Green Salad — $12.00
    Greens, radicchio, endive, cucumber, shallot vinaigrette
  • Garlic Baguette — $9.00
    Toasted baguette with garlic butter
  • Chicken & Vegetables Soup — $10.00
  • Chicken Stock Kit — $7.00
    If you order a whole (or half) chicken with us and would like to make a stock with the left over bones, this one is for you! The stock kit includes: onion, carrot, celery, garlic, cloves, peppercorns, fresh thyme, fresh parsley & a cheesecloth. Wrap all ingredients of the stock kit + the bones in the cheesecloth and add to a stock pot. Cover with water. Bring to a rapid boil then simmer for at least 1.5 hours. Remove the cheesecloth bundle and voila- you've got a delicious homemade chicken broth!
  • Red Beans & Rice — $14.00
    slow cooked with garlic, onion, celery, green pepper, cumin & andouille sausage* (contains pork)
  • Mushroom Stuffing — $10.00
    Bread, carrot, onion, celery, garlic, mushrooms, chicken stock, butter & egg
  • Roasted Beets & Feta — $12.00
    orange, shallot, pomegranate vinegar
  • Green Beans & Carrots — $11.00
    EVOO & shallots

Specials a la Left Bank

  • Cheeseburger — $29.00
    cheddar, sautéed onions, griddled poppy seed bun, french fries
  • Steak Frites — $46.00
    ny strip, french fries, green peppercorn sauce, aioli
  • Cacio e Pepe — $28.00
    butter, black pepper, cheese, shallots
  • Maple Syrup Pie — $14.00
    crème fraîche, vermont maple syrup
  • Shaved Brussels Sprouts Salad — $19.00
    hazelnuts, radicchio, pecorino, lemon, olive oil
  • Pappardelle alla Bolognese — $29.00
    slow cooked beef & pork ragu