Lena's Wood-Fired Pizza & Tap - Alexandria

Name: Lena's Wood-Fired Pizza & Tap - Alexandria
Address: 401 E Braddock Rd, Alexandria, VA, 22301, US
Telephone: +17036835330
Price range: $11-$20

Lena's Wood-Fired Pizza & Tap is a Pizza restaurant in Alexandria, VA. Order takeout online for pickup or delivery.

401 E Braddock Rd
Alexandria, VA 22301

Phone: +17036835330

Price range: $11-$20

Cuisine: Pizza

Hours

Sunday: 10:00–23:01
Monday, Tuesday, Wednesday, Thursday: 11:00–23:01
Friday: 11:00–23:46
Saturday: 10:00–23:46

Lena's Wood-Fired Pizza & Tap - Alexandria Menu

Lunch - Starters

Spinach Artichoke Dip. — $17.00
creamy spinach-artichoke dip, crostini
Whipped Feta. — $16.50
Calabrese spicy honey, prosciutto di parma, fig jam, toasted sourdough bread za'atar
Crab Dip. — $18.50
lump crabmeat, garlic cream cheese, roasted corn, toasted crostini's
Charred Octopus. — $29.50
6 oz octopus tentacle, seasoned with olive oil, salt & pepper then char-grilled. Served on a bed of sauteed Farro with grape tomato, mixed olives, crispy pancetta and garnished with pickled red onions, calabrian chili oil and Romesco Sauce.
Garlic Bread. — $11.00
focaccia, garlic butter, zesty pepperoni dipping sauce
Calamari. — $17.50
grilled or flash fried with cherry peppers, spicy marinara
Garlic-Parmesan Wings. — $16.50
6 breaded chicken wings, fried and tossed in herbed garlic butter and sprinkled with parmesan and parsley. Served with a side of house-made calabrese ranch.
Giant Meatball. — $18.00
10 oz. The house made all-beef meatball stuffed with fresh mozzarella and served with Marinara. Garnished with parmesan cheese and parsley. Served with Garlic Bread

Lunch - Soup

Italian Sausage Soup. — $10.50
Chef's Seasonal Soup. — $10.50
Minestrone

Lunch - Salads

House Salad. — $14.00
A mixture of romaine hearts, radicchio & butter lettuce leaves, ripe grape tomatoes, cut in 1/2, finely shaved red onion, pitted castelvetrano olives, pickled pepperoncini and shaved parmesan reggiano,
Caesar Salad. — $14.00
grilled romaine hearts, crumbled croutons, crispy pancetta, parmesan, caesar dressing
Burrata & Prosciutto. — $20.00
Warm Brussels Sprouts Salad. — $16.00
2 cups of shaved Brussels Sprouts sprouts marinated in caramelized shallot vinaigrette, tossed with mixed greens, crispy pancetta lardons, shaved Fuji apple, chopped Marcona almonds, warm caramelized shallot vinaigrette. **has Pork (Pancetta)
Chop Chop Salad. — $18.50
Chopped baby kale & mixed green lettuce tossed with cherry tomatoes cut in 1/2, half moons of cucumber, chickpeas, diced avocado, pitted Castelvetrano olives, ½-inch chunks of salami, provolone, chopped Calabrian chilis, pepperoncini, house Italian vinaigrette. GF, V, VG
Red Wine Poached Pear Salad. — $18.00
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, with baby arugula, candied walnuts, crumbled & aged gorgonzola cheese, drizzled with a red wine-honey vinaigrette.
Side House Salad. — $9.50
A smaller version of our Lena's House Salad. Romaine, Radicchio, butter lettuce, grape tomatoes, shaved red onions, castelvetrano olives, pepperoncini, shaved parmesan, creamy oregano dressing. Vegetarian
Side Caesar Salad. — $9.50

Lunch - Bowls.

Quinoa & Kale Bowl — $18.00
Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette
Farro & Frisse Bowl — $18.00
Warm farro, tomato bruschetta, house-made guacamole, white bean dip, cilantro lime vinaigrette
Caprese Grain Bowl. — $18.50
A modern caprese salad: Cooked farro, heirloom cherry tomatoes, & fresh mozzarella dressed with caramelized shallot vinaigrette, fresh basil, and a balsamic reduction.

Lunch - Paninis

Lena's Burger. — $19.00
Caprese Panini — $18.50
Plum tomatoes, fresh basil, and house-made mozzarella with a basil pesto spread on toasted ciabatta bread.
Meatball Panini — $18.50
Lena’s giant meatball is sliced, covered with marinara and melted smoked provolone, and served on a hoagie roll.
Chicken Parmigiana Panini — $19.00
Crispy fried chicken breast with marinara and fresh mozzarella served on ciabatta bread.

Lunch - Entrees

Chicken Rustica. — $28.50
Herb marinated & wood roasted ½ chicken, potato gnocchi sauteed with baby spinach, sun-dried tomatoes, wood-roasted mushrooms, with a lemon parmesan butter sauce.
Tuscan Salmon. — $30.50
Pan-seared Atlantic salmon, house-made linguine, and roasted broccolini in a sun-dried tomato cream sauce
Eggplant Parmigiana. — $23.00
Breaded eggplant, marinara, and fresh mozzarella baked, then served with 5oz house-made spaghetti. Garnished with additional marinara, parmesan, and parsley.
Chicken Parmigiana. — $24.00
A 6oz chicken breast dipped in buttermilk and dredged in Italian breading then deep fried before topped with mozzarella and provolone and baked to melt. Served with house-made spaghetti and marinara.

Lunch - House Made Pasta

Gnocchi Toscana. — $20.00
Potato Gnocchi fried in butter, topped with a sweet Italian sausage ragu, torn burrata cheese, garnished with chopped Italian Parsley.
Baked Rigatoni Al Forno. — $19.50
Rigatoni, spicy tomato-vodka sauce, pancetta, shredded mozzarella, baked in the wood-burning oven & garnished with fresh basil chiffonade.
Wild Mushroom Pappardelle. — $23.00
House-made Pappardelle pasta, Roasted mixed wild mushrooms, truffle cream sauce, shaved Parmesan, garnished with chopped Italian parsley.
Grilled Chicken Alfredo. — $23.50
House-made linguine pasta tossed in creamy alfredo sauce, topped with grilled chicken and garnished with parmesan and parsley.
Penne Alla Vodka. — $19.50
roasted red peppers, parmesan, sun dried tomatoes, vodka tomato sauce, house made penne add grilled salmon* +12.5, chicken +7.5, shrimp +9.5, or steak* +14.5)
Lasagna. — $24.00
Our daily house-made Lasagna comes with our signature Bolognese meat sauce, béchamel, and fresh mozzarella, layered and baked. Garnished with parmesan, parsley, and two pieces of focaccia bread.
Meatball & Spaghetti. — $24.00
Lena’s Giant Meatball is served over house-made hand-cut spaghetti tossed in marinara, garnished with parmesan and parsley.
Spaghetti Alla Bolognese. — $23.00
zesty meat sauce, house-made spaghetti, parmesan, basil
Impossible Bolognese — $28.00
Impossible Lasagna — $28.20

Lunch - Sides & Add Ons

00-Side Crostini
00-Side Dressing
00-Side Focaccia
00-Side Rustic Bread
00-Side Sauce
Add-on Chicken$ — $7.50
Add-on Salmon$ — $12.50
Add-on Shrimp$ — $9.50
Add-on Steak$ — $14.50
Bowl of Chips — $6.00
Charred Broccolini — $8.00
Broccolini charred on the grill with oil
Garlic Parmesan Fries — $7.00
THIS ITEM CONTAINS GLUTEN
Grilled Asparagus — $8.00
Mixed Veggies — $8.00
Polenta Fries — $9.00
Breaded parmesan-polenta planks served with a roasted garlic marinara. Garnished with parmesan and parsley.
Sauteed Garlic Wild Mushrooms — $8.00
Lena’s wild mushroom blend of shiitake, mittake & cremini mushrooms sauteed with herb garlic butter and sprinkled with parsley.
Truffle Parmesan Fries — $9.00
THIS ITEM CONTAINS GLUTEN

Lunch - Kids Menu

Kids Cheese Pizza. — $12.00
Kids Pepperoni Pizza. — $13.00
Kids Chicken. — $12.00
grilled 5 oz chicken breast served with a choice of mixed veggies (yellow & green zucchini and carrots), chips or french fries for an additional charge.
Kids Steak Frites. — $19.00
Kids Penne Burro. — $10.00
Kids Penne Bolognese. — $12.00
Kids Penne Pomodoro. — $11.00

Lunch - Sweets

Cannoli. — $7.50
Two cannoli shells stuffed with house-made ricotta cream. Garnished with whipped cream and strawberries.
Torta Al Cioccolato. — $14.50
70% dark chocolate olive oil cake (70% dark chocolate, eggs, almond flour, sugar), chocolate sauce, whipped cream This item is Gluten Free!
House Made Donuts. — $10.50
Half dozen cinnamon sugar-dusted ricotta apple donut holes served over a drizzle of crème anglaise.
Tiramisu. — $13.00
Lady fingers soaked in brandy-laced coffee, layered with mascarpone cream, and dusted with cocoa powder.
Lemon Ricotta Cheesecake. — $14.00
Creamy ricotta cheesecake with a hint of lemon served with a raspberry coulis & whipped cream Vegetarian.
Warm Poached Pear Dessert. — $14.50
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, stuffed with sweetened vanilla mascarpone , on a pool of reduced red wine poaching syrup, garnished with cinnamon whipped cream, & a mint leaf.

Pet Friendly

Doggies Dreams. — $10.00
beef and rice served with carrots in a light savory gravy
Fit For Your Friend. — $12.00
north atlantic salmon pieces served over rice.
Pup-Sicles. — $9.00
frozen yogurt "bones" served with sliced green apples

TO GO DRINKS.

SIngle Beer — $4.00
Beer Six Pack — $26.00
Lena's Growler — $50.00
Lena's Growler Refill — $28.00
Red Sangria btl — $33.50
25 oz bottle of Lena's signature Italian Red Sangria. Our original house-made recipe with chianti, tuaca, limoncello & fresh citrus.
White Sangria btl — $33.50
25 oz bottle of Lena's Citrus White Sangria. Our original house-made recipe with moscato, orange liqueur, honey, peach scnapps, citrus fruit.
Peach Rose Sangria Btl — $33.50
25 oz bottle of Lena's Peach Rose Sangria. Our original house-made recipe with rose wine, blueberries, grapefruit, peaches, sparkling rose.
Red Sangria Growler-new — $67.00
Red Sangria Growler-refill — $40.00
White Sangria Growler-new — $67.00
White Sangria Growler-refill — $40.00
Calabrese Margarita TOGO. — $16.00
altos reposado tequila, triple sec, calabrese peppers, fresh lemon & lime juice

Rose/Red Bottle

BT House Rose — $30.00
BT Mont Gravet Rose — $34.00
BT Mirabeau Forever Summer Rose — $46.00
BT Pietradolce — $50.00
BT Figuiere, Mediterranes Rose — $52.00
BT Toscolo Chianti — $40.00
BT Di Majo Norante, Sangiovese — $42.00
BT Cecchi Chianti — $40.00
BT Salvalai, Pinot Noir — $50.00
BT Jezebel Pinot Noir — $56.00
BT House Cabernet Sauvignon — $32.00
BT Monte Antico Toscana — $40.00
BT Valle Reale Montepulciano d'Abruzzo — $44.00
BT Eshcol Estate, Trefethen Family Red Blend — $66.00
BT Poderi Luigi Einaudi — $50.00
BT Vigneti Zabu nero d'Avola — $38.00
BT Matane — $36.00
BT One Stone Cellers, Cab Sauvignon — $67.00
BT Architect, Cab Sauvignon — $70.00
BT Reversanti Barolo — $82.00
BT Speri, Valpolicella Classico Superiore "Ripasso" — $70.00
BT Cassius, Viticoltori De Concilule — $62.00
BT Amarone, Viticoltori Storici — $102.00

Sparkling/White Bottle

BT House Champagne — $40.00
BT Poggio Costa Prosecco Brut, DOC — $36.00
BT Nino Franco — $53.00
BT Molo 8 — $32.00
BT Jules Prosecco Brut Rose — $50.00
BT House Pinot Grigio — $32.00
BT Maso Canali — $44.00
BT Mokoroa Sauvignon Blanc — $44.00
BT Collevento 921-Sauvignon Blanc — $42.00
BT Fiano de Avellino — $62.00
BT Pellegrino, Moscato — $40.00
BT Vigneti Del Vulture "Pipoli" Greco-Fiano — $48.00
BT Vermentino di Sardegna "Villa Solais" — $40.00
BT Calera Chardonnay — $58.00
BT Zenato Lugana San Benedetto — $57.00
BT Annabella, Chardonnay — $50.00
BT Soave Classico — $54.00
BT Crossbarn Chardonnay — $62.00
BT Feudi Di San Gregorio, Falanghina — $59.00
BT Dario Coos, Chardonnay — $75.00
BT Catena White Clay, Semillon Chenin — $50.00

*10" Pizza

10" Margherita — $17.00
fresh mozzarella, crushed san marzano tomatoes, plum tomatoes, basil, olive oil
10" Prosciutto & Arugula — $19.00
prosciutto di parma, arugula, fresh mozzarella, parmesan
10" Di Carne — $20.00
sweet italian sausage, caramelized onions, roasted red peppers, smoked provolone
10" Maui Sunset. — $20.00
tomato sauce, mozzarella, capicola ham, roasted pineapple, shaved red onion, pickled jalapeno, bbq sauce
10" Vegana. — $18.00
basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle
10" Pepperoni — $18.00
tomato sauce, mozzarella, hand-cut pepperoni
10" Sausage & Peppers — $19.00
mild italian sausage, caramelized onions, roasted red peppers, smoked provolone
10" Chicken Calabrese — $19.00
fresh mozzarella, calabrese ranch, grilled chicken, pepperoni, roasted red peppers
10" Mushroom — $18.00
bechamel, wood roasted wild mushrooms, mozzarella, truffle oil
10" Diavola — $20.00
spicy sopressata salami, mozzarella, fried kale, calabrese pepper hot honey
10" Meatball — $19.00
house-made all beef meatball slices, roasted garlic oil, ricotta, basil, mozzarella
10" Half & Half

*10" GF Pizza

10" GF Cheese — $18.50
GF Cauliflower 10" pizza crust, tomato sauce, mozzarella
10" GF Margherita — $19.50
10" GF cauliflower crust, fresh mozzarella, crushed san marzano tomatoes, plum tomatoes, basil, olive oil
10" GF Prosciutto & Arugula — $21.50
10" GF Cauliflower crust, prosciutto di parma, arugula, fresh mozzarella, parmesan, tomato sauce
10" GF Di Carne — $22.50
10" GF Cauliflower crust, sweet italian sausage, prosciutto di parma, pepperoni, fresh mozzarella
10" GF Maui Sunset. — $22.50
Gluten Free Cauliflower crust (not pictured), tomato sauce, mozzarella, capicola ham, roasted pineapple, shaved red onion, pickled jalapeno, bbq sauce
10" GF Vegana. — $20.50
10" Cauliflower crust, basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle
10" GF Pepperoni — $20.50
10" GF Cauliflower crust, tomato sauce, mozzarella, hand cut pepperoni
10" GF Sausage & Peppers — $21.50
10" Cauliflower crust, mild italian sausage, caramelized onions, roasted red peppers, smoked provolone
10" GF Diavola — $22.50
10" GF Cauliflower crust, spicy sopressata salami, mozzarella, fried kale, calabrese pepper hot honey
10" GF Meatball — $22.50
10" GF Cauliflower crust, house-made all beef meatball slices, roasted garlic oil, ricotta, basil, mozzarella

*14" Pizza

14" Cheese — $20.00
tomato sauce, mozzarella
14" Margherita — $22.00
fresh mozzarella, crushed san marzano tomatoes, plum tomatoes, basil, olive oil
14" Prosciutto & Arugula — $26.00
prosciutto di parma, arugula, fresh mozzarella, parmesan
14" Di Carne — $28.00
sweet italian sausage, prosciutto di parma, pepperoni, fresh mozzarella
14" Maui Sunset. — $28.00
tomato sauce, mozzarella, capicola ham, roasted pineapple, shaved red onion, pickled jalapeno, bbq sauce
14" Vegana. — $24.00
basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle
14" Pepperoni — $24.00
tomato sauce, mozzarella, hand cut pepperoni
14" Sausage & Peppers — $26.00
mild italian sausage, caramelized onions, roasted red peppers, smoked provolone
14" Chicken Calabrese — $26.00
fresh mozzarella, calabrese ranch, grilled chicken, pepperoni, roasted red peppers
14" Mushroom — $24.00
béchamel, wood roasted wild mushrooms, mozzarella, truffle oil
14" Diavola — $28.00
spicy sopressata salami, mozzarella, fried kale, calabrese pepper hot honey
14" Meatball — $26.00
house-made all beef meatball slices, roasted garlic oil, ricotta, basil, mozzarella
14" Half & Half

Family Meals

FM 4: Chicken Parmigiana — $89.99
FM 4: Meatball & Spaghetti — $89.99
FM 4: Gnocchi Toscana — $89.99
FM 4: Lasagna — $89.99
FM 4: Chicken Alfredo — $89.99
FM 4: Eggplant Parmigiana — $89.99
FM 6: Chicken Parmigiana — $134.99
FM 6: Meatball & Spaghetti — $134.99
FM 6: Gnocchi Toscana — $134.99
FM 6: Lasagna — $134.99
FM 6: Chicken Alfredo — $134.99
Chicken Alfredo Family Meal for 6 includes a choice of a starter and dessert, along with our signature Chicken Alfredo. Serves up to 6 ppl.
FM 6: Eggplant Parmigiana — $134.99

Brunch TO - Food

House Made Donuts B — $11.00
Berries & Cream French Toast. — $18.00
brioche, cinnamon mascarpone cheese, mixed berry compote
Eggs & Bacon — $15.50
Italian Eggs Benedict — $19.50
Fried Chicken & Biscuits. — $19.50
Fried Chicken Thighs, house-made biscuit, poached eggs, Italian sausage gravy
Huevos Rancheros. — $17.00
italian sausage, scrambled eggs, sauteed spinach, sundried tomatoes, grana padano, rosemary peewee potatoes
Steak & Eggs — $24.50
Caprese Omelet — $16.00
Shrimp & Grits. — $20.00
creole cream sauce, italian sausage, shrimp, asparagus, grape tomatoes, sunny side up egg
Garden Frittata — $16.50
Tuscan Sausage Scrambler. — $18.50
italian sausage, scrambled eggs, sauteed spinach, sundried tomatoes, grana padano, rosemary peewee potatoes
Avocado Toast — $17.50
Avocado, tomato, za'atar herb, poached egg, cilantro lime vinaigrette, multi-grain toast
Biscuit & Gravy — $16.50
Lena's Sunday Gravy. — $30.50
Brunch Burger — $20.00
Italian Sausage & Egg Panini — $16.00
Gruyere & Pros Melt. — $17.50
Applewood smoked bacon, fried eggs, arugula, tomatoes, calabrese aioli.
BELT Ciabatta Sandwich. — $16.50
Applewood smoked bacon, fried eggs, arugula, tomatoes, calabrese aioli.
Side Bacon — $7.00
Side Eggs — $7.00
Side Fruit — $6.50
Side Brunch Potatoes — $7.00
10" Carbonara Pizza — $20.00
10" GF Carbonara — $22.50
14" Carbonara — $28.00

Sparkling/White Bottle..

BT Lena's House Champagne — $32.00
BT Lena's House Pinot Grigio — $32.00
BT Maso Canali Pinot Grigio, DOC. — $44.00
BT Mokoroa Sauvignon Blanc, New Zealand. — $44.00
BT Feudi Di San Gregori, Falanghina, Sannio, Campania. — $59.00
BT Annabella, Chardonnay, Napa Valley. — $50.00
BT Poggio Costa Prosecco Brut, DOC* — $36.00
BT Nino Franco "Rustico" Valdobbiadene Prosecco Superiore DOCG. — $53.00
BT Molo 8 Lambrusco, Mantovano DOC. — $32.00
BT Jules Millesimato Prosecco Brut Rose, Veneto — $50.00
BT Pine Ridge Vineyards, Chenin Blanc, Viognier Sparkling, California. — $46.00
BT Graham Beck, Brut Rose Methode Cap Classique, South Africa. — $46.00
Graham Beck, Brut Rose Methode Cap Classique Western Cape, South Africa Sparkling Brut Rose
BT Steenberg, Brut Sparkling Sauvignon Blanc, South Africa. — $46.00
BT Collevento 921, Sauvignon Blanc, Friuli. — $42.00
BT Textbook, Sauvignon Blanc, Napa Valley. — $50.00
Textbook. Sauvignon Blanc Napa Valley, California 90 pts Wine Enthusiast
BT Faliesi Urciuolo, Fiano De Avellino, Campania. — $62.00
BT Pellegrino, Moscato, Sicilia. — $42.00
BT Vigneti Del Vulture "Pipoli" Greco-Fiano, Basilicata IGT. — $48.00
BT Vermentino di Sardegna "Villa Solais", DOC. — $40.00
BT Zenato, Lugana San Benedetto, Veneto, Italy. — $56.00
BT Suavia, Soave Classico, Venet, Italy. — $54.00
BT Dario Coos, Chardonnay, Friuli. — $77.00
BT Calera Chardonnay, California. — $44.80
BT Crossbarn Chardonnay, Sonoma Coast. — $48.00
BT Lena's House Rose — $32.00

Rose/Red Bottle.

BT Lena's House Rose. — $32.00
BT Mont Gravet Rose — $34.00
BT Pico Maccario Lavignone Rosato, Piemonte* — $38.40
BT Di Majo Norante, Sangiovese — $42.00
BT Toscolo Chianti — $40.00
BT Jezebel Pinot Noir, Oregon — $56.00
BT Lena's House Cabernet Sauvignon. — $32.00
BT Donna Olympia Tageto, Toscana IGT — $41.60
(Cabernet Sauvignon/Merlot/Petit Verdot/Cabernet Franc), Toscana IGT
BT Mantane Primitivo, Puglia IGT — $36.00
BT Monte Antico Toscana (Sangiovese, Merlot, Cabernet), Toscana, IGT* — $40.00
BT Valle Reale Montepulciano d'Abruzzo, DOC. — $44.00
BT Belle Glos Pinot Noir — $96.00
BT Pike Road Wines, Pinot Noir, Williamette Valley. — $54.00
Pike Road Wines, Pinot Noir Willamette Valley, Oregon 90 pts Wine Enthusiast
BT Poggio Le Volpi Roma Rosso, (Montepluciano, Syrah, Cesanese), Lazio, Italy — $54.40
Novelty Hill, Syrah Columbia Valley, Washington Pairs well with your holiday feasts.
BT Mirabeau Forever Summer Rose, South of France. — $46.00
BT Eshcol Estate, Trefethen Family (Merlot, Cab Sauv, Petit Verdot, Malbec, Cab Franc)Red Blend. — $66.00
BT One Stone Cellers, Cab Sauvignon, Paso Robles, California. — $67.00
BT Architect, Cab Sauvignon, Alexander Valley, California. — $70.00

Dinner TO - Starters

Spinach Artichoke Dip — $17.00
creamy spinach-artichoke dip, toasted crostini's
Whipped Feta. — $16.50
Calabrese spicy honey, prosciutto di parma, fig jam, toasted sourdough bread za'atar
Crab Dip — $18.50
lump crabmeat, garlic cream cheese, roasted corn, toasted crostini's
Charred Octopus. — $29.50
6 oz octopus tentacle, seasoned with olive oil, salt & pepper then char-grilled. Served on a bed of sauteed Farro with grape tomato, mixed olives, crispy pancetta and garnished with pickled red onions, calabrian chili oil and Romesco Sauce.
Garlic Bread — $11.00
focaccia, pepperoni sauce
Calamari — $17.50
sauteed, grilled or flash fried with cherry peppers and spicy marinara sauce.
Garlic-Parmesan Wings — $16.50
Six breaded chicken wings, fried and tossed in herbed garlic butter and sprinkled with parmesan and parsley. Served with a side of house-made calabrese ranch.
Giant Meatball — $18.00
10 oz. house-made all-beef Meatball stuffed with fresh mozzarella served with Marinara. Garnished with parmesan cheese and parsley. Served with Garlic Bread

Dinner TO - Soup

Italian Sausage Soup — $10.50
cannellini beans, spinach, Italian mild sausage, parmesan breadcrumbs
Chef's Seasonal Soup — $10.50
Seasonal Minestrone Soup

Dinner TO - Salads

House Salad. — $14.00
A mixture of romaine hearts, radicchio & butter lettuce leaves, ripe grape tomatoes, cut in 1/2, finely shaved red onion, pitted castelvetrano olives, pickled pepperoncini and shaved parmesan reggiano,
Caesar Salad — $14.00
grilled hearts of romaine, roasted garlic focaccia croutons, shaved parmesan, creamy garlic dressing
Burrata & Prosciutto — $20.00
18-month aged prosciutto di parma, burrata cheese, baby heirloom tomatoes, basil, extra virgin olive oil, balsamic glaze
Warm Brussels Sprouts Salad. — $16.00
2 cups of shaved Brussels Sprouts sprouts marinated in caramelized shallot vinaigrette, tossed with mixed greens, crispy pancetta lardons, shaved Fuji apple, chopped Marcona almonds, warm caramelized shallot vinaigrette. **has Pork (Pancetta)
Chop Chop Salad. — $18.50
Chopped baby kale & mixed green lettuce tossed with cherry tomatoes cut in 1/2, half moons of cucumber, chickpeas, diced avocado, pitted Castelvetrano olives, ½-inch chunks of salami, provolone, chopped Calabrian chilis, pepperoncini, house Italian vinaigrette. GF, V, VG
Red Wine Poached Pear Salad. — $18.00
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, with baby arugula, candied walnuts, crumbled & aged gorgonzola cheese, drizzled with a red wine-honey vinaigrette.
Side House Salad. — $9.50
A smaller version of our Lena's House Salad. Romaine, Radicchio, butter lettuce, grape tomatoes, shaved red onions, castelvetrano olives, pepperoncini, shaved parmesan, creamy oregano dressing. Vegetarian
Side Caesar Salad — $9.50

DINNER TO - Bowls.

Farro & Frisse Bowl — $18.00
Warm farro, tomato bruschetta, house-made guacamole, white bean dip, cilantro lime vinaigrette
Quinoa & Kale Bowl — $18.00
Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette
Caprese Grain Bowl. — $18.50
A modern caprese salad: Cooked farro, heirloom cherry tomatoes, & fresh mozzarella dressed with caramelized shallot vinaigrette, fresh basil, and a balsamic reduction.

Dinner TO - Sandwiches

Lena's Burger — $19.00

Dinner TO - House Made Pasta

Lobster Ravioli — $39.50
Four each of Jumbo House-made lobster and shrimp ravioli, lemon-lobster cream sauce, chiffonade of fresh basil and Parmesan Cream sauce (contains wheat flour = Gluten), and a fresh basil sprig to garnish.
Gnocchi Toscana. — $20.00
Potato Gnocchi fried in butter, topped with a sweet Italian sausage ragu, torn burrata cheese, garnished with chopped Italian Parsley.
Baked Rigatoni Al Forno. — $19.50
Rigatoni, spicy tomato-vodka sauce, pancetta, shredded mozzarella, baked in the wood-burning oven & garnished with fresh basil chiffonade.
Wild Mushroom Pappardelle. — $23.00
House-made Pappardelle pasta, Roasted mixed wild mushrooms, truffle cream sauce, shaved Parmesan, garnished with chopped Italian parsley.
Grilled Chicken Alfredo — $23.50
Penne Alla Vodka — $19.50
roasted red peppers, parmesan, sun-dried tomatoes, vodka tomato sauce, house made penne add grilled salmon* +12.5, chicken +7.5, shrimp +9.5, or steak* +14.5)
Lasagna — $24.00
Our daily house-made Lasagna comes with our signature Bolognese meat sauce, béchamel, and fresh mozzarella, layered and baked. Garnished with parmesan, parsley, and two pieces of focaccia bread.
Meatball & Spaghetti — $24.00
Lena’s Giant Meatball is served over house-made hand-cut spaghetti tossed in marinara, garnished with parmesan and parsley.
Spaghetti Alla Bolognese — $23.00
zesty meat sauce, house-made spaghetti, parmesan, basil

Dinner TO - Entrees

Chicken Rustica. — $28.50
Herb marinated & wood roasted ½ chicken, potato gnocchi sauteed with baby spinach, sun-dried tomatoes, wood-roasted mushrooms, with a lemon parmesan butter sauce.
Angus Ribeye Steak. — $59.00
14 oz ribeye steak, fried rosemary-parmigiana fries, tomato salad, italian chimichurri
Tuscan Salmon — $30.50
Pan-seared Atlantic salmon, house-made linguine, and roasted broccolini in a sun-dried tomato cream sauce
Eggplant Parmigiana — $23.00
Breaded eggplant, marinara, and fresh mozzarella baked, then served with 5oz house-made spaghetti. Garnished with additional marinara, parmesan, and parsley.
Chicken Parmigiana — $24.00
A 6oz chicken breast dipped in buttermilk and dredged in Italian breading then deep fried before topped with mozzarella and provolone and baked to melt. Served with house-made spaghetti and marinara.

Dinner TO - Sides & Add Ons

00-Side Crostini.
00-Side Dressing.
00-Side Focaccia.
00-Side Rustic Bread.
00-Side Sauce.
Add-on Chicken$. — $7.50
Add-on Salmon$. — $12.50
Add-on Shrimp$. — $9.50
Add-on Steak$. — $14.50
Bowl of Chips. — $6.50
Charred Broccolini. — $8.50
Garlic Parmesan Fries. — $7.50
THIS ITEM CONTAINS GLUTEN
Grilled Asparagus. — $8.50
Mixed Veggies. — $8.50
Polenta Fries. — $9.50
Sauteed Garlic Wild Mushrooms. — $8.50
Truffle Parmesan Fries. — $9.50
THIS ITEM CONTAINS GLUTEN
Pizza Sauce - Pint — $6.00
Pizza Sauce - Quart — $12.00
Marinara - Pint — $6.00
Marinara - Quart — $12.00
10oz Doughball — $3.99
14oz Doughball — $5.99
Dressings - Pint — $6.00
Dressings - Qaurt — $12.00

Dinner TO - Kids Menu

Kids Cheese Pizza — $12.00
tomato sauce, mozzarella cheese
Kids Pepperoni Pizza — $13.00
tomato sauce, mozzarella cheese and house-cut pepperoni
Kids Chicken — $12.00
grilled 5 oz chicken breast served with a choice of mixed veggies (yellow & green zucchini and carrots), chips or french fries for an additional charge.
Kids Steak Frites — $19.00
5 oz Hanger Steak served with french fries
Kids Penne Burro — $10.00
Penne pasta with butter and parmesan
Kids Penne Bolognese — $12.00
penne pasta with meat sauce and mozzarella cheese
Kids Penne Pomodoro — $11.00
penne pasta served with tomato sauce and parmesan cheese

Dinner TO - Sweets

Cannoli — $7.50
Torta Al Cioccolato. — $14.50
70% dark chocolate olive oil cake (70% dark chocolate, eggs, almond flour, sugar), chocolate sauce, whipped cream This item is Gluten Free!
House Made Donuts — $11.00
Tiramisu — $13.00
Lemon Ricotta Cheesecake. — $14.00
Creamy ricotta cheesecake with a hint of lemon served with a raspberry coulis & whipped cream Vegetarian.
Warm Poached Pear Dessert. — $14.50
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, stuffed with sweetened vanilla mascarpone , on a pool of reduced red wine poaching syrup, garnished with cinnamon whipped cream, & a mint leaf.

Pet Friendly.

Doggies Dreams — $10.00
beef and rice served with carrots in a light savory gravy
Fit For Your Friend — $12.00
north atlantic salmon pieces served over rice
Pup-Sicles — $9.00