The Tap Room at Dubsdread - Orlando
The Tap Room at Dubsdread is an American (Traditional) restaurant in Orlando, FL. Order takeout online for pickup.
549 W Par St
Orlando, FL 32804
Phone: +14076500100
Price range: $21-$30
Hours
- Sunday: 16:00–20:30
- Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–21:30
The Tap Room at Dubsdread - Orlando Menu
Award Winning Burgers
- College Park Burger — $20.90
With Nueske bacon, smashed avocado and Jack cheese. 1/2 pound burgers are pattied fresh daily.
- Steakhouse Burger — $20.90
With Jack cheese, nueske bacon, and crispy onion strings; topped with creamy horseradish
- Patty Melt Burger — $19.90
On rye with sauteed onions and melted American cheese
- Burger — $18.90
1/2 pound burgers are pattied fresh daily.
- Cheeseburger — $19.90
topped with Tillamook cheddar cheese
- Wedge Burger — $19.90
no bun, no carbs. Iceberg, bacon, onions, heirloom tomatoes, bleu cheese crumbles and balsamic glaze
- Above Par Burger — $20.90
Bacon, fried goat cheese, fig preserves and arugula
- Turkey Burger — $19.90
Fresh ground dark/white meat turkey, smashed avocado on a brioche bun
Sandwiches
- Blackened Salmon BLT Sandwich — $26.00
On toasted rye bread with bacon, lettuce, tomato and red pepper aioli.
- College Park Chicken Sandwich — $19.90
Jack cheese, nueske bacon, smashed avocado, brioche bun
- Fresh Apple & Bacon Grilled Cheese Sandwich — $19.90
Tillamook cheddar, emmenthaler swiss, almonds, fig preserves
- Buffalo Chicken Sandwich — $18.40
Fried or grilled with lettuce and tomato and a side of bleu cheese dressing
- Corned Beef Reuben Sandwich — $18.90
Sauerkraut, emmenthaler swiss, Russian dressing, artisan rye
- Grilled Portobello Sandwich — $20.90
Fried goat cheese, sautéed onions, arugula and tomato on a brioche bun
House Favorites
- Adela's Chicken — $19.90
Marinated chicken tenderloins topped with asiago cheese
- Chicken Tender Basket — $19.90
Hand cut, hand battered
- California Turkey Wrap — $17.90
Smashed avocado, tomato, iceberg, cheddar jack blend, served with honey mustard
- Filet Mignon Tacos (2) — $20.90
2 filet mignon tacos; house onion straws, creamy horseradish. Garnished with black beans and yellow rice on the side
- Blackened Mahi-Mahi Tacos (2) — $20.90
2 blackened mahi tacos; house tropical slaw, fresh tomato, avocado crema. Garnished with black beans and yellow rice on the side
- Grilled Filet Tips WEDGE — $39.90
6 ounces of filet tips accompanied with our wedge salad.
- Chicken Breast WEDGE — $19.90
Fried, grilled or blackened fresh chicken breast accompanied by a wedge salad
- Mahi-Mahi WEDGE — $25.40
Fresh Mahi-Mahi accompanied by a wedge salad
- Chicken Milanese — $29.90
Herb breaded cutlet over angel hair pasta, fresh tomato, capers, roasted garlic butter sauce, topped with a lemon beurre blanc
- Tequila Citrus Chicken — $25.40
marinated chicken thighs topped with melted jack cheese, over black beans and yellow rice with salsa, sour cream, and cilantro
Salads and Bowls
- Caprese Salad — $16.40
Fresh Mozzarella, tomato, fresh basil and balsamic glaze.
- Blackened Chicken Caprese Salad — $19.90
Fresh Mozzarella, tomato, basil and balsamic glaze
- The Superman Salad — $19.90
baby spinach, arugula, quinoa medley, heirloom tomatoes, walnuts, avocado, limes
- Apple Almond Chicken Salad — $18.90
Spring mix, fuji apples, tomatoes, cheddar jack blend
- Crispy Chicken Salad — $19.90
diced egg, tomato, cheddar jack blend
- Ahi Tuna Salad — $29.00
Cucumber, kalamata peppadew blend, blistered heirloom tomatoes, diced egg
- Caesar Salad — $15.00
Fresh Romaine lettuce, house made dressing.
- Cobb Salad — $19.90
Chicken, avocado, bacon, tomato, diced egg, cheddar, bleu cheese crumbles
- Seasonal Spinach Salad — $17.90
seasonal fruit, pecans, craisins, goat cheese, onion, balsamic glaze
- Quinoa Bowl — $19.90
Edemame, craisins, blistered heirloom tomatoes, house corn salsa, feta, avocado, cilantro
- Poke Bowl — $28.00
ponzu marinated sushi grade ahi tuna, sweet thai chili pork belly, quinoa and edamame mix, carrots, pickled onions, cucumber, sriracha
Appetizers & Flat Breads
- Buffalo Shrimp — $17.90
Flash fried, tossed in house made buffalo sauce, bleu cheese dressing, celery
- Tap Room Bleu Cheese Chips — $15.90
Kettle chips, house bleu cheese fondue, balsamic glaze, scallions
- Quesadilla's — $14.90
Your choice of Cheese, Chicken or Tenderloin Steak. All come with saute onions, jack and cheddar cheese blend
- Tomato, Basil & Mozzarella Flat Bread — $17.40
Fresh tomatoes, mozzarella, feta, fresh basil
- Filet Mignon Flat Bread — $20.90
House bleu cheese fondue, bacon, saute onion, balsamic glaze
- Deviled Eggs — $11.90
house made; southern style with diced applewood smoked bacon
- Truffle Fries Basket — $8.00
tossed in truffle oil and parmesan cheese
- Burrata with Blistered Heirloom Tomatoes — $15.90
Pesto, balsamic glaze, house crouton
- Prime Steak Bites — $21.90
House onion straws
- Onion Rings Basket — $9.00
Perfect for sharing!
- French Fries Basket — $7.00
Perfect for sharing!
- Sweet Potato Fries Basket — $7.00
Perfect for sharing!
- Meatball Flatbread — $18.90
fresh tomato basil flatbread with mozzarella, feta cheese and meatballs
- Lettuce Wraps — $18.90
Dark and white chicken, root vegetables, ponzu
- Maryland Style Crab Cake Appetizer — $21.40
(1) Orlando's Best with jumbo lump crab, house remoulade
- Fresh Prince Edward Island Mussels — $19.90
Steamed in garlic butter with grilled artisan bread.
- Cauliflower Bites — $16.90
Lightly breaded, flash fried. Bleu cheese fondue, buffalo sauce, and celery on the side.
- Meatball Marinara — $16.90
House favorite! Mozzarella, fresh basil, house croutons
- Hot Jumbo Lump Crab & Cheese Dip — $21.40
Topped with fresh tomato and scallions; served with toast points.
- Ahi Tuna Sashimi — $25.40
Sushi grade, center cut loin, seared, sesame or peppercorn crusted
Homemade Soups
- French Onion Soup — $9.90
Emmenthaler swiss, house croutons
- Lemon Chicken Orzo Soup — $8.90
Fresh vegetables, basil, thyme, oregano
- "Texas" Style Chili — $9.90
No beans, all meat. Topped with red onions and cheddar cheese.
Fresh Fish & Seafood
- Crab Cake & Fries — $24.40
(1) House made, jumbo lump, Maryland Style crab cake with homemade remoulade
- Fish & Chips — $27.40
Hand dipped, beer-battered cod
- Fried Shrimp — $29.90
Lightly breaded
- Parmesan Encrusted Grouper — $42.00
Topped with lemon Beurre Blanc
- Atlantic Salmon — $31.00
Topped with lemon dill butter; with yellow rice and steamed broccoli.
- Mahi Mahi — $31.00
Topped with chimichurri,
- Crab Cake Dinner — $43.00
(2) Maryland style, jumbo lump crab cakes - made in house - with homemade remoulade
- Jumbo Sea Scallops — $38.00
6 fresh, large, sea scallops
- Mediterranean Shrimp & Scallop Pasta — $35.90
With garlic, artichoke, Feta cheese, tomato, peppadew peppers and Kalamata olives, topped with fresh basil
- Ahi Tuna Mignon — $41.00
Center cut, sushi grade; sesame or peppercorn crusted
Side Selection
- Sauteed Asparagus — $6.00
- Sauteed Spinach — $5.00
- Sauteed Broccolini — $5.00
- Heirloom Tomatoes — $5.00
- Loaded Baked Potato — $6.00
with sour cream, butter, bacon, cheddar and scallions
- Yellow Rice — $4.00
- Sweet Potato — $5.00
- French Fries — $5.00
side of crispy french fries
- Onion Rings — $6.00
side of crispy onion rings
- Sweet Potato Fries — $5.00
side of crispy sweet potato fries
- Fresh Fruit — $6.00
chopped pineapple, honeydew melon and cantelope
- Baked Potato — $5.00
topped with butter, sour cream and scallions
- Parmesan Truffle Fries — $6.00
- Quinoa Medley — $5.00
Quinoa, edamame, craisins, toasted almonds
- Lemon Spinach Risotto — $6.00
- Heirloom Carrots — $5.00
Hand Cut Steak & Chops
- 14oz Hand Cut Ribeye — $57.00
hand carved in house
- Filet Mignon — $45.00
Barrel, in house cut, filet mignon
- Filet Mignon & Maryland Style Crab Cake — $55.00
Barrel, in house cut, filet mignon with our famous Maryland Style jumbo lump crab cake
- Bone-In Center Cut Pork Chop — $29.90
10oz grilled, bone-in center cut pork chop
- Grilled Filet Tips — $39.90
with angel hair pasta tossed with roasted garlic butter sauce, topped with asiago cheese and scallions
- Lollipop Lamb Chops — $43.00
(3) Double Bone, brushed with rosemary and brown butter
- 12oz Herb Encrusted Prime Rib — $39.00
This is a popular menu item...get it while it lasts! In the event that we sell out, or don't have your temperature of choice, we will contact you.
It comes with a side of au jus and creamy horseradish