Ichiban Grill and Sushi Bar

Ichiban Grill and Sushi Bar is a Sushi restaurant in Flowood, MS. Order takeout online for pickup or delivery.

153 Ridge Way Suite 105 F
Flowood, MS 39232

Phone: +16019190097

Price range: $11-$20

Cuisine: Sushi

Hours

  • Sunday: 11:00–14:15
  • Sunday, Monday, Tuesday, Wednesday, Thursday: 17:00–20:30
  • Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–14:00
  • Friday, Saturday: 17:00–21:30
  • Saturday: 11:00–14:30

Ichiban Grill and Sushi Bar Menu

Popular Items

  • Chicken Hibachi — $26.00
  • Cheese Wonton — $7.00
  • Create Your Own Combo — $34.00
  • Steak Hibachi — $31.00
  • Filet Mignon Hibachi — $32.00
  • Dancing Roll — $15.00

Ichiban Special Roll

  • Rainbow Roll — $14.00
    Crabmeat, cucumber, avocado inside, tobiko, tuna, salmon, yellowtail and avocado on top.
  • Black Dragon Roll — $15.00
    Cooked roll. Shrimp, tempura and cucumber iside, eel and avocado on top with eel sauce.
  • Crazy Tuna Roll — $15.00
    Shrimp tempura inside, pepper tuna on top with wasabi mayo.
  • Dragon Roll — $15.00
    Cooked roll. Eel and cucumber rolled inside with avocado on top with eel sauce.
  • Toyko Roll — $16.00
    Crab, tuna, yellowtail, salmon, white fish and 3 different kind of tobiko with soy wrapped and chef special sauce on top.
  • Double Spicy Roll — $14.00
    Spicy crabmeat inside topped with spicy tuna and spicy sauce on top.
  • Tuna Lover Roll — $15.00
    Spicy tuna, avocado inside fresh tuna on top with spicy sauce.
  • Dynamite Roll — $14.00
    Cooked roll. Crabmeat, cucumber, avocado wrapped into a roll with baked fish and masago, scallion, mayonnaise and special sauce on top.
  • King Tempura Roll — $14.00
    Cooked roll. Shrimp, snow crab, cream cheese, tamago, avocado, masago, deep-fried with special sauce. No rice.
  • Out of Control Roll — $15.00
    Spicy salmon, cucumber inside, spicy tuna and avocado on top with chef's special sauce.
  • Dancing Roll — $15.00
    Cooked roll. Shrimp, tempura, cream cheese, avocado inside wrapped in soy paper and fresh crabmeat on top with eel sauce.
  • Crab Family Roll — $14.00
    Cooked roll. Spicy crabmeat inside with fresh crabmeat on top.
  • Mississippi Roll — $15.00
    Cooked roll. Spicy crab, avocado, cucumber, shrimp, crunchy wrapped with soy paper and special sauce.
  • Spicy Girl Roll — $15.00
    Spicy yellowtail, cream cheese, avocado rolling into a roll fried it first, then put spicy crab and spicy scallop on top.
  • Yummy Roll — $15.00
    Snow crab, shrimp, avocado inside and crabmeat tempura on top with sweet honey sauce.
  • Lonely Angel — $16.00
    Seared pepper tuna cuddled with asparagus tempura rolled inside seaweed then topped with fresh tuna, salmon and eel and sprinkled with tobiko and chef special sauce.
  • Super Crunchy Roll — $15.00
    Shrimp, masago, crab, avocado, cucumber inside, salmon tempura on the top with special sauce.
  • Day Dream Roll — $15.00
    Salmon, tuna, cucumber inside, diced avocado and crabmeat mixed together put on top ponzu and spicy mayo on top.
  • Hurricane Roll — $15.00
    Cucumber, avocado, and fried fish inside;spicy crawfish and crunchy on the top with Chef's special sauce
  • Flowood Roll — $15.00
    Crab meat tempura with egg custard and cream cheese inside, topped with smoke salmon and avocado and drizzled with chef's special sauce
  • Christmas Roll — $15.00
    Spicy tuna, cream cheese, jalapeno and asparagus all rolled and deep fried, fresh carb meat, masago, crunchy and spicy mayo on top
  • Golden Beach Roll — $15.00
    Shrimp tempura, mango and crab meat inside, Topped with seared salmon, masago and chef's special sauce
  • Ocean Roll — $15.00
    Seared salmon, carb meat, white tuna and cucumber inside. Spicy tuna on top with crunchy, masago, scallion and chef's special sauce

Beverage

  • Pepsi products — $4.00
    Coke Products Community Tea
  • Iced Tea — $4.00
  • Green Tea — $4.00

Lunch Special

  • Sushi Lunch — $17.00
    3 pieces of sushi and choose one rolls from below. Served with soup and salad.
  • Sashimi Lunch — $17.00
    3 pieces of row fish and choose one rolls from below. Served with soup and salad.
  • Sushi Roll — $17.00
    Choose two rolls from the following rolls. Served with soup and salad.
  • Lunch Bento Box — $16.00
    Served with miso or clear soup, salad, steamed rice and 3 pieces of California roll, 2 pieces gyoza and fruit. No substitutions.

Dinner from the Kitchen

  • Chicken Teriyaki — $20.00
    Served with soup or salad, Fried rice and stir-fried vegetables.
  • Shrimp Teriyaki — $20.00
    Served with soup or salad,Fried rice and stir-fried vegetables.
  • Beef Teriyaki — $22.00
    Served with soup or salad, Fried rice and stir-fried vegetables.
  • Salmon Teriyaki — $24.00
    Served with soup or salad, Fried rice and stir-fried vegetables.
  • Filet Mignon Teriyaki — $32.00
    Served with soup or salad, rice and stir-fried vegetables.
  • Beef Negimaki — $22.00
    Crabmeat, cream cheese, onion, rolled up in a slice of beef baked with teriyaki sauce. Served with soup or salad, rice and stir-fried vegetables.
  • Chicken Tempura — $17.00
    Lightly battered and deep-fried with homemade tempura sauce. Served with soup or salad, fred rice and stir-fried vegetables.
  • Shrimp Tempura — $18.00
    Lightly battered and deep-fried with homemade tempura sauce. Served with soup or salad, fried rice and stir-fried vegetables.
  • Seafood yakiSoba — $16.00
  • Tokyo Tonkotsu Ramen — $17.00
    thick,white broth simmered from pork belly and bones. It is served perfectly with a traditional Curly Ramen. Noodles and topped with Beef barbecue,fish cake,flavored egg,corn,pickled,ginger,and green onion.
  • Spicy Tonkotsu Ramen — $13.00
  • Sapporo Style Miso Ramen — $17.00
    Miso ramen is seasoned with miso paste. The soup has a thick,brown broth with a slightly sweet taste.Served with curly noodles and is topped with barbecue beef,fish cake,flavored egg,corn,green onion and seasoned bamboo shoots.

Hibachi Dinner

  • Vegetable Delight — $19.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Chicken Hibachi — $26.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Steak Hibachi — $31.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Shrimp Hibachi — $31.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Salmon Hibachi — $31.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Tuna Hibachi — $31.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Filet Mignon Hibachi — $32.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Scallop Hibachi — $32.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Lobster Dinner - 2 Tails — $46.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Filet & Lobster - 1 Tail — $42.00
    Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Ichiban Dinner for Two — $69.00
    1 filet, shrimp, scallop and 1 lobster. Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Seafood Lover — $46.00
    Shrimp, scallop and lobster. Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.
  • Create Your Own Combo — $34.00
    Choose 2 per plate. Served with soup, salad, fried rice and vegetables. Each dinner is prepared at your tepanyaki table in the finest Japanese tradition by our Ichiban chef and complemented with our seasoning and exotic sauce.

Sushi Bar Dinner

  • Unagi Don — $26.00
    BBQ eel on bed of sushi rice. Served with miso soup and salad. No substitutions.
  • Chirashi Don — $25.00
    Assorted sashimi on a bed of sushi rice. Served with miso soup and salad. No substitutions.
  • Sushi Deluxe — $34.00
    9 pieces of various fish and one tuna roll. Served with miso soup and salad. No substitutions.
  • Sashimi Deluxe — $34.00
    15 pieces of various fish. Served with miso soup and salad. No substitutions.
  • Sushi & Sashimi Combo — $35.00
    6 pieces of sashimi and 6 pieces of sushi with one tuna roll. Served with miso soup and salad. No substitutions.
  • Love Boat — $60.00
    10 pieces of sashimi, 6 pieces of sushi and one tuna roll,and one special roll of your choice.. Served with miso soup and salad. No substitutions.

Rolls

  • Cucumber Roll — $6.00
    Cooked roll.
  • Avocado Roll — $6.00
    Cooked roll.
  • Asparagus Roll — $6.00
    Cooked roll.
  • Vegetable Roll — $6.00
    Cooked roll.
  • California Roll — $7.00
    Cooked roll. Crab,cucumber and avocado.
  • Spicy Crab Roll — $7.00
    Cooked roll.
  • Spicy Shrimp Roll — $8.00
    Cooked roll.
  • Crunchy Shrimp Roll — $8.00
    Cooked roll.
  • Crunchy Crab Roll — $7.00
    Cooked roll.
  • Spicy Crawfish Roll — $8.00
    Cooked roll.
  • Alaskan Roll — $8.00
    Fresh salmon, cucumber and avocado.
  • Tuna Roll — $9.00
    Tuna wrapped with seaweed and rice.
  • Salmon Roll — $8.00
    Salmon wrapped with seaweed and rice.
  • Snow Crab Roll — $7.00
    Cooked roll.
  • Philly Roll — $8.00
    Fresh salmon, avocado and cream cheese inside.
  • Spicy Tuna Roll — $9.00
    Chopped tuna with spicy mayo and scallion mixed.
  • Yellowtail Roll — $9.00
    Yellowtail and scallion inside and seaweed outside.
  • Eel Roll — $8.00
    Cooked roll. Eel and avocado inside, eel sauce on top.
  • Spicy Mango Shrimp Roll — $9.00
    Cooked roll. Shrimp, mango and spicy mayo and crunchy.
  • Shrimp Tempura Roll — $11.00
    Cooked roll. Shrimp tempura, avocado, cucumber, lettuce wrapped into a roll with fish roe and eel sauce on top.
  • Spider Roll — $14.00
    Cooked roll. Soft shell crab, lettuce, avocado, cucumber with fish roe and eel sauce on top.
  • Yam tempura roll — $7.00
    Sweet potato tempura inside
  • Spicy Crabmeat Mango Roll — $9.00
    Crabmeat,mango & spicy mayo & crunchy
  • Spicy Yellowtail Roll — $8.00
  • Tuna Avocado Roll — $9.00
  • Salmon Avocado Roll — $8.00
  • Spicy Salmon Roll — $8.00
  • Smoke Salmon Roll — $8.00

Low-Carb Naruto's

  • Crab Naruto — $12.00
    Cooked roll. Crabmeat, avocado and masago. Rolled wrapped with cucumber outside, no rice (6 pieces), with chef's special sauce.
  • Eel Naruto — $13.00
    Cooked roll. Eel, avocado and masago. Rolled wrapped with cucumber outside, no rice (6 pieces), with chef's special sauce.
  • Salmon Naruto — $13.00
    Cooked roll. Salmon, avocado and masago. Rolled wrapped with cucumber outside, no rice (6 pieces), with chef's special sauce.
  • Tuna Naruto — $14.00
    Cooked roll. Tuna, avocado and masago. Rolled wrapped with cucumber outside, no rice (6 pieces), with chef's special sauce.

Soup

  • Miso Soup — $2.00
    Bean paste with seaweed, bean curd.
  • Clear Soup — $2.00
    Clear broth with mushrooms and fried onion and scallions.

Salads

  • Squid Salad — $5.50
  • House Salad — $2.50
  • Seaweed Salad — $5.50
    Green seaweed with sesame seed marinated.
  • Crunchy Salad — $6.50
    Crab, crunchy, kappa mix with spicy sauce and tobiko.

Dressing

  • Pink Sauce — $7.00
  • House Salad Dressing — $5.50
  • Hot Sauce — $5.50

Appetizers

  • Egg Roll — $7.00
    Pork roll.
  • Harumaki — $7.00
    Vegetable egg roll.
  • Edamame — $7.00
    Steamed soybean with salt.
  • Gyoza — $7.00
    Choice of steamed or fried pork dumpling.
  • Shu Mai — $7.00
    Choice of steamed or fried shrimp dumpling.
  • Cheese Wonton — $7.00
  • Stuffed Avocado Tempura — $11.00
    Spicy crabmeat on top of avocado tempura with special sauce.
  • Beef Negimaki — $11.00
    Crabmeat, cream cheese, onion, rolled up in a slice of beef, bake with teriyaki sauce.
  • Sashimi Sampler — $11.00
    5 pieces of various fish with chef special sauce.
  • Soft Shell Crab — $14.00
    Deep-fried soft shell crab with katsu sauce.
  • Shrimp Tempura — $12.00
    Battered fried shrimp and yam.
  • Pepper Tuna Tataki — $13.00
  • Yellowtail with Jalapeno — $14.00
    Seared yellowtail rolled jalapenos with ponzu sauce.
  • Tuna Martini — $14.00
    Cubed tuna, seaweed salad, cucumber, jalapeno, with Chef's special sauce, served in a martini glass
  • Jalapeno Bomb — $11.00
    fresh jalapeno stuffed w.cream cheese and spicy tuna,hand battered and deep fried,topped with special sauce.
  • White Tuna Tataki — $14.00
    Seared white tuna with fish roe and scallion and chef's special sauce

Sushi & Sashimi

  • Egg Custard — $6.00
    Tamago. 2 pieces.
  • Bean Curd — $6.00
    Inari. 2 pieces.
  • Crabmeat — $7.00
    Kani. 2 pieces.
  • Surf Clam — $8.00
    Hokkigai. 2 pieces.
  • Mackerel — $7.00
    Saba. 2 pieces.
  • Squid — $8.00
    Ika. 2 pieces.
  • Shrimp — $8.00
    Ebi. 2 pieces.
  • Eel — $8.00
    Unagi. 2 pieces.
  • Octopus — $8.00
    Tako. 2 pieces.
  • White Tuna — $9.00
    Albacore. 2 pieces.
  • Smoked Salmon — $8.00
    2 pieces.
  • Salmon — $8.00
    Sake. 2 pieces.
  • Tuna — $9.00
    maguro. 2 pieces.
  • Flying Fish Roe — $8.00
    Tobiko. 2 pieces.
  • Yellowtail — $9.00
    Hamachi. 2 pieces.
  • Sweet Shrimp — $15.00
    Amaebi. 2 pieces.
  • Salmon Roe — $9.00
    Ikura. 2 pieces.

Hibachi Lunch Menu

  • Vegetable Hibachi — $15.00
    Served with soup or salad, fried rice and vegetables.
  • Chicken Hibachi — $18.00
    Served with soup or salad, fried rice and vegetables.
  • Shrimp Hibachi — $20.00
    Served with soup or salad, fried rice and vegetables.
  • Steak Hibachi — $20.00
    Served with soup or salad, fried rice and vegetables.
  • Salmon Hibachi — $20.00
    Served with soup or salad, fried rice and vegetables.
  • Tuna Hibachi — $20.00
    Served with soup or salad, fried rice and vegetables.
  • Scallops Hibachi — $20.00
    Served with soup or salad, fried rice and vegetables.
  • Filet Mignon Hibachi — $22.00
    Served with soup or salad, fried rice and vegetables.
  • Any Two Items Combination — $26.00
    Served with soup or salad, fried rice and vegetables.
  • Ichiban Lunch — $28.00
    Chicken, shrimp and steak. Served with soup or salad, fried rice and vegetables.
  • New Ichiban Lunch — $32.00
    Filet Mignon, Shrimp,Chicken ,Served with soup or salad,Fried rice and vegetable.

Kitchen side

  • Fried Rice — $7.00
  • Stir-Fried Noodles — $8.00