VEZZO NYCThinCrust Pizza - Vezzo

VEZZO NYCThinCrust Pizza - Murray Hill is a Pizza restaurant in New York, NY. Order takeout online for pickup or delivery.

178 Lexington Avenue
New York, NY 10016

Phone: +12128398300

Price range: $11-$20

Cuisine: Pizza

Hours

  • Sunday: 12:00–21:30
  • Monday, Tuesday, Wednesday: 11:00–21:30
  • Thursday, Friday: 11:00–22:00
  • Saturday: 12:00–22:00

VEZZO NYCThinCrust Pizza - Vezzo Menu

Popular Items

  • 16" PLAIN — $27.00
  • 9" PLAIN — $13.50
  • Greek Salad — $15.00
  • Kale Manchego Salad — $17.00
  • Caesar Salad — $14.00
  • 9" Meat Lovers — $20.50

BEVERAGES ONLINE

  • C_Coke — $3.00
  • C_Diet Coke — $3.00
  • C_Ginger Ale — $3.00
  • C_Orange Soda — $3.00
  • C_Root Beer — $3.00
  • C_Seltzer — $3.00
  • C_Sprite — $3.00

SIDE ORDERS ONLINE

  • Side Caesar Dressing — $2.00
  • Side Cider Dressing — $2.00
  • Side Gorgonzola Dressing — $2.00
  • Side House Dressing — $2.00
  • Side Lemon Basil Dressing — $2.00
  • Side Lemon Dijon Dressing — $2.00
  • Side Oil and Vinegar Dressing — $2.00
  • Side Spicy Soy Vinaigrette — $2.00
  • Side Marinara Sauce — $2.00
  • Side Spicy Marinara — $2.00
  • Side Avocado — $4.00
  • Side Grilled Chicken — $6.00
  • Side Crushed Red Pepper — $0.50
  • Side Garlic Powder — $0.50
  • Side Grated Parmesan — $0.50
  • Side Oregano — $0.50
  • Side Meatballs — $8.00

DESSERTS ONLINE

  • Bread Pudding — $8.00
  • Brownie — $8.00
  • Chocolate Chip Cookie — $4.00
  • Cheesecake — $8.00

SANDWICHES ONLINE

  • Chicken Parmigiana Sandwich — $16.00
    panko crusted chicken cutlet, mozzarella, and marinara on ciabatta bread. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Meatball Sandwich — $16.00
    Homemade meatballs, fresh mozzarella, sautéed green bell peppers and onions, marinara sauce on ciabatta bread. PLEASE NOTE: Peppers and Onions are cooked together you can not leave off one without leaving off the other. Allergens: Gluten, Dairy, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Grilled Chicken Caesar Pita — $12.00
    Grilled chicken, romaine lettuce, Caesar dressing on pita bread (contains raw egg). Allergens: Seeds, Gluten, Dairy, Fish, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Caprese Sandwich — $14.00
    fresh mozzarella, fresh tomatoes, fresh basil, pesto on toasted ciabatta. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Prosciutto Mozzarella Panini — $16.00
    Prosciutto di parma, fresh mozzarella, arugula, balsamic reduction with pesto, on toasted ciabatta bread. Allergens: Gluten, Dairy, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Eggplant Parmigiana Sandwich — $16.00
    panko-crusted eggplant cutlet, mozzarella, and marinara on ciabatta bread. Allergens: Gluten, Dairy, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Chicken Chipotle Sandwich — $16.00
    panko crusted chicken cutlet, mozzarella, and marinara on ciabatta bread. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)

SMALL PLATES ONLINE

  • Bruschetta — $14.00
    toasted focaccia with pesto, marinated diced tomatoes and fresh basil ALLERGENS: DAIRY, GLUTEN VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Burrata — $22.00
    creamy mozzarella and toasted focaccia with a lemon-basil sauce ALLERGENS: GLUTEN, DAIRY VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Garlic Bread — $16.00
    Toasted rustic italian bread with garlic parmesan butter, served with marinara sauce. Allergens: Gluten, Dairy, VE. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Garlic Bread With Cheese — $19.00
    Toasted rustic Italian bread with garlic parmesan butter,topped with mozzarella cheese and served with marinara sauce. Allergens: Gluten, Dairy, VE. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Hummus — $14.00
    Creamy puréed chickpeas with tahini, lemon juice and garlic, served with toasted focaccia and kalamata olives. Allergens: Gluten, Seeds, VE/ VGN. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Waffle Fries — $8.00
    served with ketchup. add spicy may $1.00 ALLERGENS: GLUTEN, EGG(IN MAYO), SOY. VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Fried Calamari — $20.00
    Crispy fried calamari served with warm marinara sauce. Allergens: Dairy, Shellfish, Gluten, NV. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Spicy Wings — $17.00
    Chicken wings tossed in a homemade hot sauce served with side of gorgonzola cheese dressing. Allergens: Dairy, Seeds, Egg, NV. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Bacon Jam Crostini — $15.00
    toasted crostini with garlic oil, goat cheese, sweet and savory bacon jam and fresh basil ALLERGENS: GLUTEN, DAIRY NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Arancini — $16.00
    risotto balls filled with parmesan and fontina, lightly fried until crisp and golden, served with warm marinara sauce ALLERGENS: GLUTEN, DAIRY, EGG. VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Polpette — $15.00
    Homemade beef meatballs served with warm marinara and a slice of garlic bread. Allergens: Gluten, Dairy, NV. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Sweet Wings — $17.00
    Chicken wings tossed in our homemade honey BBQ sauce served with side of gorgonzola cheese dressing. Allergens: Dairy, Seeds, Egg, NV. (NV=non vegetarian / VE=vegetarian / VGN=vegan)
  • Sauteed Broccoli — $8.00
    Broccoli, garlic, olive oil
  • Sauteed Spinach — $8.00
    Spinach, garlic, olive oil
  • Crispy Chicken — $16.00
    Crispy fried chicken tenders and waffle fries served with ketchup and chipotle mayo. Allergens: Dairy, Gluten.
  • Homemade Focaccia — $8.00
    Rosemary and sea salt focaccia served with olive tapenade and extra virgin olive oil
  • Mozzarella Sticks — $10.00
    fried breaded mozzarella sticks with warm marinara dipping sauce ALLERGENS: GLUTEN, DAIRY EGG VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Apple Fontina Crostini — $14.00
    toasted crostini with garlic oil, fontina, apples, spiced walnuts and hot honey ALLERGENS: GLUTEN, DAIRY, NUTS VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)

SALADS ONLINE

  • Tomato Mozzarella — $14.00
    Fresh mozzarella bocconcini, tomatoes, olive oil and basil. Allergens: Dairy, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Caesar Salad — $14.00
    Romaine lettuce and croutons dressed with classic caesar dressing (contains raw egg) and parmesan cheese. Allergens: Egg, Dairy, Fish, Gluten, Seeds, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Arugula Bocconcini Salad — $17.00
    Arugula, bocconcini, kalamata olives, tomatoes, sweet red onions with a lemon-basil vinaigrette. Allergens: Nuts, Dairy, Seeds, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Beet And Goat Cheese Salad — $17.00
    Roasted beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with a garlic balsamic vinaigrette dressing. Allergens: Dairy, Nuts, Seeds, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Cheddar Apple Salad — $17.00
    Cheddar, apple, bibb lettuce, and toasted pumpkin seeds with a cider vinaigrette. Allergens: Dairy, Seeds, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Greek Salad — $15.00
    Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and white balsamic vinegar. Allergens: Dairy, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Kale Manchego Salad — $17.00
    Kale, manchego cheese, dried currants and roasted pumpkin seeds tossed in a sweet and spicy soy vinaigrette. Allergens: Dairy, Nuts, Seeds, Soy, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Spinach Salad — $18.00
    Baby spinach, cranberries, candied pecans, pears, feta cheese with a lemon-basil vinaigrette dressing. Allergens: Nuts, Dairy, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Tre Colori Salad — $16.00
    Baby arugula, radicchio, endives, roasted spicy walnuts, and roasted pears with homemade gorgonzola dressing. (contains raw egg). Allergens: Dairy, Egg, Nuts, Seeds, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • House Salad — $13.00
    Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with a garlic balsamic vinaigrette dressing. Allergens: Seeds, VE/ VGN/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Mediterranean Salad — $17.00
    Radicchio, sweet red onions, kalamata olives, cucumbers, bocconcini, tomatoes, crostini, and roasted pinenuts with olive oil and white balsamic vinegar. Allergens: Nuts, Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Quinoa Avocado Salad — $17.00
    Tri-colored quinoa with red bell peppers, feta cheese, spinach, sliced avocado and boiled egg with a lemon dijon vinaigrette. Allergens: Dairy, Egg, VE/ GF (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)

THIN CRUST PIES PERSONAL ONLINE

  • 9" PLAIN — $13.50
    Marinara sauce and cheese. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Classica — $16.00
    Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Big Pineapple — $19.50
    Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Chickpotle — $18.00
    Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" El Greco — $18.00
    Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Formaggio Bianco — $16.50
    Four cheese base (mozzarella, parmesan, pecorino, ricotta with béchamel) and fresh arugula. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Giardino — $18.50
    Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Meatball Classic — $20.00
    Marinara sauce & cheese, housemade pasture-raised prime angus beef mini-meatballs, sweet red onions, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Meat Lovers — $20.50
    marinara sauce & cheese, pepperoni, hot italian sausage, sweet italian sausage. Allergens: Dairy, Gluten, Seeds, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Milanesa — $18.00
    Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes, fresh spinach, shaved pecorino romano. Allergens: Dairy, Gluten, Egg, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Parma — $20.50
    Marinara sauce & cheese, prosciutto crisps, farm-fresh millionaire bacon, fresh arugula, green apples, balsamic reduction. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Salsiccia Dolce — $18.00
    Marinara sauce & cheese, sweet italian sausage, caramelized onions, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Shroomtown — $20.50
    Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" Tres Fuegos — $20.50
    Spicy marinara sauce and cheese, avocado, marinated tomatoes, crumbled spicy hot italian sausage, topped with manchego cheese and cilantro Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 9" GLUTEN FREE PLAIN — $19.50
    INDIVIDUAL SIZE ONLY marinara sauce and cheese (toppings extra) (serves 1) GLUTEN FREE PRODUCT NOT A GLUTEN FREE FACILITY OUR FACILITY AND OVENS CONTAIN GLUTEN NOT SAFE FOR CELIAC OR GLUTEN ALLERGY
  • 9" The Steal — $14.50
    Marinara sauce & cheese, button mushrooms, green bell peppers, sweet red onions, kalamata olives and fresh basil ALLERGENS: Dairy Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)

THIN CRUST PIES LARGE ONLINE

  • 16" Big Pineapple — $37.00
    Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Classica — $32.00
    Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Chickpotle — $36.00
    Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" El Greco — $36.00
    Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Formaggio Bianco — $33.00
    Four cheese base (mozzarella, parmesan, pecorino, ricotta with béchamel) and fresh arugula. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Giardino — $37.00
    Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Meatball Classic — $40.00
    Marinara sauce & cheese, housemade pasture-raised prime angus beef mini-meatballs, sweet red onions, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Meat Lovers — $41.00
    marinara sauce & cheese, pepperoni, hot italian sausage, sweet italian sausage. Allergens: Dairy, Gluten, Seeds, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Milanesa — $36.00
    Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes, fresh spinach, shaved pecorino romano
  • 16" Parma — $41.00
    Marinara sauce & cheese, prosciutto crisps, farm-fresh millionaire bacon, fresh arugula, green apples, balsamic reduction. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Salsiccia Dolce — $36.00
    Marinara sauce & cheese, sweet italian sausage, caramelized onions, fresh basil. Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Shroomtown — $41.00
    Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" Tres Fuegos — $41.00
    Spicy marinara sauce and cheese, avocado, marinated tomatoes, crumbled spicy hot italian sausage, topped with manchego cheese and cilantro Allergens: Dairy, Gluten, NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" PLAIN — $27.00
    Marinara sauce and cheese. Allergens: Dairy, Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • 16" The Steal — $29.00
    Marinara sauce & cheese, button mushrooms, green bell peppers, sweet red onions, kalamata olives and fresh basil ALLERGENS: Dairy Gluten, VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)

PASTAS / PLATES ONLINE

  • Chicken Parmigiana PLATED — $22.00
    panko crusted chicken cutlet, mozzarella, and marinara served with a side salad of arugula, tomato, shaved pecorino and house dressing, served with garlic bread. ALLERGENS: DAIRY, EGG, GLUTEN NV (VE=vegetarian, NV=non vegetarian, GF=gluten free, VGN=vegan)
  • Eggplant Parmigiana PLATED — $20.00
    panko crusted eggplant, mozzarella, and marinara served with a side salad of arugula, tomato, shaved pecorino and house dressing served with garlic bread ALLERGENS: DAIRY, EGG, GLUTEN VE (VE=vegetarian, NV=non vegetarian, GF=gluten free, VGN=vegan)
  • Mac & Cheese — $18.00
    gigli macaroni in a blended cheese sauce of smoked gouda and mozzarella, topped with pangrattato ALLERGENS: DAIRY, GLUTEN, EGG, MAY CONTAIN SOY VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Mafaldine Carbonara — $22.00
    mafaldine in a white wine, bacon, cream carbonara sauce tossed with button mushrooms, finished with pangrattato and parsley, served with a slice of garlic bread. ALLERGENS: DAIRY, GLUTEN, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free) ALLERGENS: GLUTEN, DAIRY, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Penne Alla Vodka — $20.00
    penne pasta with vodka sauce and basil garnish ALLERGENS: GLUTEN, DAIRY, EGG VE (VE=vegetarian, NV=non vegetarian, GF=gluten free, VGN=vegan)
  • Ravioli Marinara — $18.00
    ricotta ravioli with marinara sauce and a parmesan cheese and basil garnish ALLERGENS: DAIRY, GLUTEN, EGG VE (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Rigatoni Bolognese — $22.00
    rigatoni tossed in a traditional bolognese sauce, with ground sirloin, topped with pangrattato and parsley ALLERGENS: GLUTEN, DAIRY, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Shrimp Linguine — $22.00
    linguine and shrimp tossed with white wine, lemon, olive oil, and garlic, topped with pangrattato, parsley and lemon zest ALLERGENS: GLUTEN, DAIRY, SHELLFISH, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Spaghetti & Meatballs — $20.00
    spaghetti tossed in marinara sauce with ground sirloin meatballs, topped with pangrattato and parsley ALLERGENS: GLUTEN, DAIRY, EGG NV (NV=non vegetarian / VE=vegetarian / VGN=vegan, GF=gluten free)
  • Meat Lasagna — $22.00
    homemade meat lasagna layered with ground beef, homemade sweet and hot italian sausage, bechamel, mozzarella and parmesan, (CONTAINS BEEF AND PORK) ALLERGENS: GLUTEN, DAIRY, SEEDS, EGG NV (VE=vegetarian, NV=non vegetarian, GF=gluten free, VGN=vegan)