Geisha Sushi With A Flair - Prairieville

Geisha Sushi With A Flair is a Sushi restaurant in Prairieville, LA. Order takeout online for pickup or delivery.

17097 Airline Hwy
Prairieville, LA 70769

Phone: +12253133892

Price range: $11-$20

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–13:45
  • Sunday, Monday, Tuesday, Wednesday, Thursday: 16:00–20:30
  • Friday, Saturday: 16:00–21:30

Geisha Sushi With A Flair - Prairieville Menu

Popular Items

  • Marilyn MonRoll — $14.00
  • Crunchy Roll — $7.00
  • Gyoza Dumplings — $7.75
  • Death Valley Roll — $14.00
  • Sumo Roll — $16.00
  • Edamame — $5.75

Coca-Cola Combos

  • Death Valley Roll Coca-Cola Combo — $18.00
    Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago. Your choice of bottled drink.
  • Marilyn MonRoll Coca-Cola Combo — $16.50
    Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce. Your choice of bottled drink.
  • Hibachi Style Chicken Coca-Cola Combo — $23.00
    Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side. Your choice of bottled drink.
  • Aloha Roll Coca-Cola Combo — $16.50
    Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces. Your choice of bottled drink.
  • Mount Fuji Roll Coca-Cola Combo — $19.00
    California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds. Your choice of bottled drink.
  • Over the Rainbow Roll Coca-Cola Combo — $17.00
    Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado. Raw. Your choice of bottled drink.
  • Kicken Chicken Roll Coca-Cola Combo — $16.50
    Your choice of bottled drink.

Appetizers

  • Edamame — $5.75
    Lightly salted steamed soy beans.
  • Beef Tataki — $18.00
    Thinly sliced seared beef over red onions with ponzu sauce. Topped with green onions.
  • Gyoza Dumplings — $7.75
    Your choice of pork or shrimp (steamed, fried, or pan-fried). Paired with a sweet and spicy dumpling sauce.
  • Tempura Crab Sticks — $7.00
    Crispy tempura crab sticks served with a side of spicy honey sauce.
  • Samurai Scallops — $15.00
    Pan-seared scallops in a honey Dijon sauce. Garnished with fresh chives.
  • Tokyo Egg Rolls — $9.00
    Delightfully crispy pork egg rolls with a side of sweet chili sauce.
  • Kickin' Chicken — $8.50
    Chicken strips lightly battered and tossed in a spicy honey sauce. Topped off with sesame seeds and fresh chives.
  • Blackened Tuna Tataki — $16.00
    Raw. Seared, seasoned tuna thinly sliced over red onions and topped with our house ponzu sauce and green onions.
  • Fresh Jalapeno Poppers — $8.50
    Jalapenos stuffed with snow crab and cream cheese. Deep fried with a light panko crust and served with a side of wasabi ranch or spicy mayo.
  • Baked Salmon — $13.00
    Baked salmon and snow crab topped off with masago sauce, eel sauce, green onions, sesame seeds, and masago.
  • Crispy Calamari — $9.00
    Lightly battered calamari served with both our spicy honey sauce and Dijon sauce on the side.
  • Sashimi Sampler — $18.00
    Raw. Chef's selection of fresh fish.
  • Nigiri Sampler — $15.00
    Raw. 4 pieces nigiri sushi served with a California roll.
  • Tempura Sampler — $9.00
    Crispy tempura shrimp, asparagus, onion ring, sweet potato, and broccoli served with a tempura dipping sauce.
  • Paradise Shrimp — $8.00
    Fried coconut shrimp with a honey Dijon sauce.
  • Who Dat Nachos — $15.00
    Five wonton chips topped with fresh yuna shashimi, cilantro lime slaw, jalapeno, avacado, spicy mayo, green onion, and sesame seeds.
  • Yellowtail Yuzu — $15.00
    Thin slices of yellowtail accompanied with jalapenos, cilantro, lemon zest, and yuzu soy sauce.
  • Snow Crab Salad — $9.00
    Snow crab placed in a ring of thinly sliced avocado, finished with a dash of sesame seeds & masago.

Soup & Salad

  • Seaweed Salad — $7.00
  • Ika (Squid) Salad — $7.50
  • Geisha Salad — $9.00
    A mixture of seaweed salad, squid salad, snow crab, avocado, masago, sesame seeds, and our unique cucumber "noodles." Tossed in a Japanese vinaigrette
  • House Salad — $5.00
    Lettuce, cucumbers, pineapples, and cherry tomatoes with your choice of wasabi ranch or ginger dressing.
  • Cucumber & Crab Stick Salad — $8.50
    Thinly sliced cucumbers, shredded crab stick, green onions, masago, and sesame seeds lightly tossed in ponzu sauce.
  • Seafood Salad — $14.00
    A fresh assortment of fish, cucumbers, shredded crabstick, avocado, green onions, masago, and sesame seeds tossed together in our house ponzu sauce.
  • Clear Soup — $3.00
    Clear noodles, green onions, and mushrooms in soy broth.
  • Miso Soup — $3.00
    Tofu, seaweed, and green onions in miso broth.
  • Snow crab Salad — $9.00
    Snow crab placed in a ring of thinly sliced avocado, finished with a dash of sesame seeds and masago.

Classic Sushi Rolls

  • Crunchy Roll — $7.00
    Snow crab and tempura crumbs.
  • Snow Crab Roll — $7.00
    Snow crab, avocado, and asparagus.
  • Spicy Crawfish Roll — $9.00
    Spicy crawfish and asparagus.
  • California Roll — $6.00
    Cucumber, avocado, crab stick, and masago.
  • Spicy Tuna Roll — $9.00
    Raw. Spicy tuna and cucumber.
  • Spicy Scallop Roll — $8.00
    Spicy scallops and avocado.
  • Veggie Roll — $5.00
    Cucumber, asparagus, avocado, Japanese pickle, and sprouts.
  • Shrimp Tempura Roll — $9.00
    Tempura shrimp, cucumber, avocado, and masago on the outside. Topped off with eel sauce and sesame seeds.
  • Dynamite Roll — $8.00
    Raw. Spicy tuna, salmon, escolar, cucumber, and daikon sprouts.
  • Eel Roll — $8.00
    BBQ eel, masago, cucumber, avocado, and sprouts topped off with eel sauce.
  • Tuna Roll — $8.00
    Raw. Fresh tuna and rice wrapped in seaweed.
  • Salmon Roll — $7.50
    Raw. Fresh salmon and rice wrapped in seaweed.
  • Yellowtail Roll — $7.00
    Raw. Yellowtail, green onions, and rice wrapped in seaweed.
  • Philly Roll — $8.00
    Raw. Smoked salmon, cream cheese, and avocado.
  • Kani Naruto Roll — $8.00
    Crab stick, avocado, and masago wrapped in cucumber with a drizzle of naruto sauce.
  • Snow Crab Naruto Roll — $9.00
    Snow crab, avocado, and asparagus wrapped in cucumber with a drizzle of naruto sauce.
  • Salmon Skin Roll — $8.00
    Crispy salmon skin, cucumber, green onions, & masago
  • Spicy Salmon — $8.00
    Spicy salmon and cucumber

Geisha Specialty Rolls

  • Geisha Roll — $14.00
    Let us show our flair! Snow crab and tempura crumbs topped off with an assortment of fish, eel sauce, and masago sauce. Baked to perfection.
  • Fleur de Lis Roll — $10.00
    Escolar, salmon, cream cheese, snow crab, and green onions (no rice). Lightly panko crusted and deep fried with a spicy eel sauce on the side.
  • Pacific Roll — $10.00
    Raw. Tuna, salmon, whitefish, avocado, and snow crab topped with wasabi tobiko.
  • Soft-Shell Crab Roll — $11.00
    Tempura soft-shell crab, snow crab, cucumber, avocado, and masago topped with eel sauce and sesame seeds.
  • Aloha Roll — $14.00
    Coconut shrimp, snow crab, and mango topped with strawberries and kiwi. Served with a combination of our house sauces.
  • Black Dragon Roll — $14.00
    Snowcrab, cucumber topped with bbq eel, thinly sliced avocado, tempura crumbs, spicy eel sauce and sesame seeds.
  • Marilyn MonRoll — $14.00
    Tempura shrimp, snow crab, and avocado topped with crab stick, eel sauce, tempura crumbs and a sweet house sauce.
  • Rock N Roll — $11.00
    Tempura shrimp, snow crab, cucumber, avocado, and masago wrapped in soy paper. Topped off with eel sauce and sesame seeds.
  • Over the Rainbow Roll — $15.00
    Raw. Snow crab and asparagus topped with tuna, salmon, yellowtail, whitefish, and avocado.
  • Volcano Roll — $14.00
    Raw. Snow crab and cucumbers topped with spicy tuna, tempura crumbs, masago, green onions, eel sauce, and spicy mayo.
  • East Coast Roll — $16.00
    Tempura lobster (tossed in a spicy Chef's sauce), lettuce, and snow crab wrapped in rice paper. Topped off with eel sauce and spicy mayo.
  • Mount Fuji Roll — $16.00
    California roll topped with a mountain of baked snow crab, spicy scallop mix, eel sauce, spicy mayo, masago, green onions, and sesame seeds.
  • Cowboy Roll — $15.00
    Thinly sliced sirloin wrapped around asparagus. Grilled to perfection and topped with teriyaki glaze, fresh chives, and sesame seeds.
  • Filet Mignon Roll — $16.00
    Snow crab, asparagus, and avocado topped with a teriyaki torched filet, eel sauce, spicy mayo, and green onions.
  • Fat Tuesday Roll — $16.00
    Raw. Tempura shrimp, snow crab, and cream cheese topped off with Cajun seared tuna, eel sauce, Sriracha, and green onions.
  • Sumo Roll — $16.00
    Raw. Spicy tuna, snow crab, and cucumber. Topped with fresh tuna, jalapeños, fried onions, masago, green onions, ponzu, and a tangy house sauce.
  • Sunset Roll — $15.00
    Raw. Tuna, yellowtail, asparagus, and cucumber. Topped with salmon, thinly sliced lemon, green onions, masago, and a side of spicy ponzu.
  • Kickin' Chicken Roll — $13.00
    Tempura chicken, snow crab, cucumbers, and asparagus wrapped in rice paper and topped with a spicy honey sauce.
  • Death Valley Roll — $14.00
    Tempura shrimp, snowcrab, spicy crawfish, cream cheese, wrapped in soy. Deep fried in panko, topped with spicy mayo, eel sauce, green onion, and masago.
  • Bayou Roll — $14.00
    Snowcrab, spicy crawfish, asparagus topped with tempura escolar, spicy mayo, eel sauce, green onions and masago.
  • Lagniappe Roll — $16.00
    Snow crab, cucumbers, and tempura oysters baked in a seafood sauce. Wrapped in soy and topped with scallops, crab stick, crawfish, eel sauce, sesame seeds, and masago.
  • Samurai Roll — $15.00
    Tempura shrimp, cucumber, avocado topped with snowcrab, spicy tuna, fried crabstick, eel sauce, spicy mayo, sriracha, masago, and green onions.
  • Bomb.com — $14.00
  • Mango Tango — $18.00
    Spicy tuna, spicy salmon, snowcrab, cucumbers wrapped in soy paper with no rice. Topped with yellowtail, mango, ponzu sauce, sriracha, cilantro and green onions.
  • Mini Baked Salmon Roll — $14.00
    Snow crab, asparagus, cream cheese wrapped with seaweed and fresh salmon, topped with masago sauce baked and garnished with eel sauce green onions and masago.
  • Sake Bomb Roll — $18.00
    Snow crab, mango, coconut shrimp, wrapped in soy and topped with torched salmon, ponzu, spicy mayo, jalapeños and red tobiko.
  • Cherry Blossom Roll — $18.00
    Snow crab, avocado, tuna, whitefish, salmon, wrapped in soy topped with thin lemon, spicy mayo, eel sauce, microgreens, and masago.

Sashimi & Nigiri

  • Amaebi (Sweet Shrimp) — $10.00
    Raw.
  • Hamachi (Yellowtail) — $7.00
  • Hokkigai (Surf Clam) — $6.50
  • Hotategi (Scallops) — $9.00
  • Ika (Squid) — $5.00
    Raw.
  • Ikura (Salmon Roe) — $5.00
    Raw.
  • Kani (Crabstick) — $4.50
  • Maguro (Tuna) — $8.00
    Raw.
  • Masago (Smelt Roe) — $4.50
    Raw.
  • Saba (Mackerel) — $5.00
    Raw.
  • Sake (Salmon) — $7.00
    Raw.
  • Spicy Tuna — $8.00
    Raw.
  • Tako (Octopus) — $6.00
    Raw.
  • Tamago (Japanese Omelette) — $4.00
  • Tobiko (Flying Fish Roe) — $4.50
    Raw.
  • Unagi (BBQ Eel) — $6.50
  • Uzura (Quail Egg) — $2.50
  • Whitefish (Escolar) — $7.00
    Raw.
  • Baked Green Mussels — $8.00

Entrees

  • Teriyaki Steak — $28.00
    Grilled ribeye glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
  • Teriyaki Salmon — $22.00
    Fresh grilled salmon glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
  • Duck Confit — $22.00
    Tender, juicy grilled duck sauteed in a spicy mango teriyaki sauce. Served with steamed rice and your choice of side.
  • Tempura Dinner — $16.00
    Crispy tempura shrimp, onion rings, sweet potatoes, asparagus, and broccoli. Served with our house tempura sauce and your choice of side.
  • Bento Box — $9.00
    For kids 10 and under. Your choice of protein, veggies and side with fried rice, a California roll, or a crunch roll.
  • Yaki Udon — $16.00
    Your choice of protein with stir-fried veggies and udon noodles. Served with your choice of side.
  • Chicken Katsu — $18.00
    Lightly breaded chicken breast topped with a sweet katsu sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.
  • Sashimi Dinner — $33.00
    Raw. Fresh tuna, salmon, whitefish, yellowtail, mackerel, octopus, and crabstick. Served with your choice of side.
  • Nigiri Dinner — $26.00
    Raw. Assortment of tuna, salmon, whitefish, yellowtail, grilled eel, octopus, shrimp, smelt roe, and crabstick individually placed on sushi rice. Served with a tuna roll and your choice of side.
  • Hibachi-Style Chicken — $19.00
    Teppanyaki style chicken served with grilled veggies and fried rice. Served with your choice of side.
  • Hibachi-Style Shrimp — $22.00
    Teppanyaki style shrimp served with grilled veggies and fried rice. Served with your choice of side.
  • Hibachi-Style Steak — $26.00
    Teppanyaki style New York strip served with grilled veggies and fried rice. Served with your choice of side.
  • Hibachi-Style Lobster — $27.00
    Teppanyaki style lobster served with grilled veggies and fried rice. Served with your choice of side.
  • Don Buri — $17.00
    Grilled eel over sushi rice, masago, eel sauce, and sesame seeds. Served with your choice of side.
  • Hawaiian Fried Rice — $16.00
    Stir-fried rice, pineapple, and carrots topped with fresh basil and cherry tomatoes. Served with your choice of side.
  • Teriyaki Chicken — $17.00
    Grilled chicken breast glazed with teriyaki sauce and sesame seeds. Served with grilled veggies, steamed rice, and your choice of side.

Dessert

  • Apple Tart — $7.00
  • Ice Cream Sundae — $5.00
    A scoop of vanilla ice cream topped with caramel, chocolate, whipped cream, and a cherry.
  • Fried Ice Cream — $7.50

Beverages

  • Fountain Drinks — $3.00
    16 oz.
  • Iced Tea — $3.00
    16 oz. To-go cup. Unsweetened iced tea.
  • Japanese Soda Pop — $4.00
    6.7 oz. bottled.
  • Sweet Tea — $3.00
  • Green Tea — $3.00
    16 oz. to-go cup.

Sides

  • Grilled Veggies — $6.00
    Broccoli, zucchini, onions, and mushrooms
  • Fried Rice — $5.00
    Rice fried with eggs, carrots, and onions.
  • Udon Noodles — $5.00
    Plain (no sauce).
  • White Rice — $2.00
  • Udon Noodles with Sauce — $8.00
    Udon noodles made in our homemade sauce.
  • Broccoli — $5.00
    Fresh broccoli grilled in our house sauce.
  • Zucchini — $5.00
    Zucchini grilled in our house sauce.

Sauces

  • Spicy Honey — $0.75
    Our Kickin' chicken sauce.
  • Dijon Sauce — $0.75
  • Dumpling Sauce — $0.75
  • Aloha Sauce — $0.75
    Our aloha roll sauce (sweet cream, eel, spicy mayo, sriracha).
  • Eel Sauce — $0.75
  • Fleur de Sauce — $0.75
    Our fleur de lis roll sauce (eel, spicy mayo, sriracha).
  • Katsu Sauce — $0.75
  • Ginger Dressing — $0.75
  • Hibachi Sauce — $0.75
    Our homemade "yum yum" sauce.
  • Naruto Sauce — $0.75
  • Ponzu Sauce/Dressing — $0.75
  • Spicy Mayo — $0.75
  • Sriracha — $0.75
  • Sweet Chili Sauce — $0.75
    Our eggroll sauce.
  • Sweet Cream Sauce — $0.75
  • Teriyaki Sauce — $0.75
  • Tempura Sauce — $0.75
  • Wasabi Ranch Dressing — $0.75
  • Spicy Eel Sauce — $0.75
  • Spicy Ponzu Sauce — $0.75
  • Fresh Wasabi — $2.00
    Actual wasabi root. An upgrade for the wasabi fan!!!

Lunch Specials

  • Teriyaki Chicken Lunch — $13.50
    Grilled chicken breast glazed with teriyaki sauce and sesame seeds. Accompanied by sauteed Asian veggies, steamed rice, and your choice of side.
  • Teriyaki Salmon Lunch — $18.00
    Fresh grilled salmon glazed with teriyaki sauce and sesame seeds. Accompanied by sauteed Asian veggies, steamed rice, and your choice of side.
  • Sashimi Lunch — $18.00
    Raw. Fresh tuna, salmon, whitefish, yellowtail, mackerel, octopus, and kani.
  • Nigiri Lunch — $14.00
    Raw. An assortment of tuna, salmon, white fish, ebi, and kani placed on top of sushi rice. Served with a California roll.
  • Chirachi Lunch — $18.00
    Raw. Assortment of fresh fish over steamed rice and masago.
  • Sushi Lunch — $11.00
    Raw. Your choice of (2) half rolls: crunchy, California, snow crab, spicy tuna, or dynamite. Served with (1) tempura shrimp and (2) pork dumplings.
  • Hibachi Style Chicken Lunch — $14.00
    Teppanyaki style chicken served with grilled veggies, fried rice, and your choice of side.
  • Hibachi Style Shrimp Lunch — $15.50
    Teppanyaki style shrimp served with grilled veggies, fried rice, and your choice of side.
  • Hibachi Style Steak Lunch — $19.00
    Teppanyaki style steak served with grilled veggies, fried rice, and your choice of side.
  • Chicken Katsu Lunch — $14.00
    Chicken breast lightly breaded with Japanese bread crumbs. Topped with a sweet katsu sauce and served with Asian veggies, steamed rice, and your choice of side.
  • Don Buri Lunch — $13.50
    Grilled eel over sushi rice with masago, eel sauce, and sesame seeds. Served with your choice of side.