843 Korean BBQ and Sushi House - North Charleston

Name: 843 Korean BBQ and Sushi House - North Charleston
Address: 6601 Rivers Ave, North Charleston, SC, 29406, US
Telephone: +18437649578
Price range: $11-$20

843 Korean BBQ and Sushi House is a Korean restaurant in North Charleston, SC. Order takeout online for pickup or delivery.

6601 Rivers Ave
North Charleston, SC 29406

Phone: +18437649578

Price range: $11-$20

Cuisine: Korean

Hours

Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday: 16:00–21:00

843 Korean BBQ and Sushi House - North Charleston Menu

843 Appetizers

Steamed Dumplings — $10.00
Steamed dumplings with a choice of beef, vegetable, shrimp and pork, or kimchi.
Fried Dumplings — $10.00
Deep-fried dumplings. You can choose from beef, vegetables, shrimp and pork, or kimchi.
Egg Rolls (2pcs) — $7.00
Deep-fried egg roll filled with pork and vegetables. (2pcs)
Chicken Wings — $11.00
Korean-style fried chicken(bone-in only) Sauce options: Kpop(sweet and spicy), spicy buffalo, garlic sweet soy, honey mustard, sweet gochujang, lemon pepper, or garlic parmesan. Make it a basket with fries for $3.00
Japchae — $14.00
Stir-fried glass noodles with soy sauce, sesame oil, and fresh seasoned veggies. Add beef, pork, chicken or tofu for $5.00
Korean Pancakes — $16.00
The famous Korean street food. Your choice of kimchi, seafood, or beef bulgogi.
Spicy Rice Cakes — $15.00
Broiled rice cakes, fish cakes, and onions in sweet and spicy sauce topped with boiled egg. Add cheese for $5.00 or noodles for $3.00
Spring Rolls (3pcs) — $7.00
Deep fried wheat skin vegetable rolls(3pcs)
843 Frites — $10.00
French fries tossed with minced garlic, parmesan cheese, parsley and truffle oil or our sweet and salty honey butter frites with mozzarella cheese.
Loaded Bulgogi Fries — $14.00
French fries with beef Bulgogi, diced kimchi, and mozzarella cheese drizzled with nacho cheese and gochujang sauce.
Seafood Pot — $16.00
A traditional Korean clear soup made by slow cooking black mussels and shrimp with seasoned broth, garlic, daikon radish, and green onions.
Yamyam Buns — $11.00
Choice of pork bulgogi, spicy pork, or beef bulgogi stuffed in steamed buns(3pcs)
Fried Rice Cake Skewers — $8.00
Fried rice cakes with sweet and spicy sauce(2skewers)

843 Sushi Appetizers

Tataki — $14.00
Seared yellowfin tuna or torched beef steak on spring salad with ponzu sauce.
843 Tuna Tartar — $15.00
Diced yellowfin tuna mixed with a tangy house sauce and avocado. Served on a bed of lettuce with a side of house-made fried wonton chips.
Carpaccio — $16.00
Thinly sliced salmon with ikura or yellowtail with black tobiko on a bed of lettuce and radish topped with citrus ponzu and thinly sliced jalapenos.
Shrimp Tempura — $11.00
Traditional deep fried shrimp served over a bed of lettuce and a side of citrus ponzu sauce.
Takoyaki — $12.00
Fried rice flour balls (6pcs) filled with octopus topped with bonito flakes and sweet soy sauce.
Edamame — $7.00
Steamed salted shelled soy beans. Other flavor option: Spicy chili garlic
Crispy Calamari — $12.00
Crispy fried squid with a side of house-made sweet and spicy Korean Chojang sauce.
Sushi Salad — $7.00
Crab salad or Seaweed salad

Classic Sushi Rolls

Spicy Tuna Roll — $13.00
Minced yellowfin tuna, cucumber drizzled with chili sauce and sweet soy glaze.
Soft Shell Crab Roll — $15.00
Deep-fried soft-shell crab, avocado, cucumber, lettuce, masago drizzled with sweet soy glazed sauce.
Philadelphia Roll — $10.00
Smoked salmon, cream cheese, avocado, and scallion.
Crunch Roll — $12.00
Tempura shrimp, cucumber and chili sauce, topped with sweet soy glaze.
Baltimore Roll — $10.00
Crab, shrimp, cucumber, and cream cheese.
Rivers Ave Roll (Deep fried roll) — $13.00
Choice of spicy tuna or crab salad, avocado and cream cheese.
Lotus Roll — $13.00
Cream cheese, shrimp tempura, crab salad with sweet soy glazed sauce.

843 Signature Rolls

843 Roll — $16.00
Tempura Shrimp, cream cheese, cucumber, topped with crab salad, tuna, mango, avocado drizzled with mango and eel sauce.
Emperor Roll — $17.00
Soft shell crab, cream cheese, crab, cucumber, topped with eel and tuna drizzled with eel sauce and sriracha.
Rainbow Row Roll — $17.00
Tuna, salmon, yellowtail, avocado white fish, albacore, and shrimp on top of california roll.
Sumo Roll — $16.00
Escolar, Spicy Tuna, Crab, Avocado, and a sweet egg omelet rolled and deep-fried, topped with sweet chili sauce.
Korean Tiger Roll — $18.00
Tempura shrimp, crab, and cucumber, topped with spicy tuna, shrimp drizzled with eel sauce and spicy mayo sauce.
Sanity Roll — $16.00
Crab, spicy tuna, cucumber, and cream cheese topped with seared hamachi, spicy mayo, wasabi mayo, and roasted garlic.
Raging Dragon Roll — $16.00
Crab salad, shrimp tempura topped with spicy tuna, sweet soy drizzle and jalapenos.
Wicked Tuna Roll — $17.00
3 types of tuna on top of a spicy tuna roll with tangy dressing and green tobiko.
Classic Gimbap — $15.00
Korean-style roll served with seasoned spinach, tamago(sweet egg), crab stick, seasoned carrots, cucumber, kanpyo, and yellow diakon radish. Seasame oil drizzle and sesame seed garnish. Gimbap Options: Vegetable, beef bulgogi, or spicy pork
Volcano Roll — $17.00
Spicy tuna roll with a baked topping of shredded crab, squid, scallop, shrimp, octopus, spicy mayo sauce, and sweet soy glaze.
Dark Knight Roll — $17.00
Shrimp tempura, crab stick, cucumber, avocado, topped with eel drizzled with eel sauce.

Kids Menu

Kids Katsu — $12.00
Your choice of chicken or pork with rice or French fries.
Kids Bulgogi — $12.00
Your choice of meat marinated in sweet soy sauce-based sauce sauteed with vegetables.
Kids Teriyaki Chicken — $11.00
Kids teriyaki chicken with carrots, mushrooms, and broccoli.
Kids Teriyaki Shrimp — $13.00
Kids teriyaki shrimp with carrots, mushrooms, and broccoli.

Beverages

Sweet Tea — $3.00
Unsweetened Tea — $3.00
Soda — $3.00
Smurf — $4.00
Shirley Temple — $4.00
Ramune (Japanese soda) — $4.00
Lychee, grape, strawberry, or classic
Juice — $5.00
Orange, cranberry, pineapple, or apple juice.

Sides/sauces

White Sauce — $2.00
Samjang Sauce — $2.00
(Red Soy Bean Paste)
Eel Sauce — $2.00
Spicy Mayo — $2.00
Katsu Sauce — $2.00
Multi-grain Rice — $2.00
White Rice — $2.00
Cabbage Kimchi

Dessert

French Macarons — $10.00
Assorted Macarons. (6pcs)
Green Tea Cheese Cake — $8.00
Chocolate Cake — $9.00
NY style Cheese Cake — $9.00

Soups & Noodles

Soft Tofu Stew — $18.00
A mild spicy soup filled with soft tofu, jalapenos, zucchini, and onions, topped with a fresh cracked egg. Add kimchi, beef, pork, pork dumplings, or seafood for $5
Pork Kimchi Stew — $20.00
Spicy kimchi stew with pork, tofu, and onions. Add extra pork for $5
Korean Dumpling Soup — $21.00
Warm bone broth, rice cakes, beef dumplings, green onions, salt and pepper seasoning, sliced beef topped with roasted seaweed.
Jajang Myun — $20.00
Korean wheat noodles mixed with savory black bean sauce with diced pork belly and potatoes topped with cucumber and egg.
Jambong — $25.00
Chef's favorite: a spicy noodle soup with stir-fried vegetables with your choice of mixed seafood or diced pork. Non-spicy option is available Add extra mussels for $5
Yaki Udon — $17.00
Stir-fried udon with vegetables stir-fried in our special yaki udon sauce. Add beef, pork, chicken, tofu, or shrimp for $5
Bulgogi Hot Pot — $23.00
Beef Bulgogi with broth, glass noodles, pork dumplings, and vegetables garnished with mushrooms.
Spicy Beef Soup — $25.00
House made spicy chili broth with sliced strip steak, onions, scallions, bean sprouts, mushrooms, eggs and glass noodles.
Seoul Curry — $20.00
Mild, yellow curry with zucchini, potatoes, carrots, and white onions served with your choice of steamed rice or udon noodles. Add chicken or tofu for $5
Korean Chicken Noodle Soup — $21.00
Korean-style chicken noodle soup with carrots, potatoes, mushrooms, hand-shredded white meat chicken, and green onion in a warming chicken broth served with wheat noodles. Add extra chicken for $5

Korean Entree

Bibimbap — $20.00
Bed of multi-grain or white rice topped with a bed of lettuce, and a variety of seasonal vegetables. A fried egg(sunny side up or cooked all the way) tops this dish with a side of house-made gochujang sauce and sesame oil. Options to add protein for $5.00: Bulgogi beef, pork, chicken, tofu, or shrimp
Bulgogi Kimchi Fried Rice — $25.00
Savory bulgogi, kimchi, soy sauce, and sesame oil tossed wok-style with fried rice- served with eggs and cheese topped with roasted seasweed. Protein options: Beef, pork, chicken, shrimp, or tofu.
843 Famous Bulgogi — $23.00
Stir-fried marinated protein with carrots, onions, and mushrooms. Bulgogi sauce has a sweet soy, ginger, and asian pear flavor making it both sweet and savory. Choose your protein: Beef, pork, chicken, or shrimp Spicy option available
L.A. Galbi-Korean Short Rib — $38.00
Grilled bone in short ribs marinated in sweet garlic soy base galbi sauce. Add a grilled vegetable platter for $5.00
Katsu — $22.00
Your choice of panko breaded deep-fried pork or chicken cutlet served with katsu vegetables and fruit sauce and a side of house salad. Add a side of curry for $5 Add cheese for $5
843 Fried Rice — $17.00
House made fried rice with scrambled eggs, onions, and carrots. Add beef, pork, chicken, tofu or shrimp for $5
Spicy Squid — $23.00
Chef cut squid stir-fried with Korean sweet and spicy sauce with vegetables.
Spicy Pork — $23.00
Sweet and spicy marinated pork, stir-fried with kimchi, onions, mushrooms and peppers. Add steamed tofu for $5.00
Spicy Chicken — $22.00
Chef sliced chicken thigh sautéed wok-style with house-made spicy sauce, rice cakes, and sweet potatoes. Add cheese for $5.00
Mackerel — $21.00
Pan-fried Norwegian mackerel filet served with a side of ponzu sauce.
Seared Pork Belly — $29.00
Pan-seared pork belly, cooked to crispy perfection. Served with lettuce wraps, ssamjang, and sliced garlic and jalapenos.
Teriyaki Stir-Fry — $19.00
Stir-fried chicken with savory teriyaki sauce, served with steamed broccoli and fried rice. Upgrade your fried rice with veggies and eggs for $3.00 Change your protein option to shrimp for $5.00

Chef's Sushi Plates

Nigiri Regular — $30.00
Tuna, Salmon, Yellowtail (2pcs each) with california roll.
Nigiri Deluxe — $50.00
Tuna, salmon, yellowtail, and 3 different chef's choice of fish (2 pcs each) with california roll.
Sashimi Regular — $30.00
Tuna, salmon, yellowtail (3pcs each)
Sashimi Deluxe — $55.00
Tuna, salmon, yellowtail, and 3 different chef's choices of fish (3pcs each)
Chirashi — $30.00
Chef's choice of assorted sashimi
Sashimi and Nigiri Grand Feast — $95.00
Chef's choice of 8pcs nigiri and 14pcs sashimi with california roll and spicy tuna roll.

Nigiri and Sashimi

Yellowfin Tuna — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Salmon — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Salmon Eggs (Ikura) — $9.00
Nigiri is 2 pcs Sashimi is 3 pcs
Sea Scallop — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Yellowtail (Hamachi) — $9.00
Nigiri is 2 pcs Sashimi is 3 pcs
Spot Prawn (Ama-ebi) — $11.00
Nigiri is 2 pcs Sashimi is 3 pcs
Escolar — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Albacore — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Tilapia (Izumidai) — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Eel (Unagi) — $9.00
Nigiri is 2 pcs Sashimi is 3 pcs
Crab Stick — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Tobiko — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Octopus — $9.00
Nigiri is 2 pcs Sashimi is 3 pcs
Shrimp (Ebi) — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Norwegian Mackerel (Saba) — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Smoked Salmon — $8.00
Nigiri is 2 pcs Sashimi is 3 pcs
Squid — $9.00
Nigiri is 2 pcs Sashimi is 3 pcs
Smelt Roe (Masago) — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs
Sweet Omelet (Tamago) — $7.00
Nigiri is 2 pcs Sashimi is 3 pcs