Xi'an Beverly Hills
Xi'an Beverly Hills is a Chinese restaurant in Beverly Hills, CA. Order takeout online for pickup or delivery.
362 N Canon Dr
Beverly Hills, CA 90210
Phone: +13102753345
Price range: $11-$20
Cuisine: Chinese
Hours
- Sunday: 16:30–20:45
- Monday, Tuesday, Wednesday: 12:15–20:45
- Thursday, Friday, Saturday: 12:15–21:15
Xi'an Beverly Hills Menu
Appetizers & Dim Sum
- Edamame — $11.00
- Steamed Dumplings, Vegetable (4) — $14.00
Homemade dumplings, chicken or vegetables, served with a ginger soy dip.
- Pot Stickers, Vegetable (4) — $14.00
Pan-toasted dumplings, chicken or vegetables.
- Crispy Onion Pancakes (2) — $12.00
- Harvest Spring Rolls (2) — $10.00
Filled with shredded fresh vegetables.
- Vegetable Cut Roll (6) — $14.00
Tofu, carrots, celery, rice vermicelli, cilantro in rice wrap, served with spicy soy dip.
- Teriyaki Chicken Skewers (4) — $14.00
- Steamed Chicken Shu Mai (4) — $14.00
- Crispy Golden Tofu (8) — $12.00
Fried tofu served with ponzu ginger sauce.
- Tofu Salad — $12.00
Refreshing cool tofu topped with chopped cilantro, scallions and ginger.
- Szechuan Wontons (8)* — $15.00
Steamed chicken wontons in a fiery Szechuan sauce.
*Spicy
- Lettuce Cups with Minced Chicken (2) — $16.00
- Paper Wrapped Chicken (4) — $14.00
Tender strips of chicken breast marinated in a scallion ginger soy sauce and cooked in a foil wrapper.
- Fried Shrimp (4) — $15.00
Lightly battered and seasoned. Crispy and tasty!
- Shrimp Toast (4) — $15.00
Topped with cilantro scallion dip.
- Mu Shu Vegetable (2) — $16.00
- Xiao Long Bao (Pork Soup Dumplings) (4) — $14.00
Traditional steamed soup dumplings with pork filling
- Cantonese Pork Medallions — $14.00
Succulent, sliced barbecued lean pork.
- Roasted Barbecue Ribs (2) — $14.00
Pork ribs marinated and roasted to perfection.
- Cha Shu Bao (2) — $10.00
Steamed fluffy bun filled with BBQ pork.
- Lettuce Cups with Minced Tofu (2) — $16.00
- Lettuce Cups with Shrimp (2) — $18.00
- Lettuce Cups with Miso Black Cod (2) — $21.00
- Mu Shu Chicken (2) — $18.00
Comes with 2 pancakes
- Mu Shu Pork (2) — $18.00
Comes with 2 pancakes
- Mu Shu Shrimp (2) — $19.00
Comes with 2 pancakes
- Pot Stickers, Chicken (4) — $14.00
Pan-toasted dumplings, chicken or vegetables.
- Steamed Dumplings, Chicken (4) — $14.00
Homemade dumplings, chicken or vegetables, served with a ginger soy dip.
- Toasted Shrimp & Leek Wrap (3) — $15.00
Toasted wonton wraps filled with shrimp and leek
- Xi'an Chicken Bao (2) — $10.00
A protein twist to the traditional pork-filled Cha Shu Bao
- Shrimp Har Gow (4) — $15.00
Steamed rice dumpling filled with shrimp
- Xian Salt & Pepper Fries — $13.00
Xian's famous Salt & Pepper seasoning has gone to our new bar fries! You can make it spicy by adding chopped Thai chili peppers!
- Pork Water Dumplings (6) — $14.00
- Chicken Xiao Long Bao (Taro-Infused Dough) (4) *NEW* — $14.00
Xiao Long Bao steamed soup dumplings with chicken filling and wrapped in a taro-infused dough... a healthy and flavorful twist!
- Xi-Nitzel Bao Bun (2) *NEW* — $12.00
Open bao bun with fried chicken slices and garnished with marinated red onion and cilantro
Salads
- Classic Chinese Chicken Salad — $20.00
Roasted chicken tossed with shredded mixed lettuce, crispy noodles, sesame seeds, and almonds, light sesame dressing.
- Xian Chopped Chicken Salad — $20.00
Finely chopped grilled chicken, tomato, cabbage, broccoli, and snow peas. Served with a vinaigrette or low fat ginger dressing.
Seafood
- Shrimp with Snow Peas — $32.00
Wokked with snow peas and water chestnuts in a white wine sauce
- Southern Spicy Prawns* — $33.00
Braised prawns in their shells wok tossed with fresh chili and scallions. *Spicy
- Treasure From The Sea — $33.00
Shrimp and scallops in a black bean sauce sauteed with snow peas and fresh basil.
- Kung Pao Shrimp* — $32.00
*Spicy.
- Orange Fish* — $34.00
Crispy fish filet pieces with orange peel zest served with steamed broccoli. *Spicy
- Poached Cod | Scallion Ginger Sauce — $32.00
- Xian Pungent Fish* — $35.00
Whole cod filet in a *spicy pungent sauce. For takeout, sauce will come on the side.
- Miso Black Cod — $40.00
Char-broiled miso black cod served with steamed bok choy and garnished with sesame seeds.
- Calamari Fritti* — $31.00
*Spicy
- Three Ingredients — $33.00
Shrimp, calamari, and scallops with seasonal vegetables in an oyster sauce.
- Shrimp in Lobster Sauce — $32.00
- Crackerjack Crispy Shrimp* — $34.00
Lightly battered and tossed with a spicy pungent sauce. *Spicy
- Honey Glazed Walnut Sauteed Shrimp — $34.00
Garnished with crispy spinach. The Royal Crispy Shrimp is the lightly battered version of this.
- Miso Glazed Salmon — $35.00
Served over asparagus spears and with our special Asian slaw
- Fish Filet with Mixed Vegetables — $34.00
Served in a white wine sauce
- Poached Cod | Black Bean Sauce — $32.00
- Royal Crispy Shrimp — $34.00
Garnished with crispy spinach. The Honey Glazed Walnut Shrimp is the sauteed version of this dish.
- Sweet & Sour Fish — $32.00
- Shrimp in Black Bean Sauce — $32.00
- Sizzling Cod Filet — $36.00
Served over grilled onions, bean sprouts, in peppercorn sauce.
- Xian Soft Shell Crab — $30.00
Crisped crab, sweet and spicy Szechuan dipping sauce.
Xian Garden
- Xian String Beans — $15.00
- Buddha's Delight — $15.00
Seasonal vegetables wok tossed.
- Seasonal Chinese Farmer Greens — $22.00
- Double Winter Bok Choy — $22.00
Bok Choy and Black Mushrooms wok tossed.
- Garlic Eggplant* — $15.00
*Spicy.
- Tofu Country Style* — $22.00
Fried tofu cubes and vegetables in a spicy brown sauce.
- Sauteed Spinach with a Touch of Garlic — $15.00
- Asparagus — $15.00
- Xian Tofu — $22.00
Soft tofu cooked with leek and basil, in a black bean sauce.
- Mapu Tofu* — $15.00
*Spicy.
- Szechuan Chopped Tofu* — $15.00
Finely chopped tofu fast wokked with string beans, pickled turnip and jalapeno chili. *Spicy
- Tofu with Black Mushroom — $22.00
- Braised Eggplant Casserole* — $15.00
*Spicy.
- Protein Pleasure — $15.00
Soy beans and bean curd sheets wok tossed with pickled mustard greens.
Chicken
- Chicken Broccoli — $29.00
Seasoned in a white wine sauce.
- Garlic Chicken* — $29.00
Sliced chicken breast with onions and bell peppers wokked in a spicy garlic sauce. *Spicy.
- Sweet & Sour Chicken — $29.00
- Jade Chicken — $29.00
Sauteed chicken breast served on a bed of steamed spinach.
- Chicken Pine Nuts — $29.00
Finely chopped chicken breast lightly cooked in a white wine sauce, garnished with honey roasted pine nuts and bell peppers.
- Black Peppercorn Chicken* — $29.00
Sauteed with bell pepper, minced onions, strawhat mushrooms in a black peppercorn sauce. *Spicy
- Chicken Asparagus — $29.00
Sauteed in a white wine sauce.
- Chicken in Black Bean Sauce — $29.00
- Cashew Chicken — $29.00
- Moo Goo Gai Pan — $29.00
Sliced chicken breast, mushrooms (in Chinese, 'moo goo'), and snow peas in a white wine sauce.
- Kung Pao Chicken* — $29.00
Tossed with dried chili peppers and peanuts. *Spicy
- Xian Claypot Chicken — $29.00
Chicken breast cooked with ginger, basil, and garlic soy paste on a bed of wok-sizzled onions.
- Crispy Chicken* — $31.00
Lightly battered and garnished with steamed broccoli, served with a spicy pungent sauce.
*Spicy
- Orange Chicken* — $31.00
Crispy chicken with orange peel served with steamed broccoli. *Spicy
- Chicken with Mixed Vegetables — $29.00
Sauteed in a white wine sauce.
- Lemon Chicken — $30.00
Fried chicken breast in slices with a tangy lemon sauce on the side
- Peking Chicken — $34.00
Half Mary's organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce.
Duck
- Peking Duck | Half — $36.00
Half duck prepared in traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Comes with 4 pancakes.
- Shanghai Duck Hand Roll — $34.00
Sauteed shredded duck strips surrounded with a colorful fresh vegetable salad, carrots, bean sprouts, cucumber, and cilantro, wrapped in a thin pancake.
Beef & Pork
- Mongolian Beef — $30.00
Sliced beef quickly wokked with onions and scallions.
- Xian Beef Tenderloin — $33.00
Steak grade sliced beef tossed in teriyaki sauce over rice sticks and crispy spinach.
- Beef Broccoli in Oyster Sauce — $30.00
- Beef Asparagus — $30.00
- Orange Beef* — $32.00
Crispy beef with orange peel and chili. Served on a bed of steamed broccoli. *Spicy
- Peppercorn Beef Tenderloin* — $33.00
Steak grade sliced beef tossed in peppercorn sauce over rice sticks and crispy spinach. *Spicy
- Sweet & Sour Pork — $31.00
The sweet and sour dish traditionally made with pieces of fried pork chop, bell peppers, white onion, and pineapple.
Soups
- Wonton Soup — $14.50
Homemade chicken wontons (3), fresh vegetables, chicken, and shrimp in a clear chicken broth.
- Hot & Sour Soup — $13.50
This soup is spicy and hearty with shredded tofu, mushrooms, and bamboo shoots. Prepared in chicken broth.
- Velvet Corn Soup (Has Minced Chicken) — $13.50
Minced chicken and corn finished with a touch of egg dropped in chicken broth.
- Fresh Vegetable Soup — $13.50
Has soft tofu cubes. Prepared in chicken broth.
- Spinach Tofu Soup — $13.50
In a clear chicken broth.
- Sizzling Rice Soup for 2 — $21.50
Sizzling rice poured over mixed vegetables, sliced chicken and shrimp in chicken broth.
- Plain Chicken Broth — $5.50
- Bag of Crispy Wonton Noodles — $2.00
Noodles
- Vegetable Lo Mein — $21.50
Wokked with vegetables and lo mein.
- Vegetable Chow Fun — $21.50
Bean sprouts, and onion wokked with rice fettuccine.
- Pan-Fried Noodles for 2 — $28.50
Semi-crisp noodles topped with sauteed shrimp and chicken with mixed vegetables.
- Singapore Curry Rice Vermicelli* — $25.50
Thin rice vermicelli wokked with BBQ pork, red bell peppers, bean sprouts, and onion in a light curry sauce. *Spicy
- Tan Tan Mein* — $23.50
Pasta topped with spicy peanut sauce.
*Spicy
- Snow Peas with Glass Noodles — $23.50
- Organic Gluten-Free Noodles — $25.50
Gluten Free noodles made from green tea and brown rice tossed with vegetables topped with caramelized shallots.
- Rice Vermicelli with Crispy Leeks — $24.50
Bok choy, snow peas, Napa cabbage.
- Northern Style Beef Noodle Soup* (Has Gluten) — $24.50
Chunky beef flanks with bok choy in a *spicy broth.
- Chicken Lo Mein — $22.50
Wokked with vegetables and lo mein.
- Beef Lo Mein — $22.50
Wokked with vegetables and lo mein.
- Shrimp Lo Mein — $24.50
Wokked with vegetables and lo mein.
- Chicken Chow Fun — $21.50
Bean sprouts, and onion wokked with rice fettuccine.
- Beef Chow Fun — $24.50
Bean sprouts, and onion wokked with rice fettuccine.
- Pad Thai — $26.50
Thai rice noodles wokked with spring vegetables, egg, fried tofu, and sprinkled with crushed peanuts.
- Garlic Noodles — $19.50
The ever addictive noodles wok tossed in butter and garlic!
- Garlic Noodles *Special Recipe* — $22.50
The ever addictive noodles wok tossed with minced chicken, chopped bok choy and scallions in butter and garlic
Rice
- Vegetable Fried Rice — $19.50
- Surf & Turf Fried Rice — $24.50
Shrimp and BBQ pork fried rice.
- Power Zone Rice — $23.50
Mixed vegetables with egg whites, tossed with brown and wild rice.
- The Spa Rice — $23.50
Bok choy, mushrooms, brown and wild rice, tossed with a hint of garlic.
- Steamed White Rice — $3.00
- Steamed Brown Rice — $4.00
- Chicken Fried Rice — $22.50
Wokked with egg and vegetables
- Beef Fried Rice — $22.50
Wokked with egg and vegetables
- BBQ Pork Fried Rice — $22.50
Wokked with egg and vegetables
- Shrimp Fried Rice — $23.50
Wokked with egg and vegetables
- Power Zone Rice with Chicken — $24.50
Mixed vegetables with egg whites, tossed with brown and wild rice.
- Power Zone Rice with Shrimp — $25.50
Mixed vegetables with egg whites, tossed with brown and wild rice.
- Thai Curry Pineapple Fried Rice — $28.50
Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell.
Non-Alcoholic Beverages
- Tropical Iced Tea — $5.00
- Flat Water, Acqua Panna — $6.00
Acqua Panna 500ml
- Sparkling Water, Pellegrino — $6.00
San Pellegrino 500ml
- Soda | Click for Choices — $5.00
- Juice | Click for Choices — $6.00
All juices from concentrate
- Lemonade — $3.50
- Tsingtao 0.0 — $10.00
- Arnold Palmer — $5.00
Mixture of iced tea and lemonade
- Thai Iced Tea — $6.00
- Red Bull — $6.00
- Ginger Beer, Fever Tree 6.8oz — $9.00
Featured Fusions | Small Plates
- Xian Spicy Edamame* — $13.00
*Spicy
- Crispy Crab Wontons (4) — $13.00
Flash fried wontons filled with crabmeat, cream cheese, and scallions.
- Manchurian Crispy Cauliflower* — $15.00
Flash wokked cauliflower florets seasoned with a spicy salt and pepper seasoning. *Spicy
- Crispy Brussels Sprouts — $15.00
Almonds, cilantro citrus vinaigrette.
- Shrimp Tempura — $19.00
Tempura pieces with 3 jumbo shrimp and various vegetables.
- Xian Spicy Chicken Wings* (6) — $22.00
Formerly "Five Spice Chicken Wings", *Spicy
- Roasted Shishito Peppers* — $13.00
*Spicy
- Spicy Asian Slaw — $13.00
Julienned cucumber and carrots, purple cabbage, scallion, cilantro, peanuts, all tossed in a spicy Tsen Jiang vinegar and sesame oil
Featured Fusions | Sushi
- California Sushi Roll (6) — $14.00
- Vegetarian Sushi Roll (6) — $14.00
- Soft Shell Crab Roll (8) — $20.00
- Baked Salmon Cut Roll (8) — $20.00
- Spicy Tuna Roll (8)* — $19.00
*Spicy
- Tempura Shrimp Cut Roll (8) — $19.00
- Spicy Tuna Tartar Over Crispy Rice (4)* — $19.00
*Spicy
Featured Fusions | Mains
- Peking Chicken — $34.00
Half Mary's organic chicken. Traditional Beijing roast process that separates and crisps the skin while tenderizing the meat underneath. Served with 6 whole grain pancakes, scallion, cucumber, plum sauce.
- "Spicy Water" Fire Pot* with Fried Tofu — $24.00
Traditional *spicy stew with Napa cabbage and bean sprouts.
- Thai Curry Pineapple Fried Rice — $28.00
Fresh pineapple, cashews, vegetables wok tossed and served in pineapple shell.
- Xian Soft Shell Crab — $30.00
Crisped crab, sweet and spicy Szechuan dipping sauce.
- "Spicy Water" Fire Pot* with Beef Tenderloin — $29.00
Traditional *spicy stew with Napa cabbage and bean sprouts.
- "Spicy Water" Fire Pot* with Cod Fillet — $30.00
Traditional *spicy stew with Napa cabbage and bean sprouts.
Sauces | Utensils | Extras
- Chopsticks (1 pair)
- Bag of Crispy Wonton Noodles — $2.00
- Fork
- Spoon
- Paper Plate
- Napkin
- Extra Pancake — $0.75
- Extra Lettuce Cup — $0.75
- Almond Cookie — $0.50
- Fortune Cookie — $0.25
- Sauce: Soy Ginger (sweet) — $0.25
- Sauce: Cilantro Chili Soy (very spicy) — $0.50
- Sauce: Chili Paste (spicy) — $0.25
- Sauce: Hot Mustard (spicy) — $0.25
- Sauce: Sweet & Sour — $0.25
- Sauce: Plum (aka Hoisin, Duck) (sweet) — $0.25
- Soy Sauce (2 packets) — $0.25
- Gluten Free Soy Sauce (1 packet) — $0.25
- Disposable Chafer with Wire Rack and Sterno — $20.00
One chafer can hold a full aluminum tray or 2 half trays. Comes with wire rack and 2 sterno fuel cells
Dessert
- Lychee Fruit (10) — $9.00
- Sesame Ball Duo (2) — $9.00
Flash fried rice balls coated with sesame seeds, one filled with taro and the other with sweet red bean paste.
- Individual Cake: Tiramisu — $9.00
- Individual Cake: Chocolate Flourless — $9.00
- Sorbet in Natural Shell — $9.00
Sorbet served in its natural shell
- Mochi Ice Cream Box To Go (6 pcs) — $18.00
Premium mochi ice cream, gluten free, soy free, nut free, and egg free. Mix or match 2 of 4 flavors offered: Matcha (Green Tea), Vanilla Chip, Strawberry, Espresso
Beer | Sake | Wine
- Beer | Click to Select — $10.00
- Sake: House (Sho Chiku Bai)) 187ml — $13.00
Introducing our Premium Sake Collection
- Prosecco, Gambino, 187ml bottle — $15.00
- Rosé, "Whispering Angel", 375ml bottle — $28.00
- Champagne, Veuve Cliquot Yellow, 375ml bottle — $55.00
- Chardonnay, Sonoma Cutrer, 375ml bottle — $30.00
- Sauvignon Blanc, Kim Crawford, 375ml bottle — $32.00
- Premium Sake: Shibata "Pink" 200ml — $22.00
Cloudy (Unfiltered), SMV (Sake Meter Value): -3 (Sweet)
- Premium Sake: Taiheizan "Peaceful Mountain" 300ml — $28.00
SMV (Sake Meter Value): +3 (Extra Dry)
- Premium Sake: Den Nama 500ml — $55.00
Distilled in Oakland, CA, Unpasteurized, SMV (Sake Meter Value): +2.5 (Very Dry)
Gift Certificates
- Digital Gift Certificates — $25.00
The certificate amounts are in increments of $25. Please provide your email address in the Notes box below, and the certificate will be emailed to you. Indicate to whom and from whom you would like printed. Certificates may only be redeemed for call-in or dine-in. Email [email protected] if you have any questions.
Traditional Chinese
- Spicy Shredded Potato* — $22.00
*Spicy
- Napa Cabbage with Dried Shrimp — $22.00
- Tomato Egg — $22.00
- Pork Water Dumplings (6) — $14.00
- Tomato Beef — $30.00
- Seasonal Chinese Greens — $22.00
- Xiao Long Bao (4) — $14.00
Steamed pork soup dumplings
- Szechuan Wontons (8)* — $15.00
Steamed chicken wontons in a fiery Szechuan sauce.
*Spicy
- Spicy Water Beef — $29.00
Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot.
- Spicy Water Fish — $30.00
Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot.
- Spicy Water Tofu — $24.00
Traditional *spicy stew with Napa cabbage and bean sprouts, served in a clay pot.
- Tomato Egg Soup — $22.00
- Seafood Chowder (for 2) — $24.00
- Egg Fried Rice — $19.00
- Sauteed Shrimp in Shell with Brown Sauce — $32.00
- Seafood Casserole — $32.00
- Salt & Pepper Pork Ribs — $30.00
Xi'an Signature Sauces for Purchase
- Ginger Soy Sauce (5oz bottle) — $7.00
Now selling our signature sweet, ginger soy dipping sauce, perfect for dim sum dishes. Bring the bottle back for a refill!
- Spicy Cilantro Soy Sauce* — $5.00
Made fresh daily, our signature spicy soy sauce filled with chopped Thai chili peppers and cilantro. Now offered in a mini 4oz jar, Also in 6 and 9 oz jars.
Featured Items!
- Garlic Noodles *Special Recipe* — $22.50
The ever addictive noodles wok tossed with minced chicken, chopped bok choy and scallions in butter and garlic
- Mini Jar Spicy Cilantro Soy — $5.00
Made fresh daily, our signature spicy soy sauce filled with chopped Thai chili peppers and cilantro. Now offered in a new mini size (4 oz jar).
- Chicken Xiao Long Bao (Taro-Infused Dough) (4) *NEW* — $14.00
Juicy chicken steamed soup dumplings made with taro-infused dough... a healthy and flavorful twist!
- Spicy Asian Slaw — $13.00
Julienned cucumber and carrots, purple cabbage, scallion, cilantro, peanuts, all tossed in a spicy Tsen Jiang vinegar and sesame oil
- Mochi Ice Cream Box To Go (6 pcs) — $18.00
Premium mochi ice cream, gluten free, soy free, nut free, and egg free. Mix or match 2 of 4 flavors offered: Matcha (Green Tea), Vanilla Chip, Strawberry, Espresso
- Xi-Nitzel Bao Bun (2) *NEW* — $12.00
Open bao bun with fried chicken slices and garnished with marinated red onion and cilantro
Lunch Special | Vegetarian De Lite
- Snow Peas with Vermicelli (Lunch) — $19.00
Served with soup of the day or small salad, and steamed or brown rice.
- Mapu Tofu (Lunch) — $19.00
Served with soup of the day or small salad, and steamed or brown rice.
- Tofu with Black Mushrooms (Lunch) — $19.00
Served with soup of the day or small salad, and steamed or brown rice.
- Szechuan Chopped Tofu (Lunch) — $19.00
Served with soup of the day or small salad, and steamed or brown rice.
- Xian String Beans (Lunch) — $19.00
Served with soup of the day or small salad, and steamed or brown rice.
- Buddha's Delight (Lunch) — $19.00
Seasonal vegetables, steamed or fast wokked. Served with soup of the day or small salad, and steamed or brown rice.
- Garlic Eggplant (Lunch) — $19.00
Spicy. Served with soup of the day or small salad, and steamed or brown rice.
- Xian Tofu (Lunch) — $19.00
With leeks in black bean sauce. Served with soup of the day or small salad, and steamed or brown rice.
- Protein Pleasure (Lunch) — $19.00
Thin tofu sheets, soy beans, tossed with mustard greens
Lunch Special | From The Wok
- Garlic Chicken (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Chicken & Mixed Vegetables (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Kung Pao Chicken (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Mongolian Beef (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Shrimp in Lobster Sauce (Lunch) — $23.00
Served with soup of the day or small salad, and steamed or brown rice.
- Black Peppercorn Chicken (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Chicken in Black Bean Sauce (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Sweet & Sour Chicken (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Beef with Asparagus (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Cashew Chicken (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Beef Broccoli (Lunch) — $21.00
Served with soup of the day or small salad, and steamed or brown rice.
- Shrimp in Black Bean Sauce (Lunch) — $23.00
Served with soup of the day or small salad, and steamed or brown rice.
- Kung Pao Shrimp (Lunch) — $23.00
Spicy. Served with soup of the day or small salad, and steamed or brown rice.
- Shrimp with Asparagus (Lunch) — $23.00
Served with soup of the day or small salad, and steamed or brown rice.
- Fish Filet with Mixed Veggies (Lunch) — $23.00
Served in a white wine sauce. Served with soup of the day or small salad.