Roti Cuisine of India - Seattle

Roti Cuisine of India is an Indian restaurant in Seattle, WA. Order takeout online for pickup or delivery.

501 Fairview Avenue North #121
Seattle, WA 98109

Phone: +12062167684

Price range: $11-$20

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–14:30
  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 16:00–21:45

Roti Cuisine of India - Seattle Menu

Beverages

  • Lassi — $3.99
    Refreshing yogurt drink served sweet or salty.
  • Mango Lassi — $5.99
    Refreshing yogurt drink served sweet with mango.
  • Indian Chai — $2.49
    Cardamom flavored spiced tea.
  • Lemonade — $3.99
  • Mango Shake — $5.99
    Fresh mango mixed with mango pulp, milk and sugar.
  • Perrier — $1.99
  • Soft drink
  • Bottle Iced Tea — $2.49

Starters

  • Vegetable Samosa — $5.99
    Deep-fried patties stuffed with potatoes, green peas and spices. Served with green salad.
  • Vegetable Pakora — $6.99
    Garden fresh vegetables dipped in Indian style batter and deep-fried. Served with green salad.
  • Onion Bhaji — $6.99
    Chopped onion mixed with spices and ginger garlic. Dipped in gram flour batter and deep-fried. Served with green salad.
  • Chili Chicken — $9.99
    Shredded boneless chicken sauteed with garlic, onion, green bell peppers and green chili and soy sauce.
  • Chili Paneer — $9.99
    Julienne strips of paneer sauteed with garlic, onions, green bell peppers and jalapenos with soy sauce.
  • Chilli Garlic Prawns — $10.99
    Jumbo prawns marinated with spices, sauteed with garlic sauce and served with chili tomato sauce.
  • Bharwan Aloo tikki — $6.99
    Mildy spiced Potato patties stuffed with cashews, raisins, cottage cheese and green peas dunked in chic pea flour and fried. Served with mint and tamarind chutneys.
  • Fish Amritsari — $8.99
    A specialty named after the city that made it famous. Our tilapia fish is marinated with chickpea and cumin batter infused with freshly pounded green herbs then lightly fried. Served with mint and tamarind chutneys.

Freshly Baked Tandoori Breads

  • Garlic Naan — $3.99
    Leavened bread with garlic, garnished with cilantro.
  • Plain Naan — $3.49
    Royal Indian Leavened bread and garnished with cilantro.
  • Aloo Jeera kulcha — $5.99
    Leavened bread stuffed with potatoes, cumin and spices.
  • Onion kulcha — $5.99
    Leavened bread with spiced onions.
  • Paneer kulcha — $6.49
    Leavened bread stuffed with cottage cheese and cilantro.
  • Spinach kulcha — $5.99
    Leavened bread stuffed with spinach and chopped garlic.
  • Mix kulcha — $6.49
    Homemade cottage cheese, cauliflower, onion and green chillies with spices stuffed in leavened bread.
  • Lachha Parantha — $5.99
    Buttered and layered whole wheat bread.
  • Roti — $2.75
    Whole wheat bread.
  • Rosemary Naan — $4.49
    Leavened bread with rosemary.
  • Butter Roti — $2.75
    Buttered whole wheat bread.
  • Gobhi kulcha — $5.49
    Leavened breaded stuffed with cauliflower and spices.
  • Chilli cheese & olives kulcha — $5.99
    Leavened bread stuffed with olives, cheddar cheese and special spices.
  • Chicken tikka naan — $5.99
    Leavened bread with boneless mesquite broiled chicken and traditional tikka masala.

Soups & Salads

  • Green Salad — $6.99
    Lettuce, tomatoes, cucumbers and onions served with a lemon wedge.
  • Kuchumber Salad — $6.99
    Chopped onions, tomatoes, cucumbers, green bell peppers, green onions, lettuce and cilantro mixed with chaat masala and lemon juice served with a lemon wedge.
  • Tomato Dhaniya Shorba — $6.99
    Lightly spiced aromatic Indian soup made with tomatoes, cumin and spices.

Tandoori Specials

  • Tandoori Chicken — $15.99
    Spring chicken marinated in yogurt, garlic, ginger and ground spices cooked in a clay oven. Served with mint and tamarind chutneys.
  • Chicken Tikka Kabab — $16.99
    Boneless chicken breast pieces marinated overnight and cooked in a clay oven. Served with mint and tamarind chutneys.
  • Chicken Malai Kabab — $16.99
    Boneless chicken breast cubes marinated with cashew cream, yogurt and roasted spices. Served with mint and tamarind chutneys.
  • Coconut Salmon — $18.99
    Fresh salmon marinated with ginger, garlic, curry and roasted spices then mixed with coconut milk. Served with mint and tamarind chutneys.
  • Gongura Rack of Lamb — $23.99
    Tender lamb meat marinated with highly nutritious gongura leaves, crushed pineapple, yogurt and special spices cooked in a tandoor. Served with mint chutney
  • Achari shrimps — $18.99
    Spicy Pickled shrimps marinated in yogurt, garlic and spices served with lemon wedges. Served with mint and tamarind chutneys.
  • Zaffrani paneer tikka — $14.99
    Saffron infused pieces of cottage cheese marinated overnight with ginger, garlic, yogurt, peppers, herbs and spices. Served with mint chutney.
  • Tandoori Fish Tikka — $18.99
    Fresh Fish pieces seasoned with ginger, garlic and spices.

Seafood Specialties

  • Prawn Curry — $17.99
    Prawns sauteed with chopped garlic, onions and tomatoes then cooked in our chef's special sauce. Served with portion of basmati rice. Contains nut.
  • Coconut Prawn — $17.99
    Jumbo prawns cooked with coconut curry sauce. Served with portion of basmati rice. Contains nut.
  • Prawn Jal-Frezi — $18.99
    Marinated prawns stir fried with garden fresh vegetables, exotic spices and curry sauce. Served with portion of basmati rice. Contains nut.
  • Prawn Vindaloo — $17.99
    Prawns cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy. Served with portion of basmati rice. Contains nut.
  • Prawn Saag — $17.99
    Fresh jumbo prawns sauteed with chopped garlic, onions and tomatoes mixed with cooked spinach sauce. Served with portion of basmati rice.
  • Prawn Tikka Masala — $18.99
    Prawn cooked with ginger, garlic and onions in a creamy tomato sauce. Served with portion of basmati rice. Contains nut.
  • Fish Masala — $18.99
    Boneless fish sauteed with chopped ginger, garlic, onions and tomatoes in coconut gravy. Served with portion of basmati rice. Contains nut.
  • Chepala Pulusu — $18.99
    Andra Fish Curry cooked with tamarind extract, spices, and herbs.

Chicken Curries

  • Chicken Tikka Masala — $17.99
    Boneless mesquite broiled chicken cooked with creamy tomato and ginger-garlic sauce. Served with portion of basmati rice. Contains nut.
  • Butter Chicken | Makhni — $17.99
    Boneless chicken cooked in a creamy tomato butter sauce. Served with portion of basmati rice. Contains nut.
  • Murg Korma — $16.99
    A traditional dished prepared with exotic spices, herbs and creamy curry sauce. Served with portion of basmati rice. Contains nut.
  • Madras Chicken — $16.99
    South Indian dish. Boneless marinated chicken cooked with ginger, garlic, curry leaves, fresh tomatoes, sambar masala and coconut milk. Served with portion of basmati rice. Contains nut.
  • Chicken Jal-Frezi — $16.99
    Tender boneless chicken stir-fried with garden fresh vegetables and mixed with our chef's special sauce. Served with portion of basmati rice. Contains nut.
  • Chicken Saag — $16.99
    Boneless chicken cooked in a creamy spinach gravy finished with garlic sauce. Served with portion of basmati rice.
  • Karahi Chicken — $16.99
    Boneless chicken prepared in a karachi (Indian wok) with onions, bell peppers, tomatoes and spices. Served with portion of basmati rice. Contains nut.
  • Chicken Vindaloo — $16.99
    Boneless chicken cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy. Served with portion of basmati rice. Contains nut.
  • Mango Chicken — $16.99
    Boneless chicken marinated with fresh mango, ginger, garlic and spices cooked with mango sauce. Served with portion of basmati rice. Contains nut.
  • Coconut Chicken — $16.99
    Boneless chicken cooked with ginger, garlic, onion, coconut sauce and spices. Served with portion of basmati rice. Contains nut.
  • Dum Murg — $16.99
    Boneless chicken marinated with yogurt, garam masala and a paste made of cashew nuts, almonds and poppyseeds, then cooked over a low heat with onions, ginger, garlic, mint and spices. Served with portion of basmati rice.
  • Chicken curry — $16.99
    Fresh boneless chicken cooked with thick onion gravy, ginger, garlic, tomatoes and spices. Served with portion of basmati rice. Contains nut.
  • Achari chicken — $16.99
    Boneless chicken marinated with ginger, garlic, spices and corn starch cooked with chopped onion, green bell peppers, tomatoes and achari masala. Contains nut.

Lamb Curries

  • Bhuna Gosht — $18.99
    Fresh boneless chicken cooked with thick onion gravy, ginger, garlic, tomatoes and spices. Served with portion of basmati rice. Contains nut.
  • Lamb Saag — $17.99
    Boneless lamb cooked in a creamy spinach gravy finished with a garlic sauce. Served with portion of basmati rice.
  • Lamb Vindaloo — $17.99
    Boneless lamb cooked with ginger, garlic, vinegar and potatoes finished with a thick onion-tomato gravy. Served with portion of basmati rice. Contains nut.
  • Lamb Korma — $18.49
    Boneless lamb cooked with cashew gravy finished with onions and ginger garlic.. Served with portion of basmati rice.
  • Lamb Jal-Frezi — $18.99
    Tender boneless lamb curry cooked with garden fresh vegetables in our chef's special sauce. Served with portion of basmati rice. Contains nut.
  • Lamb Rogan Josh — $18.99
    Lamb meat marinated overnight and cooked in onion and tomato gravy. Served with portion of basmati rice. Contains nut.
  • Karahi Lamb — $17.99
    Boneless lamb meat cooked in a karahi with bell peppers, onions, tomatoes and spices. Served with portion of basmati rice. Contains nut.
  • Madras Lamb — $17.99
    Boneless marinated lamb meat cooked with ginger, garlic, curry leaves, sambhar masala, tomatoes and cocoanut milk. Served with portion of basmati rice. Contains nut.
  • Lamb tikka masala — $18.99
    Boneless lamb meat cooked in creamy tomato, onion and ginger garlic sauce with spices. Contains nut.
  • Kerala Lamb Pepper Fry — $21.99
    Boneless Lamb meat slow cooked pan fried Black pepper corns, coconut oil topped with curry leaves.

Vegetables

  • Dal Makhni — $13.99
    Creamy lentils cooked with selected herbs and spices. Served with portion of basmati rice.
  • Chana Masala — $13.99
    Chickpeas cooked in roasted spices and curry sauce. Served with portion of basmati rice. Contains nut.
  • Matar Paneer — $14.99
    Homemade cottage cheese cooked with green peas, spices and sauce. Served with portion of basmati rice. Contains nut.
  • Saag Paneer — $15.99
    Homemade cottage cheese cooked with creamy spiced sauce. Served with portion of basmati rice.
  • Shahi Paneer — $15.99
    Homemade cottage cheese cooked in the chef's special sauce. Served with portion of basmati rice. Contains nut.
  • Paneer Tikka Masala — $18.99
    Marinated tandoori cottage cheese cubes in a creamy tomato sauce. Served with portion of basmati rice. Contains nut.
  • Paneer Jal-Frezi — $15.99
    Fresh homemade cottage cheese sauteed with diced onions, tomatoes and green bell peppers, mixed with crushed tomatoes, tomato sauce and spices. Served with portion of basmati rice. Contains nut.
  • Aloo Gobhi — $14.99
    Cauliflower and potatoes sauteed with fresh ginger and spices. Served with portion of basmati rice. Contains nut.
  • Aloo Matar — $13.99
    Potatoes and green peas cooked in tomato onion sauce and spices. Served with portion of basmati rice. Contains nut.
  • Eggplant Bharta — $14.99
    Eggplant cooked with chopped ginger, onions, tomatoes and green peas. Served with portion of basmati rice.
  • Bhindi Masala — $14.99
    Okra sauteed with chopped ginger, onions, bell peppers, tomatoes and garnished with fresh cilantro. Served with portion of basmati rice. Contains nut.
  • Dal Tarka — $13.99
    Moong dal cooked with chopped ginger, garlic, onions and tomatoes and garnished with cilantro. Served with portion of basmati rice.
  • Malai Kofta — $15.99
    Mixed vegetable balls cooked with creamy gravy sauce. Served with portion of basmati rice. Contains nut.
  • Vegetable Jal-Frezi — $14.99
    Mixed vegetable cooked with bell peppers, onions, tomatoes cooked in the chef's special sauce. Served with portion of basmati rice. Contains nut.
  • Karahi Paneer — $15.99
    Diced and crushed paneer cooked with chopped onion, bell pepper, ginger, garlic and spices. Served with portion of basmati rice. Contains nut.
  • Chana saag — $14.99
    Spinach and chic peas cooked with ginger garlic & chopped onions.
  • Egg Curry — $14.99
    Eggs cooked in traditional brown indian curry with onion, tomatoes and spices. Served with a portion of basmati rice.
  • Methi Paneer — $14.99
    Cottage cooked with fenugreek, onions and spices
  • Bhindi Do Pyaza — $14.99
    Fresh Okra Stir-Fried with onions, tomatoes and spices.
  • Aloo Jeera — $13.99
    Potaoes cooked with cumin seeds and spices.
  • Vegetable Makhani — $15.99
    Mixed vegetables cooked with creamy butter and tomato-based gravy.

Biryani & Spiced Rice

  • Basmati Rice — $2.99
  • Pullao Rice — $10.99
    Basmati rice cooked with ginger, garlic, chopped onions and green peas mixed with roasted spices.
  • Dum Biryani W/ Mircha ka salan — $15.99
    Long grain basmati rice cooked in a sealed pot layered and flavored with aromatic spices, yogurt and herbs. Served with raita.
  • Brown Rice — $3.50

Sides

  • Raita 12oz — $4.99
    Yogurt with cucumber, tomatoes, onions, green chilli, cilantro and spices.
  • Pappadum — $2.49
    Three pieces.
  • Achar — $1.99
    Mixed pickles.
  • Mango Chutney — $2.99
  • Tikka Masala Sauce — $7.99
  • Sliced Masala Onion & Green Chilies — $0.99
  • Plain Yogurt — $3.99
  • Chutney — $0.99
  • Mirchi Ka Salan 12oz — $4.99
    Lightly roasted coconut powder, peanuts, and sesame seeds cooked curry with green chilies.

Desserts

  • Rasmalai — $4.95
  • Gulab Jamun — $5.99

Chaat corner

  • Papri chaat — $8.99
    Fried puffy chips, topped with boiled potatoes & white peas gravy (ragda) , topped with sweet yogurt, topped with tamarind chutney, a splash of our signature green chutney, and garnished with cilantro, onions, fried chickpea batter(sev) and raspberry .
  • Samosa chaat — $8.99
    Vegetable Samosa , topped with white peas gravy (ragda) , topped with sweet yogurt, topped with tamarind chutney, a splash of our signature green chutney, and garnished with cilantro, onions, peanuts, fried chickpea batter(sev) and raspberry .
  • Ragda patties — $8.99
    Potato patties topped with curry made of white peas(ragda) , topped with tamarind , our signature green chutney, sweet yogurt , Garnished with cilantro , onions, peanuts, fried chickpea batter(sev ) and raspberry .

Lunch Box ( Available For Takeout Only )

  • Non-Vegetarian lunch box — $11.99
    Chef's choice of 2 entrees, rice pillau, raitha, and naan/roti. Contains nut.
  • Vegetarian Lunch Box — $11.99
    Chef's choice of 2 entrees, rice pillau, raitha, and naan/roti. Contains nut.