Big Buck Brewery - Gaylord

Name: Big Buck Brewery - Gaylord
Address: 550 S Wisconsin Ave, Gaylord, MI, 49735, US
Telephone: +19894487072
Price range: $11-$20

Big Buck Brewery is a Brewpub restaurant in Gaylord, MI. Order takeout online for pickup.

550 S Wisconsin Ave
Gaylord, MI 49735

Phone: +19894487072

Price range: $11-$20

Hours

Monday, Tuesday, Wednesday, Thursday: 11:30–20:30
Friday, Saturday: 11:30–21:30

Big Buck Brewery - Gaylord Menu

Shareables

Big Buck Nachos — $14.00
Crispy tortilla chips with choice of ground beef, pulled pork or smoked chicken. Topped with White beer queso, Cheddar Jack cheese, lettuce, and tomato and salsa on the side.
Pierogies — $14.00
Srodek’s potato and cheese filled pierogies, topped with Bacon, Green Onions, and Cheddar Jack.
BIG Buck Pretzel — $14.00
Giant pretzel served with beer cheese and queso. Serves 2-3 people
Bang Bang Shrimp — $14.00
Lightly fried corkscrew shrimp, and banana peppers, tossed in our zesty house sauce. Served on a bed of mixed greens
Garlic Cheese Bread — $15.00
Made using our in house Red bird infused dough, topped with garlic butter, cheese blend, and Italian herbs. Served with ranch or pizza sauce
Garlic Cheese Curds — $15.00
Crispy garlic cheese curds served with marinara or ranch.
Smoked Whitefish Dip — $14.00
Served with carrots, celery, and pita chips
Parmesan Truffle Fries — $12.00
Crispy fries, dusted with parmesan cheese and truffle oil. Served with house made garlic aioli
Potato Skins — $10.00
Skins topped with cheddar jack cheese, bacon, green onion, and a ranch drizzle
Bourbon Steak Bites — $14.00
Tender steak bites sauteed with mushrooms and onions in a rich bourbon peppercorn sauce, served with toasted bread

Soups

Mushroom Bisque Soup — $5.00
Crimini mushrooms in a thickened beef broth, finished with cream.
Loaded Potato Soup — $5.00
A creamy potato soup topped with green onions, bacon, and cheese.
Buck Wild Chili — $5.00
Circle K Ranch bison, ground beef, onions, peppers, kidney beans, and spices. Topped with cheddar jack cheese and diced onion.

Salads

House Garden Salad — $14.00
Mixed greens, carrots, cucumbers, grape tomatoes, red onion, Cheddar Jack cheese, and garlic croutons with choice of dressing on the side.
Caesar Salad — $6.00
Crisp Romaine, Parmesan cheese, cherry tomatoes and garlic croutons. Served with classic Caesar dressing on the side.
Taco Salad — $16.00
Crispy tortilla bowl filled with lettuce, seasoned ground beef, chopped tomatoes, green onions, chili, and cheddar jack cheese. Served with sour cream and salsa.
Italian Salad — $16.00
Fresh spring mix topped with cherry tomatoes, red onion, banana peppers, black olives, ham, turkey and pepperoni. Served with creamy Italian dressing.

Wings

Bone-In Smoked Wings — $12.00
Gluten free. Served with one of our signature sauces.
Boneless Breaded Wings — $10.00
Tossed in one of our signature sauces.

Handhelds

Reuben Handheld — $15.00
Tender Michigan corned beef, sauerkraut, Swiss cheese, and thousand island on grilled marble rye. All handhelds are served with chips, coleslaw, or cottage cheese
Salmon BLT — $18.00
Char grilled salmon, bacon, lettuce, and tomato, served on toasted brioche bun and topped with lime sour cream
Fish Tacos — $17.00
Battered Mahi Mahi, cheddar jack, and peach salsa in grilled flour tortillas. Topped Lime Sour Cream.
Beer Battered Walleye Sandwich — $16.00
Redbird battered fresh walleye, served on toasted brioche bun, with lettuce, tomato, and tartar sauce. Served with chips, coleslaw, or cottage cheese
Grilled Chicken Wrap — $15.00
Grilled chicken, Plath's bacon, Swiss, lettuce, tomato, red onions, and ranch. Served with chips, coleslaw, or cottage cheese
Cowboy Chicken Sandwich — $16.00
Grilled chicken breast, bacon, cheddar cheese, bbq sauce, and onion straws. Served with lettuce, tomato, and onion on toasted brioche. Served with chips, coleslaw, or cottage cheese.
Prime Rib Grinder — $18.00
Tender prime rib and mozzarella blend on rosemary focaccia bread and warm au jus. Served with your choice of chips, coleslaw, or cottage cheese. Make it a Philly by adding grilled onions and peppers.
Turkey Club Grinder — $18.00
Shaved turkey, Plath's bacon, mozzarella blend, lettuce, tomato, onion, and house garlic parmesan on rosemary focaccia bread. Served with chips, coleslaw or cottage cheese.

Pasta

Mac N’ Cheese — $14.00
Cavatappi pasta tossed in our house-made creamy cheese blended sauce.
Chicken Primavera — $18.00
Chicken breast, mixed peppers, red onions, mushrooms, garlic, and broccoli, tossed with fettuccini in our house made Alfredo sauce.
Jambalaya — $22.00
Shrimp, chicken, andouille, bell peppers, onions, and rice tossed in a zesty creole sauce.
Butternut Squash Ravioli — $16.00
Michigan made butternut squash ravioli tossed in creamy burre blanc sauce. Topped with grated parmesan cheese.

Steaks

Ribeye — $34.00
14-ounce Ribeye. All steaks are Angus choice or above. Served with fresh vegetable and choice of side.
New York Strip — $29.00
14-ounce New York Strip. Served with fresh vegetable and choice of side.
Wagyu Sirloin — $28.00
Tender 8oz Wagyu Sirloin

Pizzas

Meat Lovers Pizza — $14.00
Pepperoni, house-made Italian sausage, bacon, and ham.
Cheese Pizza — $9.00
Cheese only.
Chicken Bacon Ranch — $14.00
Ranch base, house blend cheese, diced chicken, bacon, and Italian seasonings. Finished with a ranch drizzle and green onions
Pickle Pizza — $13.00
Ranch, sliced dill pickles, red onion, bacon and topped with dill.
Supreme — $13.00
Pepperoni, Italian sausage, onion, green peppers, and mushrooms.
Brew House — $14.00
Bacon onion jam, pulled pork, bacon, red onion and cheddar jack cheese. Drizzled with BBQ sauce.

Entrees

Maple Plank Salmon — $24.00
Fresh salmon filet cooked on a local Michigan maple plank, topped with our house bourbon maple glaze. Served with harvest rice and fresh vegetables.
Beer Can Chicken — $21.00
1/2 baked beer can chicken with a Buck Naked honey glaze. Served with rice and fresh vegetables
Blackened Walleye — $23.00
Fresh walleye, lightly blackened, topped with grilled peach salsa. Served with fresh vegetables and wild rice
Steak Frites — $21.00
Char grilled steak,(served medium) over parmesan french fries and topped with fresh chimichurri
Beef Burrito — $16.00
Warm flour tortilla filled with seasoned ground beef, Mexican ride and refried beans. Topped with sauce and melted cheddar jack. Served with Sour Cream and Salsa on the side.

Sides

House Fries — $3.00
Fresh Vegetable — $3.00
Gluten-free.
Baked Potato — $3.00
Gluten-free. Available after 4 pm.
Wild Rice — $3.00
Wild rice

Sodas

Lemonade — $3.00
Iced Tea — $3.00

Kids Menu

K- Mac & Cheese — $8.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.
K- Pizza — $9.00
All Kids menu items include a side choice (excluding Mac and Cheese & Pizza) and a beverage. For kids 12 years and under.
K- Kid Cheese Quesadilla — $7.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.
K- Chicken Tenders — $7.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.
K- Hot Dog — $6.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.
K- Chicken Breast — $8.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.
K- Grilled Cheese — $7.00
All Kids menu items include a side choice and a beverage. For kids 12 years and under.

Desserts

Funnel Cake Fries — $7.00
Funnel cake fries tossed in cinnamon sugar and served with chocolate dipping sauce
Cheesecake Flight — $11.00
(3) Assorted Housemade Mini Cheesecake Bites. Flavors vary with seasons.
Brownie Sundae — $8.00
Rich chocolate brownie served with vanilla ice cream and drizzled with chocolate sauce.

Premium Side

Harvest Rice — $3.00
Premium sides.
Hand-Cut Onion Rings — $4.00
Loaded Baked potato — $4.00
Kitchen farms baked potato loaded with cheese, bacon, green onion, butter, and sour cream
Mac N Cheese — $4.00
Cavatappi pasta topped with our house made creamy 5 cheese blended sauce
Harvest Salad — $15.00
Mixed greens, apples, walnuts, feta, and bacon. Served with house made maple dressing

Beer

Buck Naked — $11.40
ABV: 3.9% | IBU: 12 An easy drinking Blonde ale for those who prefer a light and refreshing pint.
Razz Beary — $11.40
ABV: 4.5% | IBU: 16 A delicious American wheat ale packed with a vibrant raspberry flavor and accentuated with Hull Melon hops.
Midnight Velvet — $11.40
ABV: 5% | IBU: 28 A medium body Milk Stout with a luscious creamy mouthfeel and notes of chocolate and coffee.
Michigan Sunrise — $11.40
ABV: 5.5% | IBU: 60 This IPA is filled with unique hop flavors and aromas. Proudly brewed with four different hops from MI Local Hops of Williamsburg, MI.
Kayak Attack — $11.40
Honey Kolsch with Guava and Grapefruit 5.4% ABV 27 IBU

Burgers

Big Buck Burger — $15.00
1/2lb Angus steak burger served with lettuce, tomato, red onions, and pickle on toasted brioche bun.
Bison Burger — $18.00
7 oz local bison burger from Circle K Ranch topped with your choice of lettuce, tomato, onion, and pickle, on a toasted brioche bun.