Guero's Taco Bar - Austin
Guero's Taco Bar is a Mexican restaurant in Austin, TX. Order takeout online for pickup or delivery.
1412 S. Congress Ave
Austin, TX 78704
Phone: +15124477688
Price range: $11-$20
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–21:00
Guero's Taco Bar - Austin Menu
Popular Items
- Street Tacos — $3.50
- Small Chile con Queso — $8.50
- Chicken or Steak Fajitas — $23.00
- Breakfast Taco — $4.75
- Large Chile con Queso — $12.50
- Guacamole (vegan) — $8.00
Appetizers
- Small Chile con Queso — $8.50
The secret is in Guero's ranchero sauce! Served with warm chips and salsa.
- Large Chile con Queso — $12.50
The secret is in Guero's ranchero sauce! Served with warm chips and salsa.
- Guacamole (vegan) — $8.00
Authentic and fresh, with a hint of lime. Served with warm chips and salsa.
- Quesadilla Plate — $15.00
Served with sides of guacamole, sour cream and jalapeños
- Chips & Salsa — $3.00
- Chico Taco Al Pastor — $3.50
Marinated pork served on a mini homemade corn tortilla, topped with chopped onion, cilantro and pineapple.
- Nachos Grandes — $9.25
Tostadas topped with refried beans and cheese.
- Cashew Queso (vegan) — $9.00
From Credo Foods, a delicious blend of cashews, spices, and coconut milk makes this plant-based creamy dip a delicious take on the traditional. Served with chips and salsa. Best served hot.
- Soy Taquitos al Pastor (vegan) — $3.50
Authentic with a vegan friendly twist! Soy chorizo on a mini corn tortilla, topped with chopped onion, cilantro and pineapple.
- Nachos Compuesto — $18.25
Tostadas with your choice of ground beef or chicken al carbon, plus beans, cheese, lettuce, tomatoes and sides of sour cream and guacamole.
- Street Tacos — $3.50
Choose from chicken al carbon, steak al carbon, pork or brisket. Comes on a mini corn tortilla and topped with cilantro and chopped raw onion.
Breakfast
- Breakfast Taco — $4.75
Served on flour or corn tortillas with choice of three ingredients
- Buenos Dias Plato — $12.00
Half order of migas, a side of bacon or chorizo, served with refried beans and tortillas.
- Migas — $11.00
Two eggs, tostadas and homemade pico de gallo, scrambled and topped with melted Jack cheese. Served with refried beans, potatoes and tortillas.
- Huevos Rancheros — $11.00
Two eggs made to order topped with ranchero and served with refried beans, potatoes and tortillas.
- Gringo Omelette — $13.00
A breakfast classic with your choice of three ingredients, served with refried beans, potatoes and tortillas.
- Huevos Mexicanos — $13.00
Two scrambled eggs mixed with chorizo. Served with refried beans, potatoes and tortillas.
Tacos & Enchiladas
- Chicken Tinga Taco Plate — $17.40
Two chicken tinga tacos served on your choice of tortillas, with a sides of chipotle sauce, rice and beans.
- Chicken Tinga Enchiladas — $18.60
Two chicken tinga enchiladas topped with melted cheese and your choice of roja, verde or mole sauce. Served with sides of rice and beans. NOTE: our mole contains peanuts and chocolate.
- La Guera Taco Plate — $18.25
Two chicken al carbon tacos with pickled red cabbage, queso fresco and Abuela salsa. Served with sides of rice and beans.
- El Jefe Taco Plate — $19.80
Two steak al carbon tacos topped with escabeche, queso fresco and El Jefe sauce. Served with sides of rice and beans.
- Carne Guisada Taco Plate — $17.40
Two tacos of beef tips in cumino gravy. Served with sides of rice and beans.
- Pastor Taco Plate — $18.25
Two marinated pork tacos with pineapple, cilantro and onion. Served with sides of rice and beans.
- Brisket Taco Plate — $18.25
Two beef brisket tacos served with barbeque sauce.
Comes with sides of rice and beans.
- Veggie Taco Plate — $17.00
Two tacos - your choice of spinach and mushroom or a grilled mix of onion, zucchini, tomato and bell pepper. Served with El Jefe sauce and sides of rice and beans.
- Mix & Match Taco Plate — $18.25
Choose two: chicken tinga, chicken al carbon, steak, brisket, carne guisada, pastor or grilled veggies. Served with sides of rice and beans.
- Meat Lover Enchiladas — $20.00
Your choice of two: steak, brisket, pastor or carne guisada enchiladas topped with ranchero or beef chili sauce. Served with sides of rice and beans.
- Enchilada Suiza with Chicken al Carbon — $18.60
Marinated chicken topped with creamy verde sauce and cheese. Served with sides of rice and beans.
- Mix+Match Enchilada Plate — $18.60
Choose fillings for your two enchiladas: chicken, ground beef or cheese. Topped with your choice of sauce and sides of rice and beans.
- Fish Taco Plate — $19.80
Two grilled fish tacos topped with corn, cabbage and chipotle mayo. Served with sides of rice and beans.
Fajitas
- Chicken or Steak Fajitas — $23.00
Tender marinated strips of steak or chicken, bell pepper and onion grilled to perfection, served with guacamole, shredded cheese, pico de gallo, sour cream, rice, refried beans and flour tortillas.
- Shrimp Fajitas — $29.00
Fresh shrimp grilled with tomatillos and mushrooms served with guacamole, shredded cheese, pico de gallo, sour cream, refried beans, rice and tortillas.
Tamales
- Tamale Solo — $2.35
Your choice of beef & pork or bean & cheese.
- 1/2 Dozen Tamales — $14.50
Your choice of pork or black bean & cheese.
- Dozen Tamales — $28.00
Your choice of beef & pork or bean & cheese.
- Tamale Plate — $16.00
Three tamales topped with chili con queso or beef chili gravy. Served with rice and refried beans.
Dessert
- Classic Vanilla Flan — $6.50
Mexico’s most traditional dessert!
- Tres Leches Cake — $9.25
Creamy and delicious!
- Brownie — $6.75
Made with ancho and chocolate - a sweet treat with a little bit of spice.
Beverages
- Freshly Brewed Coffee — $3.00
- Soft Drink — $3.00
- Iced tea — $3.00
Freshly brewed
- Fresh Squeezed Limonada — $3.25
Sweet and tangy
- Fresh Squeezed Orange Juice — $3.25
- Jarritos — $3.50
Traditional Mexican soda
- Mineragua Sparkling Water — $3.50
Soups and Salads
- Tortilla Soup — $9.25
A rich vegetable and chicken broth with pico de gallo, avocado, jack cheese and tortilla strips.
- Taco Salad — $16.00
Mixed greens, black beans, grilled corn, tostadas, tomatoes, jack cheese, sour cream. Topped with your choice of ground beef, chile con queso or chicken fajita.
- Grilled Chicken Ensalada — $17.00
Mixed greens, grilled chicken, tomatoes, carrots and marinated onions, avocado and tostadas, with your choice of dressing.
- Spinach Salad — $10.25
Fresh spinach topped with bacon and sauteed mushrooms, marinated onions, queso fresco and choice of dressing.
- Caldo de Pollo — $9.25
Traditional chicken soup with fresh veggies and rice.
House Specials
- Burrito Especial — $17.00
Refried beans, jack cheese and your choice of a meat or veggie filling in a flour tortilla. Served on rice and topped with salsa verde, chile con queso, salsa roja and sour cream.
- Tostada Plato — $11.00
Two crisp tostadas topped with refried beans, lettuce, tomatoes and cheese. Served with a side of rice.
- No. 1 Dinner — $22.50
One steak al carbon taco, one chicken al carbon enchilada with your choice of sauce, a tamale, and sides of guacamole and chile con queso. Served with rice and charro beans.
- El Presidente — $21.00
One chicken al carbon taco, one steak al carbon taco, a tamale and guacamole. Served with rice and charro beans.
- Garden Burrito (vegan) — $16.50
Large flour tortilla wrapped around beans and grilled vegetables, served on a bed of grilled potatoes and topped with chipotle and verde sauce.
- Veggies a la Parrilla (vegan) — $17.00
Grilled vegetables on a bed of potatoes, served with a side of sliced avocado, black beans and tortillas.
- Tostadas a la Celeste (vegan) — $18.95
Two crisp tostadas topped with refried beans, soy chorizo, grilled onions, bell pepper and mushrooms. Topped with a warm chipotle sauce, lettuce, tomato and avocado.
- Tostadas y Papas (vegan) — $11.00
Two crisp tostadas topped with refried beans, lettuce and tomatoes. Served with a side of grilled potatoes.
- Veggie Alambres — $17.00
Mixed grilled veggies on a bed of rice. Served with sliced avocado, a side of black beans and tortillas.
- Senorita Plato — $17.00
One tostada, one chicken taco, guacamole, chile con queso and a side of rice.
- Pollo de Chipotle — $22.00
Marinated grilled chicken breast topped with chipotle sauce, avocado, grilled onions and jack cheese. Served with rice and charro beans.
- Pollo de Mole — $21.00
Marinated grilled chicken breast topped with our homemade mole sauce. Served with sides of rice and charro beans. ALLERGY WARNING: Mole sauce contains chocolate and peanuts.
- Tex Mex Plate — $18.75
A cheese enchilada topped with chili con carne, a crispy beef taco topped with lettuce, cheese and tomato, a pork tamale. Served with sides of rice and refried beans.
- Tostada Compuesto — $18.95
Two tostadas with your choice of ground beef or chicken al carbon. Served with guacamole, sour cream and rice.
- Chile Relleno — $18.00
A roasted poblano pepper stuffed with your choice of chicken tinga or veggies and topped with sour cream and jack cheese. Served on a bed of rice with a side of black beans.
Sides
- Sour Cream — $1.65
2 oz.
- Shredded Cheese — $1.65
2 oz.
- Corn Tortilla — $0.40
- Flour Tortilla — $0.40
- Grilled Onions — $2.50
8 oz.
- Grilled Veggies — $4.50
A mix of squash, zucchini, bell peppers, mushrooms and onions. 8 oz
- Rice — $2.50
- Beans — $2.50
Your choice of charro, black or refried.
- Potatoes — $2.50
- Chorizo — $5.55
- Side Salad — $4.00
Mixed greens, shredded carrot, tomatoes, marinated onions, with jack cheese sprinkled on top.
Tacos a la Carte
- Brisket Taco a la Carte — $6.85
- Carne Guisada Taco a la Carte — $6.30
Beef tips in cumino gravy.
- El Jefe Taco a la Carte — $7.40
Steak al carbon tacos topped with escabeche, queso fresco and El Jefe sauce
- La Guera Taco a la Carte — $6.85
Chicken al carbon tacos with pickled red cabbage, queso fresco and Abuela salsa.
- Spinach & Mushroom Taco a la Carte — $6.20
- Veggie Taco a la Carte — $6.20
A mix of grilled onion, zucchini, tomato and bell pepper.
- Pastor Taco a la Carte — $6.85
Marinated pork topped with pineapple, cilantro and onion.
- Fish Taco a la Carte — $7.40
Grilled fish topped with corn, cabbage and chipotle mayo.