Choi's Korea & Wing - Charlotte

Name: Choi's Korea & Wing - Charlotte
Address: 808 E Arrowood Rd, Charlotte, NC, 28217, US
Telephone: +17046431212
Price range: $11-$20

Choi's Korea & Wing is a Korean restaurant in Charlotte, NC. Order takeout online for pickup or delivery.

808 E Arrowood Rd
Charlotte, NC 28217

Phone: +17046431212

Price range: $11-$20

Cuisine: Korean

Hours

Sunday, Wednesday, Thursday, Friday, Saturday: 11:15–14:00
Sunday, Wednesday, Thursday, Friday, Saturday: 17:00–20:00

Choi's Korea & Wing - Charlotte Menu

Starters

S1. Korean Spicy Fried Chicken Wings — $12.00
Korean-style fried chicken wings with spicy sweet garlic sauce.
S2. Seafood or Veggie Pancake — $19.00
Assorted seafood pancake with scallion served with house ponzu sauce.
S3. Kimchee Pancake — $19.00
Kimchee, pork and scallion in a crispy pancake served with house ponzu sauce.
S5. Thuk Bok Gi — $14.00
Spicy rice cake with fishcakes, onion, scallions, and sesame seeds.
S6. Fried Rice Cake on Stick (3) — $10.00
Lightly fried and tossed rice cake in spicy gochujang sauce.
S8. Kimbab — $12.00
Korean sushi roll with bulgogi beef, carrots, crab, cucumber, and daikon.
S9. Mandu (8) — $10.00
Fried dumpling with pork and scallions.
S10. Korean Street Food Platter — $19.00
Spicy fried rice cake sticks (2), fried dumpling (4), and soon dae (Korean sausage).
S11. Tang Su Yuk — $28.00
Crispy, lightly battered choice of meat with carrots, cucumber, and onions in sweet and sour sauce.
S11. Khan Pung Gi — $28.00
Crispy, lightly battered chicken breast or shrimp in spicy sweet garlic sauce.
S7. Korean Pork Belly Steam Buns (3) — $12.00
Spicy pork belly steam bao buns with spicy cucumber, scallion, and white sweet turnip.

Noodles

N1. Ja Jang Myun — $19.00
Noodle with CHOICE OF MEAT cabbage, onions and zucchini in black bean sauce. With side of yellow daikon.
N2. Jham Bong — $20.00
Spicy seafood noodle soup with mussels, shrimp, squid, and vegetables. With side of yellow daikon.
N5. Crispy Pork Belly Ramen Soup — $19.00
Spicy ramen soup topped with crispy pork and tonkatsu and gochujang sauce. With side of yellow daikon.
N3. Jap Chae — $19.00
Stir-fry beef and mix vegetable in sweet potato vermicelli noodle. With side of yellow daikon.
N4. Bibim Stir-Fry Udon — $19.00
Spicy and sweet stir-fry noodle with choice of meat. With side of yellow daikon.
N6. Neng Myun Mul | Cold Soup — $19.00
Cold buckwheat with sliced beef, boiled egg, sweet turnips, and Julienned cucumbers in tangy iced beef broth. With side of yellow daikon.

Korean BBQ

K1. Beef Bulgogi — $20.00
Thin-sliced marinated beef with cabbage and scallion. Served with white rice and chef's choice of 4 daily banchan.
K2. Spicy Pork — $20.00
Spicy pork with cabbage and scallion in gochujang sauce. Served with white rice and chef's choice of 4 daily banchan.
K3. Spicy Chicken — $20.00
Spicy chicken with cabbage and scallion in gochujang sauce. Served with white rice and chef's choice of 4 daily banchan.
K4. Spicy Beef & Squid — $26.00
Spicy beef and squid with cabbage and scallion in gochujang sauce. Served with white rice and chef's choice of 4 daily banchan.
K5. Spicy Pork & Squid — $26.00
Spicy pork and squid with cabbage and scallion in gochujang sauce. Served with white rice and chef's choice of 4 daily banchan.
K6. Spicy Squid — $26.00
Spicy squid with cabbage and scallion in gochujang sauce. Served with white rice and chef's choice of 4 daily banchan.
K7. Beef Galbi — $30.00
Korean-style beef short ribs in cabbage and scallion in soy and garlic sauce. Served with white rice and chef's choice of 4 daily banchan.

Rice Dishes

R1. Dolsot Bibimbap | Stone Bowl — $19.00
Rice in hot stone bowl with beef, bean sprouts, carrots, cucumber, lettuce, spring mix, and sweet turnips. Topped with sunny-side egg and gochujang sauce on the side. Served with chef's choice of 4 daily banchan.
R2. Crispy Spicy Pork Belly Bibimbap — $19.00
Rice bowl with crispy spicy pork belly, bean sprout, carrots, cucumber, lettuce, spring mix, and sweet turnips. Topped with sunny-side egg and gochujang sauce on the side.
R6. Jap Tang Bap — $30.00
Mussels, shrimp, and squid with mix vegetables and white rice. Served with chef's choice of 4 daily banchan.
R7. Ja Jang Bok Geum Bap — $20.00
Korean black beans with pork, zucchini, and onions in egg fried rice. Served with chef's choice of 4 daily banchan.
R3. Kimchee Fried Rice — $18.00
Fried rice with beef, chicken, pork, and shrimp with kimchee, carrots, and onions topped with fried egg. Served with chef's choice of 4 daily banchan.
R4. Pork Tonkatsu — $19.00
Fried pork cutlet with katsu sauce served with white rice and side salad and house dressing. Served with chef's choice of 4 daily banchan.
R5. Shrimp Dinner (8) — $19.00
Jumbo fried shrimp with shrimp fried rice and salad with house dressing. Served with chef's choice of 4 daily banchan.

Soup & Rice

SR1. Jjamppong Bap — $25.00
Spicy seafood soup with mussels, shrimp, and squid with vegetables. Served with white rice and chef's choice of 4 daily banchan.
SR2. Gam Ja Tang — $25.00
Spicy pork bone soup with pork, cabbage, bean sprouts, onions, and potatoes topped with ground sesame seeds. Served with white rice and chef's choice of 4 daily banchan.
SR3. Galbi Tang — $28.00
Beef short rib soup with turnip, onions, and vermicelli noodles. Served with white rice and chef's choice of 4 daily banchan.
SR4. Gomtang — $28.00
24hrs. beef bone soup with beef short rib, beef shank, oxtail with turnips, onions, and vermicelli noodles. Served with white rice and chef's choice of 4 daily banchan.
SR6. Soon Du Bu — $19.00
Spicy tofu soup with CHOICE OF MEAT and zucchini, onions, carrots and egg. Served with white rice and chef's choice of 4 daily banchan.
SR5. Yuk Gae Jang — $20.00
Spicy beef soup with shredded beef, vermicelli noodles, eggs, and vegetables. Served with white rice and chef's choice of 4 daily banchan.
SR7. Kimchee Soup — $19.00
Spicy kimchee soup with kimchee, pork, onions, and tofu. Served with white rice and chef's choice of 4 daily banchan.
SR9. Rice Cake Dumpling Soup — $19.00
24hrs. beef bone soup with beef dumplings, onions, and rice cakes. Served with white rice and chef's choice of 4 daily banchan.
SR8. Budae-Jigae — $25.00
Spicy army stew with bacon, baked beans, kimchee, onion, rice cake, sausage, spam, tofu with ramen and cheese. Served with white rice and chef's choice of 4 daily banchan.

Korean-Chinese

Sesame Chicken — $18.00
Served with rice and a spring roll.
General Tso Chicken — $18.00
Served with rice and a spring roll.
Orange Chicken — $18.00
Served with rice and a spring roll.
Kung Pao Chicken — $18.00
Served with rice and a spring roll.
Meat & Mixed Vegetables — $18.00
Served with rice and a spring roll.

Fried Rice

Vegetable Fried Rice — $13.00
Carrots, egg, and onions.
Pork Fried Rice — $15.00
Carrots, egg, and onions.
Chicken Fried Rice — $14.00
Carrots, egg, and onions.
Beef Fried Rice — $15.00
Carrots, egg, and onions.
House Combination Fried Rice — $17.00
Shrimp Fried Rice — $15.00
Carrots, egg, and onions.

Choi's Wings

Choi's Favorite Wings — $12.00
Choi's Korean Wing Platter (6) — $12.00
Wing of your choice and with fries or vegetable fried rice.

Side Orders

Pork Egg Roll — $3.00
Steamed Broccoli — $8.00
Plain Lo Mein — $8.00
White Rice — $2.00
Fried Rice — $5.00
Small.
French Fries — $8.00
Spring Roll (2) — $8.00
Crab Rangoon (6) — $9.00

Vegan | Starters

Vegan Fried Rice Cake on Sticks (3) — $10.00
Crispy fried rice cakes in spicy gochujang sauce.
Vegan Korean Pancake — $19.00
Crispy Korean pancake with carrots, cabbage onions, and zucchini. Served with Korean ponzu sauce.
Vegan Crispy Tofu Steamed Buns — $12.00
Crispy tofu in steamed mini buns topped with spicy cucumber, white radish, and spicy gochujang sauce.
Vegan Kimbap — $12.00
Yellow daikon, carrots, and cucumber wrapped in seaweed paper then served with Korean ponzu sauce.
Vegan Crispy zucchini — $15.00
Fried crispy zucchini with Korean sweet chili sauce. Topped with scallion and sesame seeds.
Vegan Kimchee Pancake — $19.00
Crispy spicy pancake with kimchi, carrots and scallion. Served with Korean ponzu sauce.

Beverages

Bottled Soda — $3.00
Aqua Panna — $4.00
Pellegrino — $4.00
Korean Soda — $3.00
Iced Tea — $3.00
Hot Green Tea — $3.00
Korean Barley — $3.00
Arnold Palmer — $4.00
Korean Coffee — $4.00

Korean Sandwich

Korean Pork Tonkatsu Sandwich — $17.00
fried pork cutlet, lettuce, thousand island and fried egg on top
Korean Bulgogi Philly Cheesesteak — $17.00
Hoagie with beef bulgogi, cucumber, kimchee radish, mayo, and white cheese. Topped with sunny-side up egg. Served with fries.

Lomein

Beef Lomein — $15.00
Broccoli, cabbage, and carrots.
Vegetable Lomein — $11.00
Broccoli, cabbage, and carrots.
Pork Lomein — $15.00
Broccoli, cabbage, and carrots.
Chicken Lomein — $14.00
Broccoli, cabbage, and carrots.
House Combination Lomein — $17.00
Broccoli, cabbage, and carrots.
Shrimp Lomein — $15.00
Broccoli, cabbage, and carrots.

Vegetarian | Starters

Vegetarian Korean Pancake — $19.00
Crispy Korean pancake with carrots, onions, cabbage , and zucchini. Served with Korean ponzu sauce.
Vegetarian Crispy zuchini — $15.00
Fried crispy zucchini with Korean sweet chili sauce Topped with scallion and sesame seeds.
Vegetarian Kimbap — $11.00
Yellow daikon, carrots, egg, and cucumber wrapped in seaweed paper then served with Korean ponzu sauce. All vegan and vegetarian dishes, we use cornstarch, onions, garlic, soy sauce, brown sugar, sesame oil, agave syrup, ginger, red chili flakes, gochujang sauce, and sesame seeds.
Vegetarian Fried Rice Cake on Sticks (3) — $10.00
Crispy fried rice cakes and egg in spicy gochujang sauce.
Vegetarian Crispy Tofu Steamed Buns — $12.00
Crispy tofu in steamed mini buns topped with spicy cucumber, white radish,and spicy gochujang sauce.
Vegetarian Kimchee Pancake — $19.00
Crispy spicy pancake with kimchee, carrots and scallion. Served with Korean ponzu sauce.