Ceviche's - Wilmington

Ceviche's is a Caribbean restaurant in Wilmington, NC. Order takeout online for pickup or delivery.

7210 Wrightsville Ave
Wilmington, NC 28403

Phone: +19102563131

Price range: $11-$20

Hours

  • Monday, Tuesday, Wednesday, Thursday: 17:00–20:45
  • Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–14:30
  • Friday, Saturday: 17:00–21:30

Ceviche's - Wilmington Menu

Popular Items

  • Tuna Poke Bowl — $20.00
  • Pollo Empanada — $14.00
  • Arroz con Pollo — $25.00
  • Traditional Guacamole — $10.00
  • Yucca Frites — $10.00
  • Corvina — $16.00

Salsa & Guacamole

  • Salsa Fresca — $8.00
    Roma Tomatoes, Red Onion, Yellow Onion, Cilantro, Lime Served with a side of Corn Tortilla Chips *Corn Tortilla Chips are Fired in a Shared Fryer*
  • Traditional Guacamole — $10.00
    Avocado, Tomatillo, Onions, Red Bell Pepper, Cilantro, Lime, Salt, Topped With Green Onions Served with a Side of Corn Tortilla Chips *Corn Tortilla Chips are Fried in a Shared Fryer*
  • G.O.A.T. Guacamole — $11.00
    Avocado, Lime, Goat Cheese, Jalapeños, Garlic, pepper, Cherry Tomatoes, Green Onions, Topped WIth Micro Greens. Fried Corn Tortilla Chips *Tortilla Chips are Fried in a Shared Fryer*
  • Pineapple Salsa — $8.00
    Pineapple, Lime, Red Onions, Cilantro Served with a Side of Corn Tortilla Chips *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Tomatillo Salsa — $8.00
    Yellow Onion, Red Pepper, Tomatillo, Cilantro & Fresh Lime. Served With a Side of Corn Tortilla Chips *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Guac & Salsa Sampler — $21.00
    Pick Any Three...

Empanadas

  • Pollo Empanada — $14.00
    Pulled chicken & Queso topped with pickled onions & citrus crema dipping sauce.
  • Carne Empanada — $14.00
    Shredded beef topped with salsa fresca, cotija, guacamole & jalapeño aioli dipping sauce.
  • Chipotle Black Bean Empanada — $14.00
    Vegan. With Chipotle Black Beans, Corn & Roasted Poblano. Topped With Chimichurri Slaw & Served With Red Pepper Gastrique
  • Chorizo y Goat Empanada — $14.00
    Ground chorizo and goat cheese topped with goat cheese guacamole & served with a tomatillo dipping sauce.
  • Tres Queso Camarones — $14.00
    3 Cheese Shrimp Empanadas Topped with A Roasted Tomato Relish and Served With Chimichurri Sauce.

Ceviche

  • Corvina — $16.00
    Pacific sea bass prepared in traditional ceviche fashion, with lime, red onion, jalapeño & cilantro. Served with corn tortilla chips. *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Langoustina de Coco — $18.00
    Langostine tails marinated in a mix of citrus juices & coconut milk with ginger, red bell pepper, red onion, avocado & cilantro. Served with corn tortilla chips. *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Mango Mahi-Mahi — $16.00
    Mahi-mahi, Mango, Jjalapeño, red onion, red pepper, cilantro & house-made hot sauce. Served with corn tortilla chips *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Coconut — $10.00
    Young coconut meat, avocado, red bell pepper, onion & cilantro. Vegan *Corn Tortilla Chips are Fried in a Shared Fryer*
  • El Quatro — $32.00
    A 4 oz. sample of each of our classic ceviches. Corvina, Langoustine De Coco, Mango Mahi-Mahi & Margarita Scallop. Served with corn tortilla chips. *Corn Tortilla Chips are Fried in a Shared Fryer* Gluten Free Served With Gluten Free Chips & Plantains
  • Margarita Scallop — $16.00
    Scallops Marinated in House Margarita Mix, Cucumbers, Red Onion, Fresno Chiles & Cilantro Side of Fried Corn Tortilla Chips *All Chips are fried in a shared fryer*
  • La Niña — $20.00
    2oz Samples of Each of our Classic Ceviches. Corvina, Langoustine De coco, Mango Mahi-Mahi, Margarita Scallop. Served With Plantain Strips & Fried Corn Tortilla Chips *All Chips are Fried in a Shared Fryer* Gluten Free Served With Gluten Free Chips & Plantains

Tapas

  • Tuna Poke Bowl — $20.00
    Yellowfin tuna tossed in our house-made poke sauce with scallions & sesame seeds. Served over coconut rice, topped with guacamole, mango-pineapple salsa, pickled onions, Plantain Strips Served with a Side of Tajin Dusted Corn Tortilla chips. *Corn Tortilla Chips are Fried in a Shared Fryer*
  • Fried Brussel Sprouts — $10.00
    Fried brussel sprouts tossed in chili lime seasoning & malt vinegar, served with cashew cream. Vegan.
  • Yucca Frites — $10.00
    Served with jalapeño aioli.
  • Coconut Shrimp — $16.00
    Served over arugula tossed with citrus vinaigrette & dressed with sriracha honey.
  • Caribbean Fried Oysters — $16.00
    Lightly Breaded Cornmeal Oysters, pickled cabbage & curry aioli.
  • Fried Ceviche — $14.00
    Our Traditional Corvina Ceviche Battered and Lightly Fried. Topped With A Jalapeño Red Onion Slaw & Drizzled With A Cilantro Vinaigrette.

Sides

  • Coconut Rice — $3.00
  • Black Beans — $4.00
  • Spanish Rice — $5.00
  • Maduros — $4.00
  • Patacones — $4.00
  • Side Vegetable — $4.00
  • Side of Salsa Fresca — $4.00
  • Side of Guacamole — $4.00
  • Extra Chips — $4.00
  • Pinto Beans — $4.00
  • Chimmichuri Slaw — $2.00
  • Avocado Fan — $2.00
  • Cilantro Mashed Potatoes — $5.00

Extra Sauce

  • Jalapeño Aioli — $1.00
    Gluten free.
  • Sriracha Honey — $1.00
    Gluten free.
  • Cashew Cream — $1.00
    Gluten free and vegan.
  • Chimichurri — $1.00
    Gluten free and vegan.
  • Chili-lime Ginger Butter — $1.00
  • Balsamic — $1.00
  • Curry Aioli — $1.00
  • Curry Sauce — $1.00
  • Red Pepper Guajillo Cream — $1.00
  • Miso Vinaigrette — $1.00

Dessert

  • Vanilla Flan — $8.00
    Creamy vanilla flan with dulce de leche & pineapple chutney.
  • Ancho Chocolate Pot de Crème — $9.00
    Rich chocolate mouse with a hint of ancho chile topped with dulce de leche, espresso whipped cream & garnished with seasonal berries.
  • Spanish Beignets — $7.00
    Fried to order, Rolled in with powdered sugar & a fruit compote. All Fried Items Are in a Shared Fryer
  • Coconut Cake — $9.00
    Light Fluffy Cake Filled With Coconut Cream & Topped With Crumbled Coconut
  • Seasonal Sorbet — $9.00
    Local Fresh Seasonal Fruit Sorbet Topped with Sea Love Citrus Sea Salt and Garnished With Terra Vita Micro Greens.
  • Corn Cake — $9.00
    Vegan/Gluten Free Corn Cake Served With Coconut Cashew Milk, Rum Caramel Sauce & Turinado Sugar.

Kids

  • Chicken Tenders & Yucca Frites — $8.00
  • Kids Pollo con Arroz — $8.00
    Grilled Chicken With Spanish Rice Infused With Dark eat Chicken, peppers, onions, Green olives & Peas
  • Kids Beans & Coconut Rice — $6.00
    Kids Serving of Choice of Beans & Coconut Rice
  • Kids Empanada — $8.00
    One Plain Empanada of Choice with a side of Yucca Frites

Cocktail Mixers

  • Fresh Margarita Mix — $40.00
    Cocktail mixers to go includes 33oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 4-5 drinks. Recipe card and garnishes.
  • Mojito Mix — $40.00
    Cocktail mixers to go includes 33oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 4-5 drinks. Recipe card and garnishes.
  • Laura’s Lemonade Mix — $40.00
    Cocktail mixers to go includes 33oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 4-5 drinks. Recipe card and garnishes.
  • Rum Punch Mix — $40.00
    Cocktail mixers to go includes 33oz. Ceviche’s reusable glass bottle, fresh juice blend enough for 4-5 drinks. Recipe card and garnishes.

Beverages

  • Coconut Water — $3.00
  • Coke — $3.00
    12 oz. can
  • Sprite — $3.00
    12 oz. can
  • Iced Tea — $3.00
  • Fever Tree Gingerale — $4.00
  • Fresca De Ensalda — $7.00
    Fresh House Made Juice With Mango, Apple, Pineapple, Passionfruit & Spinach
  • Lemonade — $3.50
  • Diet Coke — $3.00
  • Fever Tree Club Soda — $4.00
  • Topo Chico Sparkling Water — $9.00

Retail

  • Ceviche’s Panamanian Hot Sauce — $8.99
    As seen on Guy Fieri's Diners, Drive-Ins, and Dives. Ingredients: Water, Distilled White Vinegar, Lime Juice, Poblano Peppers, Jalapeños, White Onion, Red Bell Peppers, Habanero Peppers, Ginger, Seas Salt, Turmeric, Guar & Xanthum Gum
  • Ceviche’s Short Sleeve T-Shirt — $20.00
  • Ceviche’s Hoodies — $40.00
  • Ceviches Crew-neck Sweater — $45.00

Soups and Salads

  • Sancocho (soup) — $12.00
    Panama's national dish & the best cure for a hangover! Chicken, sweet potato, yucca, plantains & corn in a cilantro broth, served with a side of coconut rice.
  • Solterita Succatash — $14.00
    Chilled Sweet Potato, Roasted Corn, Lima Bean, Avocado, Jalapeño, Cherry Tomato & Cilantro Tossed In Red Wine Vinaigrette & Topped With Queso Fresco.
  • Butternut Squash Soup — $11.00
    Served With Coconut Rice Topped With Pepitas and Drizzled With Coconut Milk

Lunch

  • Ropa Vieja — $20.00
    Braised flank steak in a tomato peppery broth served over coconut rice with maduros, salsa fresca, Chimmichuri slaw & Chimmichuri Sauce
  • Arroz Con Pollo — $18.00
    Grilled Chicken Breast Over Spanish Rice Infused With Dark Meat Chicken, Peppers, Onions, Green Olives & Pease. Served With Chimmichuri Slaw, Salsa Fresca, Maduros & Avocado Mousse
  • Corvina A La Plancha — $26.00
    Grilled Corvina topped with chili-lime ginger butter served over coconut rice, salsa fresca, patacones, Sautéed Green Beans, peppers & Onions
  • Frijoles Y Arroz — $14.00
    Choice of pinto or black beans, coconut rice, patacones, salsa fresca, cotija & pickled onions.
  • Langoustine Roll — $21.00
    Chili-Lime Butter Toasted Brioche Roll, Fresh Arugula, Langoustine Ceviche, Pickled Jalapeno Relish Comes With Side of Yucca Frites & Jalapeño Aioli
  • Nachos — $13.00
    House Fried Chips, Black Bean Eloté Salsa, House Made Queso, Salsa Fresca, Guacamole & Chipotle Crema
  • Carne Taco — $11.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice
  • Blackened Corvina Taco — $12.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Pineapple Mango Salsa, Cilantro Lime Crema. Served With A Side Of Coconut Rice
  • Grilled Chicken Taco — $11.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Cilantro Lime Crema. Served With A Side Of Coconut Rice
  • Jerk Shrimp Taco — $12.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Pineapple Mango Salsa, Cilantro Lime Crema. Served With A Side Of Coconut Rice
  • Veggie Taco — $11.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Salsa Fresca, Avocado Mousse. Served With A Side Of Coconut Rice
  • Tuna Taco — $12.00
    One Taco Made With Charred Corn Tortillas Topped With Chimmichuri Slaw, Pineapple Mango Salsa, Cilantro Lime Crema. Served With A Side Of Coconut Rice

Entrees

  • Ropa Vieja — $27.00
    Braised flank steak in a peppery tomato broth. Served over coconut rice with Chimmichuri Slaw, Salsa Fresca, Maduros & Chimmichuri Sauce
  • Arroz con Pollo — $25.00
    Grilled chicken breast served over Spanish rice infused with dark meat, peppers, onions, green olives, peas and cilantro. Served with maduros, salsa fresca, avocado, Chimichurri Slaw & Avocado Mousse
  • Frijoles Y Arroz — $18.00
    Black beans or pinto beans, coconut rice, patacones, salsa fresca, avocado, cotija and pickled onions.
  • Blackened Scallops & Slow Roasted Pork Belly — $34.00
    Served over cilantro mashed potatoes with chimichurri slaw, seared asparagus, red pepper guajillo cream and queso fresco.
  • Jerk Shrimp Skewers — $28.00
    Grilled House Jerk Marinated Shrimp, Coconut Rice, Toasted Cashews, Pickled Cabbage In a Coconut Curry Sauce With Zucchini & Caramelized Onions
  • Corvina A La Plancha — $32.00
    Grilled Pacific Sea Bass topped with chili-lime ginger butter and served over coconut rice with salsa fresca, patacones, Sautéed Green Beans, Peppers & Onions
  • Blackened Mahi — $32.00
    Cilantro Mashed Potatoes, Sautéed Squash, Garlic Cream Spinach, Caramelized Onions, Red Pepper Gastrique, Balsamic Reduction, Grilled Lemon
  • Blackened Tuna — $35.00
    Fresh yellowfin tune served over a bed of Brussel sprouts, Butternut squash, caramelized onions & Bacon topped with miso vinaigrette and scallions Gluten Free Served Over Coconut Rice, Green Beans, peppers, Onions Miso Vinaigrette & Scallions
  • Surf & Turf — $38.00
    Teres Major Cooked To Order With Yucca Mash, Roasted Carrots, Poblano Corn Puree & Spiny Lobster