Gao Viet Kitchen & Bar - San Francisco
Gao Viet Kitchen & Bar is a Vietnamese restaurant in San Francisco, CA. Order takeout online for pickup or delivery.
1900 Irving St
San Francisco, CA 94122
Phone: +14155928090
Hours
- Sunday, Friday, Saturday: 11:45–15:00
- Sunday, Monday, Wednesday, Thursday, Friday, Saturday: 17:00–21:45
Gao Viet Kitchen & Bar - San Francisco Menu
Starters
- Bò Tái Chanh - Beef Carpaccio — $22.00
Rare filet mignon, onion, mint, fried shallot.
- Crispy Lemongrass Tofu — $16.00
Tofu, Lemongrass, Chili, Garlic.
Contains Soy
Vegetarian
- Fish Sauce Glazed Chicken Wing — $17.00
Chicken Wings, Fish Sauce, Vietnamese Coriander, Garlic, Chili, Jalapeño, Bell Pepper, Lettuce, Onion.
- PORK BELLY — $19.00
Banh Hoi Thit Heo Quay - Crispy Pork Belly, Banh Hoi Noodle, Lemongrass Pork Au Jus Dripping Sauce, Pickles.
- SALAD — $14.00
Choice of base & protein.
- 5 Spice Pork Belly — $19.00
Sliced pork belly, resting in our 5 spice mixture, oven roasted until it's melt in your mouth tender, then grilled to add a bit of smokiness.
- Eggplant — $17.00
Eggplant, Garlic, Green Onion, Fried Shallot, Soy Sauce.
Contains Soy
Vegetarian
- Sun Ga — $18.00
Deep-fried soft chicken cartilage with Garlic and Vietnamese-style Butter. Come with in-house green special sauce *Dairy
Mr.Gao favorite drinking snack
Gao's Rolls
- Cha Giò | Crispy Imperial Roll — $16.00
Ground Pork, Wood Ear Mushroom, Clear Vermicelli, Carrot, Taro, Onion, Rice Paper, Lettuce, Mint, Pickled Carrot and Daikon.
Vegetarian Version Available $14
(4 pieces)
Wood Ear Mushroom, Clear Vermicelli, Mung Bean, Carrot, Taro, Onion, Rice Paper, Lettuce, Mint, Pickled Carrot and Daikon, Soy Sauce.
Contains Soy
- Fresh Spring Roll — $15.00
Rice Paper, Vermicelli, Lettuce, Cucumber, Mint, Beansprout, Fried Egg Roll Wrapper, Pickled Carrot and Daikon. Served with Peanut Sauce
Contains Peanuts
- PHO ROLL — $18.00
Chef's favorite roll when visiting Hanoi. Wok tossed Ribeye, onion, fresh vegetable, rolled in uncut fresh pho noodle sheet top with scallion oil, dip with house Nuoc Cham.
- TOFU PHO ROLL — $14.00
Wok tossed tofu & onion, fresh vegetable rolled in pho sheet, swimming in house veggie sauce.
- WRAP & ROLL — $42.00
A fun individual or share wrap yourself plate with fresh pho noodle sheet instead of traditional rice paper, dipping with mam nêm (pineapple sauce). Come with Grilled Shrimp / Nem / BBQ Ribeye / fried rice paper & shallot / Fresh Vegetable, cucumber & pickle
- Chef Choice Rolls Platter — $34.00
10 mixed rolls (will fall back chef's selection if customers substitute request not available).
Street Eats
- Banh Beo - Steam Rice Cake — $21.00
Savory steamed rice cake, shrimp flak, fried shallot, green onion.
- Bánh Cuon - Rice Noodle Rolls — $23.00
Gao best seller - Fresh house-made rice noodle rolls filled with pork, mushroom, grilled pork sausage & pork ham.
- Bánh Khot - Mini Pancakes — $21.00
Mini savory pancakes topped with shrimp, served with lettuce & Asian herbs.
- BÁNH XÈO — $24.00
Rice Flour, Coconut Milk, Turmeric, Mung Bean, Shrimp, 5 Spice Pork Belly, Fresh Rice Noodle Sheet, Beansprout, Jicama, Green Onion, Lettuce, Mint, Cilantro Pickled Pickled Carrot and Daikon.
Contains Soy, Shellfish
Banh Hoi
- 2-Item Banh Hoi Deluxe: — $27.00
Gao’s special woven rice vermicelli noodle served with following options.
- 3-Items Banh Hoi Deluxe — $40.00
Gao’s special woven rice vermicelli noodle served with following options.
- 4-Item Banh Hoi Deluxe — $50.00
Gao’s special woven rice vermicelli noodle served with following options.
- Banh Hoi Sugarcane Shrimp — $38.00
6pc Sugarcane Shrimp, Woven Vermicelli, Lettuce, Mint, Cucumber, Green Onion, Fried Shallot, Fish Sauce, Pickled Carrot and Daikon.
Contains Shellfish
- Banh Hoi Nem Noung — $34.00
6pc Pork Sausage, Woven Vermicelli, Lettuce, Mint, Cucumber, Green Onion, Fried Shallot, Fish Sauce, Pickled Carrot and Daikon.
By The Sea
- GIANT RIVER PRAWNS (GAO SIGNATURE) — $50.00
BEST SELLER - Savory butter garlic chilly sauce giant river prawns, served w/ woven noodle.
Note: Prawns today are rare super size so price be higher than usual.
Market Price $15-30 Each
Size & Price change daily
Contains Milk, Shellfish
- GRILLED SCALLOP — $42.00
Grilled scallop Vietnamese style with butter garlic onion peanut, adding of ginger chilli sauce on the side (4 PIECES)
Contains Peanut and Milk, Shellfish
GF
- The MUSSELS — $24.00
Quick steamed & grilled on the sizzling plate, added garlic sate scallion, peanut, side of house dipping sauce for extra kick. Very simple but extremely addicting Vietnamese street style dish. (8 pieces)
Contains Peanut and Milk, Shellfish
GF
- TURMERIC FISH AND DILL — $37.00
Swai, Turmeric, Dill, Green Onion, Vermicelli, Oyster Sauce, Shrimp Paste, Lettuce, Mint, Pickled Carrot and Daikon.
Contains White, Shellfish
- SEASHELL COMBO — $69.00
1 Abalone, 3 Scallop, 3 Mussel, Chili, Garlic, Green Onion, Peanut, Vietnamese Coriander, Ginger, Fish Sauce, Butter.
Contains Peanut and Milk, Shellfish
GF
- HOLY PRAWNS — $35.00
5 Grilled Tiger Prawn tossed in a zesty fish sauce, butter, chili and lime sauce served alongside delicate "Banh Hoi" rice noodles and a medley of fresh vegetables.
Contains Milk, Shellfish
Noodle Soup
- Bánh Canh Gio Heo — $26.00
Shrimp, Pork, Pork Belly, Pork Hock, Quail Egg, Pig Heart, Pork Rib, Carrot, Daikon, Tapioca Noodle, Green Onion, Cilantro, Fried Shallot.
Contains Shellfish, Egg
GF
- BIG RIB BUN BO HUE — $41.00
Spicy Lemongrass Grass Noodle Soup with Big Beef Rib, Pork Ham, Pork Belly,
(served with side of vegetable/herb)
We remove the Rib Bone for easy packing
- Bún Mam — $28.00
Fermented Fish, Fried Fish, Pork Belly, Squid, Eggplant, Shrimp, Thick Vermicelli, Chives, Green Onion, Cilantro, Fried shallot.
Contains Shellfish
- BUN RIEU — $23.00
Egg/ Corn Starch Batter, Pork Meatball, Ham, Tofu, Egg Drop, Tomato, Shrimp Paste, Vermicelli, Green Onion, Cilantro, Fried Shallot
Contains Soy, Shellfish, Egg
- CHUBBY PHO — $26.00
Filet Mignon, Tendon, Marrow, Onion, Green Onion, Cilantro, Rice Noodle.
(not served herbs/vegies).
Contains Raw Meat
GF
- BANH CANH — $23.00
Vietnamese style udon noodle soup, flavored lobster roe thicker broth. Topped with quail egg, pork belly. Extremely flavorful. (No vegetable).
*Soft shell crab is out of stock*
- Old School BUN BO HUE — $27.00
Due to popular demand. A semi traditional bowl of Bun Bo Hue. Spicy Lemongrass Noodle Soup, Pork Hock(1 or 2 pieces depend on size), Pork Ham, Butter Brisket, Pork Blood Cube, Rau Ram & Onion, served with side of cabbage/herb.
Chef Favorite
- Pho Gà - Chicken Pho — $21.00
Chicken noodle soup, rice noodle, chicken, PORK broth, spring onion, drop off garlic (no vegetable).
- THE BIG GAO PHO — $41.00
Full Beef Rib, Marrow, Rare Beef, 24-Hour Beef Broth, Grilled Onion, Load of Spring Onion.
- Vegetarian Pho — $20.00
Mushroom, Seasonal Vegetable, Daikon, Fried Tofu, Soft Tofu, Rice Noodle, Spring & Fried Onion
- Wok Pho — $26.00
Inspired by the famous Hanoi' Pho Tai Lan or Pho Thin. This is our chef's obsession bowl combining quick wok tossed filet mignon, ginger & onion to create the smoky taste , adding to already rich flavor of the 24-hour beef marrow broth & softness of fresh flat noodle, creaminess from the egg yolk & Marrow, load of spring onion. (will substitute for regular pho noodle if out of flat noodle)
- BRISKET FILET PHO — $30.00
Filet Mignon, Brisket, Marrow, Onion, Green Onion, Cilantro, Rice Noodle.
Contains Raw Meat
GF
- Filet Mignon Pho — $24.00
Filet mignon (raw) noodle soup - rice noodle, 24-hour beef bone marrow broth, spring onion, ginger, garlic (no vegetable).
- Plain Pho — $14.00
Fresh Pho Noodle, Pho Onions, Green Onions, Cilantro, Beef Broth
- What Da Duck Pho — $36.00
Duck breast marinated in a house sauce, roasted & pan seared, fresh pho noodle, Pork & Beef Broth.
Contains Soy, Wheat
- Beef Stew Pho — $30.00
Inspired by Hanoi’s Pho Sot Vang (without wine) basically a combination of beef stew and pho noodle soup with tender beef & oxtail mixed with beef pho broth, fresh pho noodle, lot of spring onion, dipped with salt & pepper chili lime sauce.
Contains Soy Sauce, Wheat
- Beef Boy Pho — $36.00
Mr. Gao New Favorite!
The cuter version of our Big Gao Pho with Beef Rib Cube, Filet Mignon, spoon of Marrow, Fresh Pho Noodle & 24-Hour Beef Broth.
Contains Raw Meat
- Skinny Pho — $26.00
Filet Mignon, Tendon, Bean Sprout, Cabbage, Bok Choy, Onion, Green Onion, Cilantro, Rice Noodle, Beef Broth.
Contains Raw Meat
- 5-Spice Chicken PHO — $26.00
BBQ Chicken, Marrow, Lettuce, Bok Choy, Onion, Green Onion, Cilantro, Rice Noodle.
Contains Soy, Wheat
Large Entrees
- 5-Spice Chicken — $24.00
Roasted & Grilled Juicy Bone-in Chicken Quarter, resting on bed of garlic noodle.
This dish is Ben Tre Restaurant best seller with GAO's garlic noodle.
- VERMICELLI BOWL — $29.00
A chef comfort, satisfying but not heavy kinda bowl. BBQ Pork, Grilled Shrimps, Imperial Rolls, fresh vegetable, peanut, onion, side of housemade nuoc cham.
(Add Fried Egg $3.00)
(Can substitute for BBQ Chicken or Beef)
(Substitute for Garlic Noodle +$6)
*Contains Peanuts*
- Bò Lúc Lac | Shaking Beef — $36.00
Wok tossed cube tender filet mignon, fresh watercress & tomato salad (most popular).
- BO NE — $45.00
It's back. Most requested dish.
Sizzling Filet Mignon Steak & Double Running Egg, Sweet Sausage, Pate, Vietnamese Ham, Onion, Tomatoes & Bread
(can substitute bread for rice)
- BúN CHA CO LINH — $30.00
A must try. Grilled pork belly & grilled fatty pork (cha), rice vermicelli noodle (bún), fresh vegetable & herb, side of nuoc mam dipping sauce. Inspired by the most popular dish from Hanoi.
- GARLIC NOODLE 3-WAY — $32.00
Our customer-favorite combo, garlic noodle, rib eye beef, grilled shrimp, imperial roll.
Can substitute for Pork or 5-Spice Pork Belly
- PORK RIB — $29.00
Suon Nuong Sa | 24-hour marinated pork rib Grilled in lemongrass sauce. (Recommended with crispy coconut sticky rice)
- HOUSE FRIED RICE — $19.00
House Fried Rice with Asian Sausage, topped with grilled shrimps, fried egg, balance with cucumber, tomatoes, fried shallot & spring onion, side of house soy sauce.
- The Pig Out — $32.00
Grilled pork chop, sweet sausage, shredded pork, running egg, balance with cucumber, pickle & tomatoes, housemade fish sauce, finished with small bowl of pork broth.
- LEMONGRASS CHICKEN — $22.00
Chicken, Lemongrass, Chili, Garlic, Cucumber, Tomato, Egg, Onion, Green Onion, Rice.
Contains Egg
- MAMA'S CLAYPOT — $25.00
Catfish, Pork Belly, Shrimp, Pineapple, Garlic, Soy Sauce, Green Onion, Cucumber, Tomato, Pickled Carrot and Daikon, Rice.
Contains Soy, Shellfish
- HOT AND SOUR SOUP — $37.00
Catfish, Okra, Tamarind, Tomato, Celery, Elephant Ear, Culantro, Pineapple, Beansprout, Fried Garlic, Chili, Sugar.
Can substitute for Shrimp.
Pairs well with any clay pot.
- What Da Duck — $37.00
Duck breast marinated in a house sauce, roasted & pan seared, yellow rice, fresh watercress salad.
Contains Soy, Wheat
- Big Gao Fried Rice — $76.00
Grilled 14 oz USDA Prime Ribeye Steak, Garlic Fried Rice & Bone Marrow, asian sausage, fresh salad. Good for 2 people. "NEW"
Contains Soy Sauce, Egg
- Garlic Noodle Entree — $25.00
Egg Noodle, Green Onion, Lettuce, Pickled Carrot and Daikon, Fish Sauce, Butter.
May Contain Soy Sauce, Milk, Wheat
Pick 1 Protein:
- The Sizzle — $46.00
Slow roasted beef rib served sizzling with with sunny egg
Drink / Dessert Drink
- COCONUT FREEZE — $9.00
Coconut cream and condensed milk slushy topped with specialty flavors.
- VIETNAMESE ICED COFFEE — $7.50
Iced Vietnamese drip coffee with condensed milk
- UBE COFFEE — $8.00
Vietnamese iced coffee topped with ube sweet cream
- GRASS JELLY CREAM COFFEE — $8.00
Vietnamese iced coffee with grass jelly topped with sweet cream and a dust of cocoa
- GAO THAI MILK TEA — $8.00
- SUGARCANE JUICE — $8.00
- SODA — $3.00
- SPECIALTY ICED TEAS — $7.00
Party Trays
- Street Eat Deluxe — $105.00
10 Peaces Banh Cuon/ 10 Piece Banh Khot/10 piece Shrimp Banh Beo / 5 Piece Nem / Pork Ham / Fresh Herbs / House Nuoc Mam Dipping Sauce
*At less 2 Hours pre-order on busy day.
Catering | Street Eats & Rolls
- Banh Beo | Catering — $99.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Banh Khot | Catering — $99.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Pork Spring Roll | Catering — $71.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Shrimp Spring Roll | Catering — $71.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Shrimp & Pork Spring Roll | Catering — $81.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Nem Spring Roll | Catering — $71.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Pho Roll | Catering — $86.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Imperial Rolls | Catering — $80.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Nem Nuong/ Pork Sausage | Catering — $95.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Sugarcane Shrimp/Chao Tom | Catering — $105.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Vegetable & Vegetarian
- Grilled Eggplant | Catering — $81.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Lemongrass Tofu | Catering — $76.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Papaya Salad | Catering — $66.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Mango Salad | Catering — $66.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Stir Fry Watercress | Catering — $86.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Stir Fry Bokchoy | Catering — $86.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Vegetarian Banh Knot | Catering — $99.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Vegetarian Fried Rice | Catering — $90.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Vegetarian Imperial Roll | Catering — $76.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Vegetarian Pho Roll | Catering — $67.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Vegetarian Spring Roll | Catering — $62.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Chicken
- 5 Spice Chicken | Catering — $81.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- BBQ Chicken | Catering — $105.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Fish Sauce Chicken Wings | Catering — $81.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Lemongrass Chicken | Catering — $119.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Pork
- 5 Spice Pork Belly | Catering — $86.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- BBQ Pork | Catering — $105.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- BBQ Pork Chop | Catering — $114.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Crispy Pork Belly | Catering — $90.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Pork Rib | Catering — $143.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Beef
- BBQ Beef | Catering — $124.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- BBR (Roasted Beef Rib) | Catering — $180.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Beef Stew | Catering — $142.00
Please allow a minimum of 2 hours. Timing may vary depending on volume.
- Shaking Beef | Catering — $171.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Seafood
- BBQ Shrimp | Catering — $95.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Grilled Lobster | Catering — $96.00
Each. Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Giant River Prawns | Catering — $28.00
Each. Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Grilled Mussels | Catering — $114.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Grilled Scallop | Catering — $199.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Turmeric Fish & Dill | Catering — $175.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Holy Prawns | Catering — $225.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
Catering | Sides & Carbohydrates
- House Fried Rice | Catering — $138.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Sticky Rice | Catering — $37.00
Please allow a minimum of 2 hours. Timing may vary depending on volume.
- White Rice | Catering — $30.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Banh Hoi - Woven Noodles | Catering — $30.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.
- Garlic Noodle | Catering — $62.00
Must pre-order and prepaid at less 24 hours. Timing may vary depending on volume.