Little Basil Thai - New York
Little Basil Thai is a Thai restaurant in New York, NY. Order takeout online for pickup or delivery.
153 E 26th St.
New York, NY 10010
Phone: +12126891444
Price range: $11-$20
Hours
- Sunday, Saturday: 11:30–22:00
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:00–21:30
Little Basil Thai - New York Menu
Little Basil Menu Set (Only Online)
- Little Set 1 - Pad Thai, Veggie Roll, Thai Iced Tea — $29.95
The set includes :
1 Regular size Pad Thai ( Protein Selection)
1 Regular size Veggie Spring Roll
1 Regular size Thai Iced Tea
- Little Set 2 - Little Basil Fried Rice + Fried Chive Pancake + Soda Can — $29.95
The set includes :
1 Regular size Little Basil Fried Rice ( Protein Selection) +
1 Regular size Fried Chive Pancake +
1 can of Soda (Selection)
Appetizers
- A1. Veggies Rolls — $11.95
Vegetarian. Fried wheat wrap stuffed with cabbage, carrot, glass noodle, shiitake mushroom, basil leaves served with plum sauce.
- A3. Edamame — $11.95
Vegetarian. Salted soy bean.
- A6. Fried Little Basil's Pork Bun — $12.95
Crispy pork bun with house soy sauce.
- A8. Fried Dumpling — $12.95
Mixed shrimp and chicken, water chestnut and shiitake mushroom with sweet chili sauce.
- A10. Curry Puff — $12.95
Home made puff pastry mixed chicken, onion, potato and curry powder served with cucumber relish.
- A12. Calamari — $13.95
Crispy calamari with herbs with sweet chili sauce.
- A14. Moo Yang — $13.95
Chef's special Thai BBQ pork tender served with spicy lime dressing.
- A2. Fried Tofu — $11.95
Vegetarian. Crispy tofu with sweet chili sauce and crushed peanut.
- A5. Fried Chive Pancakes — $12.95
Vegetarian. Crispy chive pancakes with house soy sauce.
- A9. Little Basil Wings — $12.95
Regular or spicy. Crispy chicken wings tossed with spicy Thai herbs.
- A11. Satay — $13.95
Grilled marinated chicken skewers with house peanut sauce and cucumber relish. (Gluten-Free)
- A13. Pork Spare Ribs — $13.95
Sautéed marinated pork spare ribs with garlic and ground black pepper.
- A15. Coconut Shrimp — $13.95
Fried shrimp battered with shredded coconut.
- A16. Gai Yang — $13.95
Homemade grilled BBQ chicken served with chili lime sauce.
- A17. Fried Seafood Gyoza — $12.95
Fried Seafood Gyoza with house soy sauce
- A7. Steamed Dumplings — $12.95
Mixed shrimp, chicken, water chestnut and shiitake mushroom with house soy sauce.
Chef's Specials
- SP2. Mhor Din — $24.95
Clay pot fried rice with scallop, shrimp, chicken, Chinese sausage, onion, scallion and shiitake mushroom. Served with jasmine rice.
- SP4. E-Saan Combo — $24.95
Home made BBQ chicken with papaya salad, sticky rice and chili lime sauce. Spicy.
- SP5. Green Curry Roti — $23.95
Chicken, artichoke in green curry with roti bread, rice and cucumber relish. Spicy.
- SP6. Duck Pineapple Curry — $29.95
Marinated crispy duck in pineapple curry with lychee, bell pepper, cherry tomato and basil leaves. Spicy. Served with jasmine rice.
- SP7. Duck Spicy Basil — $29.95
Marinated crispy duck in spicy basil sauce with bell pepper, onion and basil leaves. Spicy. Served with jasmine rice.
- SP8. Duck Tamarind — $29.95
Marinated crispy duck with tamarind sauce. Served with jasmine rice.
- SP10. Salmon Spicy Basil — $29.95
Sautéed salmon chunk in spicy basil sauce with bell pepper, onion and basil leaves. Served with jasmine rice.
- SP11. Salmon Mango — $29.95
Grilled salmon steak with mango, red onion, cherry tomato, scallion, cashew nut and cilantro with spicy lime dressing. Spicy. Served with jasmine rice.
- SP9. Salmon Green Curry — $29.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Served with white rice.
- SP13. Salted Egg Shrimp and Squid — $24.95
Salted egg, shrimp, squid with onion scallion and long hot pepper.
Stir Fried Noodles
- N1. Pad Thai — $17.95
Rice noodle with egg, red onion, dried turnip, bean sprout, scallion and crushed peanut. (Gluten-Free)
- N2. Pad Thai Woon Senn — $17.95
Glass noodle with egg, red onion, dried turnip, bean sprout, scallion and crushed peanut. (Gluten-Free)
- N3. Pad See-Ew — $17.95
Broad rice noodle with egg and Chinese broccoli with sweet soy sauce.
- N4. Singapore Noodles — $17.95
Angel hair noodle with egg, Napa cabbage, onion, scallion, celery, cherry tomato, bean sprout and wood ear mushroom with curry powder.
- N5. Drunken Noodle — $17.95
Thin rice noodle with egg, garlic, chili, onion, cherry tomato, carrot, bell pepper and basil leaves with spicy basil sauce. Spicy.
- N6. Pad Woon Senn — $17.95
Glass noodle with egg, bamboo shoot, Napa cabbage, onion, scallion, celery and wood ear mushroom.
- N7.Kua Gai Noodles — $21.95
Broad rice noodle, chicken, squid, egg, dried turnip, scallion and bean sprout served with sriracha sauce on the side.
Fried Rice
- F1. Thai Fried Rice — $17.95
Thai style fried rice with egg, Chinese broccoli, carrot, onion, scallion and cherry tomato.
- F2. Pineapple Fried Rice — $17.95
Thai style fried rice with egg, pineapple, cashew nut, onion, scallion and cherry tomato.
- F3. Little Basil Fried Rice — $17.95
Spicy fried rice with egg, basil leaves, bell peppers and onions. Spicy.
- F4. Chicken Ka Praw Over Rice — $18.95
Minced chicken, bell pepper and onions with spicy basil sauce topped with fried egg. Spicy.
- F5. Crab Meat Fried Rice — $25.95
Fried rice with jumbo lump crab, egg, scallion and onion.
Sauteed
- E1. Spicy Basil — $18.95
Garlic, chili, basil leaves, onion, bell pepper, broccoli and carrot. Served with jasmine rice.
- E2. Ginger — $18.95
Ginger, garlic, onion, scallion, bell pepper, Napa and wood ear mushroom. Served with jasmine rice.
- E3. Garlic — $18.95
Garlic, onion, scallion with steamed broccoli. Served with deep-fried meat. Served with jasmine rice.
- E4. Pra-Rahm — $18.95
Peanut sauce with steamed mixed vegetables. Served with deep-fried meat. Served with jasmine rice.
- E5. Cashew Nut — $18.95
Cashew nut, bamboo shoot, onion, scallion, bell pepper and mushroom. Served with jasmine rice.
- E6. Spicy Bamboo — $18.95
Garlic, chili, bamboo shoot, carrot, basil leaves, onion, bell pepper and spicy chili paste. Served with jasmine rice.
- E7. Sweet Chili — $18.95
Spicy sweet and sour sauce with steamed mixed vegetables. Served with deep-fried meat. Spicy. Served with jasmine rice.
- E8. Prik Khing — $18.95
Sautéed curry paste with string bean, bell pepper and kaffir lime leaves. Spicy. Served with jasmine rice.
Vegan Menu
- V1. Siamese Tofu (Vegan) — $19.95
Soft tofu topped with garlic, onion, scallion, mushroom, shiitake mushroom, broccoli and carrot with gravy soy sauce.
- V3. Eggplant Basil (Vegan) — $19.95
Sautéed mock duck with eggplant, garlic, chili, basil leaves, onion and bell pepper in spicy basil sauce. Spicy.
- V4. Prik Khing Mock Duck (Vegan) — $22.95
Sautéed curry paste with mock duck, string bean, bell pepper and kaffir lime leaves. Spicy.
- V6. Vegetable Combo (Vegan) — $19.95
Sautéed mixed vegetable and fried tofu with ginger sauce.
- V2. Massaman Curry (Vegan) — $18.95
Mixed vegetables, fried tofu, avocado, potato, onion, peanut and fried shallot.
Salads
- S1. Thai Salad — $11.95
Mixed greens, tomato, cucumber, carrot and fried tofu with peanut dressing.
- S2. Avocado Salad — $14.95
Mixed greens, tomato, cucumber, carrot, red onion and fresh avocado with ginger dressing.
- S3. Papaya Salad — $13.95
Green papaya, long bean, cherry tomato and roasted peanut with chili lime dressing. Gluten-Free. Spicy.
- S4. Mango Avo Salad — $14.95
Mango, avocado, red onion, cherry tomato, scallion, cilantro and cashew nut with chili lime dressing. Spicy.
- S6. Moo Yang Salad — $15.95
Chef's special Thai BBQ pork tender, mints, red onion, scallion, cucumber and cherry tomato with chili lime dressing.
- S7.Yum Woon Senn — $16.95
Glass noodles, minced chicken, shrimp, squid, red onion, scallion, cherry tomato, celery, cilantro, fried garlic with chili lime dressing.
Soups
- So1. Tom Yum Soup — $9.94
Traditionally Thai style soup with lemongrass, galangal, kaffir lime leaves, mushroom and tomato. Spicy. Chicken, shrimp, vegetables or tofu.
- So2. Tom Khaa Soup — $9.94
Coconut milk based soup with galangal, kaffir lime leaves, mushroom and tomato. Chicken, shrimp, vegetables or tofu.
- So3.Vegan Soup — $9.94
Clear vegan broth with napa, celery and wood ear mushroom.
Curry
- C1. Red Curry — $18.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Gluten-Free. Spicy. Served with jasmine rice.
- C2. Green Curry — $18.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Gluten-Free. Spicy. Served with jasmine rice.
- C3. Panang Curry — $18.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Gluten-Free. Spicy. Served with jasmine rice.
- C4. Massaman Curry — $18.95
Potato, onion, peanut, avocado and fried shallot. Gluten-Free.
Curry Noodles
- C5. Kao Soy Noodle — $19.95
Egg noodle in Northern style curry topped with cilantro, red onion, pickled mustard green and crispy egg noodle. Spicy.
Noodle Soups
- N8. Beef Noodle Soup — $20.95
Rice noodle in beef broth with beef, beef balls, bok choy, bean sprout and basil leaves.
- N10.Duck Noodle Soup — $25.95
Sliced duck with rice noodle, bok choy, bean sprout, celery, cilantro, scallion, and fried garlic.
Drinks
- Can of Soda — $3.95
- Lemon Iced Tea (Can) — $3.95
- Thai Iced Tea — $5.45
Sweetened Thai tea served with dairy milk
- Thai Iced Coffee — $5.45
Sweetened Thai coffee served with dairy milk
- Unsweetened Iced Tea — $5.45
- Milk Green Tea — $6.45
Sweetened Thai green tea with a hint of jasmine aroma, served with milk.
- Lychee Thai Tea — $6.45
Thai tea mixed with lychee juice served with lychee nuts
- Tropical Thai Tea ( New!!) — $6.95
Thai Tea mixed with Tropical fruit juice & passion fruit pulp
- Spring Water — $3.95
Poland Spring 500ml.
- Sparkling Water — $6.45
S. Pellegrino 500ml.
Desserts
- Mango Sticky Rice ( Seasonal Menu ) — $14.95
Traditional Thai dessert, coconut sticky rice paired with juicy mango, drizzled in creamy coconut sauce.
- Chocolate Mousse Cake — $11.95
Served with Thai iced tea ice cream.
- Chocolate Lava Cake — $11.95
Served with green tea ice cream.
- Fried Banana — $11.95
Served with coconut ice cream.
- Trio Ice Cream — $11.95
- Green Tea Ice Cream — $9.94
- Coconut Ice Cream — $9.94
- Thai Tea Ice Cream — $9.94
Side Dishes
- Jasmine White Rice — $3.45
- Sticky Rice — $3.95
- Steamed thin rice noodles — $3.95
Topped with garlic oil
- Steamed Mixed Vegetables — $6.95
Steamed carrot, string beans, napa cabbage, American broccoli, bok choy
- Brown Rice — $3.95
Healthier options. Low sugar index. Higher fiber
- Peanut Sauce — $4.45
- Fried Egg — $3.95
- Ginger Dressing — $3.75
- Roti Bread — $4.95
- Steamed rice noodles — $3.95
Steamed thin rice noodles topped with garlic oil
- Ginger Dressing Sauce — $3.75
Lunch Special
- Lunch - Pad Thai — $16.95
Rice noodle with egg, red onion, dried turnip, bean sprout, scallion and crushed peanut. (Gluten-Free)
- Lunch - Pad-Thai WOON SENN — $16.95
(Gluten-Free) Glass noodle with egg, red onion, dried turnip, bean sprout, scallion and crushed peanut.
- Lunch - Pad See Ew — $16.95
Broad rice noodle with egg and Chinese broccoli with sweet soy sauce.
- Lunch - Singapore Noodle — $16.95
Angel hair noodle with egg, napa cabbage, onion, scallion, celery, cherry tomato, bean sprout, wood ear mushroom and curry powder.
- Lunch - Drunken Noodle — $16.95
Thin rice noodle with egg, garlic, chili, onion, cherry tomato, carrot, bell pepper and basil leaves with spicy basil sauce. Spicy.
- Lunch - Beef Noodle Soup — $18.95
Rice noodle in beef broth with beef, beef balls, bok choy, bean sprout and basil leaves.
- Lunch - Thai Fried Rice — $16.95
Thai style fried rice with egg, Chinese broccoli, carrot, onion, scallion and cherry tomato.
- Lunch - Pineapple Fried Rice — $16.95
Thai style fried rice with egg, pineapple, cashew nut, onion, scallion and cherry tomato.
- Lunch - Little Basil Fried Rice — $16.95
Spicy fried rice with egg, basil leaves, onions and bell pepper. Spicy.
- Lunch - Chicken Ka Praw Over Rice — $17.95
Minced chicken, onions and belle pepper with spicy basil sauce topped with fried egg. Spicy.
- Lunch - Spicy Basil Sauteed — $16.95
Garlic, chili, basil leaves, onion, bell pepper, broccoli and carrot. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Ginger Sauteed — $16.95
Ginger, garlic, onion, scallion, bell pepper and wood ear mushroom. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Garlic Sauteed — $16.95
Garlic, onion, scallion, steamed broccoli and crispy meat. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Pra Rahm Sauteed — $16.95
Peanut sauce, with steamed mixed vegetables and crispy meat. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Cashew Nut Sauteed — $16.95
Cashew nut, bamboo shoot, onion, scallion, bell pepper and mushroom. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Chicken Satay — $17.95
Grilled marinated chicken skewers with house peanut sauce and cucumber relish. Served with jasmine white rice. Substitute brown rice for an additional charge.
- Lunch - Red Curry — $16.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Served with jasmine white rice. Substitute brown rice for an additional charge. Spicy.
- Lunch - Panang Curry — $16.95
Bell pepper, string bean and basil leaves. Served with jasmine white rice. Substitute brown rice for an additional charge. Spicy.
- Lunch - Green Curry — $16.95
Bell pepper, bamboo shoot, string bean, eggplant and basil leaves. Served with jasmine white rice. Substitute brown rice for an additional charge. Spicy.
- Lunch - Massaman Curry — $16.95
Potato, onion, peanut and fried shallot. Served with jasmine white rice. Substitute brown rice for an additional charge.