Fish Market - Alexandria

Name: Fish Market - Alexandria
Address: 105 King St, Alexandria, VA, 22314, US
Telephone: +17038365676
Price range: $11-$20

Fish Market is an American (Traditional) restaurant in Alexandria, VA. Order takeout online for pickup.

105 King St
Alexandria, VA 22314

Phone: +17038365676

Price range: $11-$20

Hours

Our Famous Peel & Eat Spiced Shrimp — $9.00
Gluten-free.
Local Oysters — $16.00
Raw or steamed.
Sauteed Mussels — $17.00
Marinara or white wine sauce.
Hot & Spicy Buffalo Wings — $17.00
Hot & Spicy Buffalo Shrimp — $17.00
Hot & Spicy Buffalo Oysters — $18.00
Crab Dip — $18.00
Lobster Avocado Toast — $38.00
Fresh Maine lobster, mashed avocado, tomato, capers & cilantro over Junction Bakery's fresh baked Pain de Campagne thick cut toast.
Jumbo Shrimp Cocktail — $26.00
Fried Calamari — $16.00
Mozzarella Sticks — $16.00
Chesapeake Bay Clams — $12.00
Raw or steamed.
Oysters Rockefeller — $21.00

Clam Chowder — $12.00
Gluten-free. Our original world famous New England style recipe.
Lobster Bisque — $16.00
A creamy bisque with fresh lobster & a touch of sherry.
Crab Soup — $15.00
Gluten-free. Our spicy Tidewater recipe featuring blue crab meat & vegetables in a tomato broth.
Seafood Stew — $15.00
Gluten-free. Oysters, cod, shrimp, scallops, salmon & vegetables.

Seafood Cobb — $27.00
Shrimp, lump crab meat, chopped romaine, avocado, tomato, olives, boiled egg, Bleu cheese & cucumber.
Lobster BLT — $37.00
Fresh Maine lobster, with chopped romaine, bacon, avocado, tomato, cucumber & boiled egg with lemon vinaigrette.
House — $15.00
Crisp romaine chopped red onion, red pepper, cucumber, radish, cherry tomatoes, feta cheese & hush puppy croutons.
Caesar — $15.00
Crisp romaine & hush puppy croutons tossed in our house Caesar dressing.

Maryland Crab Cake Sandwich — $29.00
Old Town’s only 100% true jumbo lump blue crab meat with lettuce, tomato & tartar sauce.
Key Largo Sandwich — $22.00
Grilled or blackened mahi mahi with melted American cheese, shredded lettuce, tomato & tartar sauce on brioche.
The Pub Sandwich — $19.00
Beer-battered cod fillets with lettuce, tomato & red onion on ciabatta.
Salmon BLT — $20.00
Grilled salmon, bacon, lettuce, tomato & mayo on ciabatta.
Lobster Roll — $37.00
Fish Market’s traditional New England recipe served on a toasted buttered roll.
Oyster Po'Boy — $23.00
Fried oysters with lettuce, tomato & remoulade sauce on ciabatta.
Filet-O'-Fish Market — $19.00
Lightly fried cod with American cheese, pickles, red onion & tartar sauce on brioche.
Turkey Club — $17.00
Roasted turkey, bacon, lettuce, tomato & mayo on white bread.
Cheddar BBQ Chicken — $17.00
Organic free-range BBQ grilled chicken, cheddar, mayo $ house slaw on brioche.
Mahi Reuben — $20.00
Grilled Florida Mahi Mahi, Swiss cheese, sauerkraut & thousand island dressing, between butter toasted rye.
Cajun Shrimp Po'Boy — $19.00
Fried Gulf shrimp, lettuce, tomato, spicy mayo on an amoroso roll.
Parm Crusted Trout Po'Boy — $19.00
Fried Parm crusted rainbow trout, lettuce, tomato & spicy mayo on an amoroso roll.

Maryland Crab Cakes — $54.00
Jumbo lump blue crab meat. Served with Captain's fries & local seasonal veggies.
Fried Gulf Shrimp — $27.00
Breaded & butterflied. Served with Captain's fries & slaw.
Fried Chesapeake Oysters — $35.00
Breaded local oysters. Served with Captain's fries & slaw.
Fish N' Chips — $29.00
Beer-battered cod fillets. Served with Captain's fries & slaw.
Alaskan Snow Crab Legs — $60.00
Price is per lb. served with Captain’s fries.
Chesapeake Blackened Rockfish — $35.00
Wild caught blackened rockfish, mango corn salsa, cilantro rice, black beans & avocado crema.
Atlantic Salmon — $30.00
Grilled Atlantic salmon, cucumber dill sauce, cilantro rice, black beans & mixed veggies.
Frying Pan River, CO. Trout — $30.00
Parmesan crusted rainbow trout over mixed vegies with lemon butter sauce.

Lobster Linguini — $40.00
Fresh lobster meat with linguini, served in a white wine rose cream sauce.
Linguini & Clams — $26.00
Minced clams sauteed in garlic, olive oil & white wine with linguini.
Seaside Pasta — $31.00
Shrimp, scallops & fish with linguini cooked in a light cream sauce.
Jambalaya — $29.00
Creole style (red jambalaya) with rice, andouille sausage, shrimp and chicken.
Cacciucco — $29.00
Clams, mussels, shrimp & calamari in a spicy marinara sauce served over linguini.
Gulf Shrimp & Grits — $29.00
Marinated Gulf shrimp, cheesy grits, diced tomato, bell pepper, scallion & fresh herbs.
Spicy Cajun — $28.00
Local andouille sausage & organic free-range chicken, bell peppers, onions & linguini cooked in a Cajun cream sauce.
Eastern Shore Chicken Strips — $18.00
Choice of Buffalo, Chesapeake or plain lightly breaded chicken strips. Served with Captain's fries, celery, carrots & Ranch.
Ahi Tuna Poke Bowl — $24.00
Marinated Ahi tuna, rice, cucumber, avocado, radish, edamame, green onion, sesame seed, mango & wasabi aioli.

The Internationally Famous Boat Burger — $18.00
Our classic burger with lettuce, tomato & pickle. All served with Captain's fries.
The Old Town Burger — $18.00
BBQ sauce, Cheddar cheese, bacon, lettuce, tomato, pickle & an onion ring.
Anchor Burger — $18.00
Two patties with shredded lettuce, chopped onion, special sauce, American cheese & pickles. Served with Captain's fries.

Steak Tacos — $18.00
Guajillo marinated flank steak, peppers, onions, Cotija cheese, lettuce & smoky chipotle aioli. All tacos are served on white flour tortillas.
Jerk Shrimp Tacos — $18.00
Jerk shrimp, pineapple relish, Caribbean spiced cabbage & coconut aioli. All tacos are served on white flour tortillas.
Jaco Tacos — $18.00
Grilled Mahi Mahi, coleslaw, diced tomatoes, guacamole, cilantro & Jaco sauce.
Drunken Cod Tacos — $18.00
Beer-battered cod over a creamy tartar slaw.
Ahi Tuna Tacos — $21.00
Ahi Tuna, mango, garlic ginger honey slaw, wasabi aioli, sesame seeds.