Ruby River - Salt Lake City
Ruby River is a Steakhouses restaurant in Salt Lake City , UT. Order takeout online for pickup.
Ruby River S.L.C
Salt Lake City , UT 84102
Phone: +18013593355
Price range: $11-$20
Hours
- Sunday: 15:30–19:30
- Monday, Tuesday, Wednesday, Thursday, Friday: 11:30–20:15
- Saturday: 15:30–20:30
Ruby River - Salt Lake City Menu
Popular Items
- Top Sirloin & Baby Back Ribs — $25.99
- 6 oz. Top Sirloin Steak — $17.99
- Baby Back RIbs — $22.99
- Jacketed Baked Potato — $3.99
- Steak & Avocado Egg Rolls — $12.99
- Fried Pickles — $9.99
Ruby Starters
- Browning Onion — $10.99
16 oz. hand-carved sweet onion explosion
served with our famous River Sauce.
- Cheese Fries — $11.99
One pound of double-battered fries layered
with Cheddar Jack cheese, crumbled bacon
and served with our River Sauce.
- Steak & Avocado Egg Rolls — $12.99
Made fresh daily with our award-winning
steak, fresh avocado and mozzarella cheese
served with our house-made cilantro ranch.
- Onion Rings — $9.99
Large battered onion rings, flash fried
and served with our famous River Sauce
for dipping.
- Bill Cody Wings — $12.99
One pound of our famous wings. Served with
blue cheese and carrots.
- Ruby Poppers — $10.99
Full-flavored red jalapeños stuffed with cream
cheese and deep-fried. Served with our sweet
jalapeño jelly.
- Artichoke Dip & Parmesan Bread — $12.99
Blend of artichoke hearts, brie and Parmesan
cheese, fresh tomatoes, red onions, basil, and
green chilies served with Parmesan-crusted
sourdough bread.
- Caprese Salad — $8.99
Fresh slices of mozzarella and tomato, drizzled
with a balsamic glaze and garnished
with fresh basil.
- Fried Pickles — $9.99
Six pickle spears battered in our house made
recipe, served with ranch for dipping.
- Shrimp Cocktail — $11.99
Ice-cold shrimp served with our house-made
cocktail sauce.
- Coconut Shrimp — $14.99
Giant shrimp rolled in coconut and served
with orange marmalade.
- Calamari — $12.99
Calamari rings and tentacles seasoned and
lightly battered, served with a house-made
cocktail and kung pao sauce.
- Build Your Own Sampler — $16.99
Choose three of the following (Must have three separate selections)
Signature Salads
- Southwestern Chicken Salad — $16.99
Seasoned chicken breast served atop fresh
shredded lettuce, corn, black beans, diced
tomatoes, Cheddar Jack cheese, sour cream,
and fresh avocado. Also served with chips,
ranch and pico de gallo.
- Chicken Caesar Salad — $15.99
Fresh-cut romaine, Parmesan cheese and
a zesty Caesar dressing topped with a seasoned
chicken breast.
- Raspberry Craisin Salad — $16.99
Marinated grilled chicken breast, romaine lettuce,
shredded Mozzarella, candied pecans,
Mandarin oranges and a poppy seed dressing.
Chicken finished with a raspberry puree.
Burgers & Sandwiches
- Bacon Cheddar Burger — $14.99
Half-pound fresh burger topped with smoked
peppered bacon, River Sauce, lettuce and tomato. Includes one entree side choice. All burgers served medium well and well.
- The Cowboy — $14.99
Half-pound beef burger and pork belly mix makes this burger incredibly flavorful and juicy. Served with a bacon aioli sauce, Swiss cheese, lettuce, tomato and two strips of smoked peppered bacon.
- Jalapeno Garlic Burger — $15.99
Half pound fresh burger, grilled and served with
lettuce, tomato, jalapeños, pepper jack cheese,
fresh guacamole all on a fresh brioche bun.
- Prime Rib Sandwich — $16.99
6 oz of sliced Prime Rib served on Parmesan
butter toasted sourdough, tomato, Swiss
cheese and an avocado sour cream spread.
Served with a side of fresh horseradish and
au jus for dipping.
- Ruby Black & Blue Burger — $14.99
Half-pound fresh burger with house-made
blue cheese, Swiss cheese, smoked peppered
bacon, lettuce and tomato.
- Slow Roasted Steak Dip — $15.99
Five generous slices of slow-roasted sirloin
steak with Swiss cheese, garlic mayo and au
jus. Served on fresh-baked focaccia bread.
- Texas Burger — $14.99
1/2 pound fresh burger, grilled and topped
with BBQ Sauce, Cheddar cheese and an onion
ring. Served with lettuce, tomato and mayo.
- Veggie Burger — $12.99
Vegetarian burger served with tomato, lettuce
and avocado. Mayonnaise served on the side.
Chicken, Pork, & Ribs
- Baby Back RIbs — $22.99
Pork ribs. slow roasted for five hours and smothered in our famous Ruby River BBQ sauce fall-of-the-bone tender,
- Garlic Parmesan Chicken — $19.99
Two 5 oz. chicken breasts grilled and topped
with our house made Alfredo and a garlic
Parmesan crust. Served on a bed of our garlic mash and topped with fresh basil. Served with one additional side.
- Smothered Chicken — $19.99
Two 5 oz. grilled chicken breasts topped with
sautéed mushrooms, cheddar jack cheese
and crumbled bacon on a bed of honey mustard. Served with two side choices.
- Southern Fried Chicken — $19.99
Two 5 oz hand battered chicken breasts fried
in a house-made sweet and spicy buttermilk
batter, served atop garlic mash, smothered in
a white country gravy and topped with Swiss
cheese and fresh asparagus. Served with one
other side choice.
Seafood
- Grilled Salmon — $22.99
8 oz. Atlantic Silver Salmon Fillet, lightly seasoned,
and grilled to perfection, served with our house-made tartar sauce and your choice of two sides.
- BBQ Peppered Salmon — $22.99
8 oz. Atlantic Silver Salmon Fillet, seasoned
with black, red, and green peppercorns,
grilled to perfection and served on a bed
of our famous BBQ sauce. Served with two
side choices.
- Parmesan Crusted Halibut — $28.99
6 oz. halibut fillet rolled in Parmesan and pan
seared in olive oil. Served with our house-made
tartar sauce. Served with two side choices.
- Almond Crusted Halibut — $28.99
A new favorite here at Ruby River. 6oz halibut
rolled in crushed almonds, Parmesan
cheese and sautéed in olive oil. Served with
two side choices.
- Salmon Oscar — $24.99
6 oz. grilled salmon topped with fresh asparagus,
Béarnaise sauce and Alaskan snow crab.
Served with one side choice.
- Avocado Lime Salmon — $24.99
Lightly seasoned salmon grilled and topped
with a hint of mild salsa, fresh avocado, cilantro
and lime. Ruby’s new salmon favorite. Served
with two side choices.
- Grilled Tiger Prawns — $29.99
One pound of giant marinated shrimp, grilled
and lightly brushed with garlic butter. Served
with two side choices.
- Coconut Shrimp Entree — $21.99
Five giant shrimp rolled in coconut and served
with orange marmalade. Served with two
side choices.
Ruby Favorites
- 6 oz. Top Sirloin Steak — $17.99
Our 6oz. Top Sirloin, aged 21 days, seasoned
with our unique buttery seasoning, grilled to
perfection and topped off with garlic butter.
Served with onion straws.
- Ruby's Fish & Chips — $18.99
Hefeweizen beer-battered and served with
house-made tartar sauce and fries.
- Grilled Salmon — $17.99
6 oz. Atlantic Silver Salmon Fillet, lightly seasoned,
and grilled to perfection, served with
our house made tartar sauce.
- BBQ Peppered Salmon — $17.99
6 oz. Atlantic Silver Salmon Fillet, seasoned
with black, red, and green peppercorns,
grilled to perfection and served on a bed of
our famous Ruby BBQ sauce
- Fillet Mignon Medalions — $20.99
Two skewers of Filet Mignon, 8 oz. total, grilled
and served over rice pilaf. Choose between
garlic or teriyaki, paired with one additional
side choice.
- Bernaise Chicken & Shrimp — $18.99
Two seasoned and grilled chicken breasts,
sautéed garlic shrimp with a béarnaise sauce,
served atop garlic mashed potatoes. Also
comes with fresh asparagus and your choice
of one other side.
Ruby Combos
- Baby Back Ribs & Smothered Chicken — $24.99
Half Rack of fall off the bone Baby Back Ribs,
served with our 5oz. Smothered Chicken.
- Top Sirloin & Baby Back Ribs — $25.99
Half rack of fall off the bone baby back ribs,
served with our 6 oz. Top Sirloin, grilled to perfection and topped off with garlic butter
- Top Sirloin & Coconut Shrimp — $24.99
6oz. Top Sirloin, grilled to perfection and
topped off with garlic butter, served with
three hand rolled coconut shrimp served
with orange marmalade.
- Top Sirloin & Smothered Chicken — $24.99
6oz. Top Sirloin, grilled to perfection and
topped off with garlic butter, served with
our 5oz. smothered chicken.
- Top Sirloin & Grilled Shrimp — $25.99
6oz. Top Sirloin, grilled to perfection and
topped off with garlic butter, served with 2
skewers of marinated grilled shrimp, served
on a bed of rice pilaf.
Pasta
- Chicken Alfredo — $18.99
Diced chicken, fresh garlic, bacon and mushrooms
sautéed in Alfredo sauce served on a bed
of linguine. Topped with fresh basil, tomatoes and
Parmesan cheese. Served with Parmesan bread.
- Seafood Linguine — $21.99
Shrimp, scallops, mushrooms, bacon, and fresh
garlic, sautéed with Alfredo sauce and topped
with fresh tomatoes, basil and Parmesan cheese.
Served with Parmesan bread.
Sides
- Jacketed Baked Potato — $3.99
Add cheese and bacon for 1.99.
- Jacketed Yam — $3.99
Candied style for 1.99.
- Double Battered Fries — $3.99
- Sweet Potato Fries — $3.99
- Garlic Mashed & White Gravy — $3.99
- Sautéed Mushrooms — $3.99
- Steamed Broccoli with Garlic Butter — $3.99
- Parmesan Tomato — $3.99
- Asparagus — $3.99
- Seasoned Rice — $3.99
- House-Made Soup — $3.99
- Caesar Salad — $3.99
- Garden Salad — $3.99
Red onion, cheese, egg, tomato, and croutons.
- Southwest Side Salad — $3.99
Black beans, corn, cheese, tomato, onion straws.
- Iceberg Wedge — $3.99
Blue cheese dressing/crumbles, bacon, and tomato.