Fuso Italian Restaurant - Vacaville

Name: Fuso Italian Restaurant - Vacaville
Address: 535 main street #A, Vacaville, CA, 95688, US
Telephone: +17074475560
Price range: $11-$20

Fuso Italian Restaurant is an Italian restaurant in Vacaville, CA. Order takeout online for pickup or delivery.

535 main street #A
Vacaville, CA 95688

Phone: +17074475560

Price range: $11-$20

Hours

Sunday: 10:30–19:45
Tuesday, Wednesday, Thursday, Friday, Saturday: 11:15–20:45

Fuso Italian Restaurant - Vacaville Menu

Appetizers

Smoked Salmon Canapes — $17.00
Roasted crostini, Boursin cheese, smoked salmon, cucumber and capers.
Bacon Wrapped Prawns — $17.00
Jumbo prawns and bacon. Served with garlic ginger sauce.
Beef & Shrimp Lumpia — $17.00
Beef, shrimp and onions.
Anti Pasti — $22.00
A pairing of cheese, olives, roasted tomatoes, salami, crostini and candied walnuts.
Filet Tips & Wild Mushrooms — $17.00
Grilled filet mignon slices (medium rare), wild mushroom and brandy cream sauce.
Calamari & Shrimps Fritta — $17.00
Crispy calamari rings, tentacles. Served with lemon caper aioli and marinara sauce.
Bruschetta — $13.00
Crostini, tomatoes, basil, garlic, extra virgin olive oil, balsamic reduction and Asiago cheese.
Butternut Raviolis — $17.00
Sage brown butter, garlic, sun-dried tomato, pine nuts and asparagus. Asiago garnish.
Goat Cheese Gnocchi — $17.00
Sage brown butter, garlic, sun-dried tomato, pine nuts and asparagus. Asiago garnish.
Steamed Clams — $17.00
Wild caught calms, chardonnay, garlic, shallots, leeks, fennel and scallions in lemon butter sauce.

Kids Menu

Raviolis — $16.00
Cheese raviolis. Choice of marinara or alfredo sauce. Parmesan cheese garnish.
Gnocchi — $16.00
Gnocchi. Choice of marinara or alfredo sauce. Parmesan cheese garnish.
Tortellini — $16.00
Tortellini. Choice of marinara or alfredo sauce. Parmesan cheese garnish.
Chicken Strips & Fries — $16.00
Crisp, golden brown chicken breast strips served with French fries and ketchup.
Mac & Cheese — $12.00
Penne pasta in a creamy cheese sauce.
Pizza — $12.00
Chef's special pizza pie.
BLT — $12.00
Hickory bacon, Romaine lettuce, tomato and mayonnaise on toasted ciabatta roll. Served with fries.
Kids Pasta — $12.00
Spaghetti or penne with choice of alfredo or marinara sauce. Parmesan cheese garnish.

Side Orders

Grilled Chicken Breast — $7.00
Meatballs Marinara (2) — $5.50
Garlic Bread — $6.50
Garlic Parmesan Fries — $10.00
Seasonal Vegetables — $4.25
Prawns (6) — $11.00

Dinner | Entrees

Filet Mignon — $46.00
Gluten free. Char grilled filet. Chef's side dish and vegetable. All steaks cooked medium rare unless otherwise specified. Served with fresh baked bread.
Calamari Dore — $34.00
Egg battered calamari steak, prawns, garlic, butter, capers, chardonnay, lemon, parsley, pasta and vegetable. Served with fresh baked bread.
Artichoke Spinach Ravioli — $29.00
With olive tapenade and butternut squash. Spinach, garlic, pine nuts, varietal olive tapenade, roasted butternut squash, artichoke hearts and Parmesan garnish. Served with fresh baked bread.
Lobster Ravioli with Prawns — $39.00
Prawns , shallots , edamame, tomatoes, and hand made lobster ravioli in lemon dill sauce. Served with fresh baked bread.
Home-Made Goat Cheese Gnocchi. — $30.00
Home-made Goat cheese gnocchi, sautéed in butter, sun-dried tomatoes, garlic, asparagus, pine nuts, sage. Asiago cheese. Served with fresh baked bread.
Salmon with Garlic Pasta — $33.00
Char grilled Atlantic salmon served on a bed of tomato, asparagus and spinach capellini topped with a lemon dill sauce. Served with fresh baked bread.
Linguine with Clams — $29.00
Wild caught clams, garlic, lemon, tomato, leek, fennel, scallion and chardonnay butter sauce. Served with fresh baked bread.
Seafood Linguine — $33.00
Spicy. Mussels, clams, fish tips, prawns, garlic, lemon, tomato, leek, scallion, shallot and chardonnay butter sauce. Served with fresh baked bread.
Fettuccini Carbonara — $27.00
Hickory bacon, prosciutto, scallions, onions, herbs, garlic , mushrooms, Madeira cream and Parmesan. Served with fresh baked bread.
Beef & Wild Mushroom Fettuccini — $30.00
Filet mignon tips, wild mushrooms, onions, garlic, marsala cream sauce. Served with fresh baked bread.
Fettuccini Alfredo — $24.00
Garlic, white wine, cream, Parmesan cheese and fresh broccoli. Served with fresh baked bread.
Gnocchi Di Funghi — $26.00
Home made Goat cheese gnocchi, wild mushrooms, tomato, and scallions in chardonnay cream sauce. Served with fresh baked bread.
Egg Plant Parmigiana — $25.00
Breaded eggplant, spinach, Mozzarella, marinara sauce, vegetables and pasta. Served with fresh baked bread.
Capellini Pomodoro — $21.00
Vegan. Authentic pomodoro sauce on angel hair pasta, garnish of extra virgin olive oil and basil. Served with fresh baked bread.
Lasagna with Meat Sauce — $26.00
Beef, sweet Italian sausage, Ricotta, and 3 cheeses. Served with fresh baked bread.
Spaghetti with Meatballs — $25.00
3 house meatballs simmered in marinara sauce , and Parmesan cheese. Served with fresh baked bread.
Chicken Parmigiana — $27.00
Chicken breast baked with Mozzarella, Provolone, marinara sauce. Pasta and vegetable. Served with fresh baked bread.
Chicken Marsala — $27.00
Chicken breast in Parmesan egg batter with mushrooms, onions, garlic, marsala butter sauce, pasta and vegetables. Served with fresh baked bread.
Chicken Piccata — $27.00
Chicken breast in Parmesan egg batter, white wine, lemon, onion, caper butter sauce, pasta and vegetables. Served with fresh baked bread.
Penne Pasta with Creamy Pesto & Chicken — $30.00
With creamy pesto and chicken. Pesto cream, chicken breast, broccoli, pine nuts, and sun-dried tomatoes. Served with fresh baked bread.
Prawns Diavolo Linguine — $30.00
Jumbo prawns, tomatoes, chili flakes, garlic, spicy marinara sauce. Served with fresh baked bread.
Penne Incarcerata — $30.00
Spicy. Calabrese and mild Italian sausages, garlic, onions, sweet peppers, snap peas, chili flakes, basil, tomato cream. Served with fresh baked bread.

Lunch | Sandwiches.

Crispy Chicken Sandwich | Lunch — $18.00
Lettuce,Tomato,Dill pickle,Provolone Cheese, with Honey Mustard and Kaiser Bud .
Fish & Chips | Lunch — $19.00
Pacific cod battered and fried crispy in beer batter sever with fries.
Roasted Turkey Panini | Lunch — $20.00
Turkey breast, bacon, lettuce, tomato, avocado, Provolone cheese, sliced white bread and pesto aioli. Served with mixed green salad or fries.
Filet Mignon Sandwich | Lunch — $22.00
Petite filet (medium rare), caramelizd onion, mushrooms,Romaine lettuce, kaiser bun and horseradish aioli. Served with mixed green salad or fries.
Cheese burger | Lunch — $21.00
Half pound angus beef, char-broiled(medium),house aioli ,cheddar cheese ,onions ,lettuce, and tomato on the side .

Lunch | Entrees

Artichoke Spinach Ravioli with Olive Tapenade & Butternut Squash | Lunch — $24.00
Vegan. Spinach, garlic, pine nuts, Varietal olive tapenade, roasted butternut squash, artichoke hearts and Parmesan garnish. Served with fresh baked bread.
Chicken Parmigiana | Lunch — $23.00
Chicken breast baked with Mozzarella, Provolone, marinara sauce. Pasta and vegetable. Served with fresh baked bread.
Chicken Marsala | Lunch — $23.00
Chicken breast in Parmesan egg batter with mushrooms, onions, garlic, marsala butter sauce, pasta and vegetables. Served with fresh baked bread.
Chicken Piccata | Lunch — $23.00
Chicken breast in Parmesan egg batter, white wine, lemon, onion, caper butter sauce, pasta and vegetables. Served with fresh baked bread.
Fettuccini Carbonara | Lunch — $23.00
Hickory bacon, prosciutto, scallions, onions, herbs, garlic, mushrooms, Madeira cream and Parmesan. Served with fresh baked bread.
Lasagna with Meat Sauce | Lunch — $21.00
Beef, sweet Italian sausage, Ricotta, and three cheeses. Served with fresh baked bread.
Spaghetti with Meatballs | Lunch — $22.00
3 house meatballs simmered in marinara sauce, and Parmesan cheese. Served with fresh baked bread.
Penne Pasta with Creamy Pesto & Chicken | Lunch — $25.00
Pesto cream, chicken breast, broccoli, pine nuts, and sun-dried tomatoes. Served with fresh baked bread.
Linguine with Clams | Lunch — $25.00
Spicy. Wild caught clams, garlic , lemon, tomato, leek, fennel, scallion and chardonnay butter sauce. Served with fresh baked bread.
Salmon with Garlic Pasta | Lunch — $25.00
Char-grilled filet served on tomato, asparagus and spinach capellini. Lemon dill sauce garnish. Served with fresh baked bread.
Seafood Linguine | Lunch — $27.00
Spicy. Mussels, clams, fish tips, prawns, garlic, lemon, tomato, leek, fennel, scallion, shallot and chardonnay butter sauce. Served with fresh baked bread.
Calamari Dore | Lunch — $28.00
Egg battered calamari steak, prawns, garlic, butter, capers, chardonnay, lemon, parsley, pasta and vegetable. Served with fresh baked bread.
Lobster Ravioli & Prawns | Lunch — $33.00
Prawns, shallots, edamame, tomatoes and hand made lobster ravioli tossed in lemon dill sauce. Served with fresh baked bread.
Beef & Wild Mushroom Fettuccini | Lunch — $26.00
Filet mignon tips, wild mushrooms, onions, garlic, marsala cream sauce. Served with fresh baked bread.
Prawns Diavolo Linguine | Lunch — $25.00
Spicy. Jumbo prawns, tomatoes, chili flakes, garlic, spicy marinara sauce. Served with fresh baked bread.
Penne Incarcerata | Lunch — $25.00
Spicy. Calabrese and mild Italian sausages, garlic, onions, sweet peppers, snap peas, chili flakes, basil, tomato cream. Served with fresh baked bread.
Fettuccini Alfredo | Lunch — $23.00
Garlic, White Wine, Cream, Parmesan Cheese and Fresh Broccoli.
Capellini Pomodoro | Lunch — $20.00
Vegan. Authentic Pomodoro Sauce on Angel Hair Pasta, Garnish of Extra Virgin Olive Oil and Basil.
Eggplant Parmigiana | Lunch — $22.00
Breaded Eggplant, Spinach, Mozzarella, Marinara Sauce, Vegetables and Pasta.
Gnocchi Di Funghi | Lunch — $23.00
Home Made Goat Cheese Gnocchi, Wild Mushrooms, Tomato, and Scallions in Chardonnay Cream Sauce.

Fuso Brunch Specials

Smoked Salmon Benedict — $24.00
Salmon served in toasted English muffins with tomato, poached eggs and Hollandaise sauce. Garnish of capers and Brunoise red onions. Served with breakfast potato. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Traditional Eggs Benedict — $24.00
Grilled Canadian bacon on toasted English muffin, poached eggs and Hollandaise sauce. Served with breakfast potato. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Garden Omelet — $24.00
Mushroom, asparagus, onion, bell pepper, tomato, spinach, and Jack cheese. Served with breakfast potato. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Steak & Egg — $24.00
Char-grilled steak, two scrambled eggs and breakfast potatoes. Cooked medium rare unless otherwise requested. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Italian Scramble — $24.00
Sweet Italian and Calabrese sausage sauteed with peppers, onions and eggs. Topped with melted Mozzarella cheese and Caprese relish. Served with breakfast potato. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Shrimp & Avocado Omelet — $24.00
Shrimp, avocado, mushroom, bacon, Caprese relish, and Jack cheese. Served with breakfast potato. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Blueberry Pancake — $24.00
House made blueberry pancakes with fresh blueberries. Accompanied with scrambled eggs and Hickory bacon. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.
Kids Eggs — $15.00
Two scrambled eggs, bacon, and breakfast potatoes. Comes with assorted breakfast breads, fresh fruit cup, and a glass of champagne.