FLOWOOD - Amerigo

FLOWOOD - Amerigo is an Italian restaurant in Flowood, MS. Order takeout online for pickup or delivery.

155 Market Street
Flowood, MS 39232

Phone: +16019921550

Price range: $21-$30

Hours

  • Sunday: 10:30–20:45
  • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–20:45

FLOWOOD - Amerigo Menu

Popular Items

  • Three-Cheese Tortellini — $21.00
  • Fettuccine Imperial — $18.00
  • Oven-Roasted Lasagna — $17.00
  • Tiramisu — $10.00
  • Seafood Pasta — $29.00
  • Spaghetti — $16.00

Starters

  • Tuscan Crab Cakes — $10.00
    Jumbo lump crab, baby greens, white bean salsa, lemon basil butter sauce.
  • Oven-Roasted Artichoke Cheese Dip — $13.00
    Artichokes, Swiss, Parmesan, tomatoes, scallions, focaccia crisps.
  • Prince Edward Island Mussels — $17.00
    Garlic wine broth, diced tomatoes, capers, grilled boule bread.
  • Shrimp Bisque or Soup of The Day — $7.00
  • Bruschetta Amerigo — $12.50
    Grilled boule bread, melted Mozzarella, diced tomatoes, capers, basil, garlic.
  • Calamari Fritti — $10.00
    Creamy caper pesto sauce, marinara.
  • Cheese Fritters — $9.00
    Blended cheeses, marinara, honey mustard.
  • Fried Artichokes — $11.00
    Creamy caper & basil walnut pesto, red chili sauce.

Salads

  • Pollo Salad — $16.00
    Fried or grilled chicken strips, spinach, bacon, tomatoes, Mozzarella, chopped egg, cheese toast, Dijon honey mustard.
  • Bow Tie Pasta Caesar Salad — $15.50
    Grilled chicken, sun-dried tomatoes, Parmesan, pesto and balsamic vinaigrette over Caesar salad.
  • Mediterranean Salad — $16.00
    Bow tie pasta, sun-dried tomatoes, black olives, roasted red peppers, walnuts, basil, Parmesan, capers, focaccia crisps, balsamic vinaigrette and red chili sauce over mixed greens with grilled chicken.
  • Goat Cheese & Walnut Salad — $12.00
    Baby greens, grape tomatoes, red onions, roasted red peppers, Goat cheese, roasted walnuts, balsamic vinaigrette.
  • Arugula with Flame-Grilled Apples Salad — $11.50
    Roasted walnuts, Gorgonzola cheese and Gorgonzola vinaigrette.
  • Caesar Salad — $9.50
    Parmesan, croutons, house-made Caesar dressing.
  • Antipasto — $16.00
    Salami, pepperoni, grape tomatoes, cucumbers, Kalamata olives, roasted red peppers, garbanzo beans, pepperoncini, cheese toast, balsamic vinaigrette
  • Portobello Salad — $16.00
    Baby greens, roasted walnuts, Goat cheese, balsamic vinaigrette, cheese toast.

Pasta

  • Pasta Pomodoro — $15.00
    Spaghetti pasta, diced tomatoes, capers, garlic, herbs, olive oil marinara sauce.
  • Three-Cheese Tortellini — $21.00
    Jumbo lump crab, garlic, onions, fresh spinach, spiced Parmesan cream sauce.
  • Smoked Chicken Ravioli — $18.00
    Diced tomatoes, scallions, fried artichoke, Parmesan cream sauce.
  • Cannelloni Al Forno — $18.50
    Egg pasta stuffed with roasted chicken, spinach, Ricotta, herbs, Parmesan; topped with Mozzarella, tomato and cream sauces.
  • Crawfish Pasta — $18.00
    Crawfish, penne, scallions, spiced Parmesan cream sauce.
  • Shrimp Scampi — $21.00
    Angel hair, scallions, tomatoes, white wine garlic butter sauce.
  • Fettuccine Imperial — $18.00
    Grilled chicken, pancetta, mushrooms, Parmesan cream sauce.
  • Shrimp Primavera — $21.00
    Green and white fettuccine, tomatoes, scallions. mushrooms, Parmesan cream sauce; topped with broccoli.
  • Spaghetti — $16.00
    Traditional tomato sauce, jumbo meatball.
  • Wild Mushroom Ravioli — $18.00
    Fresh spinach, chili flakes, Parmesan, Italian bacon mushroom cream sauce.
  • Seafood Pasta — $29.00
    Shrimp, crab, crawfish tails, angel hair, diced tomatoes, scallions, spicy Alfredo.
  • Oven-Roasted Lasagna — $17.00
    Ricotta, Mozzarella, ground beef, tomato sauce.
  • Hot Chicken Pasta Alfredo — $18.00
    Fiery chicken tenders, scallions, fettuccine Alfredo.
  • Gnocci — $18.00
    mushrooms, spinach, tomatoes, rosemary, white wine Gorgonzola cream sauce

Entrees

  • Chicken Tuscany — $19.00
    Breaded, sauteed chicken breast, fettuccine, tomatoes, scallions, mushrooms, herbs, red wine brown sauce.
  • Chicken Margarite — $18.00
    Grilled chicken, angel hair, Mozzarella, basil; choice of tomato, scallion cream or garlic butter sauce.
  • Chicken Acuto — $20.50
    Grilled chicken breasts, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs
  • Flame-Grilled Salmon Filet — $24.50
    Sun-dried tomato herb butter, black bean salsa, green beans.
  • Piccata — $21.50
    Sauteed chicken breasts or veal, angel hair, mushrooms, capers, jumbo lump crab, white wine lemon butter sauce.
  • Marsala — $21.50
    Sauteed chicken breasts or veal over fettuccine with Marsala wine brown sauce, gourmet mushrooms and artichoke hearts chicken.
  • Filet — $45.00
    8oz. center-cut, grilled artichokes, sun-dried tomato, herb butter, sauteed spinach, Asiago cheese and leek and smashed potatoes.
  • Tuscan Ribeye — $42.00
    14oz choice, aged ribeye, Italian herbs, Asiago cheese and leek smashed potatoes, green beans, garlic brown butter sauce.
  • Cedar-Roasted Pork Chop — $28.00
    House-cured, pineapple glaze, Asiago cheese and leek smashed potatoes, Julienned zucchini, squash and red bell pepper.
  • Parmesan — $20.50
    Breaded, sauteed chicken or veal, fettuccine, Mozzarella, Parmesan, tomato sauce.
  • House-Smoked Duck & Sausage Pasta — $21.00
    Angel hair, diced tomatoes, scallions, white wine garlic butter sauce.
  • Penne & Salmon — $17.00
    Atlantic salmon, Parmesan cream sauce, scallions.

Pizza

  • Margherita Pizza — $14.00
    Red sauce, basil and Mozzarella.
  • House Smoked Chicken & Spinach Pizza — $15.00
    Red sauce, sun-dried tomatoes, Ricotta cheese and roasted garlic.
  • Pepperoni Pizza — $15.00
    Red sauce, roasted red bell peppers and mushrooms.
  • La Carne Pizza — $16.00
    Red sauce, sausage, salami, pepperoni and Mozzarella.
  • Hot Chicken Pizza — $15.00
    Fiery grilled chicken, Mozzarella, Goat cheese. red onion and jalapeno.

Kids | For Children 12 & Under

  • Kid's Pepperoni Pizza — $8.00
    Includes choice of beverage.
  • Kid's Cheese Pizza — $8.00
    Includes choice of beverage.
  • Kid's Fettuccine Alfredo — $8.00
    Includes choice of beverage.
  • Kid's Chicken Strips & Fries — $8.00
    Includes choice of beverage.
  • Kid's Spaghetti — $8.00
    Includes choice of beverage.

Desserts

  • Gluten-Free Cheesecake — $10.00
    Chocolate drizzle.
  • Chocolate Pecan Fudge Brownie — $10.00
    Pecan praline ice cream, caramel and white chocolate sauce.
  • Tiramisu — $10.00
    Creme anglaise, Kahlua chocolate sauce.
  • Key Lime Pie — $10.00
    Amaretto whipped cream.
  • Pecan Butter Crunch Cake — $10.00
    Vanilla ice cream, Granny Smith apple cinnamon glaze.

Gluten-Free | Starters

  • Prince Edward Island Mussels | Gluten-Free — $17.00
    Garlic wine broth, diced tomatoes, capers and grilled boule bread.

Gluten-Free | Salads

  • Goat Cheese & Walnut Salad | Gluten-Free — $12.00
    Baby greens, grape tomatoes, red onions, roasted red peppers, Goat cheese, roasted walnuts and balsamic vinaigrette.
  • Caesar Salad | Gluten-Free — $9.50
    Parmesan, croutons and house-made Caesar dressing.
  • Arugula with Flame-Grilled Apples | Gluten-Free — $11.50
    Roasted walnuts, Gorgonzola cheese and Gorgonzola vinaigrette.

Gluten-Free | Pasta

  • Pasta Imperial | Gluten-Free — $20.00
  • Pasta Pomodoro | Gluten-Free — $17.00
    Spaghetti pasta, diced tomatoes, capers, garlic, herbs and olive oil marinara sauce.

Gluten-Free | Entrees

  • Chicken Acuto | Gluten-Free — $20.50
    With Asiago cheese and leek smashed potatoes.
  • Tuscan Ribeye | Gluten-Free — $42.00
  • Cedar-Roasted Pork Chop | Gluten-Free — $28.00
  • Filet | Gluten-Free — $45.00
  • Chicken Vesuvio | Gluten-Free — $19.50

Family Pack

  • 4 Person Family Meal — $60.00
    Choice of entree served family style. Salad, bread, & oil included. Call 601-977-0563 to place any orders above 4 people.

Seasonal Menu

  • Caramelized Salmon — $20.00
    Roasted root vegetables, sautéed spinach, creole and maple sauce.
  • Harvest Salad — $11.00
    Arugula, roasted butternut squash, dried cherries, Parmesan, roasted red peppers, walnuts, Goat cheese and maple balsamic vinaigrette.
  • Smoked Duck & Sausage Tortellini — $22.00
    Three-cheese tortellini, diced tomatoes, roasted butternut squash, Italian sausage, smoked duck, scallions, brown butter and sage white wine sauce.
  • Oven Roasted Rigatoni Amatriciana — $18.00
    Rigatoni pasta, pancetta, roasted red peppers, red onion, spicy marinara. Topped with melted Mozzarella and Parmesan cheese.

Drinks

  • Coke — $3.50
  • Diet Coke — $3.50
  • Dr Pepper — $3.50
  • Lemonade — $3.50
  • Sprite — $3.50
  • Coke Zero — $3.50
  • Sweet Tea — $3.50
  • Unsweet Tea — $3.50

Lunch | Combinations

  • Pasta & Salad | Lunch — $13.00
    Half portion of spaghetti and meatball, fettuccine alfredo or pasta pomodoro and Caesar or spring mix salad.
  • Half Pizza & Salad | Lunch — $13.00
  • Soup & Salad | Lunch — $12.00

Daily Specials

  • Monday | Farmstead Chicken — $13.00
    Grilled chicken breast, angel hair, Mozzarella, vegetable and pancetta cream sauce with vegetables.
  • Tuesday | Hot Chicken Pasta Alfredo — $13.00
    Fiery chicken tenders, scallions and fettuccine Alfredo.
  • Wednesday | Chicken Milanese — $13.00
    Breaded and sautéed chicken breast, arugula salad with tomato, Parmesan, red onions, pepperoncini, and lemon and herb vinaigrette.
  • Thursday | Chicken Florentine — $13.00
    Grilled chicken breast, angel hair, diced tomatoes, mushroom and spinach cream sauce with vegetables.
  • Friday | Pasta Bolognese — $13.00
    Italian sausage ragu, spaghetti pasta, mixed peppers, onions and rich marinara sauce.
  • Saturday | Cedar-Roasted Pork Chop — $13.00
    Pineapple glaze, Asiago cheese and leek smashed Potatoes and vegetables.

Lunch | Sandwiches

  • Amerigo Burger — $16.00
    Ground chuck, bacon, Tillamook Cheddar, lettuce, tomato and red onion. Served with your choice of side.
  • Grilled Chicken Club — $12.00
    Focaccia, grilled chicken, bacon, caramelized red onions, roasted red peppers, Fontina and pesto mayonnaise. Served with your choice of side.
  • House-Smoked Turkey Panini — $12.00
    Focaccia, smoked turkey, bacon, caramelized onions, Fontina and roasted coriander aioli. Served wtih your choice of side.
  • Chicken Caesar Wrap — $13.00
    Grilled chicken, Caesar salad, Parmesan and tortilla.

Lunch | Entrees

  • Shrimp Scampi | Lunch — $16.00
    Angel hair, tomatoes, scallions, white wine garlic and butter sauce.
  • Cannelloni Al Forno | Lunch — $13.50
    Egg pasta stuffed with roasted chicken, spinach, Ricotta, herbs, Parmesan and topped with Mozzarella, tomato, and cream sauces.
  • Veal Piccata | Lunch — $18.00
    Sautéed veal, angel hair, mushrooms, capers, jumbo lump crab and white wine lemon butter sauce.
  • Chicken Acuto | Lunch — $14.00
    Grilled chicken breast, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs.
  • Chicken Marsala | Lunch — $15.00
    Sautéed chicken breast, fettuccine, mushrooms, artichoke hearts and marsala wine brown sauce.
  • Flame-Grilled Salmon Filet | Lunch — $16.00
    Sun-dried tomato herb butter, black bean salsa and green beans.

Brunch | Starters

  • Croissants | Brunch — $8.00
    Jams and Nutella.

Brunch | Entrees

  • Tuscan Breakfast | Brunch — $18.00
    3 eggs any style, served with a grilled cured pork loin chop and Italian sausage ragu over creamy Parmesan polenta.
  • French Toast | Brunch — $11.50
    With raisin-nut bread, Mascarpone cheese and house-made cinnamon syrup with fresh fruit.
  • Straw & Hay | Brunch — $13.00
    Green and white fettuccine tossed with smoked ham, green peas and mushrooms in a Parmesan cheese cream sauce.
  • Omelette Americano | Brunch — $12.50
    Traditional ham and cheese with risotto cakes and smoked bacon.
  • Bacon & Eggs | Brunch — $12.00
    3 eggs any style, served with smoked bacon and oven-roasted potatoes.
  • Cedar Wood Roasted Pork Loin Chop | Brunch — $13.00
    Lunch cut chop roasted on cedar wood and pineapple glazed. Served with blended Asiago cheese leek potatoes and vegetables.
  • Crab Cake Benedict | Brunch — $19.00
    Jumbo lump crab cakes and skillet poached eggs over homemade focaccia with lemon basil butter sauce, asparagus and Parmesan polenta.
  • Breakfast Panini | Brunch — $19.00
    Griddle-pressed croissant with scrambled eggs, country ham, bacon and Fontina cheese. Served with side salad, soup or fries.

Brunch | Kids Menu | 12 & Unde

  • Kids Bacon & Eggs | Brunch — $8.00
    Scrambled eggs, bacon and fruit. For ages 12 and under only; must be purchased with full sized entree.
  • Kids French Toast | Brunch — $8.00
    Battered French bread with powdered sugar, strawberries and cinnamon syrup. For ages 12 and under only; must be purchased with full sized entree.