Kephi Greek Kitchen - Williamsburg

Kephi Greek Kitchen is a Greek restaurant in Williamsburg, VA. Order takeout online for pickup or delivery.

1635 Richmond Rd
Williamsburg, VA 23185

Phone: +17573785780

Price range: $11-$20

Cuisine: Greek

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–21:30

Kephi Greek Kitchen - Williamsburg Menu

Popular Items

  • Kephi Gyro — $11.50
  • Classic Greek Salad — $12.00
  • Kephi Chicken Gyro — $10.50
  • Spanokopita — $11.00
  • Baklava — $5.00
  • Tzatziki — $10.00

Cold Meze

  • Taramasalata — $11.00
    Traditional Greek caviar dip, lightly whipped. Served on a bed of arugula with cucumbers, olives, lemon, grilled pita.
  • Tzatziki — $10.00
    Vegetarian. Imported Greek yogurt, cucumber, garlic and Kephi extra virgin olive oil. Served with grilled pita.
  • Melitzanosalata — $11.00
    Vegetarian. Grilled eggplant dip, garlic, onions, lemon, mint. Served on a bed of arugula with diced tomatoes, diced red onion, Kephi extra virgin olive oil and grilled pita.
  • Cold Dolmades — $10.00
    Vegetarian, gluten-free. Homemade stuffed grape leaves with herbs and rice. Served on a bed of arugula, with tzatziki on the top.
  • Feta & Olives — $15.00
    Vegetarian, gluten-free. Imported Feta cheese, Kalamata olives, cucumbers, tomatoes and oregano. Drizzled with Kephi extra virgin olive oil.
  • Kephi Cold Pikilia — $21.00
    Taramasalata, melitzanosalata, and tzatziki on a bed of arugula with Kalamata olives, dolmades, and grilled pita.
  • Scordalia (Greek Penicillini) — $10.00
    Vegetarian. Velvety mixture of garlic, potato, lemon and Kephi extra virgin olive oil, on a bed of arugula with olives and capers. Served with grilled pita.
  • Fava Bean Puree — $8.00
    Served with pita bread

Hot Meze

  • Saganaki — $15.00
    Vegetarian, gluten-free. Flaming Kefalograviera cheese. Served with grilled pita.
  • Keftedes — $13.00
    Ground beef and lamb meatballs with fresh herbs. Served with Kephi's yogurt sauce.
  • Grilled Haloumi — $14.00
    Vegetarian, gluten-free. Imported Cypriot mild cheese grilled with ouzo, raisins, pine nuts and melisaki honey.
  • Feta Phyllo — $14.00
    Vegetarian. Imported Feta cheese wrapped in phyllo and topped with melisaki honey, lemon and sesame seeds. Baked to order.
  • Loukaniko — $14.00
    Homemade Greek sausage with orange peel, fresh herbs, Kephi extra virgin olive oil and red wine.
  • Grilled Octopus — $19.00
    Gluten-free. Marinated, char-grilled octopus served on a bed of arugula with Greek fava, fresh herbs, lemon and Kephi extra virgin olive oil.
  • Pan-Fried Crispy Kalamari — $14.00
    Served with skordalia.
  • Kephi Tria — $18.00
    Homemade loukaniko, spanakopita and keftedes.
  • Garides Ouzo — $15.00
    Gluten-free. Shrimp sauteed on ouzo with cherry tomatoes, garlic, fresh basil and Kephi extra virgin olive oil. Served over a fava bean puree.
  • Kephi Skillet — $10.00
    Vegetarian, gluten-free. Giant, slow-cooked organic gigantes with diced tomatoes and olives. Served on a bed of spinach and drizzled with Kephi extra virgin olive oil.
  • Tiropita — $9.00
    Vegetarian. Blend of four cheeses wrapped in phyllo.
  • Spanokopita — $11.00
    Vegetarian. Blend of Feta, spinach, fresh herbs wrapped in phyllo.

Soup & Salads

  • Avgolemono Soup — $8.00
    Traditional Greek egg and lemon soup with chicken and rice.
  • Classic Greek Salad — $12.00
    Vegetarian, gluten-free. Crisp Romaine, lettuce, tomatoes, cucumbers, peppers, onions, Feta, Kalamata olives, salt, pepper, oregano and Kephi dressing.
  • Horiatiki Salata — $14.00
    Vegetarian, gluten-free. Traditional Greek salad with tomatoes, onions, Kalamata olives, yellow and green peppers, Feta, salt, pepper, oregano and Kephi extra virgin olive oil.
  • Roasted Beets Salad — $15.00
    Vegetarian, gluten-free. Seasoned beets, mixed greens, Goat cheese, mandarin oranges, grapefruit and candied pecans.

Psistaria

  • Kephi Gyro — $11.50
    Hand carved lamb and beef wrapped in grilled pita with tomatoes, onions, lettuce and tzatziki. Served with hand-cut fries.
  • Kephi Chicken Gyro — $10.50
    Hand carved chicken wrapped in grilled pita with tomatoes, onions, lettuce and tzatziki. Served with hand-cut fries.
  • Greek Burger — $14.00
    Mixture of ground beef and lamb topped with Feta, tomatoes, lettuce, onions and yogurt sauce. Served on an artisan roll with hand-cut fries.
  • Kephi Grinder — $15.00
    Hand carved beef and lamb served on homemade bread with caramelized onions, tomatoes, Feta, lettuce and tzatziki sauce. Served with hand-cut fries.
  • Souvlaki Grinder — $15.00
    Souvlaki chicken served on homemade bread with caramelized onions, tomatoes, lettuce, Feta, olives and tzatziki sauce. Served with hand-cut fries.
  • Chicken Souvlaki — $21.00
    Served on top of grilled pita, shredded lettuce, tomatoes, onions and crumbled Feta cheese. Served with hand-cut fries.

Yia Yias Kouzina

  • Pastichio — $19.00
    Aromatic spiced ground beef, pasta layered with bechamel and topped with grated cheese.
  • Moussaka — $19.00
    Layers of sauteed eggplant, sliced potatoes, aromatic spiced beef with bechamel and topped with grated cheese.
  • Hot Dolmades — $20.00
    Seasoned ground beef, caramelized onions, fresh mint and rice wrapped in grape leaved and topped with an egg lemon sauce. Served with fasolakia.

Entrees

  • Pasta Kotopoulo — $23.00
    Chicken breast sauteed in Kephi extra virgin olive oil with fresh garlic, basil, Roma tomatoes, grated cheese and white wine. Served over a bed of pasta.
  • Kotopoulo Ladelomono — $23.00
    Gluten-free. Traditionally prepared breast of chicken grilled with fresh herbs and lemon, served with lemon potatoes and chopped salad.
  • Chicken Shish-Ke-Bob — $26.00
    Gluten-free. Marinated chicken breast, onions, tomatoes and peppers. Served with rice and seasonal vegetables.
  • Beef Shish-Ke-Bob — $28.00
    Gluten-free. Tender filet mignon, onions, tomatoes and peppers. Served with rice and seasonal vegetables.
  • Brizola Hirini — $29.00
    Gluten-free. 14 oz Pork tomahawk glazed with Greek petimezi. Served with lemon potatoes and chopped salad.
  • Brizola Mosharisa — $35.00
    Gluten-free. 14 oz marinated New York strip charbroiled. Served with lemon potatoes and seasonal vegetables.
  • Arniso Boutaki Me Meli — $25.00
    8 oz Boneless leg of lamb marinated with garlic, oregano, thyme, rosemary, extra virgin olive oil and melisaki honey. Served with lemon potatoes and seasonal vegetables.
  • Arnisa Paidakia — $38.00
    Gluten-free. Charbroiled lamb chops, seasoned with lemon and Kephi extra virgin olive oil. Served with lemon potatoes, yogurt sauce and seasonal vegetables.
  • Kotsi Arniso (House Specialty) — $26.00
    14-16 oz Braised lamb shank with fresh herbs, grated cheese and sauce. Served over a bed of pasta.

From the Sea

  • Pasta Garides — $27.00
    Large shrimp sauteed in olive oil with Roma tomatoes, fresh garlic and grated cheese. Served over pasta.
  • Garides Tou Themo — $28.00
    Gluten-free. Large shrimp baked and tossed in Themo's secret sauce. Served with rice and chopped salad.
  • Solomos — $25.00
    Gluten-free. Cedar plank salmon, cherry tomatoes, squash, pistachios and lemon balsamic glaze. Served with thyme spanakorizo.

Fresh Sides

  • Fasolakia — $8.00
    Vegetarian, gluten-free. Green beans with red sauce.
  • Patates Ladolemono — $8.00
    Vegetarian, gluten-free. Roasted lemon potatoes, Kephi extra virgin olive oil and lemon.
  • Tiganites Patates — $7.00
    Vegetarian. Hand cut fried potatoes drizzled with Kephi extra virgin olive oil and topped with grated Kefaloteri cheese.
  • Spanakorizo — $8.00
    Vegetarian, gluten-free. Spinach, rice, Kephi extra virgin olive oil and lemon.
  • Horta — $8.00
    Vegetarian, gluten-free. Greens.

Desserts

  • Rizogalo — $7.00
    Gluten-free. Rice pudding topped with cinnamon.
  • Greek Yogurt — $7.00
    Gluten-free. Fresh walnuts and melisaki honey or homemade sweet carrot jam.
  • Baklava — $5.00
  • Kataifi — $5.00
  • Galaktoboureko — $5.00
  • Orange Cake (Portikalopita) — $6.00
  • Napoleon — $7.00
  • Baklava Cheesecake — $9.00
  • Blackforest — $7.00
  • Raspberry Vanilla Cake — $7.00
  • Cok — $7.00

Coffees & Greek Frappe

  • Classic Greek Frappe — $4.00
    Nescafe blended with crewam.
  • Frappe Fredo — $5.00
    Whirled espresso over ice.
  • Frappe Cappuccino — $5.00
    Whirled espresso with cream over ice.
  • Espresso — $3.00
    Regular or decaf.
  • Double espresso — $3.50
  • Mocha — $4.00
  • French Vanilla Cappuccino — $4.00
  • Latte — $4.00
  • French Vanilla Latte — $4.00
  • Nescaffe Hot Frappe — $3.00

For the Children | 10 & Under

  • Kids Kotopoulo — $9.00
    Gluten-free. Grilled chicken breast served with rice or fries. *For children 10 & under.
  • Kids Pasta — $9.00
    Vegetarian. Kephi extra virgin olive oil and grated cheese. *For children 10 & under.
  • Kids Tiropita — $6.00
    Vegetarian. Triangle cheese pie. *For children 10 & under.
  • Kids Avgolemono Soup — $6.00
    Traditional Greek egg and lemon soup with chicken and rice. *For children 10 & under.

Wine | White

  • Theodorakakos Estate | "Lykovouno" (Organic) | Assyrtico | Lakonia — $8.00
  • Theodorakakos Estate | "Kydonitsa" (Organic) | Lakonia — $8.00
  • Theodorakakos Estate | "Perivleptos'' (Organic) | Monemvasia | Lakonia — $8.00
  • Fragou Winery | Chardonnay | Trifilia — $9.00
  • Gavalas Winery | Assyrtico | Santorini — $16.00
  • Avantis Estate | Blend Viognier/Assyrtico | Evia — $30.00
    Bottle.
  • Sant'or | "Santamerianna" | Peloponnese (Organic) — $26.00
    Bottle.
  • Cavino Company | "Ionos" | Blend Roditis/Moschato | Peloponnese — $24.00
    Bottle.
  • Bosinakis Winery | Moschofilero | Mantinia — $38.00
    Bottle.
  • Costa Lazaridi Winery | "Chateau Julia" | Assyrtico | Drama — $48.00
    Bottle.
  • Wine Art Estate | "Idisma Drios" | Assyrtico | Drama — $45.00
    Bottle.
  • Malamatina Retsina — $16.00
    500 ml.
  • Matamis Winery | "Charilys" Brut Assyrtico/Malagouzia | Thessaloniki (Sparkling) — $38.00
    Bottle.
  • Aivalis Winery, "Wild Geese", Sauvignon Blanc, Peloponnesse — $11.00

Wine | Red

  • Theodorakakos Estate | "Mavroudi" (Organic) | Lakonia — $9.00
  • Theodorakakos Estate | "Perivleptos" (Organic) | blend Mavroudi/Agiorgitiko | Lakonia — $8.00
  • Fragou Winery | Cabernet Sauvignon | Attica — $9.00
  • Tetramythos Winery | Merlot (Organic) | Achaia — $9.00
  • Sant'or Winery | "St. George" (Organic) | Peloponnese — $28.00
    Bottle.
  • Boutari Winery | "Naoussa"| Xinomavro | Naoussa — $54.00
    Bottle.
  • Foundi Estate | "Lady of Naoussa" | Xinomavro | Naoussa — $46.00
    Bottle.
  • Avantis Estate | "Falcon Hill" | Blend Mavrokountoura/Syrah | Evia — $58.00
    Bottle.
  • Aivalis Winery | "Nemea" | Agiorgitiko | Nemea — $38.00
    Bottle.
  • Costa Lazaridi Winery | ''Oenodea'' | Blend Cab. Sav./Agiorgitiko/Syrah | Drama — $40.00
    Bottle.
  • Costa Lazaridi Winery | "Amethystos Cava" | Cabernet Frank | Drama — $115.00
    Bottle.
  • Aivalis Winery | Agiorgitiko Rose | Nemea — $30.00
    Bottle.
  • Nico Lazaridi, "King of Heart", Merlot/Xinomavro, Drama — $24.00

Wine | By the Tap

  • "A to Z"| Pinot Noir | Oregon — $9.00
    6 oz.
  • "Tribute" | Cabernet Sauvignon | California — $9.00
    6 oz.
  • "A to Z"| Pinot Grigio | Oregon — $8.00
    6 oz.
  • "Imagery" | Chardonnay | California — $8.00
    6 oz.

Dessert Wines

  • Gavalas Winery | "Vin Santo" | blend Assyrtiko/Athiri | Santorini — $15.00
    2 oz pour.
  • Keo St. John Commandaria | Cyprus — $10.00
    2 oz pour.

Beer | Tap

  • Billsburg Brewery Seasonal | Local — $5.50
    16 oz.
  • Alewerks Tavern Brown Ale | Local — $5.00
    16 oz.
  • VA Beer Co Free Verse IPA | Local — $5.50
    16 oz.
  • Sam Adams Seasonal — $5.00
    16 oz.
  • Devils Backbone Vienna Lager — $5.00
    16 oz.
  • Deschutes Black Porter — $5.50
    16 oz.
  • Ballast Point Sculpin IPA — $6.00
    16 oz.
  • Alewerks Weekend Lager | Local — $5.00
    16 oz.
  • Blue Moon — $5.00
    16 oz.
  • Bold Rock Virginia Apple Cider — $4.50
    16 oz.

Kephi Extra Virgin Olive oil

  • Kephi Extra Virgin Olive oil 250ml — $10.00
    Kephi extra virgin olive oil is the highest quality of olive oil and is governed by the most strict chemical and organoleptic standards. As a result, EVOO provides the most health benefits and is the most flavorful of the nine grades of olive oil.
  • Kephi Extra Virgin Olive oil 500ml — $15.00
    Kephi extra virgin olive oil is the highest quality of olive oil and is governed by the most strict chemical and organoleptic standards. As a result, EVOO provides the most health benefits and is the most flavorful of the nine grades of olive oil.
  • Kephi Extra Virgin Olive oil 750ml — $20.00
    Kephi extra virgin olive oil is the highest quality of olive oil and is governed by the most strict chemical and organoleptic standards. As a result, EVOO provides the most health benefits and is the most flavorful of the nine grades of olive oil.
  • Kephi Extra Virgin Olive oil 3Lt. — $48.00
    Kephi extra virgin olive oil is the highest quality of olive oil and is governed by the most strict chemical and organoleptic standards. As a result, EVOO provides the most health benefits and is the most flavorful of the nine grades of olive oil.

Beer | Bottled

  • Bud Light — $4.00
  • Budweiser — $4.00
  • Michelob Ultra — $4.00
  • Miller Lite — $4.00
  • Corona — $4.00
  • Guinness — $5.00
  • Heineken — $5.00

Crafted Greek Cocktails

  • Santorini Sunrise — $12.00
    Grapefruit infused vodka, campari, pink grapefruit juice and honey.
  • Love of Chios — $10.00
    Mastiha liquor, vodka, fresh lime juice and agave.
  • Patras Cooler — $11.00
    Mavrodaphne, cream de cassis, rum, lemon and cranberry juices.
  • Pom - Metaxa — $11.00
    Metaxa, pomegranate, simple syrup, lemon and cranberry juice.
  • Lakonia Martini — $12.00
    Ouzo, vanilla vodka, rosemary syrup, lemon juice and pear puree.
  • Spiced Cheimonas — $10.00
    Bourbon, spiced tea, orange liqueur and smoked chili bitters.

Family Meals

  • Kephi Gyro Plate For 2 People — $29.00
    For 2 People
  • Kephi Gyro Plate For 4 People — $55.00
    For 4 People
  • Kephi Gyro Plate For 6 People — $83.00
    For 6 People
  • 1/2 Pan of Greek Salad — $27.00
    Feeds 4 people.

Cold Chocolate Beverages

  • Sokolata — $5.00
    Homemade cold chocolate with syrup Topped with whipped cream and marshmellows or cookies
  • Sokolata Fountouki — $6.00
    Hazelnut cold chocolate with syrup Topped with whipped cream and marshmellows or cookies
  • Lefki Sokolata — $6.00
    White cold chocolate with syrup Topped with whipped cream and marshmellows or cookies
  • Sokolata Oreo — $6.00
    Cold cookies and cream chocolate Topped with whipped cream and Oreo cookies

Extras

  • Extra Chicken Gyro Meat — $8.00
  • Extra Gyro Meat — $8.00
  • Pita Side — $1.00
  • Side of Feta — $1.50
  • Side of Feta Crumbs — $1.50