Yaar Indian Restaurant - Astoria

Yaar Indian Restaurant is an Indian restaurant in Astoria, NY. Order takeout online for pickup or delivery.

22-55 31st St
Astoria, NY 11105

Phone: +17187210205

Price range: $11-$20

Cuisine: Indian

Hours

  • Sunday, Monday, Tuesday, Wednesday, Thursday: 11:00–22:00
  • Friday, Saturday: 11:15–22:15

Yaar Indian Restaurant - Astoria Menu

Popular Items

  • Delivery Combo — $24.95
  • Vegetable Samosa — $6.95
  • Garlic Naan — $4.95
  • Chicken Tikka Masala — $17.95
  • Butter Chicken — $17.95
  • Plain Naan — $4.50

Appetizers

  • Anjeer Tikki — $7.95
    Vegetarian. Fig cutlet, tamarind, cilantro chutney.
  • Vegetable Samosa — $6.95
    Vegetarian.
  • Chicken Samosa — $7.95
    Cilantro, tamarind chutney.
  • Lamb Samosa — $8.95
    Cilantro, tamarind chutney.
  • Trio of Samosa — $10.95
    Trio of Samosa
    Lamb, chicken, and vegetable.
  • Seekh Kabab — $9.95
    Seekh Kabab
    Minced lamb skewers, clay oven grilled.
  • Malai Kabab — $9.95
    Earthen oven grilled chicken with cumin, coriander and creamy coating.
  • Tandoori Wings — $11.95
    Clay oven grilled chicken wings.
  • Lasuni Gobi — $9.95
    Lasuni Gobi
    Roasted and tossed cauliflower buds, garlic, scallions.
  • Papdi Chaat — $7.95
    Papdi, chickpeas, tamarind sauce, and yogurt.
  • Samosa Chat — $7.95
    Deconstructed samosa, chickpeas, tamarind sauce, yogurt sauce.

Drinks

  • Mango Lassi — $5.95
    Churned yogurt smoothie.
  • Soda — $2.95
    250ml.
  • Bottled Water — $1.95

Yaar Special

  • Delivery Combo — $24.95
    A choice of an appetizer, a choice of a vegetable or chicken entree, a choice of naan or desert, and basmati rice.

Vegan & Vegetarian Plates

  • Aloo Gobi Matar — $16.95
    Vegan. Stir-fried cauliflower, baby green pea, potato, garlic, and cumin. Server with Basmati rice.
  • Aloo Saag — $16.95
    Vegetarian. Spinach, potato, garlic, and ginger. Server with Basmati rice.
  • Baigan Bhartha — $16.95
    Vegan. Roasted mashed eggplant, onion, and tomato. Server with Basmati rice.
  • Butternut Squash Kofta — $16.95
    Vegetarian. Croquets, cashew nut, almond yogurt sauce. Served with Basmati rice.
  • Chana Masala — $16.95
    Vegan. Chickpea, black cardamom, anise, and cumin. Server with Basmati rice.
  • Chana Saag — $16.95
    Vegetarian. Chickpea, spinach, garlic, ginger, fresh roasted cumin. Server with Basmati rice.
  • Matar Paneer — $16.95
    Vegetarian. Peas with farmer's cheese, fenugreek, and curry sauce. Server with Basmati rice.
  • Navrattan Korma — $16.95
    Vegetarian. Mixed vegetables, almond cashew nut sauce, and coconut. Server with Basmati rice.
  • Paneer Makhani — $16.95
    Vegetarian. Chick farmer's cheese and light cream tomato sauce. Server with Basmati rice.
  • Saag Paneer — $16.95
    Vegetarian. Spinach with farmer's cheese, garlic, and ginger. Server with Basmati rice.
  • Vegetable Tikka Masala — $16.95
    Vegetarian. Sauteed mixed vegetables, tomato, and light cream sauce. Server with Basmati rice.

Chicken Plates

  • Butter Chicken — $17.95
    Clay oven cooked with butter, light cream, and tomato sauce. Served with Basmati rice.
  • Green Chili Chicken — $17.95
    Spicy. Onion, green pepper, ginger garlic sauce. Served with Basmati rice.
  • Chicken Korma — $17.95
    Almond cashew nut sauce, yogurt, coconut. Served with Basmati rice.
  • Chicken Tikka Masala — $17.95
    Clay oven cooked with light cream tomato sauce. Served with Basmati rice.
  • Chicken Saag — $17.95
    Spinach, garlic, ginger, and fresh roasted cumin. Served with Basmati rice.
  • Chicken Chana — $17.95
    Chickpea, ginger, garlic, cardamom. Served with basmati rice.
  • Fennel Chicken Curry — $17.95
    Homestyle with roasted fennel seeds and onion sauce. Served with Basmati rice.
  • Chicken Vindaloo — $17.95
    Very Spicy. Fiery dried Kashmiri red chili blend and potato. Served with Basmati rice.

Lamb Plates

  • Lamb Roganjosh — $18.95
    Hearty blend of cardamom and cinnamon curry. Served with Basmati rice.
  • Lamb Korma — $18.95
    Almond cashew nut sauce, yogurt, coconut. Served with Basmati rice.
  • Lamb Vindaloo — $18.95
    Very Spicy. Fiery dried Kashmiri red chili blend and potato. Served with Basmati rice. Very Spicy.
  • Lamb Saag — $18.95
    Spinach, garlic, ginger, fresh roasted cumin. Server with Basmati rice.
  • Lamb Tikka Masala — $18.95
    Clay oven cooked with light cream tomato sauce. Server with Basmati rice.

Seafood Plates

  • Parsi Shrimp Curry — $19.95
    Tamarind juice, ginger-garlic sauce, cilantro, turmeric. Server with Basmati rice.
  • Jhinga Tikka Masala — $19.95
    Pan-seared shrimp, garlic, butter, tomato sauce. Server with Basmati rice.
  • Shrimp Korma — $19.95
    Almond cashew nut sauce, yogurt, coconut. Server with Basmati rice.
  • Shrimp Vindaloo — $19.95
    Very Spicy. Fiery dried Kashmiri red chili blend and potato. Server with Basmati rice.
  • Shrimp Saag — $19.95
    Spinach, garlic, ginger, fresh roasted cumin. Server with Basmati rice.

Tandoor Clay Oven

  • Chicken Tandoori (Bone-In) — $18.95
    Bone-in. Earthen oven grilled chicken with bone, creamy coating. Server with Basmati rice.
  • Tandoori Chicken Tikka — $18.95
    Earthen oven grilled chicken with creamy coating. Served with basmati rice.
  • Malai Kabab (Regular) — $18.95
    Earthen oven grilled chicken with cumin-coriander blend and creamy coating. Served with Basmati rice.
  • Lamb Boti Kabab — $19.95
    Tender lamb, yogurt marinated, clay oven grilled to perfection. Served with Basmati rice.
  • Shrimp Tandoori — $20.95
    Yogurt marinated and clay oven grilled. Served with Basmati rice.
  • Tandoori Mixed Grill — $24.95
    Sheek kabab, malai kabab, tandoori chicken, and shrimp. Served with Basmati rice.

Biryani

  • Vegetable Biryani — $15.95
    Slow-cooked basmati rice, saffron, cardamom, and bay leaf. Served with cucumber raita.
  • Chicken Biryani — $16.95
    Slow-cooked basmati rice, saffron, cardamom, and bay leaf. Served with cucumber raita.
  • Lamb Biryani — $17.95
    Slow-cooked basmati rice, saffron, cardamom, and bay leaf. Served with cucumber raita.
  • Special Mix Biryani — $18.95
    Slow-cooked basmati rice, saffron, cardamom, and bay leaf. Served with cucumber raita.
  • Shrimp Biryani — $19.95
    Slow-cooked basmati rice, saffron, cardamom, and bay leaf. Served with cucumber raita.

Soups & Sides

  • Mulligatawany Soup — $5.95
    Vegetarian. Lentil, pepper, lemon.
  • Butternut Squash Soup — $5.95
    Vegetarian. Nutmeg, cinnamon.
  • Daal Tadka — $8.95
    Vegetarian. Cumin, garlic tempered yellow lentils.
  • Tikka Masala Sauce — $9.95
    12 oz. Light cream tomato sauce.
  • Sauteed Mix Vegetables — $7.95
    Pan-seared mix vegetables with cumin seeds.
  • Tamarind (Brown) Sauce — $4.00
    Sweet & tangy tamarind sauce.
  • Cilantro (Green) Sauce — $4.00
    Spicy cilantro sauce.
  • Mango Chutney — $4.00
    Vegetarian.
  • Cucumber Raita — $4.00
    Cool whipped yogurt.
  • Pappadum — $4.00
    Lentil crackers.
  • Extra Rice — $3.95

Breads & Rice

  • Plain Naan — $4.50
  • Garlic Naan — $4.95
  • Cilantro Naan — $4.95
    Cilantro Naan
  • Cheese Naan — $4.95
  • Coconut Naan — $4.95
  • Onion Kulcha — $4.95
  • Sesame Naan — $4.95
  • Roti — $4.50
    Vegetarian. Whole wheat naan.
  • Plain Rice — $4.50
    Basmati rice.
  • Bread Basket — $15.95
    Choice of any 4 naan.
  • Paratha — $4.95
    Flaky, whole wheat naan with butter.

Sweets

  • Kheer — $5.95
    Rice pudding, vanilla, cashew nuts, raisin.
  • Rasmalai — $6.95
    Light cheese discs, thickened creamy milk, pistachio.
  • Gulab Jamun — $5.95
    Honey dumplings, rosewater, cardamom.

Plates & Utensils

  • Plates & Utensils
    Please include plates & utensils with my order.

Lunch Special

  • Vegetarian Lunch Special — $13.95
    Includes choice of starter and choice of entree.
  • Chicken Lunch Special — $14.95
    Includes choice of starter and choice of entree.