Abel's Diner - Schertz

Abel's Diner is an American (Traditional) restaurant in Schertz, TX. Order takeout online for pickup or delivery.

17327 Interstate 35 N, Suite 200
Schertz, TX 78154

Phone: +12106519606

Price range: $11-$20

Hours

  • Sunday: 07:00–13:00
  • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 07:00–20:00

Abel's Diner - Schertz Menu

Popular Items

  • Homestyle Hamburger — $10.99
  • Bacon — $1.25
  • Diner Potatoes — $2.75
  • Abel's Chicken Fried Steak — $15.49
  • French Toast — $6.25
  • Biscuits & Gravy with Sausage (1) — $5.99

Breakfast

  • Michael Special — $8.90
    2 eggs, 2 bacon and a biscuit.
  • Migas Plate — $10.50
    Eggs scrambled with diced onion, tomatoes, serrano peppers and fried and fried corn tortillas. Topped with Monterey Jack cheese.
  • Biscuits & Gravy with Sausage — $9.45
    2 biscuits, split open and topped with cream gravy and diced sausage.
  • Biscuits & Gravy with Sausage (1) — $5.99
    1 biscuit, split open and topped with cream gravy and diced sausage.
  • Eggs Benedict — $8.75
    Split English muffin topped with ham and 2 poached eggs. Topped with our famous Hollandaise sauce. Served with diner potatoes and toast.
  • Open Faced Vegetable Omelette — $11.99
    3 eggs sauteed with broccoli, tomatoes, mushrooms and zucchini.
  • Fresh Spinach Omelette — $11.99
    Made with fresh spinach, sauteed with onions, bell peppers and Monterey Jack cheese.
  • Western Omelette — $11.50
    Sauteed tomatoes, onions, bell peppers and ham. Topped with Monterey Jack cheese.
  • Mexican Omelette — $11.99
    Cheese omelette with Monterey Jack cheese and ranchero sauce.
  • Denver Omelette — $11.99
    3 eggs, bell peppers, ham and onions. Topped with Monterey Jack cheese.
  • Meat Lover's Omelette — $12.99
    Ham, bacon and sausage.
  • Egg Breakfast (2) — $11.45
    Served with diner potatoes, your choice of protein.
  • Egg Breakfast (1) — $9.25
    Served with diner potatoes, your choice of protein.
  • Potato & Egg Breakfast Taco — $2.99
  • Sausage & Egg Breakfast Taco — $2.99
  • Bean & Cheese Breakfast Taco — $2.99
  • Carne Guisada Breakfast Taco — $3.75
  • Pancakes — $3.99
  • French Toast — $6.25
  • Bacon — $1.25
  • Large Egg (1) — $2.50
  • Ham — $3.50
  • Sausage (1) — $1.75
  • Biscuit — $2.25
  • Sliced Tomatoes — $2.25
  • Diner Potatoes — $2.75
  • Cottage Cheese — $2.25
  • Bacon & Egg Breakfast Taco — $2.99

Sandwiches

  • Old Fashioned Club — $11.99
    "Double-decker" built with ham, bacon, American cheese, tomatoes, lettuce, mayo and toasted bread. Served with 1 side.
  • Classic BLT — $11.99
    "Double-decker" with mayo, bacon, lettuce, tomato on toasted bread. Served with 1 side.
  • Chicken Sandwich — $9.99
    Boneless, skinless breast served on a bun with leaf lettuce, red onion and tomato. Served on a steak bun with leaf lettuce, red onion, pickle and tomato. Served with 1 side.
  • Diner Shrimp Po Boy — $12.49
    4 Lightly hand breaded shrimp cooked golden brown and served on a bun with leaf lettuce, red onion, pickle, tomato. Served on a steak bun with leaf lettuce, red onion, pickle and tomato. Served with 1 side.
  • Homestyle Hamburger — $10.99
    5 oz of pure lean ground beef patty cooked medium-well. Served open faced with lettuce, red onion and tomato. Served on a steak bun with leaf lettuce, red onion, pickle and tomato. Served with 1 side.
  • Double Meat Hamburger — $13.99
    Served on a steak bun with leaf lettuce, red onion, pickle and tomato. Served with 1 side.

Sides

  • Large Fruit Platter — $10.49
    Cantaloupe, honeydew and seedless grapes topped with cottage cheese.
  • Small Fruit Platter — $6.99
    Cantaloupe, honeydew and seedless grapes topped with cottage cheese.
  • Sliced Tomatoes — $2.45
  • Cottage Cheese — $2.45
  • Side of Fruit — $2.50
  • Baked Potato — $2.99
  • Loaded Baked Potato — $4.50
  • Mashed Potatoes — $2.25
  • French Fries — $2.99
  • Red Beans — $2.25
  • Dinner Salad — $4.99
  • Full Order of Onion Rings — $8.99
  • Monday | Vegetable of the Day — $2.25
  • Tuesday | Vegetable of the Day — $2.25
  • Friday | Vegetable of the Day — $2.25
  • Wednesday | Vegetable of the Day — $2.25
  • Saturday | Vegetable of the Day — $2.25
  • Thursday | Vegetable of the Day — $2.25

Drinks

  • Soda — $2.99
  • Lemonade — $2.99
  • Iced Tea — $2.99
  • Coffee — $2.99
  • Hot Chocolate — $2.99
  • Chocolate Milk — $2.99
  • Milk — $1.99
  • Orange Juice — $2.99

Desserts

  • Apple Pie — $2.95
  • Lemon Meringue — $2.95
  • Sugar Free Cherry Pie — $2.95
  • French Silk Pie — $5.75
  • Coconut Meringue — $2.95
  • Bread Pudding — $2.95

Soup & Salad

  • New England Clam Chowder — $5.99
  • Soup of the Day — $3.99
    Call restaurant for daily selections.
  • Garden Salad — $6.99
    Leaf and iceberg lettuce, red cabbage, grated carrots and cherry tomatoes.
  • Cobb Salad — $12.49
    Strips of chicken, tomatoes, black olives, bacon and Bleu cheese crumbs tossed with leaf and iceberg lettuce in a golden Italian dressing.
  • Spinach Salad — $12.99
    Fresh spinach tossed with golden Italian dressing, bacon, mushrooms and eggs. Topped with fresh Parmesan cheese and croutons.
  • Dinner Salad — $4.99

Entrees

  • Abel's Chicken Fried Steak — $15.49
    5 oz beef cutlet, hand breaded to order and fried to a golden brown. Served with cream gravy. Served with 2 sides. Add soup for $1.50 ( temporarily out of salad due to increased prices and shortages)
  • Pepper Steak — $15.25
    9 oz fresh ground beef patty topped with Monterey Jack cheese, jalapeno and onion. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)
  • Chopped Steak — $14.99
    9 oz fresh ground beef. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)
  • Chicken Fajitas — $14.50
    8 oz grilled chicken breast sliced and served on a bed of sauteed onions and bell peppers. Served with 2 sides. Add soup for $1.50 (temporarily out of salad due to increased pricing)
  • Grilled Chicken Breast — $14.99
    8 oz boneless, skinless grilled chicken breast. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)
  • Gulf Coast Fried Shrimp — $18.99
    6 butterflied shrimp hand-breaded with bread crumbs. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)
  • Chicken Fried Breast — $14.99
    Boneless, skinless chicken breast fried to a golden brown in peanut oil. Served with 2 sides. Add soup for $1.50 ( temporarily out of salad)
  • Chicken Monterey — $14.99
    8 oz boneless, skinless breast grilled and topped with sauteed mushrooms, onions and Monterey Jack cheese. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)
  • Farm Fed Catfish — $17.99
    Tender strips lightly breaded with cornmeal. Served with choice of sauce. Served with 2 sides. Add soup for $1.50 (temporarily out of salad)

Kid's Menu

  • Hamburger — $6.99
    Served with fries and small soft drink.
  • Corn Dog — $6.99
    Served with fries and small soft drink.
  • Grilled Cheese Sandwich — $6.99
    Served with fries and small soft drink.
  • Chicken Strips — $6.99
    Served with fries and small soft drink.
  • Chicken Sandwich — $6.99
    Served with fries and small soft drink.

Monday | Specials

  • Chicken Fried Steak — $11.75
    4 oz beef cutlet, lightly breaded and fried to a golden brown. Served with cream gravy.
  • Chopped Steak — $11.75
    8 oz ground beef patty cooked medium well. Served with brown gravy.

Tuesday | Specials

  • Spaghetti with Meat Sauce — $10.25
    Spaghetti noodles topped with a marinara meat sauce. Served with choice of vegetables.
  • Breaded Pork Cutlet — $11.75
    4 oz pork cutlet breaded and fried golden brown. Served with brown gravy.

Friday | Specials

  • Baked Chicken — $11.25
    Quartered chicken, bone-in, seasoned with paprika, parsley and mixed seasoning, oven baked.
  • Fried Cod Fish — $12.99
    2 pieces of cod fish battered with crushed saltines and fried to a golden brown.

Wednesday | Specials

  • Beef Tips — $11.99
    Tender beef tips cooked in a brown gravy.
  • Fried Cod Fish — $12.99
    2 pieces of cod fish battered with crushed saltines and fried to a golden brown.

Saturday | Specials

  • Chicken Fried Chicken Breast — $12.50
    6 oz skinless, boneless chicken breast lightly breaded and fried. Served with cream gravy.

Thursday | Specials

  • Grilled Pork Chops — $12.49
    2 grilled bone-in pork chops served with brown gravy.
  • Open Faced Hot Roast Beef Sandwich — $12.99
    Tender roast beef on top of 3 halves of un-toasted white bread. Topped with brown gravy.