Bonchon - Woodlawn
Bonchon is an Asian Fusion restaurant in Charlotte, NC. Order takeout online for pickup or delivery.
1600 E Woodlawn Rd Suite 170
Charlotte, NC 28209
Phone: +17049106126
Price range: $11-$20
Cuisine: Asian Fusion
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 10:45–21:45
Bonchon - Woodlawn Menu
Signature Chicken
- Wings | Bone-In — $15.99
Served with complimentary pickled radish or coleslaw.
- Wings | Boneless — $15.99
Served with complimentary pickled radish or coleslaw.
- Drumsticks — $15.99
Served with complimentary pickled radish or coleslaw.
- Chicken Strips — $15.99
Served with complimentary pickled radish or coleslaw.
- Wings & Drums Combo — $15.99
Bone-in wings and drums. Served with complimentary pickled radish or coleslaw.
Bonchon Bites
- Korean Tacos — $14.99
3 soft flour tortillas tacos topped with lettuce, coleslaw, spicy mayo, buttermilk ranch and scallions. 960-967 cal.
- Takoyaki — $7.99
Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce, and sprinkled with bonito flakes. 342 cal.
- Shrimp Shumai — $6.99
Fried or steamed shrimp dumplings drizzled with spicy mayo and soy garlic sauce. 321-470 cal.
- Popcorn Shrimp — $11.99
890 cal.
- Potstickers — $10.99
8 fried dumplings brushed with choice of sauce. 276-744 cal.
- Edamame — $5.99
270 cal.
- Seasoned Fries — $7.99
French fries tossed with herb seasoning, Parmesan cheese, and parsley flakes. 430 cal.
- Fries — $4.99
360 cal.
- Seasoned Fried Zucchini — $8.99
532 cal.
- Fried Zucchini — $6.99
474 cal.
- Bulgogi Fries — $12.99
Bulgogi piled on our seasoned fries and topped with Mozzarella, scallions and drizzle of spicy mayo. 1007 cal.
- Bao Buns — $10.99
3 steamed buns with cucumbers, coleslaw, spicy mayo and katsu sauce. 790 cal.
- Onion Rings — $7.99
680 cal.
- Korean Street Corn — $3.99
Grilled corn with kewpie mayo, Mozzarella cheese, garlic, Korean red chili flakes and topped with green onions. 221-441 cal.
Main Dishes
- House Fried Rice — $11.99
Fried rice, eggs, red bell pepper, onions, scallions coked with soy garlic sauce. Topped with sesame seeds and fresh cucumber garnish. 961-1480 cal.
- Bibimbap — $14.99
Rice with scrambled egg, lettuce, carrots, sauteed onions, spinach and mushrooms. 401-628 cal.
- Japchae — $15.99
Glass noodles, red bell pepper, carrots, onions, spinach, mushroom and bulgogi stir-fried with soy garlic sauce and sesame oil topped with sesame seeds. 906 cal.
- Chicken Katsu — $12.99
Breaded chicken breast drizzled with katsu sauce and spicy mayo topped with scallions on steamed rice with a side of coleslaw. 1319 cal.
- Bulgogi — $18.99
Thinly-sliced marinated USDA select beef, sauteed with mushrooms, scallions, sesame seeds and onions. Served with white rice. 1369 cal.
- Tteokbokki — $14.99
Spicy. Rice cakes simmered in a spicy sauce with fish cakes, scallions, and onions topped with Mozzarella cheese and vegetable potstickers. 980 cal.
- Buldak — $16.99
Fiery spicy. Spicy chicken stir-fried with rice cakes, onions, and hot pepper sauce, topped with thinly sliced scallions, sesame seeds, and Mozzarella cheese. Served with white rice. 2610 cal.
- Chicken Sandwich — $13.99
Fried chicken breast with your choice of sauce with coleslaw on a brioche bun. Served with fries. 705-777 cal.
- Udon Noodle Soup — $11.99
Wheat noodles on a broth with mushrooms and topped with scallions. 428-655 cal.
Sides
- Kimchi — $3.99
67 cal.
- Coleslaw — $2.99
120 cal.
- Pickled Radish — $2.99
15 cal.
- Steamed White Rice — $2.99
398 cal.
- Dips — $0.99