TIKKA MASALA INDIAN FUSION - 432 Renaissance Rd

TIKKA MASALA INDIAN FUSION is an Indian restaurant in North Brunswick, NJ. Order takeout online for pickup or delivery.

432 Renaissance Rd
North Brunswick, NJ 08902

Phone: +17326581438

Price range: $11-$20

Hours

• Sunday: 11:30–21:30
• Monday, Tuesday, Wednesday, Thursday, Friday: 11:15–22:00
• Saturday: 11:30–22:30

TIKKA MASALA INDIAN FUSION - 432 Renaissance Rd Menu

Soups

• Manchow Soup — $7.19
  Veg broth simmered in ginger, garlic and soya sauce.
• Sweet Corn Soup | Jain on Demand — $7.19
  Soup prepared with sweet corn.
• Tomato Soup — $7.19
  Blanched tomato puree-flavored with cumin and cinnamon.
• Lemon Cilantro Soup — $7.19
  Fresh cilantro extract with goodness of lemon.

Salads

• Corn & Asparagus Chat — $8.39
  Fresh corn tossed with asparagus, lime and black pepper.
• Kim Chi — $8.39
  Cabbage tossed with ginger, soya sauce and powdered sugar.
• Desi Kuchumber — $8.39
  Roundels of onion, tomato, cucumber and carrots.

Veg Appetizers

• Veg Samosa — $7.19
  Crispy turnover filled with spiced potatoes and green peas.
• Aloo Tikki Chat — $9.59
  Curried chickpeas topped with potato patties.
• Samosa Chat — $9.59
  Samosa topped with curried chickpeas, sweet yogurt and chutneys.
• Veg Spring Rolls — $8.39
  Crispy golden fried rolls stuffed with shredded vegetables.
• Chilli Paneer Dry — $9.59
  Cottage cheese tossed with ginger, garlic, soya sauce and spices.
• Chilli Mushroom Dry — $9.59
  Battered fried mushroom tossed with ginger, garlic, soya sauce and spices.
• Chilli Tofu Dry — $9.59
  Tofu tossed with ginger, garlic, soya sauce and spices.
• Broccoli Cheese Cutlets — $9.59
  Minced broccoli with cream cheese.
• Veg Manchurian Dry — $9.59
  Minced vegetables tossed in garlic ginger-flavored sauce.
• Gobi Manchurian Dry — $9.59
  Battered fried cauliflower tossed in garlic ginger-flavored sauce.
• Babycorn Chilli — $9.59
  Crispy baby corn tossed with diced onions and sweet spicy sauce.
• Gobi 65 — $9.59
  Cauliflower tossed in curry leaves, bell peppers and onions.
• Honey Lotus — $9.59
  Crispy lotus tossed in sweet tangy honey sauce.
• Chilli Lotus — $9.59
  Crispy lotus tossed in chili sauce.
• Pickled Mushroom — $9.59
  Julienne mushrooms tossed with pickled bell peppers and onions.
• Black Pepper Mushroom Dry — $9.59
  Battered fried button mushroom flavored with black pepper.
• Masala Papad — $5.99
  Lentil crisps topped with onion and black pepper.
• Masala Peanuts — $5.99
  Peanuts tossed with onion and black pepper.
• Chinese Bhel — $9.59
  Crispy noodles mixed diced bell peppers, onions and tangy sauce.
• Veg Tibetan Dumplings — $9.59
  Steamed or fried veg dumplings.
• Plain Papad — $3.60

Non-Veg Appetizers

• Chicken 65 — $11.99
  Battered fried chicken tossed in spicy curry leaves sauce.
• Chicken Lollipops — $11.99
  Pulled fried wings tossed in ginger, garlic and soya sauce.
• Chilli Chicken Dry — $11.99
  Battered fried chicken tossed in soya sauce, bell peppers and onions.
• Chilli Shrimps Dry — $14.34
  Battered fried shrimps tossed in soya sauce, bell peppers and onions.
• Black Pepper Chicken Dry — $11.99
  Battered fried chicken tossed in black pepper and soya sauce.
• Black Pepper Shrimps Dry — $14.34
  Battered fried shrimps tossed in black pepper and soya sauce.
• Tibetan Dumpling | Chicken — $10.79
  Chicken steamed or fried dumplings.
• Fish Amritsari — $14.34
  Marinated fried fish.

Tandoor

• Chicken Tikka — $16.79
  White meat chicken marinated in tomato, ginger, garlic, garam masala and fenugreek.
• Tandoori Chicken — $16.79
• Chicken Malai — $16.79
  White meat marinated with yogurt, saffron, nugmet and sour cream.
• Chicken Chops — $19.19
  Chef’s special. Chicken leg quarters, nugmet and sour cream.
• Dora Chicken Kebab — $17.99
  Minced chicken with chillies, ginger and garlic.
• Dora Lamb Kebab — $19.19
  Minced lamb with chillies, ginger and garlic.
• Lamb Boti Kebab — $17.99
  Lamb chunks marinated in cumin and coriander.
• Tandoor Paplet — $20.39
  Whole golden back pomfret marinated in chef's special sauce.
• Tiger Shrimp Tikka — $21.59
  Tiger shrimps marinated with tomato, ginger, garlic, garam masala and fenugreek.
• Paneer Tikka — $15.59
  Roasted cottage cheese, pineapple, bell peppers and onions marinated in tomato yogurt sauce.
• Tandoor Mushroom — $15.59
  Chef’s special marinated mushroom served with bell peppers and onions.
• Grilled Vegetables — $15.59
  Grilled assorted vegetables and cottage cheese.
• Tikka Masala Assorted Platter — $26.39
  Assortment of chicken tikka, chicken malai, dora chicken, chicken chop, lamb dora and lamb boti.

Veg Entrees

• Navratna Korma — $16.00
  Contain nuts. A smooth creamy preparation with a mix of fresh vegetables.
• Malai Kofta — $16.00
  Contain nuts. Mixed vegetable and Paneer dumplings in creamy onion sauce.
• Shaam Savera Kofta — $16.00
  Gluten-free. Cottage cheese wrapped with spinach and cooked in creamy fenugreek tomato sauce.
• Kadai Paneer — $16.00
  Gluten-free. Cottage cheese, bell peppers and onions cooked in tomato onion sauce.
• Paneer Makhani | Jain on Demand — $16.00
  Gluten-free. Cottage cheese cooked in creamy tomato sauce.
• Kaju Curry — $16.00
  Contain nuts. Cashews cooked in onion tomato sauce.
• Paneer Bhurjee — $16.00
  Gluten-free. Grated cottage cheese cooked with onion, tomatoes and spices.
• Baingan Bharta — $16.00
  Vegetarian and gluten-free. Smoked and minced eggplant cooked with onions and green peas.
• Chana Masala — $16.00
  Vegetarian and gluten-free. Chickpeas cooked with ginger, garlic, onion, tomatoes and spices.
• Tadka Dal — $16.00
  Gluten-free. Yellow lentils cooked with turmeric and Indian spices.
• Dal Makhani — $16.00
  Gluten-free. Black lentils cooked overnight in a ginger buttered cream sauce.
• Bhindi Masala — $16.00
  Vegetarian and gluten-free. Fresh okra cooked with onions in a ginger buttered cream sauce.
• Methi Malai — $16.00
  Gluten-free. Shredded cottage cheese cooked with the goodness of fenugreek and green peas.
• Aloo Gobi — $16.00
  Vegetarian and gluten-free. Potatoes and cauliflower cooked in onion sauce.
• Palak Paneer — $16.00
  Gluten-free. Ginger garlic-flavored spinach mixed with cottage cheese.
• Kashmiri Aloo — $16.00
  Gluten-free. Smoked potatoes stuffed with evaporated milk and cottage cheese, dunked in creamy almond sauce.
• Mix Veg Medley — $16.00
  Gluten-free. Fresh mix vegetables cooked in non creamy tomato sauce and Indian spices.
• TM's Paneer — $16.00
  Gluten-free. Chef's special. Cottage cheese cubes cooked in onion Ricotta sauce.
• Paneer Khurchan — $16.00
  Gluten-free. Yogurt marinated Paneer tossed with Indian spices bell peppers and onions.
• Veg Manchurian Gravy — $16.00
  Mixed veg dumplings cooked in ginger garlic-flavored soya sauce and scallions.
• Hot Garlic Paneer — $16.00
  Cottage cheese cooked in sweet and fiery garlic chili sauce.
• Chilli Paneer — $16.00
  Cottage cheese cooked in hot chili sauce with bell peppers and onions.
• Schezwan Paneer — $16.00
  Cottage cheese cooked in sauce prepared with spicy peppers and onions.
• Black Pepper Paneer — $16.00
  Black peppered ginger garlic-flavored soya sauce with Chinese spices and cottage cheese.
• Palak Chana — $16.00
  Gluten-free and vegetarian. Ginger garlic-flavored spinach mixed with chickpeas.
• Palak Tofu — $16.00
  Gluten-free and vegetarian. Ginger garlic-flavored spinach mixed with tofu.
• Palak Corn — $16.00
  Gluten-free and vegetarian. Ginger garlic-flavored spinach mixed with corn.
• Hot Garlic Tofu — $16.00
  Sweet and fiery garlic chili sauce with tofu.
• Hot Garlic Mushroom — $16.00
  Sweet and fiery garlic chili sauce with mushroom.
• Chilli Tofu — $16.00
  Tofu tossed in hot chilli sauce with bell peppers and onions.
• Chilli Mushroom — $16.00
  Battered fried mushroom in hot chilli sauce with bell peppers and onions.
• Schezwan Tofu — $16.00
  Tofu cooked in sauce prepared with spicy garlic and chilli flakes.
• Schezwan Mushroom — $16.00
  Battered fried mushrooms cooked in sauce prepared with spicy garlic and chili flakes.
• Black Pepper Tofu — $16.00
  Black peppered ginger garlic-flavored soya sauce with Chinese spices and tofu.
• Black Pepper Mushroom — $16.00
  Black peppered ginger garlic sauce with battered fried mushroom.

Non-Veg Entrees

• Egg Bhurjee — $15.59
  Gluten-free. Authentic onion tomato and chilies with scrambled eggs.
• Chicken Korma — $16.79
  Contain nuts. Gluten-free. White meat chicken in creamy onion almond sauce.
• Chicken Tikka Masala — $16.79
  Gluten-free. White meat tomato-marinated chicken in creamy tomato sauce served with bell peppers and onions.
• Butter Chicken — $16.79
  Gluten-free. White meat tomato-marinated chicken in creamy tomato sauce.
• Saag Chicken — $16.79
  Gluten-free. White meat chicken cooked in smooth spinach flavored with garlic and ginger.
• Homestyle Chicken Curry — $16.79
  Gluten-free. Bone-in chicken curry with Indian spices.
• Chicken Chettinad — $16.79
  Gluten-free. South Indian delicacy, white meat chicken cooked in onion sauce flavored with peppercorn.
• Chicken Vindaloo — $16.79
  Traditional Goan preparation, white meat chicken cooked with potatoes flavored with red chillies and vinegar.
• Kadai Chicken — $16.79
  Gluten-free. White meat chicken cooked with onions and bell peppers in onion tomato sauce.
• TM's Chicken — $16.79
  Gluten-free. Chef’s special chicken curry flavored gingered coconut milk.
• Chicken Manchurian — $16.79
  Crispy fried chicken in Manchurian sauce.
• Hot Garlic Chicken — $16.79
  Crispy fired chicken in sweet and fiery garlic chilli sauce.
• Chicken Black Pepper — $16.79
  Black peppered ginger garlic sauce.
• Chilli Chicken Gravy — $16.79
  Hot chilli sauce with bell peppers and onions.
• Egg Masala — $15.59
  Gluten-free. Authentic onion tomato sauce with chilies and hard-boiled eggs.

Lamb & Goat Entrees

• Lamb Roganjosh — $17.99
  Gluten-free. Tender spiced lamb chunks in a traditional onion tomato sauce.
• Lamb Vindaloo — $17.99
  Traditional Goan preparation, lamb chunks cooked with potatoes flavored with red chillies and vinegar.
• Lamb Bhuna — $19.19
  Gluten-free. Dry-rubbed spiced lamb cooked in non-creamy onion tomato sauce flavored with star anise.
• Lamb Korma — $17.99
  Gluten-free. Tender lamb in creamy onion almond sauce.
• TM's Goat Curry — $19.19
  Gluten-free. Chef's special tradition home-style bone-in goat curry.
• Goat Sukha — $20.39
  Gluten-free. Tender baby goat slow-cooked in ginger garlic onion tomato dry spices.
• Kadai Goat — $19.19
  Gluten-free. Tender baby goat simmered with ginger, garlic, bell peppers and onions and Indian spices.

Seafood Entrees

• Malabari Fish — $20.00
  Gluten-free. A delicious, creamy fish curry with the goodness of coconut milk and chillies, cilantro and mustard seeds.
• Pompfret Masaledar — $20.00
  Gluten-free. A medley of barbecued whole fish and tamarind-washed shrimp cooked in onion sauce.
• Konkani Fish — $20.00
  Gluten-free. A spicy grated coconut sauce and lightly battered fried fish cooked in Goan spices.
• Shrimp Kadai — $20.00
  Gluten-free. Tiger shrimp cooked in onion tomato sauce with cubes of bell peppers and onions.
• TM's Shrimp — $20.00
  Gluten-free. Tiger shrimp cooked in chef’s special ginger, mint and cilantro sauce.
• Chilli Fish Gravy — $20.00
  Fish tossed in hot chilli sauce with bell and cilantro sauce.
• Chilli Shrimp Gravy — $20.00
  Tiger shrimp tossed in hot chilli sauce with bell peppers and onions.
• Blackpepper Fish Gravy — $20.00
  Fish tossed in black peppered ginger garlic-flavored soya sauce with Chinese herbs.
• Blackpepper Shrimp Gravy — $20.00
  Tiger shrimp in black peppered ginger garlic-flavored soya sauce with Chinese herbs.
• Manchurian Fish Gravy — $20.00
  Crispy fried fish in Manchurian sauce.
• Manchurian Shrimp Gravy — $20.00
  Crispy fried shrimp in Manchurian sauce.

Fried Rice

• Fried Rice — $11.99
  Authentic Indo-Chinese rice with ginger, garlic, mixed vegetables and soya sauce.
• Chilli Garlic Fried Rice — $13.19
  Rice tossed with chilli garlic flakes.
• Schezwan Fired Rice — $13.19
  Spicy fried rice tossed with schezwan sauce.
• Triple Schezwan Fried Rice — $15.59
  A combination of rice and noodles topped with schezwan sauce.
• TM's Fried Rice — $19.19
  Authentic Indo-Chinese fried rice or noodles with a combination of vegetable, eggs, chicken and shrimp.
• Hyderabadi Dum Biryani — $15.59
  Authentic hyderbadi rice preparation, chef’s special.
• Chk 65 Biryani — $16.79
  A savory chicken and rice dish that includes layers of boneless chicken, rice and aromatics that are steamed together.
• Kabuli Pulav — $8.39
  Rice cooked with vegetables, raisins and cashew.
• Steamed Rice — $2.39
• Jeera Rice — $3.59
  Cumin-scented rice.

Noodles

• American Chopsuey — $13.19
  Authentic Mumbai-style crispy noodles in tangy sauce preparation.
• Hakka Noodle — $11.99
  Authentic Indo-Chinese noodles tossed with ginger, garlic, mixed vegetables and soya sauce.
• Chilli Garlic Noodle — $13.19
  Noodles tossed with chilli garlic flakes.
• Schezwan Noodle — $13.19
  Noodles tossed with schezwan sauce.
• TM's Noodles — $19.19
  Authentic Hakka noodles with a combination of vegetables, eggs, chicken and shrimp.

Breads

• Plain Naan — $3.54
  Leavened flat bread.
• Garlic Naan — $4.74
  Chopped garlic topped naan.
• Jalapeno Naan — $4.74
  Chopped jalapeño-flavored naan.
• Cheese Bullet Naan — $5.94
  Spiciest naan with onion and cheese.
• Kashmiri Naan — $4.79
  Sweet naan with dried fruits and nuts.
• Tandoori Roti — $3.54
  Vegan, whole wheat bread.
• Phulka Roti — $3.59
  Vegan, light earthy preparation.
• Corriender Basil Naan — $4.79
  Naan flavored with cilantro and basil.
• Roomali Roti — $4.79
  A very thin bread made of all purpose flour.
• Onion Kuchka — $4.74
  All purpose flour bread stuffed with spiced onions.
• Laccha Paratha — $4.79
  Multi-layered whole wheat bread.
• Aloo Paratha — $4.79
  Spiced potato stuffed in multi-layered whole wheat bread.
• Keema Naan — $5.99
  Minced lamb stuffed in naan.

Sides

• Raita — $3.54
  Thick yogurt sauce with roasted cumin.
• Spicy Garlic Chutney — $4.74
  Chef's special extra spicy sauce.
• Mango Chutney — $4.79
• French Fries — $8.39
  Kids special.

Drinks

• Mango Lassi — $4.79
  Mango-flavored yogurt smoothy.
• Sweet Lassi — $4.79
  Rose water-flavored yogurt smoothie.
• Masala Chaas — $4.79
  Yogurt flavored with roasted cumin, ginger and cilantro.
• Masala Soda — $3.59
  Soda flavored with dry mango powder and rock salt.
• Sparkling Water — $4.74
• Virgin Pinacolada — $4.74
  Pineapple and coconut milk drink.
• Milkshakes — $5.94
• Masala Chai — $1.80
• Water Bottle — $1.80

Desserts

• Moong Dal Halwa — $5.94
  Green gram-roasted in clarified butter and golden raisins.
• Rasmalai — $5.94
  Cottage cheese dumpling in condensed milk.
• Brownie with Vanilla Ice Cream — $7.14
• Rice Pudding — $4.74
  Slow-cooked rice with milk and sugar.
• Vanilla Ice Cream — $4.74
• Chocolate Ice Cream — $4.74
• Mango Ice Cream — $4.74
• Paan Ice Cream — $4.74
• Cheesecake — $7.14
• Paan — $3.00

Prix-Fix

• Prix-Fix — $23.00
  Choice of appetizer and an entrée served with basmati rice, naan, mint, and tamarind.