Orso's Restaurant - 1401 N Wells St
Orso's Restaurant is an Italian restaurant in Chicago, IL. Order takeout online for pickup or delivery.
1401 N Wells St
Chicago, IL 60610
Phone: +13127876604
Price range: $11-$20
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–15:45
- Sunday, Monday, Tuesday, Wednesday, Thursday: 16:00–20:45
- Friday, Saturday: 16:00–22:15
Orso's Restaurant - 1401 N Wells St Menu
Dinner | Appetizers
- Bruschetta — $8.95
Crostini topped with fresh diced tomatoes, garlic, basil and spices.
- Sausage & Peppers — $13.95
Italian sausage grilled with red and green bell peppers.
- Calamari Fritti — $13.95
Calamari floured then fried to a golden crisp.
- Portobello alla Griglia — $13.95
Marinated portobello grilled to perfection and finished in a balsamic reduction.
- Clams Casino — $13.95
Baked clams breaded with garlic and herbs, topped with bacon.
- Steamed Mussels — $15.95
Fresh mussels served in a white wine sauce or marinara.
- Calamari alla Griglia — $13.95
Calamari grilled and served in a delicious balsamic sauce.
- Pizza Bianco — $15.95
Italian style thin crust pizza drizzled with garlic-herb oil, topped with a blend of Fontina, Mozzarella and Goat cheese then finished with fresh arugula tossed in a lemon vinaigrette.
- Pane e Antipasti — $6.00
Warm filone served with caciocavallo, Fontina, grated Parmigiano-Reggiano, mixed olives, grapes, extra virgin olive oil and herb butter.
- Pan E Olio — $2.00
Warm filone served with side of extra virgin olives oil and grated Parmigiano-Reggiano.
Dinner | Zuppe | Soups
- Zuppa Del Giorno — $4.50
Soup of the day. Call restaurant for available selections.
- Minestrone — $4.00
Italian vegetable soup.
- Tortellini Brodo — $7.00
Bowl. Cheese tortellini in chicken broth.
Dinner | Insalate | Salads
- Milito House Salad — $10.95
Iceberg and Romaine lettuce tossed with onions, tomatoes, Kalamata olives, Mozzarella cheese and our own homemade dressing.
- Orso's Harvest Salad — $13.95
Cherry tomatoes, cucumber, Kalamata olives, corn and red and green bell peppers, tossed with garbanzo beans and Feta cheese with our Italian vinaigrette.
- Caesar Salad — $11.95
Crisp Romaine lettuce tossed with croutons and Parmigiano-Reggiano cheese with our homemade dressing.
- Farmer's Salad — $13.95
Field greens, cherry tomatoes, avocado, Goat cheese with dried cranberries, almonds and croutons with a honey-balsamic vinaigrette dressing.
- Burrata Caprese — $15.95
Sliced tomato, fresh Burrata cheese, extra olive oil, fresh basil and balsamic glaze.
- Arugula & Spinach Salad — $13.95
Arugula mixed with fresh baby spinach, shaved Parmigiano-Reggiano cheese and cherry tomatoes tossed in a lemon vinaigrette dressing.
- Mixed Greens Salad — $13.95
Strawberries, Goat cheese, bacon and candied walnuts with a honey-balsamic vinaigrette.
Dinner | Contorni | Side Dishes
- Pasta with Sauce — $9.95
- Meatballs (2) — $7.95
- Italian Sausage (1) — $7.95
- Fresh Sauteed Garlic Spinach — $8.95
- Broccoli with Olive Oil & Garlic — $9.95
- Sauteed Arugula with Grated Parmesan — $8.95
- Green Beans Sauteed with Olive Oil & Garlic — $8.95
- Patate Vesuvio — $6.95
Potatoes roasted in olive oil, garlic and herbs.
Dinner | Pasta
- Jalapeño Gnocchi — $19.95
Gnocchi stuffed with jalapenos and Ricotta cheese served with your choice of sauce.
- Fettuccine Alfredo — $19.95
- Lasagna Bolognese — $19.95
Classic lasagna layered with lean ground meat, fresh Ricotta and Mozzarella.
- Fumigato — $20.95
Rigatoni and fresh mushrooms and grilled chicken in a rich tomato cream sauce.
- Tortellaci al Prosciutto — $20.95
A larger version of tortellini stuffed with veal served with a creamy prosciutto sauce.
- Penne alla Vodka — $19.95
Penne pasta served in our signature vodka sauce.
- Rigatoni Paisano — $19.95
Rigatoni with mushrooms, onions, peas, fresh tomato and sausage in a tomato sauce.
- Ravioli Piacere — $19.95
Your choice of ravioli and sauce.
- Eggplant Parmigiana — $19.95
Sliced eggplant breaded and baked with marinara and Mozzarella cheese served with penne marinara.
- Spaghetti Bolognese & Meatballs — $18.95
Spaghetti with meaty-bolognese sauce and meatballs.
- Lucia's Linguine with Clams — $26.95
Linguine pasta with fresh littleneck in a white wine, olive oil and garlic sauce.
Dinner | Entrees
- Chicken Vesuvio — $26.95
Organic half chicken seasoned with fresh garlic herbs, olive oil and white wine served with vesuvio style potatoes. May take up to 40 minutes.
- Chicken Verdino — $26.95
Battered chicken sauteed with white wine, garlic, onions and fresh mushrooms topped with Mozzarella cheese.
- Chicken Parmigiana — $26.95
Breaded chicken breast baked with marinara and Mozzarella cheese served with penne marinara.
- Chicken Marsala — $26.95
Chicken breast sauteed in a marsala wine sauce with mushrooms.
- Risotto Tre Funghi — $20.95
Arborio rice slowly cooked to perfection with portobello, cap and shiitake mushrooms.
- Pesce Bianco — $26.95
Whitefish sauteed in a lemon caper sauce served on a bed of garlic spinach.
- Salmon Vesuvio — $26.95
Fresh Atlantic salmon seasoned with fresh garlic, herbs, olive oil and white wine served with vesuvio style potatoes.
- Filet — $30.95
Seared beef tenderloin with mushrooms and demi-red wine suace served with green beans and potatoes.
Dinner | Pizza
- Thin Crust Cheese Pizza | 10" — $11.95
- Thin Crust Cheese Pizza | 12" — $12.95
- Thin Crust Cheese Pizza | 14" — $14.95
- Thin Crust Cheese Pizza | 16" — $16.95
Dinner | Gluten Free Options
- Gluten Free Pizza | 10" — $14.95
- Fresh Gluten Free Pasta — $18.95
Served with your choice of sauce.
Lunch | Appetizers
- Bruschetta — $6.95
Garlic toast topped with diced tomatoes, garlic, basil and spices.
- Pizza Bianco — $12.95
Thin crust pizza drizzled with garlic-herb oil, topped with a blend of Fontina, Mozzarella and Goat cheese, then finished with fresh arugula tossed in a lemon vinaigrette.
- Sausage & Peppers — $10.95
Italian sausage grilled with red and green bell peppers.
- Calamari Fritti — $12.95
Calamari lightly floured then fried to a golden crisp.
- Portobello alla Griglia — $10.95
Marinated portobello grilled to perfection and finished in a balsamic reduction.
- Clams Casino — $12.95
Baked clams breaded with garlic and herbs, topped with bacon.
- Steamed Mussels — $12.95
Fresh mussels served in a white wine sauce or marinara.
Lunch | Soups
- Zuppa Del Giorno — $4.00
Soup of the day. Call restaurant for daily selections.
- Minestrone — $3.50
Italian vegetable soup.
- Tortellini in Brodo — $6.00
Bowl. Cheese tortellini in chicken broth.
Lunch | Salads
- Milito Salad — $6.95
Iceberg and Romaine lettuce tossed with onions, tomatoes, Kalamata olives, Mozzarella and our Italian vinaigrette.
- Caesar Salad — $7.95
Crisp Romaine lettuce, tossed with croutons and Parmigiano-Reggiano cheese, with a creamy dressing.
- Arugula & Spinach Salad — $7.95
Arugula mixed with baby spinach, shaved Parmigiano-Reggiano and cherry tomatoes, tossed in a lemon vinaigrette.
- Mixed Greens Salad — $8.95
Mesclun, strawberries, Goat cheese, bacon and walnuts, with honey-balsamic vinaigrette.
- Burrata Caprese Salad — $14.95
Burrata cheese, sliced tomato, topped with fresh Mozzarella cheese, extra virgin olive oil, fresh basil and balsamic glaze.
- Farmer's Salad — $10.95
Field greens, cherry tomatoes, avocado, Goat cheese, dried cranberries, almonds and croutons with honey-balsamic vinaigrette.
- Orso's Summer Salad — $10.95
Chopped tomato, cucumber, Kalamati olives and red and green bell peppers, tossed with garbanzo beans, Feta and parsley with Italian vinaigrette.
Lunch | Sandwiches & Paninis
- Bruschetta Panino — $8.95
Classic mix of tomatoes, garlic, basil, extra virgin olive oil and balsamic with fresh Mozzarella.
- Turkey Panino with Bacon — $9.95
Turkey breast, bacon, tomato, Provolone and pesto.
- Italian Grinder Panino — $10.95
Pepperoni, salami, capicola, Provolone, tomato and our Italian vinaigrette.
- Italian Beef Sandwich — $10.95
A Chicago classic! Served with sweet or hot peppers.
- Meatball Sandwich — $9.95
Topped with marinara.
- Chicken Parmigiana Sandwich — $10.95
Topped with marinara and Mozzarella.
- Bacon & Cheddar Cheeseburger — $10.95
Served on a brioche bun.
- Black Bean Burger — $8.95
With lettuce, tomato and cheese, served on a brioche bun.
- Blackened Tilapia Sandwich — $9.95
With sliced tomato, serve on a French roll.
Lunch | Pasta
- Jalapeño Gnocchi — $13.95
Gnocchi stuffed with jalapeños and Ricotta cheese and your choice of sauce.
- Fettuccine Alfredo — $13.95
- Fumigato — $13.95
Rigatoni with mushrooms and grilled chicken in a rich tomato cream sauce.
- Penne alla Vodka — $10.95
Penne served in our signature vodka sauce.
- Ravioli a Piacere — $10.95
Your choice of ravioli, served with your choice of sauce.
- Capellini Fresco — $10.95
Angel hair pasta with fresh tomatoes, garlic and basil.
- Lasagna Bolognese — $12.95
Classic lasagna layered with lean ground meat, fresh Ricotta and Mozzarella.
- Tortellini alla Panna — $12.95
Tortellini served in a rich prosciutto and mushroom cream sauce.
Lunch | Entrees
- Chicken alla Orso — $15.95
Chicken breast with artichoke hearts, sun-dried tomatoes, mushrooms, onion and garlic sauteed in a white wine sauce.
- Pesce Bianco — $15.95
White fish sauteed in a lemon caper sauce, served on a bed of garlic spinach.
- Filet — $29.95
Seared beef tenderloin with mushroom and a demi-red wine sauce. Served with green beans and potatoes.
Lunch | Pizza
- Thin Crust Cheese Pizza | 10" — $9.95
We are proud to say we have the best pizza in Old Town!
- Thin Crust Cheese Pizza | 12" — $11.95
We are proud to say we have the best pizza in Old Town!
- Thin Crust Cheese Pizza | 14" — $13.95
We are proud to say we have the best pizza in Old Town!
- Thin Crust Cheese Pizza | 16" — $15.95
We are proud to say we have the best pizza in Old Town!
Lunch | Gluten Free Options
- Gluten Free Pizza | 10" — $13.95
We are proud to say we have the best pizza in Old Town!
- Fresh Gluten-Free Pasta — $17.95
Served with your choice of sauce.