Mr. Paul's Supper Club- 3917 Market St

Mr. Paul's Supper Club is an American (New) restaurant in Edina, MN. Order takeout online for pickup or delivery.

3917 Market St Unit B
Edina, MN 55424

Phone: +16122598614

Price range: $21-$30

Hours

• Sunday: 16:15–19:45
• Tuesday, Wednesday, Thursday: 16:15–20:30
• Friday, Saturday: 16:15–21:30

Mr. Paul's Supper Club- 3917 Market St Menu

Popular Items

• The Burger — $20.00
• Supper Club Wedge — $15.00
• Crawfish Etouffee — $36.00
• Seafood Gnocchi — $38.00
• Grilled Jumbo Shrimp — $24.00
• Gumbo — $9.00

Appetizer

• Grilled Jumbo Shrimp — $24.00
  Chili Butter
• Meatballs — $21.00
  Tomato Sugo, Cheese Curd, Breadcrumb
• Stuffed Mushrooms — $17.00
  Tasso Ham, Herbs, Fontina
• Jumbo Chicken Wings — $18.00
  Cajun Dry Rub, Rum Chili BBQ, Buffalo
• Crab Cake — $24.00
  Creole Remoulade, Cilantro, Frisée, Lime
• Boudin Balls — $17.00
  Pork, Dirty Rice, Remoulade
• Fried Green Tomatoes — $19.00
  Cornflake Crust, Creole Lobster Salad
• Relish & Popovers — $24.00
  (Serves 4–6) Pickled Tomato, Olives, Crudité, Giardiniera, Pimento Cheese

Soup/Salad

• Gumbo — $9.00
  Chicken, Andouille, Trinity, Louisiana Rice, Potato Salad
• Supper Club Wedge — $15.00
  Bacon, Tomato, Red Onion, Blue Cheese, French, Ranch
• Caesar Salad — $13.00
  Artisan Romaine, Pecorino, Herb Breadcrumb
• Beet Salad — $16.00
  Roasted Beet, Frisée, Manchego, Pecan, Blood Orange Vinaigrette

Steaks/Chops

• Double-Cut Pork Chop — $45.00
  Apple, Kohlrabi, Pecan
• Filet Mignon — $62.00
  8 oz Certified Angus Beef
• Lamb Shank — $35.00
  Curried Okra Stew, White Bean, Crispy Collards
• New York Strip — $56.00
  12 oz Certified Angus Beef
• Ribeye — $61.00
  16 oz Certified Angus Beef
• Steak Frites — $40.00
  Butcher's Cut, Shoestring Fries, Béarnaise
• Surf & Turf — $56.00
  6 oz Filet Mignon, 3 Grilled Jumbo Shrimp

Seafood

• Crawfish Etouffee — $36.00
  Shrimp, Louisiana Rice
• Hokkaido Scallops — $44.00
  Black Lentils, Kale, Pork Floss, Red Pepper Miso
• Seafood Gnocchi — $38.00
  Shrimp, Scallop, Bisque, Truffle, Fine Herb
• Alaskan Halibut — $46.00
  Clams, Nduja, Sun-Dried Tomato, Castelvetrano Olives
• Parmesan Crusted Walleye — $32.00
  Tortilla-Jalapeno Slaw, Chipotle Tartar Sauce

Sides

• Brussels Sprouts — $12.00
  Hot Sauce, Garlic, Butter, Ranch
• Cornbread — $12.00
  Honey Butter
• Shoestring Fries — $12.00
  Cajun Seasoning
• Mac N Cheese — $12.00
  Hot Cheetos
• Red Beans & Rice — $12.00
  Pork
• Whipped Potato — $12.00
  Butter, Chives
• Ranch Dressing — $2.00
• Roasted Yam — $12.00
  Maple Walnut Butter

Dessert

• Mr. Paul's Lemon Cake — $13.00
  Berries, Chantilly Cream
• Pistachio Tiramisu — $13.00
  Pistachio Cream, Espresso, Dark Chocolate
• Chocolate Chunk Skillet — $13.00
  Served Warm, Ice Cream, Chocolate Pearls
• Beignets — $13.00
  New Orleans–Style, Powdered Sugar, Chocolate Sauce

Creole & Club Classics

• Brick Chicken — $36.00
  Trumpet Mushroom, Tomato Cream, Tarragon
• Stroganoff — $35.00
  Short Rib, Pappardelle, Sweet Potato, Mushroom
• Creole Meatloaf — $28.00
  Bacon Wrapped, Gravy, Whipped Potato, Carrot
• The Burger — $20.00
  Smashed Double Patty, Fry Sauce, American Cheese, Pickles, Fries
• Carrot Risotto — $26.00
  Dill, Mascarpone, Pecorino
• Butternut Squash Ravioli — $34.00
  Duck Confit, Brown Butter, Sage, Orange, Hazelnut

Kids Menu

• Burger — $13.00
• Chicken Tenders — $13.00
• Grilled Cheese — $13.00
• Popcorn Shrimp — $13.00
• Butter Noodles — $13.00
• Mac & Cheese — $13.00