Indian Curry Kitchen - 36 NY- 303
Indian Curry Kitchen is an Indian restaurant in Valley Cottage, NY. Order takeout online for pickup or delivery.
36 NY-303
Valley Cottage, NY 10989
Phone: +18453859000
Price range: $21-$30
Hours
- Sunday, Friday, Saturday: 11:00–21:00
- Monday, Tuesday, Wednesday, Thursday: 11:00–20:30
Indian Curry Kitchen - 36 NY- 303 Menu
Appetizers
- Vada — $1.50
- Veg Samosa — $3.00
- Tuna Cutlet — $3.00
- Egg Puffs — $2.50
- Veg Pakora — $7.99
Onion.
- Banana Fry — $2.00
- Samosa Chat — $7.99
- Beef Cutlet — $3.00
- Beef Puffs — $3.00
- Paneer Pakora — $9.99
Biryani
- Vegetable Biryani — $12.99
Basmati rice cooked with mixed veg and blend of herbs.
- Egg Biryani — $15.99
Basmati rice cooked with mixed veg and blend of herbs.
- Boneless Chicken Biryani — $19.99
Basmati rice cooked with mixed veg and blend of herbs.
- Goat Biryani — $21.99
Basmati rice cooked with mixed veg and blend of herbs.
- Lamb Biryani — $21.99
Basmati rice cooked with mixed veg and blend of herbs.
- Shrimp or Fish Biryani — $22.99
Basmati rice cooked with mixed veg and blend of herbs.
South Indian (Kerala) Dishes
- Kappa — $11.99
Mashed yucca seasoned with ground coconut and spice mixture.
- Kappa Biryani — $16.99
- Moru Curry — $7.99
Butter milk seasoned with ginger, garlic green chilies and turmeric.
- Aviyal — $11.99
Garden fresh vegetables cooked in coconut sauce and spices.
- Sambar — $11.99
Spicy curry made with lentil and variety of vegetable, cilantro.
- Thoran — $11.99
A stir-fry prepared with fresh vegetables, grated coconut and mustard seeds.
- Egg Curry — $14.99
- Duck Roast — $22.99
- Lunch Special — $15.99
Served with rice, fish and variety of vegetable dishes.
Boneless Chicken Dishes
- Chicken Tikka Masala — $18.99
- Chicken Vindaloo — $18.99
- Chicken Korma — $18.99
- Butter Chicken — $19.99
- Chicken Curry — $18.99
- Chicken 65 — $19.99
- Saag Chicken — $20.99
Beef Dishes
- Beef Curry — $20.99
We use USDA prime or choice superior Angus beef (SAB).
- Beef Fry — $21.99
We use USDA prime or choice superior Angus beef (SAB).
- Beef Vindaloo — $20.99
We use USDA prime or choice superior Angus beef (SAB).
- Beef Korma — $20.99
We use USDA prime or choice superior Angus beef (SAB).
Lamb or Goat Halal Dishes
- Lamb or Baby Goat Curry — $22.99
Goat and mutton items are domestic halal meat.
- Lamb or Baby Goat Korma — $22.99
Goat and mutton items are domestic halal meat.
- Lamb or Baby Goat Vindaloo — $22.99
Goat and mutton items are domestic halal meat.
- Lamb / Baby Goat Rogan Gosh — $22.99
Goat and mutton items are domestic halal meat.
- Lamb or Baby Goat Masala — $22.99
Goat and mutton items are domestic halal meat.
- Lamb or Baby Goat Fry or Pepper Fry — $24.99
Goat and mutton items are domestic halal meat.
Fish Entrees
- Fish Curry — $19.99
- Fish Moly — $19.99
- Fish Vindaloo — $19.99
- Fish Fry — $19.99
- Shrimp Vindaloo — $22.99
Spicy tomato sauce with potato.
- Shrimp Korma — $22.99
- Shrimp Tikka Masala — $22.99
Vegetable Dishes
- Vegetable Korma — $17.99
Mixed vegetable cooked with cashew nut gravy and cream.
- Channa Masala — $17.99
Chickpeas cooked with tomato, onion and blend of spices.
- Paneer Korma — $19.99
Cashew nut gravy, heavy cream and cheese cooked together.
- Paneer Tikka Masala — $19.99
Tomatoes, cashew nut gravy, cheese, and onion sauce cooked together.
- Saag Channa — $19.99
- Saag Paneer — $19.99
Spinach, cheese and heavy cream cooked together.
Bread & Rice
- Naan Bread (2) — $4.00
- Basmati Rice — $3.00
- Chapati — $2.00
- Garlic Naan (2 ) — $6.00
- Kerala Matta Rice — $3.00
- Kerala Parotta — $2.00
Indo-Chinese Fusion
- Boneless Chilli Chicken — $19.99
Stir-fried boneless chicken (sautéed) with onions, bell pepper, soy sauce and chilis.
- Vegetable Fried Rice — $14.99
Vegan special.
- Egg Fried Rice — $16.99
- Chicken Fried Rice — $19.99
Dessert
- Mango Lassi — $7.99
- Fruit Salad — $7.99
Fresh fruits mixed with custard.
- Gulab Jam — $7.99
- Rasagulla — $7.99
- Rasamalai — $7.99
Pickles
- Mango Pickle — $7.99
- Lemon Pickle — $5.99