Mendi House Restaurant - 14633 West Warren Avenue
Mendi House Restaurant is a Middle Eastern restaurant in Dearborn, MI. Order takeout online for pickup or delivery.
14633 West Warren Avenue
Dearborn, MI 48126
Phone: +13138469330
Cuisine: Middle Eastern
Hours
- Sunday, Friday, Saturday: 09:00–22:00
- Monday, Tuesday, Wednesday, Thursday: 09:00–21:00
Mendi House Restaurant - 14633 West Warren Avenue Menu
Breakfast
- Foowl & Eggs — $13.00
Mashed fava beans, garlic, tomatoes, and onions. Topped with three scrambled eggs.
- Foowl — $11.00
Mashed fava beans, garlic, tomatoes, and onions.
- Fassolia & Eggs — $13.00
Sauteed white kidney beans with garlic and onions. Topped with 3 scrambled eggs.
- Fassolia — $11.00
Sauteed white kidney beans with garlic and onions.
- Shak-Shookah — $11.00
Scrambled eggs with tomatoes, onions, bell peppers, and mild jalapeños.
- Lamb Liver Kibdah — $13.00
Sauteed lamb liver, with onions and tomatoes.
- Lamb Gallaba — $16.00
Minced lamb, sautéed onions, tomatoes, and Yemeni spices.
- Chicken Gallaba — $13.00
Minced chicken, sautéed with onions, tomatoes, and Yemeni spices.
Entrees
- Lamb Mendi — $35.00
Slow cooked and smoked lamb with a special blend spice mix. Served with rice and option of soup (marag: lamb broth) or salad.
- Lamb Haneeth — $27.00
Slow roasted lamb seasoned and cooked to perfection. Served with rice and option of soup or salad.
- Turkish Haneeth — $30.00
Turkish-style slow-roasted lamb season with the special spice mix. Served on bread with rice, veggies, and the option of soup or salad.
- Whole Chicken Mendi — $25.00
Slow cooked and smoked chicken with a special blend mix. Served with rice and option of soup or salad.
- Half Chicken Mendi — $15.00
- Whole Chicken Zorbian — $28.00
Smoked chicken and rice with special Yemeni mix spices cooked to perfection with option of soup or salad.
- Half Chicken Zorbian — $16.00
- Whole Chicken Mathbi — $28.00
Grilled chicken with special spice mix served with rice and option of soup or salad.
- Half Chicken Mathbi — $17.00
- Fahsa — $17.00
Stew made with thick cutlets of lamb, broth, onions, tomatoes, green peppers, diced potatoes, cilantro, and traditional spices with hulba (fenugreek) on the side served with one tanoor bread.
- Seafood Fahsa — $15.00
Stew made with tuna, onions, tomatoes, bell peppers, potatoes, and okra. Served with one tanoor bread.
- Saltah — $13.00
Stew cooked with vegetables with hulba (fenugreek). Served with one tanoor bread.
Sides
- Tanoor Bread — $2.00
- House Salad — $6.00
- Hummus — $6.00
- Marag Soup — $3.00
- Mushakal — $5.00
- Side Rice — $4.00
- Side Zorbian Rice — $6.00
Kids Menu
- Chicken Tenders (4) — $12.00
With fries.
- Chicken Wings (6) — $12.00
With fries.
Sweets
- Masoob — $8.00
Shredded bread mixed with bananas topped with Kashta cream and honey.
- Arika — $8.00
Shredded bread mixed with dates topped with Kashta cream with sprinkled Cheddar cheese and honey.
- Basbousa — $15.00
Drinks
- Pop — $2.00
- Red Tea — $2.00
- Adeni Tea — $2.00