Akita Hibachi & Sushi Japanese Steakhouse - 451 Kings E Hwy

Akita Hibachi & Sushi Japanese Steakhouse is an Asian Fusion restaurant in Fairfield, CT. Order takeout online for pickup.

451 Kings E Hwy
Fairfield, CT 06825

Phone: +12039083939

Price range: $11-$20

Hours

• Sunday: 12:00–20:45
• Monday, Tuesday, Wednesday, Thursday: 12:00–21:00
• Friday, Saturday: 12:00–22:00

Akita Hibachi & Sushi Japanese Steakhouse - 451 Kings E Hwy Menu

Popular Items

• Hibachi Chicken — $24.00
• Sweet Potato Roll — $7.00
• Side Hibachi Noodles — $5.50

Soup

• Miso Soup — $3.50
  Miso soup made of soy paste seaweed tofu scallion.
• Hibachi Clear Soup — $3.50
  Beef broth with slices of mushroom and scallion.
• Seafood Miso Soup — $10.00

Salad

• Green Salad — $4.50
  Side green salad with ginger dressing.
• Seaweed Salad — $8.00
  Marinated Japanese seaweed salad.
• Spicy Kani Salad — $9.00
  Mixed kani with cucumber, masago and spicy mayo.
• Grilled Chicken Salad — $12.00
  Grilled tender chicken, mixed greens, served with ginger dressing.
• Avocado Green Salad — $8.00
  Mixed green salad with slices of fresh avocado served with ginger dressing.
• Kani Salad — $9.00
  Crabmeat, cucumber, scallions, and masago (fish roe) mixed with Japanese mayo.
• Spicy Tuna Avocado Salad — $11.00
• Mango Salad — $9.00
  Shredded fresh mango, greens, bell peppers, onion, and mango salad dressing.
• Grilled Salmon Salad — $12.00
  Grilled salmon filet, mixed greens, served with ginger dressing.

Kitchen Appetizer

• Shrimp Shumai — $8.00
  Deep-fried or steamed.
• Rocket Shrimp — $11.00
  Fried shrimp wrapped with crispy wonton. Served with sweet chili sauce.
• Scallion Pancake — $7.00
• Gyoza — $8.00
  Japanese pork dumplings.
• Vegetable Spring Roll — $5.00
  Deep-fried Vietnamese-style.
• Edamame — $6.00
  Steamed Japanese green soybeans with kosher salt.

Hibachi Appetizers

• Rocket Shrimp — $10.00
  Fried shrimp wrapped with crispy wonton. served with sweet chili sauce.
• Gyoza — $6.00
  Japanese pork dumpling.
• Edamame — $6.00
  Steamed Japanese green soybean with kosher salt.
• Hibachi Side Noodles — $6.00
• Shumai — $6.00
• Hibachi Fried Rice — $5.50

Sushi Bar Appetizer

• Sashimi Appetizer (7) — $18.00
  Raw. Assorted sashimi at chef's choice.
• Spicy Tuna Pizza — $16.00
  Spicy tuna, avocado, and crabstick, over scallion pancake drizzle with scallion and masago topped with eel sauce and spicy mayo.
• Sushi Appetizer (5) — $18.00
  Raw. Assorted sushi at chef's choice.
• Spicy Salmon Pizza — $16.00
  Spicy salmon, avocado, and crabstick, over scallion pancake drizzle with scallion and masago topped with eel sauce and spicy mayo.
• Yellowtail Jalapeños Appetizer — $18.00
• Naruto Salmon — $18.00
• Naruto Tuna — $18.00
• Black Peppered Tuna Appetizer — $18.00
  Seared blackened peppered tuna drizzled with house made ponzu sauce.
• Black Peppered Tuna — $18.00
  Black peppered seared tuna served with ponzu sauce.
• Dragon Ball — $6.00
  Spicy tuna wrapped in avocado in ball shape.
• Spicy Tuna Tartar — $16.00
  Chopped tuna mixed with spicy mayo in tartar-style, served with ponzu sauce.
• Spicy Salmon Tartar — $16.00
  Chopped salmon mixed with spicy mayo in tartar-style, served with ponzu sauce.

Hibachi Entrees

• Hibachi Steak & Shrimp — $35.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Chicken — $24.00
  Served with salad and fried rice. Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Chicken & Shrimp — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Sirloin Steak — $30.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Big Boy Sirloin Steak — $39.00
  12 oz. Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Steak & Chicken — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Steak & Scallops — $37.00
  Includes soup salad appetizer shrimp hibachi noodles hibachi veggies and white rice.
• Hibachi Steak & Salmon — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Filet Mignon — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Shrimp — $28.00
  Hibachi style shrimp in appetizer size. Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Shrimp & Scallops — $33.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Salmon — $28.00
  Served with salad and fried rice. Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Chicken & Salmon — $32.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Shrimp & Salmon — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Vegetable — $17.00
  Served with miso soup. Including green salad, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Squid — $28.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Scallops & Salmon — $34.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Sea Scallops — $31.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Tuna — $30.00
  Including green salad, 2 pieces appetizer shrimp, hibachi noodle, hibachi vegetable and white rice.
• Hibachi Vegetable & Tofu — $18.00
  Served with miso soup. Including green salad, hibachi noodle, hibachi vegetable and white rice.

Kid's Hibachi Entrees

• K-Filet Mignon — $18.00
  Including salad, 1 shrimp appetizer, noodles, vegetables, and white rice.
• K-Chicken — $15.00
  Including salad, 1 shrimp appetizer, noodles, vegetables, and white rice.
• K-Steak — $16.00
  Including salad, 1 shrimp appetizer, noodles, vegetables, and white rice.
• K-Salmon — $16.00
  Including salad, 1 shrimp appetizer, noodles, vegetables, and white rice.
• K-Shrimp — $16.00
  Including salad, 1 shrimp appetizer, noodles, vegetables, and white rice.

Kitchen Dinner Specials

• Teriyaki Sirloin Steak — $26.00
  Comes with miso soup, seasoned vegetable, salad and white rice.
• Teriyaki Chicken Dinner — $22.00
  Comes with miso soup, seasoned vegetable, salad and white rice.
• Teriyaki Shrimp Dinner — $24.00
  Comes with miso soup, seasoned vegetable, salad and white rice.
• Teriyaki Salmon Dinner — $24.00
  Comes with miso soup, seasoned vegetable, salad and white rice.

Noodle & Rice

• Steak Lo Mein — $16.00
  Stir-fried steak in egg noodles with vegetables and brown sauce.
• Steak Fried Rice — $16.00
  NY steak tips stirred fried rice, no vegetables
• Chicken Lo Mein — $14.00
  Stir-fried chicken in egg noodles with vegetables and brown sauce.
• Chicken Fried Rice — $14.00
• Shrimp Lo Mein — $14.00
  Stir-fried shrimp in egg noodles with vegetables and brown sauce.
• Shrimp Fried Rice — $14.00
• Vegetable Lo Mein — $14.00
  Dinner size vegetable stirred fried egg noodles.
• White Rice — $1.75
• Vegetable Fried Rice — $14.00
  Dinner size vegetable fried rice.

Classic Sushi Rolls

• AAC Roll — $7.00
  Avocado, Asparagus, and cucumber roll.
• Mango Roll — $7.00
  Fresh mango.
• Boston Roll — $9.00
  Shrimp, lettuce, and mayo.
• Spicy Crab Roll — $9.00
  Crab meat mixed in spicy mayo and crunchy.
• Black Peppered Tuna Avo Roll — $10.00
• California Roll — $9.00
  Kani, cucumber and avocado.
• Alaskan Roll — $9.00
  Salmon, cucumber and avocado.
• Spicy Salmon Roll — $9.00
  Chopped Salmon mixed in spicy mayo and crunchy.
• Avocado & Cucumber Roll — $6.00
• Salmon Skin Roll — $7.50
  Baked salmon skin and cucumber topped with eel sauce.
• Sweet Potato Roll — $7.00
  Sweet potato tempura, topped with eel sauce.
• Philadelphia Roll — $9.00
  Smoked salmon, cream cheese and avocado.
• Salmon Roll — $7.50
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Tuna Roll — $7.50
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Chicken Tempura Roll — $9.00
  Chicken tempura, cucumber and avocado topped with eel sauce.
• All About Veggie Roll — $14.00
  Avocado, cucumber, carrots, broccoli, asparagus inside, lightly fried and topped with spicy mayo and eel sauce.
• Salmon Avocado Roll — $8.00
  Salmon and avocado.
• Spicy Tuna Roll — $9.00
  Chopped tuna mixed in spicy mayo and crunchy.
• Eel Avocado Roll — $12.00
  Baked eel and avocado topped with eel sauce.
• Shrimp Tempura Roll — $11.00
  Shrimp tempura, and cucumber and avocado.
• Yellowtail Scallion Roll — $8.00
• Asparagus Roll — $6.00
  Asparagus.
• Tuna Avocado Roll — $9.00
  Tuna and avocado.
• Spicy Shrimp Roll — $9.00
  Chopped shrimp mixed in spicy mayo and crunchy.
• Yellowtail Jalapeno Roll — $9.00
• Spicy Yellowtail Roll — $9.00
  Chopped yellowtail mixed in spicy mayo and crunchy.
• Tuna Cream Cheese — $9.00
  Tuna, cream cheese and avocado.
• Shrimp Avocado Roll — $9.00
  Shrimp and avocado.
• Oshinko Roll — $6.00
  Japanese pickle.
• Salmon Cucumber Roll — $9.00
  Salmon and cucumber.
• Eel & Cucumber Roll — $12.00
  Baked eel and cucumber topped with eel sauce.
• Tuna Cucumber Roll — $9.00
  Tuna and cucumber.
• Spicy White Tuna Roll — $9.00
  Chopped white tuna mixed in spicy mayo and crunchy.
• Shrimp Cucumber Roll — $9.00
  Shrimp and cucumber.
• White Tuna Jalapeño Roll — $9.00

Akita Speciality Sushi Rolls

• Akita Specialty Sushi Roll — $18.00
  Shrimp tempura, fresh mango and cucumber topped with lobster salad. Served with spicy mayo.
• Crazy Specialty Sushi Roll — $17.00
  Yellowtail and jalapeño and crunchy inside, topped with black peppered tuna.
• Dynamite Specialty Sushi Roll — $18.00
  Lobster tempura, avocado and mayo inside, topped with spicy tuna, drizzled with sweet chili sauce.
• King Dragon Specialty Sushi Roll — $17.00
  Shrimp tempura, cream cheese, and mango inside, topped with eel and avocado, drizzled with tobiko and eel sauce.
• TNT Specialty Sushi Roll — $17.00
  Chopped tuna salmon, yellowtail, scallion, tobillo, spicy mayo, crunchy and topped with avocado.
• Las Vegas Specialty Sushi Roll — $17.00
  Salmon, crab stick and cream cheese inside, deep-fried, topped with spicy mayo and eel sauce.
• Tiger Specialty Sushi Roll — $17.00
  Spicy tuna and crunchy inside, topped with eel, tuna and salmon. Served with eel sauce.
• All About Veggie Specialty Sushi Roll — $14.00
  Broccoli, carrots, asparagus, avocado, and cucumber inside lightly fried and topped with spicy mayo and, eel sauce.
• Spicy Girl Specialty Sushi Roll — $17.00
  Black peppered tuna, avocado and crunchy inside, topped with spicy kani salad. Drizzled with Japanese chili pepper.
• What A Specialty Sushi Roll — $17.00
  Shrimp tempura and avocado topped with kani, spicy mayo and tobiko.
• Christmas Specialty Sushi Roll — $16.00
  Deep-fried lobster tempura with kani salad, topped with try colored tobiko. Served with eel sauce.
• Spider Specialty Sushi Roll — $13.00
  Soft shell crab and cucumber inside topped with tobiko served with eel sauce.
• Rainbow Specialty Sushi Roll — $17.00
  California roll inside topped with tuna, salmon, white fish and avocado.
• Sake Bomb Specialty Sushi Roll — $17.00
  Spicy crab, mango, avocado topped with salmon, tobiko and drizzled with mango sauce.
• Tempura Dragon Specialty Sushi Roll — $17.00
  Shrimp tempura and cucumber inside, topped the avocado, served with spicy mayo and eel sauce.
• Red Dragon Specialty Sushi Roll — $18.00
  Spicy crab, avocado and crunchy inside, topped with tuna and spicy sriracha chili sauce.
• Sunkiss Specialty Sushi Roll — $17.00
  Spicy yellowtail, crunchy, avocado topped with salmon, tuna and tobiko wrapped in soy paper. Served with spicy mayo.
• Fire Dragon Specialty Sushi Roll — $17.00
  Crab tempura topped with spicy tuna, served with spicy mayo and eel sauce.
• Golden Dragon Specialty Sushi Roll — $17.00
  Shrimp tempura and cucumber, topped with spicy salmon, served with spicy sriracha chili sauce.
• Amazing Tuna Specialty Sushi Roll — $17.00
  White tuna tempura, spicy tuna inside, topped with black peppered tuna, avocado, drizzled with tobiko, mango and eel sauce.
• Chef's Special Sushi Roll — $17.00
  Shrimp tempura topped with spicy tuna and avocado.
• White Dragon Specialty Sushi Roll — $17.00
  Shrimp and avocado inside, topped with torched white tuna, avocado, served with spicy mayo and eel sauce.
• Crispy Spicy Salmon Specialty Sushi Roll — $17.00
  Spicy salmon and crunchy, lightly fried and topped with spicy mayo and eel sauce.
• Dragon Specialty Sushi Roll — $17.00
  Eel and cucumber topped with sliced avocado and tobiko.
• Magic Specialty Sushi Roll — $17.00
  White tuna tempura inside, topped with spicy crab and avocado, served with spicy mayo and eel sauce.
• I-95 Specialty Sushi Roll — $18.00
  Shrimp tempura, avocado, asparagus, spicy crab salad, tobiko and spicy mayo wrapped with soy paper.
• Volcano Specialty Sushi Roll — $18.00
  Cream cheese, kana, cucumber and asparagus deep-fried, topped with spicy tuna, served with spicy mayo and eel sauce.
• Samurai Specialty Sushi Roll — $17.00
  Eel and cucumber topped with tuna and avocado.

Sushi & Sashimi | A La Carte

• Cooked Eel Sushi or Sashimi — $4.50
• Shrimp Sushi or Sashimi — $4.50
• Salmon Sushi or Sashimi — $4.00
• White Tuna Sushi or Sashimi — $4.00
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Cooked Egg Sushi or Sashimi — $3.50
• Wasabi Tobiko Sushi or Sashimi — $4.50
  Wasabi marinated flying fish roe.
• Tuna Sushi or Sashimi — $4.00
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Mackerel Sushi or Sashimi — $4.00
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Ikura Sushi or Sashimi — $4.50
  Salmon roe.
• Squid Sushi or Sashimi — $4.00
  Raw squid sushi.
• Tobiko Sushi or Sashimi — $4.50
  Flying fish roe.
• Octopus Sushi or Sashimi — $4.50
• Yellowtail Sushi or Sashimi — $4.00
  Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
• Crab Stick Sushi or Sashimi — $4.00
• White Fish Sushi or Sashimi — $4.00

Sushi Entrees

• Chirashi Sushi — $24.00
  10 pieces of various sashimi over seasoned rice. Served with miso soup and salad.
• Sushi & Sashimi Combo — $26.00
  Raw. 5 pieces sushi, 9 pieces sashimi and 1 California roll. Served with miso soup and salad.
• Assorted Sushi — $24.00
  Raw. 9 pieces sushi and 1 California roll. Served with miso soup and salad.
• Rainbow Don Sushi — $24.00
  3 pieces tuna, 3 pieces salmon, and 3 pieces yellowtail over seasoned rice. Served with miso soup and salad.
• Salmon Poke Bowl — $24.00
  Served with miso soup and salad.
• Unagi Don Sushi — $26.00
  Baked Eel over seasoned rice. Served with miso soup and salad.
• Tuna Poke Bowl Sushi — $24.00
  Served with miso soup and salad.
• Spicy Maki Combo Sushi — $23.00
  Spicy tuna roll, spicy salmon roll and spicy California roll. Served with miso soup and salad.
• Tekka Don Sushi — $24.00
  9 pieces of tuna sashimi over seasoned rice. Served with miso soup and salad.
• Assorted Sashimi (18) — $26.00
  Raw. Served with miso soup and salad.
• Salmon Don Sushi — $24.00
  9 pieces of salmon sashimi over seasoned rice. Served with miso soup and salad.
• Tri Color Sushi Dinner Sushi — $24.00
  Raw. 3 pieces of tuna sushi, 3 pieces of salmon sushi, and 3 pieces of yellowtail sushi. Served with miso soup and salad.

Agemono | Deep-Fried

• Chicken Katsu — $20.00
  Breaded chicken breasts deep-fried. Comes with miso soup and white rice.

Side Orders

• Side Yum Yum Sauce — $1.50
• Side Hibachi Fried Rice — $5.50
• Side Eel Sauce — $1.00
• Side Hibachi Steak — $15.00
• Side Hibachi Noodles — $5.50
• Side Hibachi Filet Mignon — $15.00
• Side Mustard Sauce — $1.25
• Side Hibachi Shrimp — $13.00
• Side Hibachi Chicken — $10.00
• Side Soy Sauce — $0.25
• Side Spicy Mayo — $1.50
• Side Teriyaki Sauce — $1.25
• Side Ginger Sauce — $1.25
• Side Salad Dressing — $1.50
• Side Pickle Ginger — $1.50
• Side Hot Sauce — $1.25
• Side Hibachi Salmon — $13.00
• Side Hibachi Vegetable — $6.00
• Side Sweet Chili Sauce — $1.25
  This is the closest sauce to duck sauce.

Beverages

• Japanese Soda Ramune — $5.00
  Ramune soda.
• San Pellegrino — $5.00
• Can Soda — $2.50
• Bottled Water — $2.50

Alcoholic Beverage

• High Noon Tequila Seltzer — $9.00
• High Noon Vodka Seltzer — $9.00
• White Claw Vodka Seltzer — $9.00