STL Indian Kitchen

Bone-in chicken leg quarter marinade in unique red spices cooked in the oven.

Gobi 65 is a crispy fried snack made with cauliflower, ginger garlic paste, and chef special secret spices.

A Crispy & crunchy fried cauliflower florets tossed in a sweet , tangy & slightly spicy sauce with lots of aromatic.

Crispy cauliflower pieces sauteed with bell peppers, onions, and a zesty chili sauce.

A popular Indo-Chinese appetizer consisting of tender fried chicken bites tossed in a super aromatic sweet, spicy, and slightly tangy chili sauce.

A popular dish consisting of minced meat cooked with onions, tomatoes, spices, and herbs. Served with a side of plain white rice or you can choose garlic naan.

Served with white basmati rice.

Served with white basmati rice.