Spice Trail - 850 Market St

Spice Trail is an Indian restaurant in Chattanooga, TN. Order takeout online for pickup or delivery.

850 Market St #106
Chattanooga, TN 37402

Phone: +14236547999

Hours

  • Tuesday, Wednesday, Thursday, Friday: 11:00–14:45
  • Tuesday, Wednesday, Thursday: 17:00–20:30
  • Friday, Saturday: 16:00–18:00

Spice Trail - 850 Market St Menu

Popular Items

  • Bread — $3.00
  • Chicken Tikka Masala — $20.00
  • Makhani — $23.00
  • Samosa — $8.00
  • Aloo Gobhi — $22.00
  • Keema Pies — $16.00

Lunch| Small Plates

  • Paneer Pakora — $14.00
    Soft Paneer, chickpea batter, server with tomato aioli.
  • Masala Fried Eggs — $14.00
    Two Sequatchie cove eggs fried in ghee, topped with chili-garlic sauce, pickled cilantro, and spices.
  • Cauliflower Coconut Soup — $14.00
    Contains Nuts. Cauliflower, tomatoes, bell peppers, coconut milk, spices, curry leaves, mustard seeds.
  • Kathi Roll — $13.00
    Flaky paratha wrap, pickled vegetables, choice of tandoori chicken or pan fried vegetables.
  • Pav Bhaji — $15.00
    Spicy vegetable hash served with buttery toasted eggless buns, chilis, onion, and cilantro, served with a side of our slaw.
  • Vegetable Samosa — $8.00
    Classic Indian snack. Mashed potatoes, peas, spices stuffed inside a flaky & crispy pastry. Cilantro-mint chutney.
  • Aloo Tuk — $15.00
    Baby potatoes, deep fried, sprinkled with spices, various chutneys and cilantro.
  • Samosa Chaat — $15.00
    Chickpeas, cucumber, samosa, sev, chutneys| vegetarian

Lunch| Build Your Own Thali

  • Saag Thali — $20.00
    Choice of vegetable or protein in a mustard green-spinach sauce, tomatoes, onions. Gluten free, vegetarian
  • Moilee Thali — $20.00
    Gluten-Free. Choice of vegetable or protein in a coconut-onion sauce.
  • Bihari Chicken Thali — $23.00
    Gluten-Free. Spice Trail's signature dish. A perfect meal for 1. Comes with rice, daal, spicy slaw and raita.
  • Aaloo Gobi Thali — $17.00
    Gluten-Free. Vegan. Pan-fried cauliflower, potatoes and peas, onion masala, topped with chopped cilantro. A perfect meal for 1. Comes with rice, daal, spicy slaw and raita.
  • Makhani Thali — $20.00
    Pick your protein or vegetable. Gluten-Free. Contains Nuts. Onion, freshly ground spices, tomato-cashew-butter sauce. A perfect meal for 1. Comes with rice, daal, spicy slaw and raita.
  • Chana Masala Thali — $21.00
    Gluten-free. Vegan. Chickpeas, chana masala, tomatoes, onions. A perfect meal for 1. Comes with rice, daal, spicy slaw and raita.

Lunch Sides

  • Breads — $2.00
    Vegetarian, flat breads
  • Jeera Rice — $1.99
    Vegetarian. Basmati rice, ghee, cumin, and fragrant spices.
  • Condiments | Small — $2.00
    Gluten-Free. Vegan. 2 oz. chutney.
  • Seasonal Daal — $5.00
    Vegan. Gluten-free. Mixed daal: urad, split moong, masoor, onions, tomatoes, ground and whole spices.
  • Spicy Slaw — $1.99
    Gluten-Free. Vegan.
  • Cucumber Mint Raita — $4.95
    Gluten-Free. Vegetarian. Cucumber, mint, yogurt, roasted cumin.

Lunch| Desserts

  • Kulfi — $7.00
    Indian ice cream with nuts and cardamom. Contains nuts, gluten free, contains eggs.
  • Gulab Jamun Cake — $13.50
    An all time favorite is back!

Drinks

  • Chai — $4.00
    .
  • Soft Drinks — $3.00
  • Sparkling Water — $3.50
  • Mango Lassi — $6.00
    Mango, buttermilk, yogurt.

Lunch| A La Carte

  • Makhani | A La Carte — $23.00
    Choice of vegetable or protein in a spiced tomato-cashew sauce. Gluten free, contains nuts
  • Moilee | A La Carte — $23.00
    Choice of a vegetable or protein in a coconut-white onion sauce. Comes with rice. gluten free.
  • Bihari Chicken | A La Carte — $29.00
    16 oz. portions. Served in a bowl, perfect for sharing.
  • Saag | A La Carte — $23.00
    Choice of vegetable or protein in a mustard green-spinach sauce, tomatoes, onions, spices. Gluten free, vegetarian.
  • Chana Masala | A La Carte — $25.00
    Chickpeas, tomatoes, onion, fresh spices. Gluten free, vegan
  • Aaloo Gobi | A La Carte — $21.00
    Gluten-Free. Vegan. Pan-fried cauliflower, potatoes and peas, onion masala, topped with chopped cilantro. 16 oz. portions. Served in a bowl, perfect for sharing.

Dinner | Small Plates

  • Cauliflower Coconut Soup — $14.00
    Cauliflower, tomato, bell pepper, spices, curry leaves, and mustard seeds. Vegan, Gluten-Free,
  • Samosa — $8.00
    Vegan. Potatoes, peas, spices, crispy pastry, served with cilantro-mint chutney.
  • Samosa Chaat — $15.00
    Vegan. Chickpeas, samosa, sev, chutneys.
  • Keema Pies — $16.00
    Ground lamb, flaky-spiced crust, tamarind chutney.
  • Paneer Pakora — $14.00
    Vegetarian, Gluten-Free, Dairy. Cheese, chickpea batter, tomato aioli.
  • Lamb Kebabs — $15.00
    Gluten-Free. Mint cilantro thecha, red pepper yogurt.
  • Chicken Tikka Masala — $20.00
    Dry prep of tender chicken, baby potatoes, spices, pomegranate, chutneys, tomato aioli. Gluten and nut free. Contains egg (aioli)
  • Fish Pakora — $17.00
    cobia, chickpea batter, cilantro mint chutney, tamarind water. Dairy free, gluten free
  • Dips — $7.00
    Fish Crudo: cucumber, onion, coocnut milk, tamarind Whipped Paneer: paneer, spices, maple mixed nuts. Contains nuts, vegetarian. Eggplant chokha: smoked eggplant, tomatoes, onions, pickled spices, cilantro. Vegan Served with naan chips

Dinner | Mains

  • Makhani — $23.00
    Spiced tomato-cashew sauce. Gluten-Free, Contains Nuts. Choose a protein. Served with rice.
  • Champaran Lamb Shank — $38.00
    Slow braised shank, in a sauce with garlic, ginger, and onion. Gluten-Free. Contains nuts. Served with sweet rice with mixed nuts.
  • Bihari Chicken — $29.00
    Gluten-Free, Dairy-Free. Caramelized onion, whole panch phoran spices. Gluten-Free, Dairy-Free. Served with rice.
  • Saag — $23.00
    Vegetarian, Gluten-Free. Spinach-mustard greens, masala blends with a choice of vegetable or protein. Served with rice.
  • Aloo Gobhi — $22.00
    Potatoes, cauliflower, peas, tomatoes, spices. Vegan, Gluten-Free. Served with rice.
  • Chana Masala — $25.00
    Chickpeas, onion-tomato sauce. Vegan, Gluten-Free. Served with rice.
  • Moilee — $23.00
    Choice of a protein or vegetable in coconut-onion sauce. Gluten Free, Vegan. Served with rice
  • Malai Kofta — $25.00
    paneer, mawa, potatoes, cashews. Gluten Free, contains nuts, vegetarian. Served with rice
  • Goan Fish — $38.00
    cobia, onion, coconut milk, tamarind. dairy free, gluten free. Served with rice.
  • Roast Duck Veruval — $38.00
    confited duck, upma, sweet tomato chutney, pickled orange peel, toasted pecan. Contains nut, dairy free.

Dinner | Sides/Breads

  • Raita — $4.00
    Vegetarian, Gluten-Free,
  • Spicy Slaw — $2.00
    Vegan, Dairy-Free, Gluten-Free,
  • Chutneys/Pickles — $2.00
    Vegan, Dairy-Free, Gluten-Free. Hot or sweet tomato, Tamarind, Cilantro-mint, Garlic achaar.
  • Seasonal Daal — $5.00
    Vegan, Gluten-Free.
  • Jeera Rice — $4.00
    Vegetarian, Gluten-Free.
  • Bread — $3.00
    Vegetarian.
  • Sweet Rice — $10.00
    Contains nuts, Gluten Free. Basmati rice, mixed nuts, green raisins, slightly sweet.

Dinner | Desserts

  • Kulfi — $7.00
    Indian ice cream with nuts, and cardamom. Contains nuts, eggs, dairy.
  • Chocolate Mouse — $9.00
    Burnt coconut whip, spiced nut topping. Contains nuts, dairy, gluten free, vegetarian
  • Gulab Jamun Cake — $13.50
    An all time favorite is back!

Chai / Specialty Drinks

  • Masala Chai — $6.00
  • Regular Tea — $3.00
  • Mango Lassi — $6.00
  • Turmeric Ginger Soda — $6.00

Non Alcoholic

  • Limca — $3.00
  • Thumbs Up — $3.00
  • Orange Soda — $3.00
  • Non Alcoholic Ginger Beer — $3.00
  • Sparkling Lemonade — $3.00
  • Soda — $3.00