Punjabi Rasoi - 1483 Nj-27
Punjabi Rasoi is an Indian restaurant in Somerset, NJ. Order takeout online for pickup or delivery.
1483 Nj-27
Somerset, NJ 08873
Phone: +17322464569
Price range: $21-$30
Hours
- Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:30–15:00
- Sunday, Monday, Tuesday, Wednesday, Thursday: 17:00–21:30
- Friday, Saturday: 17:30–22:30
Punjabi Rasoi - 1483 Nj-27 Menu
Entree House of Dals | Lentils
- Dal Amritsari — $20.00
Gluten-free. This Punjabi delight, rich with whole black urad dal and chana dal, cooked in soulful flavors.
- Dal Makhni — $21.00
Gluten-free. Black lentil cooked in creamy sauce.
- Tadka Dal Double — $20.00
Gluten-free. Yellow lentil in sizzling spices.
- Peshawari Chole — $20.00
Gluten-free. Flavorful and aromatic chickpea curry cooked in spices.
Rice Specialities
- Subz e Biryani — $19.00
Vegan. Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
- Kathal Biryani — $20.00
Jackfruit. Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
- Anda Biryani — $20.00
Egg. Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
- Chicken Biryani — $27.00
Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
- Ghosht Biryani — $27.00
Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
- Shrimp Biryani — $30.00
Biryani is a flavorful and aromatic mixed rice dish mixed in a culinary celebration of spices and fragrant rice.
Breads
- Till Naan — $13.00
Large. Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Plain Naan — $6.00
No butter. Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Butter Naan — $7.00
Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Garlic Naan — $7.00
Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Chili Naan — $7.00
Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Cheese Naan — $8.00
Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Tandoori Roti — $6.00
Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Laccha Paratha — $8.00
Ajwan and Malabari. Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Assorted Breads — $18.00
Butter, garlic, tandoori roti. Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
- Stuffed Kulchas — $8.00
Your choice of filling. Delightful Indian flatbread that emerges from the heart of a tandoor, its edges kissed by flames.
Punjabi Rasoi Parathas and Kathi Rolls
- Parathas — $13.00
Comes with raita. Available all day from Sunday-Thursday. For Friday and Saturday, available only during Lunch.
- Kathi Rolls — $8.00
Available all day from Sunday-Thursday. For Friday and Saturday, available only during Lunch.
Sides
- Raita — $5.00
- Masala Papad with Onion Masala — $6.00
- Plain Papad (2) — $5.00
- Extra Batura — $5.00
- Extra Makki Roti — $5.00
- Green Salad — $8.00
- Extra Onion — $3.00
- Basmati Rice — $5.00
- Jeera Rice — $7.00
- Extra Chutney — $2.00
Beverages
- Punjabi Lassi — $7.00
- Mango Lassi — $7.00
- Nimbu Masala Soda — $7.00
- Punjabi Ginger Masala Tea — $4.00
- Soda — $4.00
- Club Soda — $5.00
- Bottled Water — $3.00
- Fresh Lime Soda — $7.00
Desserts
- Rasmalai (3) — $9.00
- Gulab Jamun (3) — $7.00
- Falooda — $12.00
PR special.
- Chocolate Brownie Sizzler — $15.00
- Moong Dal Halwa — $9.00
PR special.
- Gajar Halwa — $8.00
- Flan Pudding — $8.00
- Ice Cream — $7.00
- Meetha Paan — $3.00
- Cake — $8.00
- Celebration Dessert Platter — $30.00
Bites
- French Fries — $6.00
Crispy fried potatoes served with ketchup.
- Masala Peanuts — $10.00
Roasted peanuts, tossed in chaat masala, onions and a squeeze of lemon.
- Vegetable Samosas (2) — $7.00
Vegan. PR Special. Puff pastry stuffed with potatoes and green peas.
- Gobhi 65 — $16.00
Vegan. Cauliflower florets, battered with spices and fried.
- Dahi Pudina Bomb (5) — $17.00
PR Special. Made with hung curd, lightly spiced and coated with bread crumbs, served with mint leaf.
- Lasooni Gobi — $17.00
Vegan. Cauliflower florets tossed in tangy sauce.
- Mixed Vegetable Pakoras — $14.00
Vegan. Gluten-free. Mixed vegetable fritters served with tamarind and coriander chutney.
- Paneer Methi Bullets (4) — $17.00
PR Special. Gluten-free. Homemade cheese fritters served with chutney.
- Assorted Veg Kabab Tikki Platter (12) — $36.00
Trio of dahi, paneer and beetroot.
- Maska Chaska Beet Tikki (4) — $18.00
PR Special. Beetroot mashed with potatoes and spices stuffed with cheese.
- Mirchi Bhajji Street Style — $15.00
Vegan. Gluten-free. Chilli peppers, lightly spiced and deep-fried.
Street Chaats
- Crunchy Aloo Tikki Chaat — $16.00
PR Special. Mashed and seasoned fried potato medallions served with spiced chick peas topped with mint and tamarind chutneys.
- Papdi Chaat — $14.00
Mashed and seasoned fried potato medallions served with spiced chick peas topped with mint & tamarind chutneys.
- Chandi Chowk Tokri Chaat — $17.00
PR Special. Mix of lentils and chickpeas topped with yogurt, spices, mint and tamarind sauce served in a crispy fried potato basket.
- Purani Delhi Dahi Bhalla — $17.00
Gluten-free. PR Special. Lentil dumplings topped with yogurt, spices and tamarind sauce.
- Paani Puri (6) — $13.00
Crispy bite-sized semolina shells filled with spiced potato mix and tamarind water.
- Samosa Chaat — $16.00
Puff pastry filled with potatoes and peas served with spiced chickpeas, chopped onions, tomatoes, green chilies, mint and tamarind chutneys.
Bites | Non Veg
- Anda Pakoras — $17.00
Boiled egg, battered in spiced and fried, served with green chutney.
- Chicken 65 — $18.00
Boneless chicken pieces marinated with mixture flour, spices, and curry leaves.
- Amritsari Fish Pakora — $22.00
PR Special. Gluten-free. Fish fry, lightly spiced and battered fish fry served with green chutney.
- Lasooni Fish — $22.00
PR Special. Gluten-free. Boneless fish marinated with a blend of herbs, garlic and spices.
- Lasooni Shrimp — $29.00
PR Special. Shrimps tossed in tangy garlic sauce.
- Pepper Fish or Shrimp — $24.00
Succulent fish or shrimp tossed in onions, peppers and spices with a fiery kick.
Punjabi Rasoi Signature
- Chole Bhatura | Sun-Thur & Fri-Sat Lunch — $17.00
Crispy fried Indian bread served with spiced chickpeas and pickles.
- Makki Roti Sarso Ka Saag (2) — $25.00
Gluten-free. With raita. Handmade corn bread served with mustard greens cooked in spices.
- Rajasthani Lal Maas | Goat — $29.00
Gluten-free. With raita. Famous dish from Rajasthan with a striking red color gravy filled with warmth from the spices.
- Desi Tariwala Kukad — $29.00
Gluten-free. Spicy. Country chicken with bone cooked in aromatic spices.
- Shaam Savera — $29.00
Gluten-free. Curry where koftas are made by encasing creamy paneer in a delicious palak or spinach casing.
Tawa Special
- Pomfret Masala Fish Fry (5) — $26.00
Spicy. Pan-fried pomfret fish with a burst of aromatic spices.
- Chicken Sukha — $24.00
Spicy. Chicken cooked in aromatic spices.
- Goat Sukha — $29.00
Spicy. Goat cooked with a blend of spices, onions, and yogurt.
- Prawn Sukha — $31.00
Spicy. Prawns tossed in a mix of spices, onions and bell peppers.
Sizzling Tandoor | Veg
- Paneer Tikka Tandoori — $21.00
Gluten-free. Contains nuts. Cottage cheese marinated in special spices and grilled to perfection.
- Malai Soya Chaap — $18.00
Gluten-free. Contains nuts. Soya marinated in yogurt and spices, slow-cooked till well done.
- Kasoori Soya Chaap — $19.00
Gluten-free. Contains nuts. Soya marinated in dry fenugreek leaves and yogurt, grilled.
- Tandoor Subz Paanch Phoran — $19.00
Gluten-free. Spicy. Contains nuts. Smoky flavors of the tandoor combined with aromatic magic of panch phoron, a five-spice blend.
Sizzling Tandoori | Non Veg
- Bihari Murg Tikka — $22.00
PR Special. Gluten-free. Chicken marinated in PR special spices and cooked to perfection in the tandoor.
- Murg Reshmi Seekh Kabab — $21.00
PR signature. Minced chicken blended with spices and cooked in slow flames.
- Murg Angara — $22.00
Gluten-free. Spicy. A fiery chicken marinated in special angara spices and grilled in a tandoor.
- Classic Chicken Tikka — $21.00
Gluten-free. Marinated chicken with smoky flavors from the tandoor.
- Achari Chicken Kabab — $22.00
Gluten-free. Spicy. Boneless chicken chunks marinated in achari masala with yogurt.
- Murg Kalmi Kabab (5) — $23.00
Gluten-free. Tangdi. Tender chicken drumsticks with rich and flavorful marinades.
- Chicken Tandoori — $22.00
Gluten-free.
- Lamb Chop (4) — $33.00
Gluten-free. PR signature.
- Non-Veg Platter (12) — $41.00
Assortment of chicken kababs along with shrimp cooked in the tandoor.
- Murg Masaledar Chop — $22.00
Gluten-free. Tender chicken chops, richly spiced and grilled for a flavorful delight.
- Murg Soola Kebab — $23.00
Gluten-free. Spicy. Rajputana murg soola kebab, coarasely ground shikar masala, cooked to perfection.
- Galouti Kebab — $27.00
Ground mutton that’s marinated in a combination of ground ginger, garlic, cloves, papaya, black cardamom and served in a patty style.
- Chicken Platter (12) — $37.00
Assortment of chicken kabab.
Tandoor Samundar Se | Seafood
- Tandoori Pomfret Whole — $32.00
Gluten-free.
- Classic Salmon Macchi Tikka — $31.00
Gluten-free.
- Tandoori Chatpata Jhinga — $33.00
Gluten-free.
Entrees | Veg
- Paneer Lababadar — $22.00
PR special. Contains nuts. PR special recipe combines onions, tomatoes, cashews and aromatic spices
- Paneer Makhani — $21.00
Contains nuts. Indian cottage cheese cooked in rich buttery tomato-cashew gravy.
- Paneer Tikka Masala — $21.00
Contains nuts. Cottage cheese cooked in aromatic spices masala and cashew paste.
- Saag Paneer — $20.00
Spinach cooked in spices mixed with cottage cheese cubes.
- Mutter Paneer Bhurji — $21.00
Contains nuts. Crumbled cottage cheese cooked in spices and peas.
- Kadhai Paneer — $20.00
Contains nuts. Cottage cheese cooked in masala along with onions and peppers.
- Methi Malai Mutter — $20.00
Contains nuts. Fenugreek leaves and green peas in a rich and creamy grated Cottage cheese gravy.
- Malai Prune Kofti — $23.00
PR signature. Contains nuts. Cottage and prune dumpling in rich and creamy gravy
- Achari Aloo — $18.00
Gluten-free. Tangy potato dish infused with spices.
- Mixed Kadai Veg — $18.00
Gluten-free. Contains nuts. Medley of colorful vegetables cooked in a rich and aromatic gravy.
- Bhindi Do Piyaaza — $19.00
Gluten-free. Okra cooked in abundance of spices and onions.
- Aloo Gobhi Masaledar — $18.00
Gluten-free. Combination of potatoes and cauliflower with aromatic spices.
- Smokey Baigan Bhartha — $20.00
Gluten-free. Fire-roasted eggplant stir fry mash, is a delightful Indian dish that features fire-roasted eggplant and aromatic spices.
- Saag — $21.00
Gluten-free. Saag- leafy vegetables cooked together in Indian spices.
- Saag Chole — $21.00
Gluten-free. The goodness of leafy greens with hearty chickpeas.
- Veg Kolapuri- Spicy — $20.00
Gluten-free. Delicious and spicy mixed vegetable curry that originates from Kolhapur.
- Veg Diwani Handi — $21.00
Gluten-free. Contains nuts. A rich and creamy Indian curry made with mixed vegetables.
- Punjabi Kadi Pakora — $22.00
PR special. Yogurt simmered with aromatic spices.
Entree | Non Veg
- Egg Masala Curry — $21.00
Boiled eggs cooked in spices.
- Bhuna Murgh Masala — $23.00
Dry chicken curry sautéed in a thick, caramelized onion masala.
- Chicken Makhani — $22.00
Gluten-free. Contains nuts. Marinated and cooked in a tomato butter cream sauce.
- Chicken Tikka Masala — $22.00
Gluten-free. Contains nuts. Roasted marinated chicken pieces in a spiced sauce.
- Chicken Khada Masala — $22.00
Gluten-free. Contains nuts. Made with whole aromatic spices and tender chicken.
- Chicken Saag — $22.00
Gluten-free. Chicken cooked with spinach and aromatic spices.
- Adarki Chicken Keema — $20.00
Gluten-free. Minced chicken cooked in spices.
- Awadhi Sytle Chicken Korma — $22.00
Gluten-free. Contains nuts. Chicken cooked with rich onions, nut gravy and herbs.
- Delhi Style Butter Chicken — $23.00
Gluten-free. Contains nuts. With bone. Chicken cooked in a creamy tomato-based gravy, infused with aromatic spices.
- Murg Kolapuri — $22.00
Gluten-free. Spicy. Delicious and spicy, chicken curry.
- Dhaba Style Chicken Curry — $23.00
- Goat Curry — $27.00
Mutton sauteed in rich semi gravy spices.
- Saag Goat — $27.00
Goat pieces cooked in spinach and spices.
- Raarha Goat — $28.00
Spicy. A spicy curry combines minced meat and long meat pieces with a variety of spices.
- Goat Rogan Josh — $29.00
Spicy. Curry from Persian origins in a red color sauce made from dried Kashimiri red chilis.
- Goat Bhuna Masala — $29.00
Spicy. Minced goat meat sauteed in rich semi-gravy of masala.
- Alleppy Fish Curry — $27.00
Kerala style coconut fish curry.
Lunch Boxes
- Veg | Lunch — $16.00
- Egg | Lunch — $17.00
- Chicken | Lunch — $18.00
- Goat | Lunch — $20.00