Indochine On Pearl - 4612 N Pearl St

Indochine On Pearl is a Southeast Asian restaurant in Tacoma, WA. Order takeout online for pickup or delivery.

4612 N Pearl St
Tacoma, WA 98407

Phone: +12537612727

Price range: $21-$30

Hours

  • Tuesday, Wednesday, Thursday, Friday, Saturday: 16:00–20:45

Indochine On Pearl - 4612 N Pearl St Menu

Popular Items

  • Phad Thai — $18.95
  • Fresh Spring Rolls (2) — $14.95
  • Phad See Ew — $18.95
  • Jasmine Steamed Rice — $3.95
  • Drunken Noodles — $19.95
  • Panang Curry — $22.95

Starters

  • Asian Ginger Wings — $15.95
    A generous portion of chicken wings marinated with ginger and garlic and then fried in a crisp golden batter. Served with chili sauce.
  • Coconut Prawns (6) — $14.95
    Succulent skewered prawns lightly battered and rolled in toasted coconut.
  • Dungeness Crab Wontons (8) — $14.95
    Little “pots of gold” filled with a mouth-watering blend of crab and cream cheese. Served with sweet and spicy dipping sauce.
  • Crispy Tofu (12) — $12.95
    Tofu squares dipped in a light golden batter, deep fried, and served with our house peanut sauce and sweet chili sauce.
  • Fried Wontons (8) — $14.95
    Golden crisp fried wontons stuffed with a sumptuous shrimp and chicken filling.
  • Pot Stickers (6) — $15.95
    Pan-fried pot stickers filled with a delectable lean ground chicken and sweet onion. Served with our zesty ginger vinaigrette.
  • Curry Chicken Satay (2) — $10.95
    Gluten-free. Ribbons of tender, marinated, and grilled meat skewers accompanied by a robustly aromatic Thai peanut sauce or a refreshing cucumber dressing. Each order is served with two skewers.
  • Grilled Pork Satay (2) — $10.95
    Gluten-free. Ribbons of tender, marinated, and grilled meat skewers accompanied by a robustly aromatic Thai peanut sauce or a refreshing cucumber dressing. Each order is served with two skewers.
  • Lemongrass Beef Satay (2) — $11.95
    Gluten-free. Ribbons of tender, marinated, and grilled meat skewers accompanied by a robustly aromatic Thai peanut sauce or a refreshing cucumber dressing. Each order is served with two skewers.
  • Honey Sesame Chicken Satay (2) — $11.95
    Gluten-free. Ribbons of tender, marinated, and grilled meat skewers accompanied by a robustly aromatic Thai peanut sauce or a refreshing cucumber dressing. Each order is served with two skewers.

Rolls & Wraps

  • Fresh Spring Rolls (2) — $14.95
    Gluten-free. 2 delicately wrapped salad rolls, filled with fresh lettuce, fragrant basil, and cilantro all enveloped within a transparent rice paper wrap
  • Thai Fried Spring Rolls (4) — $14.95
    4 delicious crisp fried spring rolls with a savory chicken or vegetarian filling beautifully garnished and served with Indochine’s signature vinaigrette.
  • Imperial Rolls (4) — $15.95
    Gluten-free. Crisp fried rice paper rolls filled with a mix of chicken and vegetables.
  • Toasted Sesame Wraps — $20.95
    A mouth-watering Indochine favorite! Chicken or tofu caramelized with roasted nuts, sweet mango, and aromatic basil. Served with buttery flaky pastry flat bread.
  • Lettuce Wraps — $20.95
    Lean minced meat or tofu in a savory hoisin sauce. Served with Romaine lettuce and crispy rice noodles.

Soups

  • Spicy Chicken Soup — $18.95
    Gluten-free. Traditional Thai “tom yum” soup, blending delicious balance between hot and sour mingled with tantalizing flavors of lemongrass, kaffir lime leaves, and our savory stock.
  • Tom Kha Chicken & Coconut Soup — $18.95
    Gluten-free. A tangy and creamy coconut soup blending Thai herbs and tender chicken breast.
  • Wonton Soup — $18.95
    Scrumptious wontons stuffed with shrimp and chicken filling, served amidst diced vegetables and savory stock.

Salads

  • Larb Salad — $18.95
    Gluten-free. A delightful combination of lean ground chicken or pork, doused with a fragrant herb and lime dressing.
  • Thai Beef Salad — $19.95
    Gluten-free. Tantalizing melody of beef, fresh herbs, and luscious greens in a tangy dressing.
  • Summer Basil Salad — $18.95
    Gluten-free. An eye opening salad bursting with color and flavor. Expertly weaving a mosaic of sweet tangy pineapples and mango with fragrant basil and a hint of peanut sauce.

Meat, Tofu, & Vegetables

  • Golden Cashew — $18.95
    Tender strips of chicken, fresh vegetables, and roasted cashews sautéed in a subtly sweet and spicy garlic sauce.
  • Spicy Basil — $19.95
    Gluten-free. Delicious assortment of fresh vegetables sautéed in a light garlic sauce.
  • Sautéed Basil Curry — $20.95
    Gluten-free. Tantalizing mix of basil and fresh vegetables dressed in a luscious yellow curry sauce.
  • Ginger & Broccoli — $18.95
    Gluten-free. Tasty blend of tender meat, fragrant ginger, broccoli and fresh vegetables, seared in a smoking wok.
  • Swimming Rama — $20.95
    Gluten-free. A bed of spinach and broccoli topped with a rich and creamy peanut sauce dressing.
  • Mongolian — $18.95
    Deliciously tender marinated meat sautéed with scallions and onions served over crispy noodles.
  • Snow Pea & Almond — $19.95
    Gluten-free. Fresh vegetables, snow peas, roasted almonds sautéed in a light garlic sauce.
  • Garlic & Green Beans (GF) — $19.95
    The robust, savory depth of roasted garlic beautifully complements the fresh, subtle sweetness of green beans with our home-made brown garlic sauce.
  • Pepper Garlic — $19.95
    Gluten-free. For true garlic lovers! An unforgettably bold dish, generously seasoned with garlic over a bed of wok seared vegetables.
  • Grilled Lemongrass Chicken — $20.95
    Gluten-free. Irresistibly delicious barbecued chicken marinated with lemongrass, curry and creamy coconut milk delicately grilled and served with a rich peanut sauce.
  • Honey Glazed Walnut — $20.95
    Chicken lightly battered and served in a crispy basket with honey glazed walnut.
  • Orange Chicken — $20.95
    Chicken lightly battered, in a caramelized orange sauce.

Seafood

  • Green Curry Seafood — $24.95
    Gluten-free. A tasty blend of wok-seared prawns, sea scallops, and calamari sautéed with Julienne vegetables in a creamy coconut and spicy green curry sauce.
  • Spicy Basil Seafood — $24.95
    Gluten-free. Prawns, sea scallops, and tender calamari sautéed in a spicy basil sauce.
  • Pepper & Garlic — $24.95
    Gluten-free. Wok seared vegetables topped with succulent prawns or seafood dressed in a heavenly garlic sauce.
  • Sautéed Basil Curry Seafood — $24.95
    Gluten-free. Prawns, sea scallops, and calamari sautéed with fresh vegetables in a delectably rich saffron colored curry
  • Crispy Fish — $24.95
    Gluten-free. Delectably moist filleted fish dipped in a crisp golden batter and topped with fresh vegetables in a tangy sweet and sour or spicy ginger and basil sauce.
  • Honey Glazed Walnut Prawns — $24.95
    Mouth watering prawns lightly battered and beautifully served in a crispy basket with honey glazed walnuts, sweet pineapples and lychee fruit.

Noodles

  • Phad Thai — $18.95
    Gluten-free. A delicious Thai favorite! This dish combines wok-fried rice noodles, sauteed in a subtly sweet and tangy sauce, garnished with fresh sprouts and roasted peanuts.
  • Drunken Noodles — $19.95
    Gluten-free. Traditional "kee mao" style wide rice noodles, sauteed with fresh vegetables and fragrant basil.
  • Burmese Noodles — $20.95
    Gluten-free. Wide rice noodles, sauteed with fresh vegetables in a rich blend of creamy peanut sauce and red curry.
  • Indochine Chow Mein — $18.95
    Stir-fried soba noodles sauteed with fresh vegetables.
  • Phad See Ew — $18.95
    Gluten-free. Fresh rice noodles and broccoli in a sweet soy sauce.
  • Singapore Noodles — $20.95
    Gluten-free. Small thin rice noodles with fresh vegetables, in a rich red curry sauce.

Curry

  • Green Curry — $22.95
    Gluten-free. A vivid combination of creamy coconut milk, bamboo shoots, and bell peppers, enhanced by the heat of tiny green chilies and a fragrant holy basil.
  • Red Curry — $22.95
    Gluten-free. A seductively spiced red curry, rich in coconut cream with vegetables and basil.
  • Panang Curry — $22.95
    Gluten-free. An unbelievably rich and creamy peanut sauce based red curry.
  • Masaman Curry — $22.95
    Gluten-free. Mild golden curry with cubed potatoes, carrots, sweet onions, and cashew nuts.

Fried Rice

  • Classic Thai Fried Rice — $18.95
    Gluten-free. Our house classic, flaky jasmine rice wok-fried with crisp julienne vegetables.
  • Mango Fried Rice — $18.95
    Gluten-free. An enticingly colorful dish blending fragrant cubed mango and diced vegetables.
  • Pineapple Fried Rice — $18.95
    Gluten-free. A wildly delectable combination of carrots, peas, and cubed pineapples.
  • Basil Curry Fried Rice — $20.95
    Gluten-free. Vibrant golden curry flavored rice sautéed with basil and fresh vegetables.

Side Orders

  • Jasmine Steamed Rice — $3.95
  • Brown Rice — $3.95
  • Yellow Curry Rice — $4.95
  • Steamed Noodles — $5.95
  • Steamed Vegetables — $5.95
  • Peanut Sauce — $2.95
  • Spring Roll Sauce — $1.50

Desserts

  • Mango Sticky Rice — $13.95
  • Homemade Coconut Ice Cream — $7.95
  • Black Rice Pudding — $9.95

Beverages

  • Thai Iced Tea — $7.95
  • Thai Iced Coffee — $8.95
  • Mango Iced Tea — $5.95