Didar Kitchen - 14531 Ventura Boulevard

Name: Didar Kitchen - 14531 Ventura Boulevard
Address: 14531 Ventura Boulevard, Sherman Oaks, CA, 91403, US
Telephone: +18186161035

Didar Kitchen is a Mediterranean restaurant in Sherman Oaks, CA. Order takeout online for pickup or delivery.

14531 Ventura Boulevard
Sherman Oaks, CA 91403

Phone: +18186161035

Hours

Ash Reshteh — $10.00
Vegetarian. A hearty Persian soup with fresh herbs, noodles, and beans, garnished with caramelized onions, yogurt, and fried mint.
Mirza Ghasemi Dip — $10.00
Vegetarian. Smoky grilled and seasoned eggplant with tomatoes, garlic, turmeric and eggs.
Roasted Eggplant Dip — $10.00
Vegetarian. Roasted and seasoned eggplant with caramelized onion, fried mint, and a yogurt sauce topping.
Hummus — $8.00
Vegetarian. Puréed chickpeas topped with paprika and olive oil.
Masto Khiar — $8.00
Vegetarian. Yogurt mixed with chopped Persian cucumber and mint.
Masto Mousir — $8.00
Vegetarian. Yogurt mixed with chopped shallot.
Torshi — $6.00
Vegetarian. Pickled vegetables.
Shoor — $6.00
Vegetarian. Spicy and salty pickled vegetables.
Tadig — $14.00
Stews — $16.00
A Persian specialty rice crust with a choice of the stew of the day.

Boneless Chicken — $17.00
Succulent pieces of chicken breast marinated in lemon juice and saffron and grilled on an open flame.
Chicken Koobideh — $16.00
Skewer of seasoned ground chicken mixed with a grated onion and grilled on an open flame.
Cornish Hen — $23.00
Tender, juicy and herb-marinated cornish hen roasted to golden perfection with hints of garlic, lemon, and rosemary.

Salmon — $22.00
Atlantic salmon marinated in a special saffron recipe and grilled on an open flame.
Trout — $21.00
BBQ trout marinated in a special saffron recipe and grilled on an open flame.

Beef Koobideh — $16.00
Skewer of seasoned ground sirloin mixed with a grated onion and grilled on an open flame.
Combo Koobideh — $22.00
1 skewer of beef koobideh and 1 skewer of chicken koobideh.
Filet Mignon Shish Kabob — $26.00
Succulent pieces of filet mignon marinated and grilled with bell pepper and onion.
Shish Kabob Soltani — $29.00
Combination of shish kabob and beef koobideh.
Barg Kabob — $30.00
Tender marinated beef skewer, grilled to perfection with a hint of saffron and butter.

Filet of Lamb Kabob — $26.00
Succulent pieces of lamb tenderloin marinated and grilled with bell pepper and onion.
Meet Me Special — $50.00
Combination of boneless chicken, beef koobideh, and filet mignon shish kabob with a full plate of rice and a full plate of salad.

Shirazi Salad — $8.00
A refreshing Persian salad of diced cucumbers, tomatoes, and onions, dressed with fresh lime juice and a hint of mint.
Green Salad — $10.00
Mixed greens, Romaine lettuce, grape tomato, beet, carrot with our house dressing.
Didar Salad — $14.00
Romaine lettuce, Feta cheese, grape tomato, Persian cucumber, red onion, and black olives with our special lemon dressing.

Cold Quinoa Salad — $10.00
Organic white quinoa cooked in a veggie stock served with the chopped shirazi salad.
Warm Lentil Quinoa Salad — $15.00
Chef’s creation. Organic white quinoa with lentils, date, and raison served with the chopped and spicy shirazi salad.
Ghorme Sabzi — $19.00
Vegan. Persian herb stew with fresh greens, kidney beans, and dried lime, served over basmati rice.

Beef or Chicken Koobideh Sandwich — $16.00
Ground beef or chicken with a roasted tomato, fresh Persian basil, sumac, onion salsa, radish, lettuce, and our house dressing.
Shish Kabob Wrap — $26.00
Succulent pieces of filet mignon with a roasted tomato, onion salsa, radish, lettuce, and our house dressing.
Boneless Chicken Wrap — $17.00
Pieces of tender chicken breast with a roasted tomato, onion salsa, radish, lettuce and our house dressing.
Salmon Wrap — $22.00
Atlantic salmon marinated in a special saffron recipe with a roasted tomato, onion salsa, radish, lettuce and our house dressing.
Hummus Wrap — $14.00
Shaved carrot, radish, cilantro, fennel and greens wrapped with a creamy purée of chickpeas.
Olivia Sandwich — $17.00
Creamy Persian-style chicken salad with potatoes, pickles, and eggs served on fresh bread.
Sosis Bandari Sandwich — $17.00
Persian-style sausage sautéed with onions, peppers, and spices, served warm in a fresh baguette.

Gheimeh — $17.00
Persian split pea stew with tender beef, slow-cooked tomatoes, and tangy dried lime topped with crispy fries.
Ghormeh Sabzi — $19.00
Classic Persian herb stew with tender beef, kidney beans and a mix of fresh herbs, slow- cooked with dried lime for a rich, tangy flavor.
Chicken Aloo — $19.00
Marinated chicken cooked with saffron in orange juice.