Lao Thai Kitchen - 83 Main St

Lao Thai Kitchen is a Thai restaurant in Woonsocket, RI. Order takeout online for pickup or delivery.

83 Main St
Woonsocket, RI 02895

Phone: +14014884052

Price range: $21-$30

Hours

  • Sunday: 12:00–20:00
  • Monday, Tuesday, Wednesday, Thursday, Friday: 10:30–21:00
  • Saturday: 11:00–21:00

Lao Thai Kitchen - 83 Main St Menu

Popular Items

  • 6. Crab Rangoon (8) — $7.00
  • 53. Pad Thai — $12.00
  • 5. Spring Rolls ( 5 pc) — $7.00
  • 56. Drunken Noodle — $12.00
  • 48. House Fried Rice — $12.00
  • Extra Sticky Rice — $3.00

Appetizers

  • 8. Chicken Wings (6) — $10.00
    Deep-fried chicken wings with sweet chili sauce.
  • 9. Spicy Wings (6) — $11.00
    Hot and spicy. Deep-fried chicken wings with chili powder served with chili sauce, fried garlic and scallions on top.
  • 16. Pork Dumplings (5) — $7.00
    Fried or steamed pork dumpling served with ginger soy sauce.
  • 7. Fresh Roll — $6.00
    Fresh soft rice skin roll with noodle, choice of tofu, shrimp or chicken served with clear peanut sauce.
  • 6. Crab Rangoon (8) — $7.00
    Deep-fried roll stuffed with crab meat and cream cheese, served with sweet chili sauce.
  • 5. Spring Rolls ( 5 pc) — $7.00
    Deep-fried roll with ground chicken, cabbage, carrots, celery and bean thread, served with sweet sauce.
  • 12. Curry Puff (3) — $8.00
    Egg roll skin filled with ground chicken, potato, carrots, onion and curry powder, deep-fried to golden brown. Served with cucumber sauce.
  • 18. Shrimp Dumplings (7) — $8.00
  • 15. Scallion Pancake — $8.50
    Vegan. Seasoned rice flour cake filled with chives, deep-fried, served with ginger soy sauce.
  • 4. Fried Wonton (7) — $7.00
    Ground chicken and vegetables in crispy egg skin wrap, served with garlic.
  • 6. Fresh Roll Veggies (2) — $5.50
    Vegan. Fresh soft rice skin roll with noodle, vegetable, served with clear peanut sauce.
  • 3. Garlic String Beans — $7.00
    Fried string bean in salty bean sauce and topped with fried garlic.
  • 10. Chicken Satay (4) — $7.50
    Marinated chicken grilled on a skewer, served with peanut sauce and cucumber sauce.
  • 11. Tofu Triangle — $7.00
    Vegan. Vegetarian deep-fried tofu, served with ground peanut, sweet chili sauce.
  • 14. Shrimp in a Blanket (5) — $7.50
    Delicious whole shrimp with ground chicken and vegetable wrapped around with crispy egg roll skin, served with sweet chili sauce.
  • 19. Chicken Dumplings (7) — $7.00
  • 2. Spicy Chicken Feet — $10.00
    Spicy.
  • 1. Edamame — $5.50
    Vegan. Boiled edamame with salt.
  • 13. Tod Mon (7) — $7.00
    Fish, shrimp with chili paste, green beans and lime leaf. Served with sweet chili sauce and cucumber sauce.
  • 17. Fried Quails — $14.00

Salads

  • 27. Tum Kao Poon — $12.00
    With Thai chili, papaya, tomato, lime juice and special fermented homemade fish sauce.
  • 25. Thai Papaya Salad — $11.00
    Thai chili, shedded papaya mix with tomato, lime juice, string beans, dry shrimp, peanut and fish sauce (no peanut on request).
  • 26. Tum Luang Pra Bang — $10.50
    Thai chili, tomato, lime juice and special fermented homemade fish sauce.
  • 30. Tum Mix Seafoods — $16.00
    With shrimp, squid, mussels, meatball and Thai chili, carrot, cabbage, tomato, lime juice and special fermented homemade fish.
  • 23. Yum Seafood — $15.00
    Chili paste, onions, bell peppers, carrots, cilantro, celery pot with scallions.
  • 24. Som Tum Lao | Papaya Salad — $10.50
    Thai chili, shedded papaya mix with tomato, lime juice and special fermented homemade fish sauce.
  • 28. Tum Kao Piek — $12.00
    Thai chili, carrot, cabbage, tomato, lime juice and special fermented homemade fish.
  • 29. Tum Wai Wai — $12.00
    Thai chili, carrot, cabbage, tomato, lime juice and special fermented homemade fish.
  • 31. Tum Tang Raw Shrimp — $25.00
    Shredded green papaya typically includes, shrimp, chicken wing, Thai sausage, meatball, pork sour and pork skin, tomatoes and Thai chili mixed with special fermented homemade fish.
  • 20. House Salad — $7.00
    Vegan. Lettuce, red onion, carrot, tomatoes and special house sauce.
  • 22. Beef Salad — $10.00
    Chili paste, red onion, bell peppers, carrots, lime pot and homemade special sauce with scallion.
  • 21. Seaweed Salad — $6.00
    Vegan.

Soups

  • 34. Wonton Soup — $5.00
    Clear soup with wonton stuffed with chicken and vegetable.
  • 33. Tom Kha Soup with Chicken — $5.00
    Mild and delicious coconut soup with with galangal, lemongrass, lime juice, onion and mushroom.
  • 33. Tom Kha Soup with Shrimp — $6.00
    Mild and delicious coconut soup with with galangal, lemongrass, lime juice, onion and mushroom.
  • 35. Tofu & Vegetable Soup — $5.00
    Vegan.
  • 36. Lao Mix Soup Sweet & Sour — $12.00
    Large. With sweet and sour soup, tender meat, meatball, bean sprout and tomato and lime.
  • 32. Tom Yum Soup with Shrimp — $5.00
    Hot and spicy. The famous Thai hot and sour soup, chili, spiced with Thai herbs, lemongrass, lime juice, onion and mushroom.
  • 32. Tom Yum Soup with Chicken — $10.00
    Large. Hot and spicy. The famous Thai hot and sour soup, chili, spiced with Thai herbs, lemongrass, lime juice, onion and mushroom.

Pho Noodle Soup

  • 39. Pho Boat — $17.50
    Rice noodles or egg noodles with beef broth, bean sprouts, kana, pork liver, meatball, crispy pork skin and meat, lime juice.
  • 40. Pho Woon Sen Lon — $12.00
    With glass noodles, bean sprouts and lime.
  • 41. Kao Piek — $12.00
    Fresh made rice udon noodles, chicken broth, fried garlic, cilantro and scallions.
  • 38. Pho Lao Thai — $16.50
    Rice noodles or egg noodles, with meat and meatball, stripe, bean sprouts, lime, jalapeños and basil.
  • 37. Pho — $12.00
    With rice noodles or egg noodles, bean sprouts and lime. Served with bean sprouts and jalapeno.

Chef's Specialties

  • 46. Sticky Rice & Beef Jerky — $12.00
  • 45. Tilapia Rad Prik — $18.00
    Hot and spicy. Deep-fried tilapia, bell peppers, onion and sweet chili sauce topped with crispy basil.
  • 43. Crying Tiger Beef — $18.00
  • 42. Larb — $16.00
    Minced choice of meat, dressed with fresh squeezed lime juice, fish sauce, ground red chili peppers, toasted ground rice, cilantro, scallions and mint.
  • 44. Duck Rad Prik — $26.00
    Hot and spicy. Bell peppers, onions and sweet chili sauce topped with basil leaves.
  • 47. Yang Cow Tongue BBQ — $16.00

Fried Rice

  • 50. Hot Basil Fried Rice — $12.00
    Hot and spicy. Egg, fresh ground chili, onion, bell peppers, carrots, topped with scallions.
  • 51. Sweet Sausage Fried Rice — $16.00
    Egg, onions, carrots and baby corn topped with scallions.
  • 52. Thai Sausage Fried Rice — $16.00
    Egg, onions and carrots topped with scallions.
  • 49. Pineapple Fried Rice — $12.00
    Egg, onions, carrots, raisins, cashews, pineapple chunks and curry powder.
  • 48. House Fried Rice — $12.00
    Egg, onions and carrots on top with scallion.

Noodles

  • 59. Festive Noodles | Lo Mein — $12.00
    Stir-fried egg noodle with onion, bell peppers, scallions and bean sprouts.
  • 56. Drunken Noodle — $12.00
    Hot and spicy. Chili paste, pan-fried big flat rice noodle with egg, bell peppers, onions, carrots and basil.
  • 55. Pad See Ew — $12.00
    Pan-fried big flat rice noodle with egg, Chinese broccoli and carrots.
  • 60. Lad Na — $13.00
    With Chinese broccoli and carrots.
  • 57. Pad Mama Kee Kao — $12.00
    Hot and spicy. Chili paste, pan-fried with egg, broccoli, bell peppers, onions, carrots and basil.
  • 58. Pad Woon Sen — $12.00
    Pan-fried clear thread noodle with egg, broccoli, carrot and baby corn.
  • 53. Pad Thai — $12.00
    Pan-fried this rice noodles with egg, bean sprout, topped with ground peanut.
  • 54. Hot Basil Pad Thai — $12.00
    Hot and spicy. Chili paste, pan-fried thin rice noodle with egg, bell pepper, onions and basil leaves.

Wok Stir Fry

  • 64. Ginger Perfect — $12.00
    Ginger taste with fresh ginger, bell pepper, onion, mushrooms, carrot and broccoli. Served with steamed jasmine rice.
  • 63. Spicy Eggplant — $12.00
    Hot and spicy. Chili, curry paste, eggplant, bell peppers, onion, mushrooms and basil leaves. Served with steamed jasmine rice.
  • 65. Sweet & Sour — $12.00
    Bell peppers, onion, carrots, tomatoes, cucumbers, pineapple chunks, topped with scallions. Served with steamed jasmine rice.
  • 66. Emerald Plate — $12.00
    Broccoli, bell peppers, onions, carrots, baby corn, mushroom, green beans, snow peas and celery. Served with steamed jasmine rice.
  • 67. Pad Ka Pow — $12.00
    Hot and spicy. Ground chicken, beef or pork. Served with steamed jasmine rice.
  • 68. Garlic Stir Fry — $12.00
    Served with steamed jasmine rice.
  • 69. Pad Kana Moo Krob Stir Fry — $15.00
    Stir-fried crispy pork belly with Chinese broccoli, garlic, and oyster sauce. Served with steamed jasmine rice.
  • 70. Pad Ka Pow Moo Krob — $15.00
    Hot and spicy. Served with steamed jasmine rice.
  • 71. Nam Kao — $19.00
    Served with steamed jasmine rice.
  • 61. Bangkok — $12.00
    Chili paste with cashew nuts, bell peppers, onion, mushrooms, carrots and pineapple chunks. Served with steamed jasmine rice.
  • 62. Hot Basil Stir Fry — $12.00
    Hot and spicy. Fresh ground chili with bell peppers, onion and basil leaves. Served with steamed jasmine rice.

Curry

  • 75. Yellow Curry — $12.00
    Hot and spicy. Cooked in coconut milk with bell peppers, carrots, onions and pineapple chunk. Served with steamed jasmine rice.
  • 74. Massaman Curry — $12.00
    Hot and spicy. Chili, curry paste, eggplant, bell peppers, onion, mushrooms. Cooked in coconut milk with potato, onion and tomato, topped with peanuts. Served with steamed jasmine rice.
  • 76. Panang Curry — $12.00
    Hot and spicy. Cooked in coconut milk with bell pepper, onions, carrots, snow peas, pineapple chunks and lime leaves. Served with steamed jasmine rice.
  • 73. Green Curry — $12.00
    Hot and spicy. Green curry spices, cooked in coconut milk with green peppers, green bean, snow peas, broccoli, eggplant, squash and basil leaves. Served with steamed jasmine rice.
  • 72. Red Curry — $12.00
    Hot and spicy. Red curry spices, cooked in coconut milk with bell peppers, green bean, carrots, eggplant, basil leaves and bamboo shoot. Served with steamed jasmine rice.

Sandwich

  • 78. Pork Fu — $10.00
  • 77. Combo Sandwich — $11.00

Desserts

  • 81. Fried Banana with Ice Cream — $7.00
  • 79. Mango Sticky Rice — $7.00
  • 80. Mango Purple Rice — $7.00
  • 82. Fried Ice Cream — $7.00

Side Orders

  • Extra Sticky Rice — $3.00
  • Extra Crispy Pork Belly — $5.00
  • Extra Beef — $3.00
  • Extra Mix Seafood — $6.00
  • Extra Crispy Chicken — $4.00
  • Extra Jasmine Rice — $3.00
  • Extra Chicken — $3.00
  • Extra Pork — $2.50
  • Extra Duck — $7.00
  • Extra Shrimp — $4.00
  • Extra Squid — $4.00
  • Extra Mussel — $4.00
  • Extra Vegetables — $3.00
  • Extra Broccoli — $3.00

Beverages

  • 84. Boba — $6.50
  • 89. Soda — $2.00
  • 87. Bottle Water — $1.00
  • 88. Sparkling Water — $3.00
  • 90. Juices — $1.00
  • 85. Thai Ice Tea — $5.00
  • 86. Thai Iced Coffee — $5.00
  • 83. Coconut Juice — $4.00