Himalayan Curry and Grill - 10330 Friars Rd

10330 Friars Rd
San Diego, CA 92120

Phone: 6192804048

Cuisine: Indian

Hours

• Sunday, Monday, Tuesday, Wednesday, Thursday: 11:00–21:01
• Friday, Saturday: 11:00–22:01

Himalayan Curry and Grill - 10330 Friars Rd Menu

Beverage

• corkage fee
• Coca-Cola
  
  Coca-Cola Original Taste — the crisp, refreshing taste you know and love
• Diet Coke
  
  Take a Diet Coke break with this refreshing, no-calorie soft drink
• Sprite
  
  Classic, cool, crisp lemon-lime flavored taste that's caffeine free
• Fanta Orange
  
  Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop
• Dr. Pepper
• Lemonade
• Mango Lassi
• Masala Chai
  (Nepalese hot tea made with milk and spices)
• Sparkling Water
  (Mineral water)
• Ice Masala Chai
• Mango Juice
• Apple Juice
• Coffee
• Herbal Tea Chamomile
• Herbal Tea Lemon Ginger
• Herbal Tea Peppermint)
• Jasmine Tea
• Hot Tea
• Green Tea
• Arnold palmer
• Milk

Appetizers

• 1. Papad (3 Pieces)
  Baked crispy thin lentil wafers. Served with mint chutney
• 2. Vegetables Pakora
  Onion, spinach, and cabbage deep fried with Himalayan herbs & spices. Served with mint chutney
• 3. Vegetables Samosa (2 Pieces)
  Deep fried pastries stuffed with spices potatoes & green peas. Served with tamarind chutney
• 4. Paneer Pakora
  Homemade cheese deep fried in a chickpea flour batter. Served with mint chutney
• 5. Lamb Samosa (2 Pieces)
  Deep fried pastry stuffed with spiced ground lamb and green peas. Served with tamarind chutney
• 6. Veggie Samosa Chat
• 7. Coconut Shrimp
• 8. Chicken Chhoila (Typical Nepalese Item)
  Chicken breast marinated in our himalayan sauce, bell peppers, onions, scallions and fresh tomatoes cooked in a clay oven, then sautéed with himalayan herbs & spices. (Served warm)
• 9. Lamb Chhoila (Typical Nepalese Item)
  Lamb marinated in our himalayan sauce, bell peppers, onions, scallions and fresh tomatoes cooked in a clay oven, then sautéed with himalayan herbs & spices. (Served warm)
• drawer opener

Soup & Salad

• 10. Himalayan Daal Soup
  Mixed lentils cooked with Himalayan herbs & spices
• 11. Mulligatawny Soup
  Mixed lentils and chicken cooked with a touch of cream
• 12.Avocado salad
• 13 Large. Garden Salad
  Organic spring mix with cucumbers, tomatoes, and carrots served with balsamic vinaigrette or ranch
• 14. Large Caesar Salad
• 15. Chicken Tikka Salad
  Organic spring mix with cucumbers, tomatoes, carrots, topped with grilled chicken breast strips, and served with balsamic vinaigrette or ranch
• 16. Large Greek Salad

Vegetarian Dishes

• 17. Saag Chana
• 18. Mushroom Kerau
• 20. Aloo Kerau (Potatoes & Green Peas)
  Green peas and potatoes cooked in an onion and tomato based sauce with Himalayan herbs & spices
• 21. Chana Masala
  Garbanzo beans cooked with Himalayan herbs & spices in an onion and tomato based sauce
• 22. Mushroom Kadai
• 23. Mushroom Korma
• 25. Aloo Bhanta (Eggplant & Potato)
  Eggplant and potatoes cooked with Himalayan herbs & spices in an onion and tomato based sauce
• 26. Mixed Vegetable Curry
  Seasonal mixed vegetables, tofu and paneer cooked in an onion and tomato based sauce with Himalayan herbs & spices
• 27. Aloo Gobi (Potato & Cauliflower)
  Potatoes and cauliflower cooked in an onion and tomato based sauce with Himalayan herbs & spices
• 28. Dal Tarka
  Yellow lentils cooked in Himalayan herbs & spices sautéed with butter and fresh garlic
• 29. Saag Tofu
  Fresh spinach stir fried with tofu cubes, cooked in a creamy sauce with Himalayan herbs & spices
• 30.. Saag Aloo (Spinach & Potato)
  Spinach and potatoes, cooked in a creamy sauce with Himalayan herbs & spices
• 31. Baigan Bharta
• 32. Bhindi Masala
  Okra and strips of onions sautéed with special Himalayan herbs & spices
• 33. Paneer Korma
• 34. Veggie Korma
  Mixed seasonal vegetables, tofu, and paneer, cooked in a creamy sauce with coconut milk, Himalayan herbs & spices
• 35. Veggie Vindaloo
  Mixed seasonal vegetables, tofu, paneer, and potatoes, cooked in an onion and tomato based sauce with Himalayan herbs & spices, vinegar, and our vindaloo sauce. (Spicy level starts at mild +)
• 37. Veggie Tikka Masala
• 38. Vegetable Makhani
  Mixed seasonal vegetables, tofu, and paneer, cooked in a creamy butter sauce with Himalayan herbs & spices
• 39. Tofu Tikka Masala
• 40. Potato Tikka Masala
• 41. Mushroom Tikka Masala
  Fresh mushrooms cooked in a creamy sauce with Himalayan herbs & spices
• 42. Kerau Paneer (Green Peas and Homemade Cheese)
  Green peas and homemade cheese cube cooked in a creamy onion and tomato based sauce along with Himalayan herbs & spices
• 43. Saag Paneer
  Spinach with homemade fried cheese cubes, cooked in a creamy sauce with Himalayan herbs & spices
• 44. Malai Kofta
  Mashed home made cheese, potatoes, cashew nuts, and spices combined together to make balls, cooked in an onion and tomato based creamy sauce, with Himalayan herbs & spices
• 45. Paneer Tikka Masala
  Homemade fried cheese cube cooked in a creamy sauce with Himalayan herbs & spices
• 46. Paneer Chili
  Homemade fried cheese cube sautéed with bell peppers and onions, cooked with Himalayan herbs & spices. (Spicy level starts at mild +)
• Paneer Kadai

Naan & Breads

• 47 (a). Plain Naan
  (Traditionally baked bread in the clay oven)
• 47. Butter Naan
  (Traditionally baked bread in the clay oven)
• 48. Garlic Cilantro Naan
• 49. Tandoori Roti
  (Whole wheat)
• 50. Garlic Rosemary naan
• 52. Plain Paratha
• 53. Cheese Naan
  (Naan bread stuffed with mozzarella cheese)
• 54. Himalayan Sweet Naan
  (Naan bread stuffed with cashews, raisins, almonds and coconut powder)
• 55. Aloo Paratha
  (Stuffed potato bread)
• Garlic Only Naan
• Tandoori Roti No Butter
• 51. Lachha Paratha

Biryani

• 57. Vegetable Biryani
  Mixed veggies, home made fried cheese, tofu cooked in Himalayan herbs, cashew nuts and spices mixed with basmati rice. Served with our yogurt and cucumber sauce. (Raita)
• 58. Chicken Biryani
  Boneless chicken cooked with basmati rice and himalayan herbs, cashew nuts and spices. Served with our yogurt and cucumber sauce. (Raita)
• 59. Lamb Biryani
  Boneless lamb cooked with basmati rice and himalayan herbs, cashew nuts and spices. Served with our yogurt and cucumber sauce. (Raita)
• 60. Shrimp Biryani
  Shrimp cooked with basmati rice and Himalayan herbs, cashew nuts and spices. Served with our yogurt and cucumber sauce. (Raita)
• 62. Himalayan Biryani
  Mixed vegetables, paneer, chicken, lamb and shrimp cooked in himalayan herbs, cashew nuts and spices mixed with basmati rice. Served with our yogurt and cucumber sauce. (Raita)
• 61. Goat Biryani

Chicken Dishes

• 63. Chicken Curry
  Boneless dark meat chicken, cooked in an onion and tomato based sauce with himalaya herbs & spices
• 64. Chicken Vindaloo
  Boneless dark meat chicken, potatoes, an onion and tomato based sauce, cooked in Himalayan herbs & spices, vinegar in our vindaloo sauce. (Spicy level starts at mild +)
• 65.. Chicken Kadai
  Boneless dark meat chicken cooked with green bell peppers, red bell peppers, onions, strips of ginger, and himalayan herbs & spices. (Spicy level starts at mild +)
• 66. Chicken Jalfrezi
  Boneless dark meat chicken cooked with mixed seasonal vegetables, paneer, tofu and himalayan herbs & spices in our jalfrezi sauce
• 68. Chicken Korma
  Boneless dark meat chicken cooked with coconut milk, in a creamy sauce, and Himalayan herbs & spices
• 69. Chicken Saag
  Boneless dark meat chicken cooked with spinach, a touch of cream, and himalayan herbs & spices
• 70. Mango Chicken
  Boneless dark meat chicken cooked with ripe mangos, in a creamy sauce with himalayan herbs & spices
• 71. Butter Chicken
  Boneless dark meat chicken cooked in a creamy and buttery sauce, with himalayan herbs & spices
• 72. Chicken Tikka Masala
  Boneless chicken breast cubes cooked in a creamy onion and tomato based sauce with himalayan herbs & spices
• 73. Chicken Bhuna

Lamb Dishes

• 74. Lamb Curry
  Boneless lamb cooked in an onion and tomato based sauce with himalayan herbs & spices
• 75. Lamb Vindaloo
  Boneless lamb and potatoes, cooked in an onion and tomato based sauce with himalayan herbs & spices, vinegar, in our vindaloo sauce. (Spicy level starts at mild +)
• 76. Lamb Saag
  Boneless lamb and spinach, cooked in an onion and tomato based creamy sauce with himalayan herbs & spices
• 77. Lamb Kadai
  Boneless lamb cooked with red bell peppers, green bell peppers, onions, strips of ginger, and himalayan herbs & spices in our kadai sauce. (Spicy level starts at mild +)
• 78. Lamb Korma
  Boneless lamb cooked with coconut milk, in a creamy sauce and himalayan herbs & spices
• 79. Lamb Jalfrezi
  Boneless lamb cooked with mixed seasonal vegetables, paneer, tofu, with himalayan herbs & spices in our jalfrezi sauce
• 80. Lamb Rogan Josh
  Boneless lamb cooked in an onion and tomato based sauce, with himalayan herbs & spices in our rogan josh sauce
• 82. Lamb Makhani
  Boneless lamb cooked in a creamy, buttery sauce, with himalayan herbs & spices
• 83. Lamb Tikka Masala
  Boneless lamb cooked in an onion and tomato based creamy sauce with himalayan herbs & spices
• 84. Lamb Bhuna

Seafoods Dishes

• 85. Fish Curry
  Salmon cooked in a special fish sauce with himalayan herbs & spices
• 86. Shrimp Curry
  Shrimp cooked in an onion and tomato based sauce with himalayan herbs & spices
• 87. Shrimp Saag
  Shrimp and spinach cooked in a creamy onion and tomato based sauce with himalayan herbs & spices
• 88. Shrimp Vindaloo
  Shrimp and potatoes cooked in an onion and tomato based sauce with himalayan herbs & spices, vinegar, in our vindaloo sauce. (Spicy level starts at mild +)
• 89. Shrimp Korma
• 90. Shrimp Nirvana
• 91. Shrimp Tikka Masala
  Premium shrimp cooked in a creamy onion and tomato based sauce with himalayan herbs & spices
• 92. Fish Tikka Masala
  Salmon cooked in creamy sauce with himalayan herbs & spices

Tandoori Dishes

• 93. Vegetable Tandoori
  Broccoli, potatoes, onions, cauliflowers, tomatoes, homemade fried cheese, and zucchini, marinated in sour cream and himalayan herbs & spices, then baked to perfection in the tandoor oven and served sizzling with sautéed cabbages, carrots, and bell peppers
• 94. Paneer Tikka Tandoori
  Homemade fried cheese marinated in sour cream and himalayan herbs & spices with onion, red bell peppers, and green bell peppers, then baked to perfection in the tandoor oven and served sizzling with sautéed cabbages, and carrots
• 96. Chicken Tandoori
  Bone-in chicken, marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots
• 97. Lamb Chops
• 98. Chicken Tikka Tandoori
  Boneless chicken breast marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots
• 99. Lamb Tandoori
  Lamb cubes marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed carrots, cabbages, onions, and bell peppers
• 100. Salmon Tandoori
  Salmon marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, bell pepper, cabbages, and carrots
• 1001. Shrimp Tandoori
  Shrimp marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots
• 102. Mixed Tandoori
  Bone-in chicken, lamb, shrimp and chicken breast marinated in yogurt and himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, carrots, bell peppers, and cabbages

Himalayan Specialties

• 103. Aloo Chilli
• 104. Chicken Chili
  Deep fried marinated boneless chicken, sautéed with bell peppers and onions, cooked with himalayan herbs & spices. (Spicy level starts at mild +)
• 105. Shrimp Chili
  Shrimp cooked with red and green bell pepper, onion and himalayan herbs & spices. (Spicy level starts at mild +)
• 106. Goat Curry (Bone In)
  Bone-in goat meat cooked in an onion and tomato based sauce with himalayan herbs & spices
• 107. Daal, Bhat Tarkari (Vegetarian Thali)
  A combination of Nepalese yellow tarka daal, mixed vegetable curry, basmati rice, butter naan, rice pudding, and our yogurt and cucumber sauce. Served with mixed pickle on thali
• 108. Daal, Bhat Tarkari (Non-vegetarian Thali)
  A combination of nepalese yellow tarka daal, chicken curry, basmati rice, butter naan, rice pudding, and our yogurt and cucumber sauce. Served with mixed pickle on thali
• 109. Himalayan Balti
  Chicken breast, lamb cubes, shrimp, seasonal mixed vegetables, tofu, and paneer cooked in an onion and tomato based creamy sauce with himalayan herbs & spices

Chow Mein Dishes

• 110. Veggie Chow Mein
• 111. Chicken Chow Mein
• 112. Shrimp Chow Mein

Side Order

• 113. Basmati Rice
• 114. Yellow Rice
  (Turmeric, clove, cinnamon, butter, nut and bay leaves)
• 115. Raita
  (Home made yogurt with cucumber, carrot and spices)
• 116. Mango Chutney
• 117.Mixed Pickle
• 118. 911 Sauce
  (Very spicy himalayan sauce)
• Hot sauce
• Mint tamarin sauce
• No soup
• Plain Yogurt
• 6oz Tikka Masala Sauce Only
• 12oz Tikka Masala Sauce Only
• 16oz Tikka Masala Sauce Only

Momo (Dumplings)

• 122. Vegetable Momo
• 123. Chicken Momo
• 124. Lamb Momo
• 125. Chili Momo (Veggie)
• 126. Chili Momo (Chicken)
• 127. Chili Momo (Lamb)
• 128. Kothey Momo (Veggie)
• 129. Kothey Momo (Chicken)
• 130. Kothey Momo (Lamb)

Desserts

• 134. Cheesecake
• 135. Gulab Jamun
  (Juicy sweet milk balls)
• 136. Kheer
  (Rice pudding)
• 137. Mango Ice Cream
• 138. Pistachio Ice Cream
• 139. Tiramisu
• 140. Rasmalai
• 142. Nats Vegan (Chocolate Coconut Cake)