Mia Margherita - Bridgeport

Mia Margherita is an Italian restaurant in Bridgeport, WV. Order takeout online for pickup or delivery.

139 Conference Center Way, #137
Bridgeport, WV 26330

Phone: +13048086400

Price range: $11-$20

Cuisine: Italian

Hours

  • Sunday: 15:00–20:00
  • Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 11:00–20:00

Mia Margherita - Bridgeport Menu

Popular Items

  • Lemoncello Wings — $15.00
  • 16" Americana — $25.00
  • House Italian — $10.00
  • 16" West Virginia Via San Francisco — $25.00
  • Mia's Truffle Fries — $18.00
  • Garden Insalata — $10.00

Small Plates

  • Nunnie's Meatballs — $15.00
    Served with Ricotta, Fresh Basil, Parmesan Reggiano and Crostini.
  • Stuffed Hot Banana Peppers — $16.00
    Seasoned blend of Italian sausage and cheeses, baked and served in Mia Marinara sauce
  • Chips & Gorgonzola — $14.00
    House cut sea salt & rosemary potato chips, Gorgonzola aioli. Vegetarian.
  • Mia's Truffle Fries — $18.00
    Truffle oil, truffle salt & garlic. Served with Parmesan aioli. Vegetarian.
  • Pepperoni Fried Potatoes — $15.00
    Fried Potatoes, Crisp Pepperoni, choice of Hot, Sweet or a mix of Peppers. Add a Farm Fresh, Sunny Side Up Egg, add $2.00
  • Risotto Balls — $15.00
    stuffed with fresh basil, Fontina and Parmesan cheeses, on a bed of arugula and Mia Marinara sauce

Coal Fired Wings

  • Lemoncello Wings — $15.00
    Italian Herb and Lemoncello marinade, charred tomato aioli. Coal-fired, never fried! Gluten-friendly.
  • Spicy Sicilian Wings — $15.00
    Coal Fired and tossed in Mia’s house hot sauce, then roasted again! Coal-fired, never fried! Gluten-friendly.

Soups

  • Italian Wedding Soup (Stracciatella) — $8.00
    House made chicken brodo, meatballs, chicken, pastina, spinach and cooked egg.
  • Creamy Roma Tomato Bisque — $8.00
    San Marzano tomatoes, fresh basil, Parmigiano Reggiano. Vegetarian. Gluten-friendly.

Coal Fired Flatbreads

  • Bruschetta — $18.00
    Grape Tomatoes, Fresh Basil, Garlic, Balsamic, Mozzarella and Provolone. Vegetarian.
  • Focaccia — $15.00
    Coal oven baked, fresh garlic and olive oil, Mozzarella and Provolone cheeses, kalamata dipping sauce. Vegetarian.
  • Mia's Jalapeno Fire Sticks — $16.00
    Coal fired focaccia, sliced jalapeños, jalapeño cream cheese & Mia’s house hot sauce served with buttermilk ranch dipping sauce. Vegetarian.

Premium Salads

  • Garden Insalata — $10.00
    Seasonal baby greens, Romaine and crisp iceberg lettuce, cured olives, grape tomatoes, garbanzo beans tossed in Mia’s house Italian vinaigrette. Vegetarian. All salads are prepared gluten-friendly.
  • House Italian — $10.00
    Crisp iceberg lettuce, grape tomatoes, Mozzarella, Provolone and Mia’s House Italian vinaigrette. Vegetarian. All salads are prepared gluten-friendly.
  • Caesar — $10.00
    Crisp Romaine,grape tomatoes, crostini, Parmesan, roasted garlic and anchovy dressing. Served with crostini. Vegetarian. All salads are prepared gluten-friendly.
  • Caprese — $14.00
    Vine ripened tomatoes, fresh Mozzarella, garden fresh basil, extra virgin olive oil, balsamic, sea salt and cracked black pepper. Vegetarian. All salads are prepared gluten-friendly.
  • Market Kale Salad — $12.00
    Mixed Greens, Baby Kale, Fried Pepperoni, Grape Tomatoes, Crumbled Gorgonzola, Soft Boiled Egg, Toasted Bread Crumbs, and mixed olives. Your choice of Dressing. Vegetarian. All salads are prepared gluten-friendly.

Entrees

  • Penne Pollo Broccolini — $23.00
    Pan-roasted broccolini, olive oil, basil pesto, Parmesan, coal fired roast lemoncello chicken.
  • Spaghetti & Meatballs — $20.00
    Spaghetti, house meat sauce and two of our house made meatballs.
  • Classic Baked Lasagna — $23.00
    Layers of pasta, cheeses, Bolognese sauce and Italian sausage.
  • Chicken Parmesan — $23.00
    Scallopini of chicken breast, lightly breaded, pan-fried, topped with Mozzarella and Parmesan cheese. Angel hair and marinara.
  • Gorgonzola Chicken — $26.00
    Coal fired lemoncello chicken and penne pasta in a creamy Gorgonzola Alfredo, roasted red peppers and crimini mushrooms.
  • Atlantic Salmon — $35.00
    Pan-seared with Heston Farms maple moonshine butter, braised Italian greens.
  • Fettuccine Chicken Alfredo — $23.00
    Coal fired Lemoncello chicken and Fettucine Pasta in a Creamy Alfredo Sauce.

Sides

  • Broccolini, Butter and Fresh Herbs — $9.00
  • Pasta, Marinara with Fresh Parsley — $11.00
  • Fried Hot Peppers — $7.00
  • French Fries — $7.00
  • Asparagus — $10.00

Build Your Own Pizza

  • 8" Build Your Own — $14.00
    Our dough is made in house, hand formed to order & coal fired to deliciousness ! Our pizzas start with a blend of high caliber Mozzarella and Provolone cheeses. Baked in a true coal fired oven, our pizzas are brushed with garlic olive oil and have a crisp, slightly charred crust and chewy center. Enjoy one of our specialty pizzas or build your own masterpiece!
  • 12" Build Your Own — $16.00
    Our dough is made in house, hand formed to order & coal fired to deliciousness ! Our pizzas start with a blend of high caliber Mozzarella and Provolone cheeses. Baked in a true coal fired oven, our pizzas are brushed with garlic olive oil and have a crisp, slightly charred crust and chewy center. Enjoy one of our specialty pizzas or build your own masterpiece!
  • 16" Build Your Own — $20.00
    Our dough is made in house, hand formed to order & coal fired to deliciousness ! Our pizzas start with a blend of high caliber Mozzarella and Provolone cheeses. Baked in a true coal fired oven, our pizzas are brushed with garlic olive oil and have a crisp, slightly charred crust and chewy center. Enjoy one of our specialty pizzas or build your own masterpiece!

8" Pizza

  • 8" Americana — $16.00
    Loaded with extra Artisan pepperoni and Mozzarella/Provolone cheese, finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 8" Chicken Pesto — $16.00
    Coal oven braised chicken, pesto, pine nuts, grape tomatoes, Mozzarella & fresh Ricotta. Pizza Bianca made with roasted garlic olive oil.
  • 8" Mia Margherita (Our Specialty) — $16.00
    San Marzano plum tomato sauce, olive oil, fresh basil & fresh Mozzarella, house pesto. Pizza Rossa made with San Marzano plum tomato sauce.
  • 8" West Virginia Via San Francisco — $16.00
    Artisan pepperoni, Calabrese sausage, Mozzarella & fresh Ricotta finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 8" Carne Diavolo — $16.00
    Calabrese sausage, capicolla ham, hot soppressata, pepper rings, sweet onion, Mozzarella & Provolone. Pizza Rossa made with San Marzano plum tomato sauce.
  • 8" Il Fico (The Fig Tree) — $16.00
    Mozzarella, Provolone, & Fontina topped with shaved prosciutto, arugula, plump figs, fig puree, balsamic & Gorgonzola. Pizza Bianca made with roasted garlic olive oil.
  • 8" Caprese — $16.00
    Vine ripened thin sliced tomatoes, fresh Mozzarella, basil puree and balsamic drizzle. Vegetarian. Pizza Bianca made with roasted garlic olive oil.
  • 8" Florentino — $16.00
    Pizza Bianca made with roasted garlic olive oil, Pine Nuts, Baby Spinach, Grape Tomatoes, Mozzarella & Feta Cheese

12" Pizza

  • 12" Americana — $18.00
    Loaded with extra Artisan Pepperoni and Mozzarella/Provolone cheese, finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 12" Chicken Pesto — $18.00
    Coal oven braised chicken, pesto, pine nuts, grape tomatoes, Mozzarella & fresh Ricotta. Pizza Bianca made with roasted garlic olive oil.
  • 12" Mia Margherita (Our Specialty) — $18.00
    San Marzano plum tomato sauce, olive oil, fresh basil & fresh Mozzarella, house pesto. Pizza Rossa made with San Marzano plum tomato sauce.
  • 12" West Virginia Via San Francisco — $18.00
    Artisan pepperoni, Calabrese sausage, Mozzarella & fresh Ricotta finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 12" Carne Diavolo — $18.00
    Calabrese sausage, capicolla ham, hot soppressata, pepper rings, sweet onion, Mozzarella & Provolone. Pizza Rossa made with San Marzano plum tomato sauce.
  • 12" Il Fico (The Fig Tree) — $18.00
    Mozzarella, Provolone, & Fontina topped with shaved prosciutto, arugula, plump figs, fig puree, balsamic & Gorgonzola. Pizza Bianca made with roasted garlic olive oil.
  • 12" Florentino — $18.00
    Pizza Bianca made with roasted garlic olive oil, Pine Nuts, Baby Spinach, Grape Tomatoes, Mozzarella & Feta Cheese

16" Pizza

  • 16" Americana — $25.00
    Loaded with extra Artisan pepperoni and Mozzarella/Provolone cheese, finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 16" Chicken Pesto — $25.00
    Coal oven braised chicken, pesto, pine nuts, grape tomatoes, Mozzarella & fresh Ricotta. Pizza Bianca made with roasted garlic olive oil.
  • 16" Mia Margherita (Our Specialty) — $25.00
    San Marzano plum tomato sauce, olive oil, fresh basil & fresh Mozzarella, house pesto. Pizza Rossa made with San Marzano plum tomato sauce.
  • 16" West Virginia Via San Francisco — $25.00
    Artisan pepperoni, Calabrese sausage, Mozzarella & fresh Ricotta finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 16" Il Fico (The Fig Tree) — $25.00
    Mozzarella, Provolone, & Fontina topped with shaved prosciutto, arugula, plump figs, fig puree, balsamic & Gorgonzola. Pizza Bianca made with roasted garlic olive oil.
  • 16" Caprese — $25.00
    Vine ripened thin sliced tomatoes, fresh Mozzarella, basil puree and balsamic drizzle. Vegetarian. Pizza Bianca made with roasted garlic olive oil.
  • 16" Carne Diavolo — $25.00
    Calabrese Sausage, Capicola, Ham, Hot Soppressata, Pepper Rings, Sweet Onion, Mozzarella and Provolone
  • 16" Florentino — $25.00
    Pizza Bianca made with roasted garlic olive oil, Pine Nuts, Baby Spinach, Grape Tomatoes, Mozzarella & Feta Cheese

Calzones

  • Build Your Own Calzone — $18.00
    Our dough is made in house, hand formed to order & coal fired to deliciousness ! Build your own and select any 3 fillings. Extra items $1.00 each
  • Meatball Calzone — $18.00
    Pizza Cheese, Fresh Mozzarella, Fried Hot or Sweet Peppers, side of Marinara.
  • Spinach, Mushroom and Tomato Calzone — $18.00
    Fresh spinach with coal fired mushrooms and grape tomatoes, mozzarella-provolone blend
  • Steak, Pepperoni & Cheese Calzone — $18.00
    Thin-sliced Ribeye steak, pepperoni, fried hot OR sweet peppers, Mozzarella and Provolone Cheese, grilled sweet onions, garlic & olive oil, side of marinara

Hoagies and Paninis

  • Hot Italian Hoagie — $19.00
    Thin-sliced genoa salami, pepperoni, ham & mortadella, Mozzarella and Provolone, iceberg lettuce, red onions, tomatoes, Italian vinaigrette. Served with house chips.
  • Italian Sausage Hoagie — $19.00
    Spicy fennel sausage, choice of sweet, mixed or hot peppers, Mozzarella & Provolone cheese. Served with house chips.
  • Steak & Cheese Hoagie — $19.00
    Thin sliced Steak, Mozzarella,Provolone and American Cheese, grilled onions, fried hot or sweet peppers or home style hot or sweet peppers in sauce. Served with house chips.
  • Nunnies Meatball Hoagie — $19.00
    Meatballs, marinara, Ricotta, Mozzarella and Provolone, fried hot, sweet, or mixed peppers. Served with house chips.
  • Grilled Chicken Hoagie — $19.00
    Marinated grilled chicken, Mozzarella,Provolone and American Cheese, grilled onions, fried hot or sweet peppers or home style hot or sweet peppers in sauce. Served with house chips.
  • Steak & Gorgonzola Panini — $19.00
    Stacked steak, Gorgonzola, lettuce, tomato, red onion with fried hot, sweet or mixed bell peppers. Served with house chips.
  • Chicken Florentine Panini — $19.00
    Coal oven roasted chicken, baby spinach, roasted red peppers, Mozzarella & Provolone, charred tomato aioli. Served with house chips.

Drinks

  • Soda 20 oz. — $1.95
  • San Pellegrino — $5.00
    Sparkling Italian mineral water.
  • Galvanina Sparkling Water — $2.75
    12 oz. Italian sparkling mineral water
  • Galvanina Mineral Water — $2.75
    12 oz. imported from Italy
  • Galvanina Organic Sparkling Fruit Beverage — $2.75
  • Soda 1.25 Liter — $2.50
  • Gold Peak Bottled Tea — $2.00

10" Gluten-Free Pizza Rossa

  • 10" Quattro Formaggio | Gluten-Free — $17.00
    Crushed plum tomatoes, fresh oregano, Mozzarella, Provolone, Fontina finished with Parmigianno Reggiano. Vegetarian. Pizza Rossa made with San Marzano plum tomato sauce.
  • 10" Hawaiian | Gluten-Free — $17.00
    Italian ham, pineapple, Mozzarella and Provolone. Pizza Rossa made with San Marzano plum tomato sauce.

10" Gluten-Free Pizza

  • 10" Americana | Gluten-Free — $16.00
    Loaded with extra Artisan pepperoni and Mozzarella/Provolone cheese, finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 10" Chicken Pesto | Gluten-Free — $16.00
    Coal oven braised chicken, pesto, pine nuts, grape tomatoes, Mozzarella & fresh Ricotta. Pizza Bianca made with roasted garlic olive oil.
  • 10" Mia Margherita (Our Specialty) | Gluten-Free — $16.00
    San Marzano plum tomato sauce, olive oil, fresh basil & fresh Mozzarella, house pesto. Pizza Rossa made with San Marzano plum tomato sauce.
  • 10" West Virginia Via San Francisco | Gluten-Free — $16.00
    Artisan pepperoni, Calabrese sausage, Mozzarella & fresh Ricotta finished with Parmigiano Reggiano. Pizza Rossa made with San Marzano plum tomato sauce.
  • 10" Carne Diavolo | Gluten-Free — $16.00
    Calabrese sausage, capicolla ham, hot soppressata, pepper rings, sweet onion, Mozzarella & Provolone. Pizza Rossa made with San Marzano plum tomato sauce.
  • 10" Florentino | Gluten-Free — $16.00
    Pine nuts, baby spinach, grape tomatoes, Mozzarella & Feta. Vegetarian. Pizza Bianca made with roasted garlic olive oil.
  • 10" Il Fico (The Fig Tree) | Gluten-Free — $16.00
    Mozzarella, Provolone, & Fontina topped with shaved prosciutto, arugula, plump figs, fig puree, balsamic & Gorgonzola. Pizza Bianca made with roasted garlic olive oil.
  • 10" Caprese | Gluten-Free — $16.00
    Vine ripened thin sliced tomatoes, fresh Mozzarella, basil puree and balsamic drizzle. Vegetarian. Pizza Bianca made with roasted garlic olive oil.
  • 10" Bacon, Grape & Gorgonzola | Gluten-Free — $16.00
    Bacon, grapes, Mozzarella, Provolone and Gorgonzola cheese, chianti syrup. Pizza Bianca made with roasted garlic olive oil.

1/2 & 1/2 Specialty Artisanal Pizzas

  • 8" 1/2 & 1/2 Pizza — $14.00
  • 10" 1/2 & 1/2 Pizza | Gluten-Free — $17.00
  • 12" 1/2 & 1/2 Pizza — $18.00
  • 16" 1/2 & 1/2 Pizza — $23.00

Dessert

  • Bonnie Belle Cupcakes — $5.00
  • Slice of Bonnie Belle Cake — $9.50
  • Slice of New York Style Cheesecake — $9.50
    our house made classic cheesecake
  • Slice of Tiramisu — $9.50
    Espresso dipped Italian ladyfingers, creamy mascarpone, amaretto and cocoa
  • Cannolis — $10.00
    a trio of miniature cannolis filled with amaretto whipped cream dipped in chocolate chips
  • Mia Frittis — $10.00
    Made to order and tossed in granulated sugar. Crispy on the outside with a soft chewy center

Kid's Menu

  • Grilled Chicken Breast — $9.00
  • House Breaded Chicken Tenders & Fries — $9.00
    buttermilk ranch OR ketchup
  • Macaroni & Cheese — $9.00
  • Penne Pasta & Meatballs — $9.00
  • Children's Pizza — $9.00
    8" coal fired pizza with choice of cheese OR pepperoni