Thaism - Brooklyn

Thaism is a Thai restaurant in Brooklyn, NY. Order takeout online for pickup or delivery.

278 Smith St
Brooklyn, NY 11231

Phone: +17188340505

Price range: $11-$20

Hours

• Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 12:00–15:45
• Sunday, Monday, Tuesday, Wednesday, Thursday: 17:00–22:15
• Friday, Saturday: 17:00–22:45

Thaism - Brooklyn Menu

Popular Items

• Pad See Ew Noodles — $14.95
• Pad Thai — $14.95
• Drunken Noodle — $14.95
• Spring Roll — $7.95
• Green Curry Eggplant — $14.95
• Dumpling Peanut Sauce — $8.95

Beverages

• Thai Iced Tea — $4.50
• Thai Iced Coffee — $4.50
• Black Tea — $3.50
  Unsweetened.
• Juice — $5.00
• Soda — $2.00
• Sparkling Mineral Water — $4.00
  San Pellegrino.
• Lemonade — $5.00

Appetizers

• Fried Vegetable Dumpling — $8.95
  Crispy fried mixed vegetable dumplings with sweet soy sauce.
• Edamame — $7.95
  Steamed soy bean.
• Spring Roll — $7.95
  Crispy vegetable mixed with vermicelli noodle served with pineapple plum sauce.
• Triangle Tofu — $7.95
  Crispy fresh tofu served with crushed peanuts in a sweet chili sauce.
• Chive Pancake — $9.95
  Crispy chive pancake served with special soy sauce.
• Dumpling Peanut Sauce — $8.95
  Steamed chicken and shrimp dumpling with peanut sauce.
• Veggie Dumpling — $8.95
  Steamed mixed vegetables and soy protein served with homemade dipping soy sauce.
• Curry Puff — $9.95
  Thai puff pastry stuffed with chicken and potato served with cucumber sauce.
• Crispy Shrimp Roll — $8.95
  Crispy shrimp marinated with Thai seasoning served with house special sauce.
• Summer Roll — $7.95
  Fresh vegetarian roll served with summer roll sauce.
• Thai Dumpling — $8.95
  Chicken and shrimp dumpling. Steamed Thai-style dumplings served with house soy sauce.
• Crispy Dumpling — $8.50
  Fried chicken and shrimp dumplings served with sweet chili sauce.
• Bangkok Wings — $9.50
  Crispy chicken wings marinated with Thai seasoning served with sweet chili sauce.
• Roti Pancake — $9.95
  Grilled roti naan served with chicken Massaman dipping.
• Chicken Satay — $9.95
  Barbecued house marinated chicken served with peanut sauce and cucumber chutney.
• Butterfly Coconut Shrimp — $8.95
  Fried crispy shrimp with coconut flakes served with sweet plum sauce.
• In Love Dumpling — $7.95
  Steamed shrimp dumpling served with sweet soy sauce.
• Crispy Calamari — $9.50
  Thai-style fried calamari served with red sweet chili sauce.
• Duck Roll — $9.50
  Crispy duck wrapped with vegetables served with special tamarind sauce.
• Moo Yang — $8.95
  BBQ marinated pork, Thai-style served with tamarind sauce.
• Deluxe Appetizer Assortment — $16.95
  Two spring rolls, three Chicken Wings, three Thai dumplings, and two crispy spring rolls.
• Deluxe Vegetarian Appetizer Assortment — $15.95
  Four pieces of fried tofu, three veggie dumplings, three Spring Rolls, and four chive pancakes.
• (NEW) Thaism Dumpling Puk (Vegetarian) — $8.95
  (Thai Crepe Dumpling) Homemade Rice wrapper stuffed with sweet radish and peanut

Soups

• Lemongrass Tom Yum Soup — $6.95
  Tom yum. A savory sour soup with fresh mushroom, traditionally seasoned with lemongrass, kaffir, lime leaves, chili, and life juice.
• Coconut Tom Kha Soup — $6.95
  Tom Kha. A distinct flavor of Southern Thailand's coconut soup with fresh mushroom seasoned with galangal, chili, and lime juice.
• Seaweed Soup — $6.95
  Vegetarian soup. A clear broth soup with vegetables, tofu, and seaweed.
• Wonton Soup — $6.95
  Chicken and shrimp wonton, bok choy in the clear soup.

Salad

• Thaism Salad — $9.95
  Fresh mixed greens with tomato, avocado, and onion served with special house dressing.
• Green Salad with Peanut Dressing — $9.95
  Fresh mixed greens with tomato, cucumber, onion, carrot, and tofu served with peanut dressing.
• Papaya Salad — $10.95
  Green papaya mixed with carrot, cherry tomato, string bean, and roasted peanuts in a chili-lime dressing.
• Mango Salad — $12.95
  Fresh mango, onion, and cashew nuts in a chili-lime dressing.
• Larb Salad — $12.95
  Medium-spicy. Minced chicken seasoned with mints, scallions, and onions in spicy chili-lime dressing.
• Beef Salad — $12.95
  Medium-spicy. Herb marinated grilled beef, red onion, and cherry tomato tossed in spicy chili-lime dressing.
• Chicken Satay Salad — $12.95
  Barbecued house marinated chicken satay and mixed greens with peanut dressing.
• Grilled Shrimp Thaism Salad — $13.95
  Mix healthy green salad, tomatoes, red onion, carrot, cucumber, and avocado topped with grilled shrimp with sesame lime dressing.
• Spicy Shrimp Salad — $12.95
  Spicy. Grilled shrimp with lemongrass, scallions, onions in a chili-lime dressing.
• Crispy Calamari Salad — $12.95
  Hand-battered marinated calamari with fresh herbs and a touch of spicy lime dressing.
• Vegetarian Salad — $12.95
  Tender slices of roasted vegetarian duck or chicken, pineapple, apple, onion, cashews, scallion, and lime dressing.
• Spicy Moo Yang Salad — $10.50
  Grilled marinated pork mixed with red onion, scallion, mint, carrot, cucumber, and tomatoes in a spicy chili-lime dressing.
• Crispy Duck Salad — $12.95
  Tender slices of roasted duck, pineapple, apple, onion, cashews, scallion, and lime dressing.

Special Healthy Vegetarian

• Garlic American Broccoli — $14.95
  Sauteed American broccoli with garlic sauce. Served with healthy brown rice.
• Healthy Bok Choy — $14.95
  Sauteed bok choy with garlic sauce. Served with brown rice.
• Chinese Broccoli — $14.95
  Sauteed Chinese broccoli with garlic sauce. Served with brown rice.
• Eggplant Tofu — $14.95
  Sauteed eggplant with tofu, onion, bell pepper, and fresh basil leaves with spicy basil sauce. Served with brown rice.
• Mixed Vegetables Delight — $14.95
  Sauteed mixed vegetables in house special sauce. Served with brown rice.
• Tofu Broccoli — $14.95
  Sauteed broccoli with tofu and carrot in garlic and pepper sauce. Served with brown rice.

Curry

• Massaman Curry Avocado — $14.95
  Mild curry served with potato, onion, carrot, and peanut topped with avocado. Served with white rice.
• Panang Curry with String Bean — $14.95
  Medium-spicy. Curry with string bean, carrot, lime leaves, and bell pepper. Served with white rice.
• Pumpkin Curry — $14.95
  Medium-spicy. Curry with bell peppers and sweet Asian pumpkin. Served with white rice.
• Green Curry Eggplant — $14.95
  Spicy. Curry served with eggplant, bell pepper, bamboo shoot, and basil leaves. Served with white rice.
• Red Curry — $14.95
  Spicy. Curry with bamboo shoot, bell pepper, and basil leaves. Served with white rice.
• Pineapple Curry — $14.95
  Medium-spicy. Curry served with pineapple, tomato, bell pepper, and carrot. Served with white rice.
• Yellow Curry — $14.95
  Spicy. Curry served with potato, carrot, and onion. Served with white rice.
• Peanut Curry — $14.95
  Medium-spicy. Curry with carrot, broccoli, string bean, and ground peanuts. Served with white rice.

Fried Rice

• Jumbo Lump Crab Meat Fried Rice — $21.95
  Fried rice with crab meat, egg, onion, carrot, scallion, tomatoes and cilantro.
• Crab Meat Tom Yum Fried Rice — $21.95
  Jumbo lump crab meat, egg, carrot, broccoli, red onion, and house special Tom Yum paste.
• Pineapple Crab Meat Fried Rice — $21.95
  Crabmeat, egg, onion, scallion, tomatoes, carrot, pineapple, and cashew nut.
• Spicy Basil Crab Meat Fried Rice — $21.95
  Medium-spicy. Fried rice with crabmeat, egg, carrot, basil, and bell pepper.
• Siamese Fried Rice — $15.95
  Traditional Thai fried rice with onion, tomato, carrot, scallions, and egg.
• Pineapple Fried Rice — $15.95
  Fried rice with Hawaiian pineapple, onion, scallions, carrot, tomatoes, roasted cashew nut, and egg.
• Spicy Basil Fried Rice — $15.95
  Spicy. Fried rice with bell pepper, carrot, onion, chili, basil leaves, and egg, pan-fried in spicy basil sauce.
• Tom Yum Fried Rice — $15.95
  Fried rice with homemade spicy Tom Yum paste served with carrot, broccoli, onion, and lime, and egg.
• Brown Fried Rice — $15.95
  Brown rice with onion, tomato, carrot, scallions, and egg.

Entrees

• Spicy Basil Entree — $14.95
  Spicy. Sauteed fresh basil, chili, garlic, onion, bell pepper, broccoli, and carrot with spicy basil sauce. Served with white rice.
• Cashew Nut Entree — $14.95
  Sauteed with onion, cashew nut, baby corn, bell pepper, and scallion in chili paste. Served with white rice.
• Rama Thai Entree — $14.95
  Sauteed with special peanut sauce served on a bed of mixed vegetables. Served with white rice.
• Fresh Ginger Entree — $14.95
  Sauteed fresh ginger, onion, bell pepper, carrot, scallion, and mushroom with ginger sauce. Served with white rice.
• Pepper Garlic Entree — $14.95
  Sauteed string bean and carrot with garlic pepper sauce. Served with white rice.
• Pad Prik Khing Entree — $14.95
  Sauteed in a Prik Khing chili paste and Thai spices with lime leaves and string bean. Served with white rice.
• Spicy Bamboo Entree — $14.95
  Spicy. Sauteed fresh basil, chili, garlic, bell pepper, carrot, and bamboo with spicy basil sauce. Served with white rice.
• Sweet & Sour Entree — $14.95
  Sauteed with tomato, pineapple, bell pepper, cucumber, and scallion. Served with white rice.
• Mixed Broccoli Entree — $14.95
  Sauteed American broccoli, Chinese broccoli, baby corn, and carrot in garlic sauce. Served with white rice.

Noodles

• Pad Thai — $14.95
  Pan-fried Thai rice or udon noodles, egg, bean sprout, scallions, and crushed peanuts.
• Glass Noodle Pad Thai — $14.95
  Pan-fried Thai rice noodles, egg, bean sprout, scallions, and crushed peanuts.
• Drunken Noodle — $14.95
  Pan-fried flat rice or udon noodles with egg, onion, cherry tomato, carrot, bell pepper, and basil leaves in a spicy sauce.
• Pad See Ew Noodles — $14.95
  Pan-fried flat rice or udon noodles with Chinese broccoli and egg in sweet soy sauce.
• Garlic Noodle — $14.95
  Pan-fried flat rice or udon noodles with egg, bean sprout, scallion, and egg.
• Pad Woonsen Vermicelli — $14.95
  Pan-fried glass noodles with bean sprout, carrot, tomato, scallion, and egg.
• Tom Yum Noodle Soup — $14.95
  Rice noodle in spicy Tom Yum broth with bok choy, bean sprout, and mushroom.
• Basil Noodle Soup — $14.95
  Rice noodles in a clear broth soup with bean sprout, scallion, and fresh basil leaves.
• Curry Noodle — $14.95
  Popular rice noodles served in a curry bowl with bean sprout and red onion.
• Udon Noodle Soup — $14.95
  Udon noodle in Thai-style brown broth soup with bok choy and bean sprout.

Thaism's Special

• Jumbo Lump Crab Meat Fried Rice — $23.95
  Fried rice with crabmeat, egg, onion, scallion, carrot, and cilantro.
• Bangkok Minced Basil — $15.95
  Minced chicken or pork with string beans and original basil chili sauce. Served with rice.
• Duck Noodle Soup — $16.95
  Duck meat, Chinese broccoli, and bean sprout served with rice noodles in herbal broth.
• Chicken Breast Tamarind — $17.95
  Grilled marinated chicken breast with mixed vegetables in sweet tamarind sauce.
• Chicken Walnut — $17.95
  Grilled marinated chicken breast served with steamed mixed vegetables topped with walnut sauce.
• Salmon Asian Rice — $22.95
  Seared marinated salmon served with sauteed special curry coconut rice.
• Sole Ginger — $17.95
  Fried Sole served on sauteed mixed vegetables topped with special ginger sauce.
• Salmon Ginger — $22.95
  Grilled salmon served on sauteed mixed vegetables topped withs special ginger sauce.
• Salmon Mango — $22.95
  Grilled salmon served with mango salad, shallot, and cashew nuts with chili-lime dressing.
• Duck Tamarind — $24.95
  Roasted boneless duck with mixed vegetables in sweet tamarind sauce.
• Crispy Basil Duck — $24.95
  Crispy boneless duck with mixed vegetables in a spicy sauce topped with crispy basil.
• Green Curry Sole Fish — $17.95
  Crispy filet sole topped with green curry sauce.
• Green Salmon — $22.95
  Seared salmon topped with green curry sauce.
• Hot Sweet Basil Filet or Snapper — $17.95
  Filet sole or whole red snapper with fresh basil leaves and bell pepper in a spicy chili sauce.
• Spicy Basil Grilled Salmon — $22.95
  Filet grilled salmon with fresh basil leaves and bell pepper in spicy chili sauce.
• Garlic Snapper — $34.95
  Fried whole red snapper topped with sauteed mixed vegetables and special garlic sauce.
• Shrimp & Avocado Curry — $18.95
  Grilled shrimp on a bed of avocado with bell peppers in Panang curry.

Side Order

• Steamed Tofu — $4.95
• Steamed Noodle — $3.95
• Roti Nan — $2.50
• Rice — $1.25
• Fried Egg — $2.00
• Peanut Sauce — $1.25
• Steamed Vegetables — $4.95
• Organic Berry Brown Rice — $2.95

Desserts

• Ice Cream — $5.95
• Banana Leaf Sweet Sticky Rice — $7.50
• Fried Banana with Ice Cream — $7.95
• Mango Sticky Rice — $7.95
  Sweet coconut sticky rice with Thai sweet mango.
• Fried Ice Cream — $7.95
• Tiramisu Cake — $6.95
• Mango Mousse Cake — $6.95

Beer & Wine

• Singha — $6.00
  Must be 21 to purchase. Thai premium lager beer.
• Pepperwood Grove | Merlot | Chile — $23.00
  Must be 21 to purchase. By the bottle.
• Smoking Loon | Cabernet Sauvignon | California — $23.00
  Must be 21 to purchase. By the bottle.
• Maison Nicolas | Sauvignon Blanc | France — $23.00
  Must be 21 to purchase. By the bottle.
• Montauk — $6.00
  Must be 21 to purchase. Summer Ale.
• Coastal Ridge | Pinot Noir | California — $22.00
  Must be 21 to purchase. By the bottle.
• Wine Crane Lake | Pinot Grigio | California — $21.00
  Must be 21 to purchase. By the bottle.
• Bud Light — $6.00
  Must be 21 to purchase.
• Beer Lao — $6.00
  Must be 21 to purchase. Imported LAO Dark Lager.
• Bushwick — $6.00
  Must be 21 to purchase. Bold and crafty.
• Brooklyn Lager — $6.00
  Must be 21 to purchase.
• Tsingtao — $6.00
  Must be 21 to purchase. Imported premium lager beer.
• Heineken — $6.00
  Must be 21 to purchase. Premium Holland beer.
• Crane Lake | Chardonnay | California — $21.00
  Must be 21 to purchase. By the bottle.
• Crane Lake | Pinot Grigio | California — $20.00
  Must be 21 to purchase. By the bottle.
• Bex | Riesling | Germany — $20.00
  Must be 21 to purchase. By the bottle.
• Laluca | Prosecco | Italy — $7.00
  Must be 21 to purchase. 187ml.
• Red Sangria — $8.00
  Must be 21 to purchase. Fermented with grapefruits, oranges, pear, apple, and cinnamon.
• Lychee Sangria — $12.00
  Must be 21 to purchase. Fermented with apple, lychee, orange, grape.
• 5 Pack | Bottled Beer — $25.00
  Must be 21 to purchase.
• Sapporo — $6.00
  Premium Beer from Canada

Lunch | Specials

• Massaman Curry Avocado | Lunch — $10.95
  Mild curry served with potato, onion, carrot, and peanut topped with avocado.
• Peanut Curry | Lunch — $10.95
  Medium-spicy. Curry with carrot, broccoli, string bean, and ground peanuts.
• Yellow Curry | Lunch — $10.95
  Spicy. Curry served with potato, carrot, and onion.
• Green Curry | Lunch — $10.95
  Spicy. Curry served with eggplant, bell pepper, bamboo shoot, and basil leaves.
• Red Curry | Lunch — $10.95
  Spicy. Curry with bamboo shoot, bell pepper, and basil leaves.
• Panang Curry with String Bean | Lunch — $10.95
  Medium-spicy. Curry with string bean, carrot, lime leaves, and bell pepper.
• Pumpkin Curry | Lunch — $10.95
  Medium-spicy. Curry with bell peppers and sweet Asian pumpkin.
• Pineapple Curry | Lunch — $10.95
  Medium-spicy. Curry with pineapple, tomato, bell pepper, and carrot.
• Pad Thai | Lunch — $10.95
  Pan-fried Thai rice noodles with brown tofu, egg, bean sprout, and crushed peanuts.
• Drunken Noodle | Lunch — $10.95
  Spicy. Pan-fried flat rice noodles with egg, onion, cherry tomato, carrot, bell pepper, and basil leaves in a spicy sauce.
• Pad See Ew | Lunch — $10.95
  Pan-fried flat rice noodles with Chinese broccoli and egg in sweet soy sauce.
• Tom Yum Noodle Soup | Lunch — $10.95
  Rice noodles in a spicy Tom Yum broth with bok choy, bean sprout, and mushroom.
• Basil Noodle Soup | Lunch — $10.95
  Rice noodles in a clear broth soup with bean sprout, scallion, and fresh basil leaves.
• Spicy Basil | Lunch — $10.95
  Spicy. Sauteed fresh basil, chili, garlic, onion, bell pepper, broccoli, and carrot with spicy basil sauce.
• Cashew Nut | Lunch — $10.95
  Sauteed with onion, cashew nut, baby corn, bell pepper, and scallion in a chili paste.
• Rama Thai | Lunch — $10.95
  Sauteed with a special peanut sauce served on a bed of mixed vegetables.
• Fresh Ginger | Lunch — $10.95
  Sauteed fresh ginger, onion, bell pepper, carrot, scallion, and mushroom with ginger sauce.
• Pepper Garlic | Lunch — $10.95
  Sauteed string bean and carrot with garlic pepper sauce.
• Spicy Bamboo | Lunch — $10.95
  Spicy. Sauteed fresh basil, chili, garlic, bell pepper, carrot, and bamboo with spicy basil sauce.
• Sweet & Sour Sauce Lunch — $10.95
  Sauteed with tomato, pineapple, bell pepper, cucumber, and scallion.
• Siamese Fried Rice | Lunch — $10.95
  Traditional Thai fried rice with onion, tomato, carrot, green pea, and egg.
• Spicy Basil Fried Rice | Lunch — $10.95
  Spicy. Fried rice drunk man's style with bell pepper, carrot, onion, chili, basil leaves, and egg.
• Pineapple Fried Rice | Lunch — $10.95
  Fried rice with Hawaiian pineapple, onion, scallion, roasted cashew nut, and egg.
• Tom Yum Fried Rice | Lunch — $10.95
  Fried rice with homemade spicy Tom Yum paste served with carrot, broccoli, onion, and lime.
• Duck Noodle Soup | Lunch — $15.95
  Duck meat, Chinese broccoli, and bean sprout served with rice noodles in herbal broth.
• Salmon Asian Rice | Lunch — $13.95
  Seared marinated salmon served with sauteed special curry coconut rice.
• Chicken Walnut | Lunch — $15.95
  Grilled marinated chicken breast served with steamed mixed vegetables topped with walnut sauce.
• Hot Sweet Basil Sole | Lunch — $15.95
  Spicy. Fillet tilapia with fresh basil leaves and bell pepper in a spicy chili sauce.
• Crispy Basil Duck | Lunch — $15.95
  Crispy boneless duck, with mixed vegetables in a spicy sauce topped with crispy basil.
• Bangkok Minced Pork Basil | Lunch — $15.95
  To eat like Thai people don't miss this dish. Minced pork, and string beans with original basil, and chili sauce.
• Ginger Sole | Lunch — $15.95
  Fried filet sole served on sauteed mixed vegetables topped with special ginger sauce.
• Salmon Mango | Lunch — $13.95
  Grilled salmon served with mango salad, shallot, and cashew nuts with chili-lime dressing.